Dietary Calcium Intake And Mortality Risk From Cardiovascular Disease And All Causes A Meta Analysis Of Prospective Cohort Studies

Download Dietary Calcium Intake And Mortality Risk From Cardiovascular Disease And All Causes A Meta Analysis Of Prospective Cohort Studies full books in PDF, epub, and Kindle. Read online Dietary Calcium Intake And Mortality Risk From Cardiovascular Disease And All Causes A Meta Analysis Of Prospective Cohort Studies ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!

Dietary Calcium Intake and Mortality Risk from Cardiovascular Disease and All Causes: a Meta-Analysis of Prospective Cohort Studies

Author : Acarigua Acarigua Press
Publisher :
ISBN 13 : 9781535230445
Total Pages : 38 pages
Book Rating : 4.2/5 (34 download)

DOWNLOAD NOW!

Book Synopsis Dietary Calcium Intake and Mortality Risk from Cardiovascular Disease and All Causes: a Meta-Analysis of Prospective Cohort Studies by : Acarigua Acarigua Press

Download or read book Dietary Calcium Intake and Mortality Risk from Cardiovascular Disease and All Causes: a Meta-Analysis of Prospective Cohort Studies written by Acarigua Acarigua Press and published by . This book was released on 2016-07-11 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: Considerable controversy exists regarding the association between dietary calcium intake and risk of mortality from cardiovascular disease and all causes. Therefore, we performed a meta-analysis of prospective cohort studies to examine the controversy. Proceeds from the sale of this book go to support an elderly disabled person.

Dietary Calcium Intake and Mortality Risk from Cardiovascular Disease and All Causes: a Meta-Analysis of Prospective Cohort Studies

Author : Acarigua Acarigua Press
Publisher :
ISBN 13 : 9781535230445
Total Pages : 38 pages
Book Rating : 4.2/5 (34 download)

DOWNLOAD NOW!

Book Synopsis Dietary Calcium Intake and Mortality Risk from Cardiovascular Disease and All Causes: a Meta-Analysis of Prospective Cohort Studies by : Acarigua Acarigua Press

Long Term Effects of Dietary Calcium Intake on Fractures, Mortality, Cardiovascular Diseases and Abdomenial Aortic Calcification

Author : Belal Ahmad Khan
Publisher :
ISBN 13 :
Total Pages : 330 pages
Book Rating : 4.:/5 (892 download)

DOWNLOAD NOW!

Book Synopsis Long Term Effects of Dietary Calcium Intake on Fractures, Mortality, Cardiovascular Diseases and Abdomenial Aortic Calcification by : Belal Ahmad Khan

Download or read book Long Term Effects of Dietary Calcium Intake on Fractures, Mortality, Cardiovascular Diseases and Abdomenial Aortic Calcification written by Belal Ahmad Khan and published by . This book was released on 2014 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Nutrition and Cardiovascular Disease

Author : Elaine B. Feldman
Publisher : Prentice Hall
ISBN 13 :
Total Pages : 362 pages
Book Rating : 4.3/5 (91 download)

DOWNLOAD NOW!

Book Synopsis Nutrition and Cardiovascular Disease by : Elaine B. Feldman

Download or read book Nutrition and Cardiovascular Disease written by Elaine B. Feldman and published by Prentice Hall. This book was released on 1976 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Milk and Dairy Foods

Author : Ian Givens
Publisher : Academic Press
ISBN 13 : 012815604X
Total Pages : 452 pages
Book Rating : 4.1/5 (281 download)

DOWNLOAD NOW!

Book Synopsis Milk and Dairy Foods by : Ian Givens

Download or read book Milk and Dairy Foods written by Ian Givens and published by Academic Press. This book was released on 2020-04-08 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: Milk and Dairy Foods: Their Functionality in Human Health and Disease addresses issues at key life stages, presenting updates on the impact of dairy on cardiometabolic health, hemodynamics, cardiovascular health, glycemic control, body weight, bone development, muscle mass and cancer. The book also explores the impact of dairy fats on health, dairy fat composition, trans-fatty acids in dairy products, the impact of organic milk on health, milk and dairy intolerances, and dairy as a source of dietary iodine. Written for food and nutrition researchers, academic teachers, and health professionals, including clinicians and dietitians, this book is sure to be a welcomed resource for all who wish to understand more about the role of dairy in health. Addresses the functional effects of dairy related to reducing the risk of key chronic diseases Contains information related to various life stages, including chapters on dairy foods and bone development in the young and dairy foods and maintenance of muscle mass in the elderly

Dietary Reference Intakes for Sodium and Potassium

Author : National Academies of Sciences, Engineering, and Medicine
Publisher : National Academies Press
ISBN 13 : 0309488346
Total Pages : 595 pages
Book Rating : 4.3/5 (94 download)

DOWNLOAD NOW!

Book Synopsis Dietary Reference Intakes for Sodium and Potassium by : National Academies of Sciences, Engineering, and Medicine

Download or read book Dietary Reference Intakes for Sodium and Potassium written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2019-08-26 with total page 595 pages. Available in PDF, EPUB and Kindle. Book excerpt: As essential nutrients, sodium and potassium contribute to the fundamentals of physiology and pathology of human health and disease. In clinical settings, these are two important blood electrolytes, are frequently measured and influence care decisions. Yet, blood electrolyte concentrations are usually not influenced by dietary intake, as kidney and hormone systems carefully regulate blood values. Over the years, increasing evidence suggests that sodium and potassium intake patterns of children and adults influence long-term population health mostly through complex relationships among dietary intake, blood pressure and cardiovascular health. The public health importance of understanding these relationships, based upon the best available evidence and establishing recommendations to support the development of population clinical practice guidelines and medical care of patients is clear. This report reviews evidence on the relationship between sodium and potassium intakes and indicators of adequacy, toxicity, and chronic disease. It updates the Dietary Reference Intakes (DRIs) using an expanded DRI model that includes consideration of chronic disease endpoints, and outlines research gaps to address the uncertainties identified in the process of deriving the reference values and evaluating public health implications.

Supplemental and Dietary Calcium Intakes in Postmenopausal Women

Author : Angel Ong
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (126 download)

DOWNLOAD NOW!

Book Synopsis Supplemental and Dietary Calcium Intakes in Postmenopausal Women by : Angel Ong

Download or read book Supplemental and Dietary Calcium Intakes in Postmenopausal Women written by Angel Ong and published by . This book was released on 2020 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: "Background: Canadian surveillance data show that postmenopausal (PM) women do not consume dietary calcium (Ca) at the recommended amount. The Recommended Dietary Allowance (RDA) is 1200 mg/d for women >50 y to maintain bone health. Ca supplements are therefore often recommended. However, uncertainties regarding its association with increased risk of cardiovascular (CV) events remain. Reports have also raised uncertainty as to whether greater milk intake associates with higher all-cause and CV-related mortality rates. Inflammation plays a role in the pathogenesis of vascular damage, but there is limited evidence from randomized controlled trials (RCTs) in healthy PM women. Thus, the overarching aim of this thesis was to investigate the differential effects of supplemental vs. dietary Ca on inflammatory markers, bone health biomarkers, and body composition over 12 mo. Design: Study 1 was a pilot randomized trial where PM women consumed Ca from dietary sources alone (1200 mg/d [CaDiet]), or combined with supplements (750 mg/d of Ca carbonate + 450 mg/d of dietary Ca [CaSuppl]) over 12 mo, with vascular measurements, vascular and bone health biomarkers, anthropometry, and dietary intakes measured. Study 2 was a validation study of a Ca-focused FFQ. Study 3 was a systematic review and meta-analysis of studies of FMPs on bone health outcomes in PM women. Study 4 was a 12-mo RCT of similar designs to Study 1, with the addition of a control arm and additional measures. Results: Results from Study 1 (n=9) showed good compliance to study interventions (±20% of target total Ca intake, pill count ≥80%). CaSuppl group maintained a significantly lower dietary Ca intake than CaDiet group throughout the trial (453±187 mg/d vs. 1241±319 mg/d, P

Nutrition and Osteoporosis

Author : Harold H. Draper
Publisher : Springer Science & Business Media
ISBN 13 : 1475790929
Total Pages : 325 pages
Book Rating : 4.4/5 (757 download)

DOWNLOAD NOW!

Book Synopsis Nutrition and Osteoporosis by : Harold H. Draper

Download or read book Nutrition and Osteoporosis written by Harold H. Draper and published by Springer Science & Business Media. This book was released on 2013-06-29 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrition and Osteoporosis: Seeing Through a Glass, Darkly (1 Cor. 13:12) This volume of Advances in Nutritional Research deals with the present state of knowledge relative to the role of nutrition in the etiology of osteoporosis, one of the most serious degenerative diseases in the aging population. As a back drop for subsequent chapters on specific nutrients, Chapter 1 provides a com prehensive account of the gain and loss of bone throughout the life cycle, with emphasis on the architectural changes in later life that predispose to osteoporotic bone fractures. Chapter 2 documents the occurrence of aging bone loss through out human archeological history and Chapter 3 extends this documentation to all non-human vertebrate species so far examined, including primates living in the wild. It is apparent that a progressive loss of bone tissue is a normal accompaniment of aging among higher vertebrates. Whether it is a cause of bone fractures in animals, as it is in humans, is still unknown. It has also been established that there are significant differences in the frequency of osteoporotic fractures among human families, ethnic groups, national populations and diet cultures. Numerous studies have been carried out in an effort to explain these differences, and many of these deal with the possible effect of nutrition. Protracted controversies over the role of nutrition in the etiology of osteoporosis are reflected in the contents of several of the ensuing chapters.

Nutrition and Cardiovascular Health

Author : Paramjit S. Tappia
Publisher : MDPI
ISBN 13 : 3039288873
Total Pages : 278 pages
Book Rating : 4.0/5 (392 download)

DOWNLOAD NOW!

Book Synopsis Nutrition and Cardiovascular Health by : Paramjit S. Tappia

Download or read book Nutrition and Cardiovascular Health written by Paramjit S. Tappia and published by MDPI. This book was released on 2020-06-17 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is unequivocal experimental, epidemiological, and clinical evidence demonstrating a correlation between diet and increased risk of cardiovascular disease (CVD). While nutritionally-poor diets can have a significant negative impact on cardiovascular health, dietary interventions with specific nutrients and/or functional foods are considered cost-effective and efficient components of prevention strategies. It has been estimated that nutritional factors may be responsible for approximately 40% of all CVD. Indeed, in one of the seminal studies conducted on modifiable risk factors and heart health (the INTERHEART study), >90% of all myocardial infarctions were attributed to preventable environmental factors with nutrition identified as one of the important determinants of CVD. There is an increasing public interest in and scientific investigation into establishing dietary approaches that can be undertaken for the prevention and treatment of CVD. This Special Issue provides an insight into the influential role of nutrition and dietary habits on cardiovascular health and disease, as well as their mechanisms of therapeutic and preventive action.

Calcium in Human Health

Author : Connie M. Weaver
Publisher : Springer Science & Business Media
ISBN 13 : 1592599613
Total Pages : 442 pages
Book Rating : 4.5/5 (925 download)

DOWNLOAD NOW!

Book Synopsis Calcium in Human Health by : Connie M. Weaver

Download or read book Calcium in Human Health written by Connie M. Weaver and published by Springer Science & Business Media. This book was released on 2007-11-10 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Nutrition and Health Series of books have had great success because each volume has the consistent overriding mission of providing health professionals with texts that are essential because each includes (1) a synthesis of the state of the science; (2) timely, in-depth reviews by the leading researchers in their respective fields; (3) extensive, - to-date fully annotated reference lists; (4) a detailed index; (5) relevant tables and figures; (6) identification of paradigm shifts and the consequences; (7) virtually no overlap of information between chapters, but targeted, interchapter referrals; (8) suggestions of areas for future research; and (9) balanced, data-driven answers to patient/health prof- sionals’ questions that are based on the totality of evidence rather than the findings of any single study. The series volumes are not the outcome of a symposium. Rather, each editor has the potential to examine a chosen area with a broad perspective, both in subject matter as well as in the choice of chapter authors. The international perspective, especially with regard to public health initiatives, is emphasized where appropriate. The editors, whose trainings are both research- and practice-oriented, have the opportunity to develop a primary objective for their book; define the scope and focus, and then invite the leading authorities from around the world to be part of their initiative. The authors are encouraged to provide an overview of the field, discuss their own research, and relate the research findings to potential human health consequences.

The Handbook of Global Health Policy

Author : Garrett W. Brown
Publisher : John Wiley & Sons
ISBN 13 : 1118509609
Total Pages : 632 pages
Book Rating : 4.1/5 (185 download)

DOWNLOAD NOW!

Book Synopsis The Handbook of Global Health Policy by : Garrett W. Brown

Download or read book The Handbook of Global Health Policy written by Garrett W. Brown and published by John Wiley & Sons. This book was released on 2014-04-08 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Handbook of Global Health Policy provides a definitive source of the key areas in the field. It examines the ethical and practical dimensions of new and current policy models and their effect on the future development of global health and policy. Maps out key debates and policy structures involved in all areas of global health policy Isolates and examines new policy initiatives in global health policy Provides an examination of these initiatives that captures both the ethical/critical as well as practical/empirical dimensions involved with global health policy, global health policy formation and its implications Confronts the theoretical and practical questions of ‘who gets what and why’ and ‘how, when and where?’ Captures the views of a wide array of scholars and practitioners, including from low- and middle-income countries, to ensure an inclusive view of current policy debates

The Portfolio Diet for Cardiovascular Disease Risk Reduction

Author : Wendy Jenkins
Publisher : Academic Press
ISBN 13 : 0128105100
Total Pages : 236 pages
Book Rating : 4.1/5 (281 download)

DOWNLOAD NOW!

Book Synopsis The Portfolio Diet for Cardiovascular Disease Risk Reduction by : Wendy Jenkins

Download or read book The Portfolio Diet for Cardiovascular Disease Risk Reduction written by Wendy Jenkins and published by Academic Press. This book was released on 2019-03-15 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Portfolio Diet for Cardiovascular Disease Risk Reduction: An Evidence Based Approach to Lower Cholesterol through Plant Food Consumption examines the science of this new dietary technology to reduce serum cholesterol and aid in cardiovascular health. With a thorough examination into the scientific rationale for the use of this dietary approach, discussions are included on the experimental findings both for the diet and its 4 individual food components: nuts, legume proteins, viscous fibers, and plant-sterol-enriched foods. Referenced with data from the latest relevant publications and enhanced with practical details (including tips, dishes, and menus), the reader is enabled to meet the goals of serum cholesterol lowering and CVD risk reduction. Provides the scientific basis for the selection of the foods included in the Dietary Portfolio and the experimental evidence demonstrating cholesterol lowering and cardiovascular risk factor reduction Provides an understanding of the current guidelines for lowering cholesterol and other risk factors of cardiovascular disease, explaining how the Dietary Portfolio effects these components and compares to other diet based approaches Provides a holistic view of the Dietary Portfolio by investigating issues of sustainability and ethics in the food system Allows readers to acquire the skills to successfully construct a potent cholesterol-lowering diet Includes tips, palatable recipes and meal planning aids

Endemic Disease in China

Author : Dianjun Sun
Publisher : Springer
ISBN 13 : 9811325294
Total Pages : 221 pages
Book Rating : 4.8/5 (113 download)

DOWNLOAD NOW!

Book Synopsis Endemic Disease in China by : Dianjun Sun

Download or read book Endemic Disease in China written by Dianjun Sun and published by Springer. This book was released on 2019-03-23 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book focuses on the iodine deficiency, endemic fluorosis, endemic arsenic poisoning, Kashin-Beck disease and Keshan disease which are five kinds of national key endemic diseases, a total of six chapters, comprehensively systematically introduces the information of five kinds of endemic diseases, including the epidemic characteristics, clinical manifestation, diagnosis standards, and the current control situation, preventive strategy, working experience, and successful control cases, etc. Endemic disease is confined to certain areas, of which there are dozens in Chinese inland, in which there are eight types been listed in the national key control endemic diseases. Endemic diseases are serious in China, and have wide distribution, weight illness and a large threatened population. China has made great achievements on the endemic diseases prevention and control, and also has accumulated rich experiences of the prevention and treatment, summed up some complete and effective preventive strategy, which based on the characteristics of endemic diseases epidemic and prevention work. Dr. Dianjun Sun is the Director of Center for Endemic Disease Control,Chinese Center for Disease Control and Prevention, Harbin, China. He is also a professor of Harbin Medical University, China.

Guiding Principles for Developing Dietary Reference Intakes Based on Chronic Disease

Author : National Academies of Sciences, Engineering, and Medicine
Publisher : National Academies Press
ISBN 13 : 0309462568
Total Pages : 335 pages
Book Rating : 4.3/5 (94 download)

DOWNLOAD NOW!

Book Synopsis Guiding Principles for Developing Dietary Reference Intakes Based on Chronic Disease by : National Academies of Sciences, Engineering, and Medicine

Download or read book Guiding Principles for Developing Dietary Reference Intakes Based on Chronic Disease written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2017-12-21 with total page 335 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since 1938 and 1941, nutrient intake recommendations have been issued to the public in Canada and the United States, respectively. Currently defined as the Dietary Reference Intakes (DRIs), these values are a set of standards established by consensus committees under the National Academies of Sciences, Engineering, and Medicine and used for planning and assessing diets of apparently healthy individuals and groups. In 2015, a multidisciplinary working group sponsored by the Canadian and U.S. government DRI steering committees convened to identify key scientific challenges encountered in the use of chronic disease endpoints to establish DRI values. Their report, Options for Basing Dietary Reference Intakes (DRIs) on Chronic Disease: Report from a Joint US-/Canadian-Sponsored Working Group, outlined and proposed ways to address conceptual and methodological challenges related to the work of future DRI Committees. This report assesses the options presented in the previous report and determines guiding principles for including chronic disease endpoints for food substances that will be used by future National Academies committees in establishing DRIs.

Association of Dietary Calcium Intake and Cardiovascular Markers in Healthy Postmenopausal Women

Author : Shubhabrata Das
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (111 download)

DOWNLOAD NOW!

Book Synopsis Association of Dietary Calcium Intake and Cardiovascular Markers in Healthy Postmenopausal Women by : Shubhabrata Das

Download or read book Association of Dietary Calcium Intake and Cardiovascular Markers in Healthy Postmenopausal Women written by Shubhabrata Das and published by . This book was released on 2019 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: "Introduction: Cardiovascular disease (CVD) is one of the leading causes of death in women. Loss of ovarian function and endogenous estrogen deficiency predisposes postmenopausal women to CVD and osteoporosis. Calcium has been recommended for the prevention and treatment of osteoporosis. However, the effect of calcium intake, both from supplements as well as dietary sources, on cardiovascular (CV) health remains uncertain and largely dependent on study design and population. Carotid intima-media thickness (cIMT), arterial stiffness and hemodynamic parameters can detect CVD at a very early stage with high predictive value. Therefore, in this study, we examined the association between dietary calcium intake and CV markers, including cIMT, arterial stiffness and hemodynamics, and serum lipids, in healthy postmenopausal women. Methods: Healthy postmenopausal women without CV risk factors and not taking calcium or vitamin D supplements were included in this study. Ninety-six postmenopausal women were included for vascular assessment (Main Study), whereas 80 participants were included for assessment of serum lipids (Secondary Study). Dietary calcium (dCa) and dietary vitamin D (dvitD) intake were evaluated by a validated food frequency questionnaire to estimate usual intake in the previous month. All participants underwent cIMT, as well as arterial stiffness measurements, including carotid to femoral pulse wave velocity (cfPWV) and other hemodynamic measurements in the early morning. Fasting blood samples were collected for assessment of serum biomarkers, including lipids. CV markers were compared across 600, 600-1000 and 1000 mg/d dCa intake. We performed an exploratory analysis of 600-1000 mg/d dCa group as this group had the most favourable vascular markers. Furthermore, we conducted a subgroup analysis comparing CV parameters across 800, 800-1000 and 1000 mg/d dCa intake as the group with 800-1000 mg/d dCa showed the best CV marker values in the exploratory analysis. Results: The mean (±standard deviation) age and body mass index of our study population were 60.2±6.3 years and 25.6±3.9 kg/m2, respectively. Although statistically non-significant, we noted favorable values of CV markers in 600-1000 mg/d dCa group compared to the extreme groups (600 mg/d or 1000 mg/d) in the primary analysis.Although there was no significant associations, we noted a tendency for improved CV marker values in those with 1000 mg/d vs. 1000 mg/d dCa, as well those in the middle groups of (600-1000 mg/d or 800-1000 mg/d) compared to the extreme groups (600 mg/d,

Effects of Calcium on Indices of Bone and Cardiovascular Health, and on Cancer

Author : Sarah Marie Bristow
Publisher :
ISBN 13 :
Total Pages : 374 pages
Book Rating : 4.:/5 (94 download)

DOWNLOAD NOW!

Book Synopsis Effects of Calcium on Indices of Bone and Cardiovascular Health, and on Cancer by : Sarah Marie Bristow

Download or read book Effects of Calcium on Indices of Bone and Cardiovascular Health, and on Cancer written by Sarah Marie Bristow and published by . This book was released on 2014 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt: Background Calcium supplements are used to promote bone health; however, recent evidence suggests they might also increase cardiovascular risk and reduce cancer risk. The relationship between dietary calcium intake and bone health is unclear. This thesis explores the effects of calcium supplements on serum calcium and how these relate to bone and cardiovascular health; relationships between dietary calcium intake and bone health; and relationships between calcium supplementation and cancer risk. Methods Four studies were performed. 1. A randomised controlled trial on the acute and 3-month effects of different calcium supplements on serum calcium, bone turnover and indices of cardiovascular disease. 2. A cross-over trial on the acute effects on serum calcium of a calcium supplement with a meal, or calcium from fortified juice or dairy products. 3. An analysis of the relationship between dietary calcium intake and bone mineral density (BMD), change in BMD and fracture risk in postmenopausal women, and whether the effect of calcium supplementation is modified by dietary calcium intake. 4. A meta-analysis of randomised controlled trials on the effect of calcium supplementation on the risk of total, colorectal, breast and prostate cancer. Results 1. Serum calcium was acutely elevated following a calcium supplement and this was not diminished with continuous use. A supplement which elevated serum calcium less still suppressed bone turnover comparably. Blood pressure and blood coagulability were increased after a calcium supplement compared with a control. 2. A calcium supplement with or without a meal and calcium from fortified juice elevated serum calcium comparably. Calcium from dairy products elevated serum calcium less. 3. Dietary calcium intake was weakly associated with BMD, but not with change in BMD or fracture risk. The effect of calcium supplementation on change in BMD was not modified by dietary calcium intake. 4. Calcium supplementation was not associated with the risk of total cancer. Conclusions The acute effects of calcium supplements on serum calcium and indices of cardiovascular disease may explain the increased cardiovascular risk associated with calcium supplementation. Dietary calcium intake was not associated with bone health in postmenopausal women, and calcium supplementation was not associated with short-term cancer risk.

Dietary Supplement Use Among U.S. Adults Has Increased Since NHANES III (1988-1994)

Author :
Publisher :
ISBN 13 :
Total Pages : 8 pages
Book Rating : 4.3/5 (121 download)

DOWNLOAD NOW!

Book Synopsis Dietary Supplement Use Among U.S. Adults Has Increased Since NHANES III (1988-1994) by :

Download or read book Dietary Supplement Use Among U.S. Adults Has Increased Since NHANES III (1988-1994) written by and published by . This book was released on 2011 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This report provides estimates of dietary supplement use for specific population groups over time. In addition to overall use of dietary supplements, this report focuses on estimates for specific nutrients consumed through dietary supplement use."--Cover.