Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Download Development Strategies For Genetic Evaluation For Beef Production In Developing Countries full books in PDF, epub, and Kindle. Read online Development Strategies For Genetic Evaluation For Beef Production In Developing Countries ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Author : Jack Allen
Publisher :
ISBN 13 :
Total Pages : 186 pages
Book Rating : 4.E/5 ( download)
Download or read book Development Strategies for Genetic Evaluation for Beef Production in Developing Countries written by Jack Allen and published by . This book was released on 2002 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Henning Steinfeld
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251055717
Total Pages : 418 pages
Book Rating : 4.0/5 (557 download)
Download or read book Livestock's Long Shadow written by Henning Steinfeld and published by Food & Agriculture Org.. This book was released on 2006 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The assessment builds on the work of the Livestock, Environment and Development (LEAD) Initiative"--Pref.
Author : Julius Van der Werf
Publisher :
ISBN 13 : 9781786762986
Total Pages : 659 pages
Book Rating : 4.7/5 (629 download)
Download or read book Advances in Breeding of Dairy Cattle written by Julius Van der Werf and published by . This book was released on 2019 with total page 659 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 925107920X
Total Pages : 139 pages
Book Rating : 4.2/5 (51 download)
Download or read book Tackling Climate Change Through Livestock written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2013 with total page 139 pages. Available in PDF, EPUB and Kindle. Book excerpt: Greenhouse gas emissions by the livestock sector could be cut by as much as 30 percent through the wider use of existing best practices and technologies. FAO conducted a detailed analysis of GHG emissions at multiple stages of various livestock supply chains, including the production and transport of animal feed, on-farm energy use, emissions from animal digestion and manure decay, as well as the post-slaughter transport, refrigeration and packaging of animal products. This report represents the most comprehensive estimate made to-date of livestocks contribution to global warming as well as the sectors potential to help tackle the problem. This publication is aimed at professionals in food and agriculture as well as policy makers.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 :
Total Pages : 272 pages
Book Rating : 4.:/5 (319 download)
Download or read book In Vivo Conservation of Animal Genetic Resources written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: These guidelines present the basic concepts involved in the development and implementation of in vivo conservation plans for animal genetic resources for food and agriculture. The guidelines are intended for use by policy-makers in the management of animal genetic resources, managers of animal breeding organizations, persons responsible for training in management of animal genetic resources and any other stakeholders with leading roles in designing and implementing in vivo conservation programmes for animal genetic resources. Although individual breeders and livestock keepers are not the direct target audience, the guidelines include background information that is relevant for all stakeholders involved in planning conservation programmes.
Author : E. P. Cunningham
Publisher : Bernan Press(PA)
ISBN 13 :
Total Pages : 100 pages
Book Rating : 4.:/5 (31 download)
Download or read book Crossbreeding Bos Indicus and Bos Taurus for Milk Production in the Tropics written by E. P. Cunningham and published by Bernan Press(PA). This book was released on 1987 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Geoff Simm
Publisher : CABI
ISBN 13 : 1789241723
Total Pages : 505 pages
Book Rating : 4.7/5 (892 download)
Download or read book Genetic Improvement of Farmed Animals written by Geoff Simm and published by CABI. This book was released on 2020-11-26 with total page 505 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetic Improvement of Farmed Animals provides a thorough grounding in the basic sciences underpinning farmed animal breeding. Relating science to practical application, it covers all the major farmed animal species: cattle, sheep, goats, poultry, pigs and aquaculture species.
Author : Isidore Houaga
Publisher : Frontiers Media SA
ISBN 13 : 2832551866
Total Pages : 268 pages
Book Rating : 4.8/5 (325 download)
Download or read book Livestock Genomics and Community-based Breeding Strategies in Low-and-Middle-Income Countries: Challenges, Opportunities and Future Perspectives written by Isidore Houaga and published by Frontiers Media SA. This book was released on 2024-07-17 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: Low-and-Middle-Income Countries (LMICs) are home to diverse populations of livestock species adapted to various agro-ecological zones, production systems, and harsh environmental conditions. However, the livestock in LMICs have not been systematically improved and current low levels of productivity do not meet the demand for livestock products by a growing population. Recent advances in next-generation sequencing and genotyping technologies have enabled the application of genomic selection in various livestock species in some western countries with great success. Despite the low adoption of genomic breeding in LMICs livestock industry, various studies and programs were initiated and some are still ongoing. Furthermore, community-based breeding programs (CBBP) have been initiated in many LMICs with great benefits for smallholder livestock farmers. CBBPs are based on the active participation of farmers from inception through to implementation and consider their needs, views, decisions, breeding objectives, and available infrastructure. In Africa for instance, small ruminants CBBPs have generated substantial genetic gains and socioeconomic benefits for rural poor farmers. However, the current challenges affecting the data recording and genetic evaluation of the CBBPs in LMICS are yet to be fully reported. Furthermore, the CBBPs are yet to integrate genomic selection in their breeding strategies. For sustainable livestock breeding in LMICs, there is a need to assess the current status of livestock genomics and community-based breeding strategies to identify the challenges and suggest mitigating strategies and future improvement strategy plans. In this Research Topic, we aim to collect findings from past and current livestock genomics and community-based breeding programs, the challenges, the lessons learned, the opportunities, and future perspectives.
Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309316472
Total Pages : 264 pages
Book Rating : 4.3/5 (93 download)
Download or read book Critical Role of Animal Science Research in Food Security and Sustainability written by National Research Council and published by National Academies Press. This book was released on 2015-03-31 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: By 2050 the world's population is projected to grow by one-third, reaching between 9 and 10 billion. With globalization and expected growth in global affluence, a substantial increase in per capita meat, dairy, and fish consumption is also anticipated. The demand for calories from animal products will nearly double, highlighting the critical importance of the world's animal agriculture system. Meeting the nutritional needs of this population and its demand for animal products will require a significant investment of resources as well as policy changes that are supportive of agricultural production. Ensuring sustainable agricultural growth will be essential to addressing this global challenge to food security. Critical Role of Animal Science Research in Food Security and Sustainability identifies areas of research and development, technology, and resource needs for research in the field of animal agriculture, both nationally and internationally. This report assesses the global demand for products of animal origin in 2050 within the framework of ensuring global food security; evaluates how climate change and natural resource constraints may impact the ability to meet future global demand for animal products in sustainable production systems; and identifies factors that may impact the ability of the United States to meet demand for animal products, including the need for trained human capital, product safety and quality, and effective communication and adoption of new knowledge, information, and technologies. The agricultural sector worldwide faces numerous daunting challenges that will require innovations, new technologies, and new ways of approaching agriculture if the food, feed, and fiber needs of the global population are to be met. The recommendations of Critical Role of Animal Science Research in Food Security and Sustainability will inform a new roadmap for animal science research to meet the challenges of sustainable animal production in the 21st century.
Author : Cynthia Petrie Smith
Publisher :
ISBN 13 :
Total Pages : 264 pages
Book Rating : 4.:/5 (319 download)
Download or read book Information Resources on the Care and Welfare of Beef Cattle written by Cynthia Petrie Smith and published by . This book was released on 2004 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the main animal welfare concerns in beef cattle production is that of pain and distress. Dehorning, castration, and branding are husbandry procedures which can cause pain and discomfort. Less acute but still distressful are those issues related to the animal environment. Extreme natural conditions can result in cattle that are heat and/or cold stressed. Drought and the resulting overstocking for available feed resources can also reduce body fatness. These are important welfare issues in modern beef production. The following bibliography explores these issues and more and should provide a useful resource for scientists, veterinarians, extension specialists, students, and others.
Author : Bhanu P. Chowdhary
Publisher : S. Karger AG (Switzerland)
ISBN 13 :
Total Pages : 376 pages
Book Rating : 4.F/5 ( download)
Download or read book Animal Genomics written by Bhanu P. Chowdhary and published by S. Karger AG (Switzerland). This book was released on 2003 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication provides an update on the current status of gene maps in different livestock and pet/companion animal species. The findings summarized in species specific commentaries and original articles testify the rapid advances made in the field of animal genomics. Of significant interest is the fact that current investigations are providing headways for two important and exciting research fronts: targeted high-resolution mapping leading to the application of genomic information in addressing questions of economic and biological significance in animals, and the initiation of whole genome sequencing projects for some of the animal species. Like in humans and mice, this will set the stage for a new level of research and real time complex analysis of the genomes of these species. Animal Genomics signifies the beginning of a new era in this field and celebrates the achievements of the past 20 years of genomics research. It will be of special interest to researchers involved in genome analysis - both gross chromosomal as well as molecular - in various animal species, and to comparative and evolutionary geneticists.
Author : D. R. Lindsay
Publisher :
ISBN 13 :
Total Pages : 104 pages
Book Rating : 4.E/5 ( download)
Download or read book Strategies to Improve Bali Cattle in Eastern Indonesia written by D. R. Lindsay and published by . This book was released on 2003 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: The demand for beef continues to grow in response to increases in population and income. Satisfying this demand has been achieved by government sponsored expansion of the beef sector in some regions, importation of 'boxed' beef and live cattle, and increases in the off-take rate from established cattle populations. Such off-take from the Bali cattle heard in the Eastern Islands has led to speculation of a decline in numbers and loss of genetic merit of this important breed. Agaist this background ACIAR and CRIAS supported a project to provide a sound basis for government initiatives that support the Bali Cattle herd and the farmers who own and manage these cattle. The project considered the status of past and current breeding strategies and herd improvement programs, whether some of the concerns about herd size and quality are warranted, what breeding strategies would be best suited to the Eastern Islands, and what traits would be given highest priority in a breeding program. The project culminated in a workshop that brought together Indonesian and Australian expertise on Bali cattle production and herd improvement. These proceedings report input to that workshop and recommended strategies for the future development of the Bali cattle herd in eastern Indonesia.
Author : Lewis Kahn
Publisher : CSIRO PUBLISHING
ISBN 13 : 0643109900
Total Pages : 894 pages
Book Rating : 4.6/5 (431 download)
Download or read book Beef Cattle Production and Trade written by Lewis Kahn and published by CSIRO PUBLISHING. This book was released on 2014-04-15 with total page 894 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beef Cattle Production and Trade covers all aspects of the beef industry from paddock to plate. It is an international text with an emphasis on Australian beef production, written by experts in the field. The book begins with an overview of the historical evolution of world beef consumption and introductory chapters on carcass and meat quality, market preparation and world beef production. North America, Brazil, China, South-East Asia and Japan are discussed in separate chapters, followed by Australian beef production, including feed lotting and live export. The remaining chapters summarise R&D, emphasising the Australian experience, and look at different production systems and aspects of animal husbandry such as health, reproduction, grazing, feeding and finishing, genetics and breeding, production efficiency, environmental management and business management. The final chapter examines various case studies in northern and southern Australia, covering feed demand and supply, supplements, pasture management, heifer and weaner management, and management of internal and external parasites.
Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309175771
Total Pages : 276 pages
Book Rating : 4.3/5 (91 download)
Download or read book The Use of Drugs in Food Animals written by National Research Council and published by National Academies Press. This book was released on 1999-01-12 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: The use of drugs in food animal production has resulted in benefits throughout the food industry; however, their use has also raised public health safety concerns. The Use of Drugs in Food Animals provides an overview of why and how drugs are used in the major food-producing animal industriesâ€"poultry, dairy, beef, swine, and aquaculture. The volume discusses the prevalence of human pathogens in foods of animal origin. It also addresses the transfer of resistance in animal microbes to human pathogens and the resulting risk of human disease. The committee offers analysis and insight into these areas: Monitoring of drug residues. The book provides a brief overview of how the FDA and USDA monitor drug residues in foods of animal origin and describes quality assurance programs initiated by the poultry, dairy, beef, and swine industries. Antibiotic resistance. The committee reports what is known about this controversial problem and its potential effect on human health. The volume also looks at how drug use may be minimized with new approaches in genetics, nutrition, and animal management.
Author :
Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 : 9789251071991
Total Pages : 0 pages
Book Rating : 4.0/5 (719 download)
Download or read book Phenotypic Characterization of Animal Genetic Resources written by and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: These guidelines are part of a series of publications produced by FAO to support countries in the implementation of the Global Plan of Action for Animal Genetic Resources.
Author : Anne Chamberlain
Publisher : Longman Publishing Group
ISBN 13 :
Total Pages : 260 pages
Book Rating : 4.:/5 (89 download)
Download or read book Milk Production in the Tropics written by Anne Chamberlain and published by Longman Publishing Group. This book was released on 1989 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Winrock International Livestock Research and Training Center
Publisher :
ISBN 13 :
Total Pages : 144 pages
Book Rating : 4.:/5 (891 download)
Download or read book Sheep and Goats in Developing Countries written by Winrock International Livestock Research and Training Center and published by . This book was released on 1983 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: The objectives of this study are to assess the role of small ruminants (sheep and goats) in the food production systems of developing countries, examine their advantages and disadvantages, analyze the constraints limiting their further contribution to the welfare of small farm/low income rural producers, prescribe measures for overcoming these constraints, and make recommendations related to potential donor involvement in support of the development of sheep and goat production. Small ruminants are viewed as an integral, but not dominant component of complex agricultural systems. Particular emphasis is placed on sheep and goats in mixed herds grazing dry rangelands and in small mixed farm systems in medium to high rainfall areas. An analysis of major constraints -- ecological, biological, policy, and socio-economic -- leads to recommendations on the need for a balanced production system approach for research, training and development programs, and for a combination of support activities such as herd health programs, and formulation of favorable credit, marketing and pricing policies for small ruminants and their products.
