Sugar Cane Cultivation and Management

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Publisher : Springer Science & Business Media
ISBN 13 : 1461547253
Total Pages : 694 pages
Book Rating : 4.4/5 (615 download)

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Book Synopsis Sugar Cane Cultivation and Management by : H. Bakker

Download or read book Sugar Cane Cultivation and Management written by H. Bakker and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 694 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume is intended for reference by the commercial sugar cane grower. Disciplines are covered for the successful production of a sugar cane crop. A number of good books exist on field practices related to the growing of sugar cane. Two examples are R.P. Humbert's The Growing of Sugar Cane and Alex G. Alexander's Sugarcane Physiology. Volumes of technical papers, produced regularly by the International Society of Sugar Cane Technologists, are also a source of reference. Perhaps foremost, local associations, such as the South African Sugar Technologists' Association, do excellent work in this regard. In my forty-five years of experience with the day-to-day problems of producing a satisfactory crop of sugar cane, deciding what should be done to produce such a crop was not straightforward. Although the literature dealing with specific subjects is extensive, I tried to consolidate some of the material to provide the man in the field with information, or an overview of the subject matter.

The Growing of Sugar Cane

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Author :
Publisher : Elsevier
ISBN 13 : 1483275183
Total Pages : 726 pages
Book Rating : 4.4/5 (832 download)

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Book Synopsis The Growing of Sugar Cane by : Roger P. Humbert

Download or read book The Growing of Sugar Cane written by Roger P. Humbert and published by Elsevier. This book was released on 2013-09-24 with total page 726 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Growing of Sugar Cane develops the fundamental principles of the growing of cane in the hope that cane culture throughout the world will benefit by it. The tremendous strides made in recent years in the knowledge of how to improve the growing of sugar cane, form the subject of this treatise. Cane growing is not a science. As the results of research replace tradition and guesswork, yields are expected to continue to rise. The book opens with a chapter on the factors that affect sugar cane growth. This is followed by separate chapters on seedbed preparation, sugar cane planting, the nutrition and irrigation of sugar cane, drainage, weed control, flowering control, ripening and maturity, harvesting and transportation, and pest and disease control.

Sugarcane

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Publisher : Academic Press
ISBN 13 : 0128025603
Total Pages : 493 pages
Book Rating : 4.1/5 (28 download)

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Book Synopsis Sugarcane by : Fernando Santos

Download or read book Sugarcane written by Fernando Santos and published by Academic Press. This book was released on 2015-05-16 with total page 493 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sugarcane: Agricultural Production, Bioenergy and Ethanol explores this vital source for "green" biofuel from the breeding and care of the plant all the way through to its effective and efficient transformation into bioenergy. The book explores sugarcane's 40 year history as a fuel for cars, along with its impressive leaps in production and productivity that have created a robust global market. In addition, new prospects for the future are discussed as promising applications in agroenergy, whether for biofuels or bioelectricity, or for bagasse pellets as an alternative to firewood for home heating purposes are explored. Experts from around the world address these topics in this timely book as global warming continues to represent a major concern for both crop and green energy production. Focuses on sugarcane production and processing for bioenergy Provides a holistic approach to sugarcane’s potential – from the successful growth and harvest of the plant to the end-use product Presents important information for "green energy" options

The Cultivation of Sugar Cane in Java

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Publisher :
ISBN 13 :
Total Pages : 242 pages
Book Rating : 4.:/5 (45 download)

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Book Synopsis The Cultivation of Sugar Cane in Java by : R. A. Quintus

Download or read book The Cultivation of Sugar Cane in Java written by R. A. Quintus and published by . This book was released on 1923 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Cultivation of Sugar Cane ...

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Publisher :
ISBN 13 :
Total Pages : 264 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Cultivation of Sugar Cane ... by :

Download or read book Cultivation of Sugar Cane ... written by and published by . This book was released on 1900 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Sugar Cane

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Author :
Publisher : MacMillan Education, Limited
ISBN 13 :
Total Pages : 152 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Sugar Cane by : R. Fauconnier

Download or read book Sugar Cane written by R. Fauconnier and published by MacMillan Education, Limited. This book was released on 1993 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume aims to provide information on sugar cane and its cultivation. Details about this important crop, its life cycle, physiology, cropping cycle, optimum soil and climate conditions are given. The text also covers practical growing techniques, including soil preparation, planting, fertilization, irrigation and crop maintenance. In the final sections, harvesting of sugar cane is looked at as well as a comparison of different methods of cultivation - from small plantations to industrial estates. Detailed tables will also provide the reader with information on the growing, assessment and harvesting of this crop.

Production of Sugarcane

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Publisher : Springer Science & Business Media
ISBN 13 : 3642781330
Total Pages : 259 pages
Book Rating : 4.6/5 (427 download)

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Book Synopsis Production of Sugarcane by : Gururaj Hunsigi

Download or read book Production of Sugarcane written by Gururaj Hunsigi and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presented here is a comprehensive account of both theoretical and practical aspects of sugarcane production. The first of two parts of the book deals with origin, distribution, soil and climatic requirements, seed bed preparation, cultural and nutrient requirements, fertilization, irrigation, ratooning, weeds, pests, diseases, ripening, and harvest. In thesecond part, energy and fibre cane, cane development, and manufacturing techniques of sugar and by-products are treated in detail. This book will serve as a vademecum for cane growers, sugar and sugarcane technologists, students and teachers.

Manual on the Cultivation of the Sugar Cane

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Publisher :
ISBN 13 :
Total Pages : 132 pages
Book Rating : 4.A/5 ( download)

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Book Synopsis Manual on the Cultivation of the Sugar Cane by : Benjamin Silliman

Download or read book Manual on the Cultivation of the Sugar Cane written by Benjamin Silliman and published by . This book was released on 1833 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Sustainable Sugarcane Production

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Publisher : CRC Press
ISBN 13 : 1351047744
Total Pages : 426 pages
Book Rating : 4.3/5 (51 download)

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Book Synopsis Sustainable Sugarcane Production by : Priyanka Singh

Download or read book Sustainable Sugarcane Production written by Priyanka Singh and published by CRC Press. This book was released on 2018-03-21 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt: The sugarcane crop, one of the most important crops commercially grown in about 115 countries of the world, faces a number of problems, such as low cane productivity, biotic and abiotic stresses, high cost of cultivation, postharvest losses, and low sugar recovery. This volume addresses these issues and provides a comprehensive account of the major advancements in sugarcane research. The book is compilation of recent achievements in sugarcane development and cultivation. It covers a number of improvements made in cane and sugar yield using both conventional and new biotechnological approaches by agricultural scientists and researchers. The comprehensive coverage includes sustainable sugarcane cultivation, development, and management of sugarcane production, covering farming and biotechnology, entomology, pathology, breeding, physiology, biotechnology, agronomy, seed production, and more. It also presents research on modern crop production methods in a comprehensive and easily understood manner. With chapters from expert researchers from internationally renowned institutes (primarily in India), the volume presents the latest information from the literature at the international level to make it usable to many agroecological regions of the world. It will be a valuable resource for agronomists, breeders, plant physiologists, farmers, and students of agricultural sciences.

Cultivation of Sugar Cane (Classic Reprint)

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Publisher :
ISBN 13 : 9781330855027
Total Pages : 260 pages
Book Rating : 4.8/5 (55 download)

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Book Synopsis Cultivation of Sugar Cane (Classic Reprint) by : William Carter Stubbs

Download or read book Cultivation of Sugar Cane (Classic Reprint) written by William Carter Stubbs and published by . This book was released on 2015-07-06 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Cultivation of Sugar Cane History of Sugar Cane; Porters work, "Nature and Properties of the Sugar Cane." Cane first cultivated in China. Wray's Practical Sugar Planter. De Candolle's "Origin of Cultivated plants." Karl Ritter on "the origin of cane." Bentham, on cane in Asia. Cane mentioned in Sanskrit. Diversity of names for sugar. Epoch of introduction. Chinese claims. Probable origin either Cochin China, or Bengal. Propagation in west of India. Greek and Roman writers familiar with sugar. Canary Islands. Brazil. Island of St. Domingo. Islands of the Pacific ocean; History of Sugar Cane in Louisiana; Gayarre. Introduced by the Jesuits. First attempt a failure. Its cultivation by Mendez and Solis. Distilled into spirituous liquor. Mendez first made sugar in Louisiana. Etienne De Bore's experiments decide the future of Louisiana. Successful manipulation to "grain." Centennial of sugar making in Louisiana. First graduation from Audubon Sugar School. Expansion of sugar industry. Importation of canes by Coiron. Creole variety first used by De Bore. First use of the steam engine to crush cane; Botanical Relations; Sugar cane a member of the grass family. Existence of several species. Species of "Saccharum officinarum;" its description - stalk, leaves, joints, assimilation of plant food, "eye" of the cane, seed, flowering of the canes; non-flowering variety preferred; ripening About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

A Practical Treatise on the Cultivation of the Sugar Cane, and Manufacture of Sugar

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Publisher :
ISBN 13 :
Total Pages : 198 pages
Book Rating : 4.:/5 (334 download)

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Book Synopsis A Practical Treatise on the Cultivation of the Sugar Cane, and Manufacture of Sugar by : Thomas Kerr

Download or read book A Practical Treatise on the Cultivation of the Sugar Cane, and Manufacture of Sugar written by Thomas Kerr and published by . This book was released on 1851 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Cultivation of Sugar Cane

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Publisher :
ISBN 13 :
Total Pages : 44 pages
Book Rating : 4.7/5 (363 download)

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Book Synopsis The Cultivation of Sugar Cane by : John Kenny

Download or read book The Cultivation of Sugar Cane written by John Kenny and published by . This book was released on 1909 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Cultivation of Sugar Cane

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Author :
Publisher : Literary Licensing, LLC
ISBN 13 : 9781498142069
Total Pages : 228 pages
Book Rating : 4.1/5 (42 download)

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Book Synopsis Cultivation of Sugar Cane by : William C Stubbs

Download or read book Cultivation of Sugar Cane written by William C Stubbs and published by Literary Licensing, LLC. This book was released on 2014-08-07 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Is A New Release Of The Original 1900 Edition.

The Practical Sugar Planter

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Publisher :
ISBN 13 :
Total Pages : 534 pages
Book Rating : 4.:/5 (334 download)

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Book Synopsis The Practical Sugar Planter by : Leonard Wray

Download or read book The Practical Sugar Planter written by Leonard Wray and published by . This book was released on 1848 with total page 534 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Complete Book on Sugarcane Processing and By-Products of Molasses (with Analysis of Sugar, Syrup and Molasses)

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Publisher : ASIA PACIFIC BUSINESS PRESS Inc.
ISBN 13 : 8178331446
Total Pages : 514 pages
Book Rating : 4.1/5 (783 download)

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Book Synopsis The Complete Book on Sugarcane Processing and By-Products of Molasses (with Analysis of Sugar, Syrup and Molasses) by : H. Panda

Download or read book The Complete Book on Sugarcane Processing and By-Products of Molasses (with Analysis of Sugar, Syrup and Molasses) written by H. Panda and published by ASIA PACIFIC BUSINESS PRESS Inc.. This book was released on 2011-10-01 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sugarcane grows in all tropical and subtropical countries. Sucrose as a commercial product is produced in many forms worldwide. Sugar was first manufactured from sugarcane in India, and its manufacture has spread from there throughout the world. The manufacture of sugar for human consumption has been characterized from time immemorial by the transformation of the collected juice of sugar bearing plants, after some kind of purification of the juice, to a concentrated solid or semi solid product that could be packed, kept in containers and which had a high degree of keep ability. The efficiency with which juice can be extracted from the cane is limited by the technology used. Sugarcane processing is focused on the production of cane sugar (sucrose) from sugarcane. The yield of sugar & Jaggery from sugar cane depends mostly on the quality of the cane and the efficiency of the extraction of juice. Other products of the processing include bagasse, molasses, and filter cake. Sugarcane is known to be a heavy consumer of synthetic fertilizers, irrigation water, micronutrients and organic carbon. Molasses is produced in two forms: inedible for humans (blackstrap) or as edible syrup. Blackstrap molasses is used primarily as an animal feed additive but also is used to produce ethanol, compressed yeast, citric acid, and rum. Edible molasses syrups are often blended with maple syrup, invert sugars, or corn syrup. Cleanliness is vital to the whole process of sugar manufacturing. The biological software is an important biotechnical input in sugarcane cultivation. The use of these products will encourage organic farming and sustainable agriculture. The book comprehensively deals with the manufacture of sugar from sugarcane and its by-products (Ethyl Alcohol, Ethyl Acetate, Acetic Anhydride, By Product of Alcohol, Press mud and Sugar Alcohols), together with the description of machinery, analysis of sugar syrup, molasses and many more. Some of the fundamentals of the book are improvement of sugar cane cultivation, manufacture of Gur (Jaggery), cane sugar refining: decolourization with absorbent, crystallization of juice, exhaustibility of molasses, colour of sugar cane juice, analysis of the syrup, massecuites and molasses bagasse and its uses, microprocessor based electronic instrumentation and control system for modernisation of the sugar industry, etc. Research scholars, professional students, scientists, new entrepreneurs, sugar technologists and present manufacturers will find valuable educational material and wider knowledge of the subject in this book. Comprehensive in scope, the book provides solutions that are directly applicable to the manufacturing technology of sugar from sugarcane plant. TAGS Acetic Anhydride from Molasses, Alcohol from Molasses, Analysis of Sugar, Bagasse and its Uses, Best small and cottage scale industries, Business guidance for sugarcane production, Business guidance to clients, Business Plan for a Startup Business, Business plan for sugarcane production, Business start-up, By Products of Molasses, Composition of Sugar Cane and Juice, Ethyl Acetate from Molasses, Ethyl Alcohol from Molasses, Extraction of sucrose from sugarcane, Get started in small-scale sugar manufacturing, Great Opportunity for Startup, How Is Cane Sugar Processed, How is sugar made from sugarcane?, How Sugar Cane Is Made, How sugar is made, How to Make Sugar from Sugar Cane, How to make sugar from sugarcane, How to manufacture sugar from sugarcane, How to start a successful Sugarcane processing business, How to start a Sugar manufacturing business, How to Start a Sugar Production Business, How to Start a Sugarcane processing?, How to Start and Make Profit from Sugar-Cane, How to start process of making sugar from sugarcane, How to Start Sugar Cane Farming, How to start Sugar making Process from sugarcane, How to Start Sugar Manufacturing Process, How to start sugar production from Cane Sugar or Sugarcane, How to Start Sugarcane Processing Industry in India, Manufacture of gur, Manufacture of Jaggery, Modern small and cottage scale industries, Most Profitable Sugarcane Processing Business Ideas, New small scale ideas in Sugarcane processing industry, Press mud and Sugar Alcohols, Process of Cane Sugar Refining, Products Sugar By-Products, Profitable small and cottage scale industries, Profitable Small Scale sugar Manufacturing, Project for startups, Setting up and opening your Sugarcane Business, Setting up of Sugarcane Processing Units, Small scale Commercial sugar making, Small scale Sugarcane by products production line, Small Scale Sugarcane Processing Projects, Small Start-up Business Project, Small-Scale Sugar-cane Juice Production, Start up India, Stand up India, Starting a Sugarcane Processing Business, Start-up Business Plan for Sugarcane by products, Startup ideas, Startup Project, Startup Project for Sugarcane processing, Startup project plan, Sugar cane and syrup, Sugar Cane -Business Plan, Sugar cane mill, Sugar cane processing, Sugar making machine factory, Sugar Making Small Business Manufacturing, Sugar manufacturing process from sugarcane, Sugar manufacturing process, Sugar mill process, Sugar production business plan, Sugar Production from Cane Sugar, Sugarcane and its by-products, Sugarcane Based Small Scale Industries Projects, Sugarcane Business Ideas & Opportunities, Sugarcane By-Products Based Industries in India, Sugarcane cultivation, Sugarcane manufacturing Process, Sugarcane Processing and By-Products of Molasses, Sugarcane Processing Based Profitable Projects, Sugarcane processing business list, Sugarcane processing Business, Sugarcane Processing Industry in India, Sugarcane Processing Projects, Sugarcane Processing, Syrup and Molasses, Utilization of sugar cane by-products, What are the products manufactured from sugar cane, Which products can be prepared or produced from sugarcane

Sugar Cane and Its Culture

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Publisher :
ISBN 13 :
Total Pages : 370 pages
Book Rating : 4.R/5 ( download)

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Book Synopsis Sugar Cane and Its Culture by : Franklin Sumner Earle

Download or read book Sugar Cane and Its Culture written by Franklin Sumner Earle and published by . This book was released on 1928 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sugarcane; The cultivation of sugarcane.

Organization of the Station and Cultivation of Sugar Cane in Porto Rico

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Publisher :
ISBN 13 :
Total Pages : 692 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Organization of the Station and Cultivation of Sugar Cane in Porto Rico by : Josiah Thomas Crawley

Download or read book Organization of the Station and Cultivation of Sugar Cane in Porto Rico written by Josiah Thomas Crawley and published by . This book was released on 1911 with total page 692 pages. Available in PDF, EPUB and Kindle. Book excerpt: