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Course With Hundreds Of Homemade Recipes Against Diabetes
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Book Synopsis COURSE WITH HUNDREDS OF HOMEMADE RECIPES AGAINST DIABETES by : Marcel Souza
Download or read book COURSE WITH HUNDREDS OF HOMEMADE RECIPES AGAINST DIABETES written by Marcel Souza and published by Gavea. This book was released on with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book "Course with Hundreds of Homemade Recipes Against Diabetes" is a comprehensive and practical guide for those looking for natural and effective ways to manage and combat the symptoms of diabetes through diet. This book provides a vast collection of carefully selected recipes that are not only delicious but also rich in essential nutrients to stabilize blood sugar levels and improve overall health. Each recipe comes with detailed instructions, nutritional information, and preparation tips to make integrating these dishes into daily life easier. In addition to recipes, the book also includes educational chapters on the basic principles of diabetes, the importance of diet in controlling the disease, and guidelines for adopting a healthy lifestyle to prevent long-term complications. Written by experts in nutrition and health, this book is an invaluable resource for diabetics as well as for those looking for a healthy diet as a form of prevention. With an easy-to-follow approach, it is perfect for those who wish to discover the power of homemade food in the fight against diabetes, promoting a healthier and happier life.
Book Synopsis Diabetes Cookbook For Dummies by : Simon Poole
Download or read book Diabetes Cookbook For Dummies written by Simon Poole and published by John Wiley & Sons. This book was released on 2024-04-23 with total page 431 pages. Available in PDF, EPUB and Kindle. Book excerpt: Easy-to-follow recipes for nourishing, satisfying, diabetes-friendly meals Diabetes Cookbook For Dummies helps you maintain control of your health without giving up tasty, fulfilling meals. With 125 new recipes and an eight-page color insert, this cookbook combines fabulous flavors with proven health benefits. Award winning chef Amy Riolo and internationally renowned doctor Simon Poole provide a holistic understanding of diabetes and show you how to maximize nutrition at meals whether you’re living with diabetes, prediabetes, or simply want to gain better control of your health. Each recipe includes a breakdown of ingredients, explaining how various taste profiles affect health and giving you a glimpse of the powerful effects of micronutrients and bioactive compounds. Learn to boost your health and feel better with this trusted Dummies cookbook. Create diabetes-friendly meals that balance high-quality carbohydrates with healthy fats and sustainable proteins Enjoy delicious, chef-inspired recipes that everyone will love Learn how micronutrients and superfoods can enhance your health and life Follow meal plans that make sense, no matter where in the world you are located Get a clear summary of the latest scientific understanding of diabetes nutrition Following the nutritional advice and recipes in this guide will prove that even with diabetes, living with both pleasure and health in mind is easy. Those newly diagnosed with diabetes or prediabetes, and their care givers will love the mouth-watering recipes in Diabetes Cookbook For Dummies.
Book Synopsis The Italian Diabetes Cookbook by : Amy Riolo
Download or read book The Italian Diabetes Cookbook written by Amy Riolo and published by American Diabetes Association. This book was released on 2016-01-12 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This book will help the reader see that Italian food is not off limits for people with diabetes. It will help change the way Italian cuisine is viewed abroad, and demonstrate ways in which traditional Italian food can be part of a diabetes-friendly eating plan"--
Book Synopsis COMPLETE COURSE WITH HUNDREDS OF RECIPES FOR CATS by : Marcel Souza
Download or read book COMPLETE COURSE WITH HUNDREDS OF RECIPES FOR CATS written by Marcel Souza and published by Gavea. This book was released on with total page 81 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unlock the secrets to creating delectable and nutritious meals for your feline friend with the Complete Course with Hundreds of Recipes for Cats. This comprehensive guide is a treasure trove for cat lovers, offering an extensive collection of carefully crafted recipes that cater to the unique dietary needs of cats. Dive into a culinary journey that covers everything from everyday meals to special treats, all designed to ensure your cat enjoys a balanced and healthy diet. Each recipe is meticulously detailed, featuring ingredients that are safe, beneficial, and irresistible to cats. Whether you're a seasoned pet owner or a newcomer to feline nutrition, this book provides step-by-step instructions, nutritional tips, and expert advice to help you prepare meals that your cat will adore. Learn how to: - Prepare wholesome and delicious meals using fresh, natural ingredients. - Understand the nutritional requirements of cats and how to meet them. - Create a variety of dishes, including main courses, snacks, and special treats. - Address specific dietary needs and preferences with tailored recipes. - Incorporate supplements and vitamins to enhance your cat’s health. This course goes beyond just recipes; it’s an educational experience that empowers you to make informed choices about your cat's diet. With this book in hand, you'll not only keep your feline companion healthy and happy but also enjoy the satisfaction of knowing exactly what goes into their meals. Discover the joy of cooking for your cat and transform mealtime into a delightful experience with the Complete Course with Hundreds of Recipes for Cats.
Book Synopsis COMPLETE COURSE WITH HUNDREDS OF RECIPES FOR DOGS by : Marcel Souza
Download or read book COMPLETE COURSE WITH HUNDREDS OF RECIPES FOR DOGS written by Marcel Souza and published by Gavea. This book was released on with total page 97 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unlock the secrets to a healthier and happier life for your furry friend with the *Complete Course with Hundreds of Recipes for Dogs*. This comprehensive guide offers a wealth of nutritious, easy-to-follow recipes designed to cater to your dog's specific dietary needs. Whether you're looking to enhance your dog's coat, boost their energy levels, or manage their weight, this book provides a variety of meal plans, treats, and supplements to support their well-being. From homemade kibble and hearty stews to tasty treats and soothing supplements, each recipe is crafted with love and care to ensure your pet receives the best possible nutrition. With step-by-step instructions, detailed ingredient lists, and helpful tips, this book is perfect for both novice and experienced dog owners. Give your canine companion the gift of delicious, wholesome meals and watch them thrive with the *Complete Course with Hundreds of Recipes for Dogs*.
Book Synopsis The Everything Guide to Cooking for Children with Diabetes by : Moira McCarthy
Download or read book The Everything Guide to Cooking for Children with Diabetes written by Moira McCarthy and published by Simon and Schuster. This book was released on 2009-12-18 with total page 223 pages. Available in PDF, EPUB and Kindle. Book excerpt: All parents want their children to eat well—but for children with diabetes, eating well is not just a preference, it’s a requisite. When to eat, what to eat, and how much to eat are critical considerations—all day, every day. But with a little knowledge and planning, you can whip up meals that are as good for your child as they are good to eat, including: Ultimate Grilled Cheeseburger Sandwich Multigrain Pancakes and Vanilla Smoothies Baked Potato Chips and Creamy Spicy Dip Taco Salad Grilled Ranch Chicken Lobster Salad Chocolate Cheesecake Mousse With this cookbook, you can meet the dietary challenges of diabetes with delicious—and doable—meals. From bag lunches and after-school snacks to birthday treats and holiday feasts, children with diabetes can enjoy mealtime as much as kids everywhere—every day of the year!
Book Synopsis The Mediterranean Diabetes Cookbook by : Amy Riolo
Download or read book The Mediterranean Diabetes Cookbook written by Amy Riolo and published by American Diabetes Association. This book was released on 2010-02-17 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Imagine cooking without sacrificing flavor, using healthful, fresh ingredients..... Paired with the moderate Mediterranean lifestyle, enjoy delicious, traditional, and naturally diabetes-friendly dishes. Leave behind the tired, watered-down diabetes recipes crowding out taste in your other cookbooks and regain the joys of eating.
Book Synopsis Clean Eating Cookbook: 600 Healthy And Delicious Recipes For Everyday by : Homemade Lovings
Download or read book Clean Eating Cookbook: 600 Healthy And Delicious Recipes For Everyday written by Homemade Lovings and published by BookRix. This book was released on 2023-12-29 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt: Clean Eating Cookbook: 600 Healthy And Delicious Recipes For Everyday Healthy and conscious nutrition is the trend of our time. Why not? We all want to stay fit and healthy as long as possible. And if we look even younger than our ID Card says ... what could be better? Clean Eating and the practical, healthy Food Bowls are completely on this new trend line. In our current cookbook, we have put together over 600 delicious and easy-to-cook dishes for you with great care and love for healthy products from nature. In the cookbook you will find many recipes for the following: ✓ Bowls Food ✓ Infused Water ✓ Low Carb ✓ Seafoods ✓ Smoothies ✓ Superfoods ✓ Vegetarian ✓ Vegan Especially our tasty, healthy and totally varied Buddha Bowls and Fruit Bowls recipes will certainly inspire your loved ones. If you are one of those people who likes to try something new and healthy at the same time, then you have just the right cookbook in front of you! So get this brand new Clean Eating & Food Bowl cookbook with over 600 delicious recipes today and inspire yourself and your loved ones every day with a culinary explosion of taste! The Healthy Eating Cookbook awakens a whole new lifestyle - try it out!
Book Synopsis Lifestyle Prescription for Diabetes and Prediabetes by : Dr. Amena Sadiya
Download or read book Lifestyle Prescription for Diabetes and Prediabetes written by Dr. Amena Sadiya and published by Clever Fox Publishing. This book was released on with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides an in-depth and comprehensive guide on how to prevent, manage, and potentially reverse diabetes, drawing on scientific evidence and years of clinical practice. In this book, you will learn about the "5C lifestyle program", which integrates all evidence pieces into five basic components, promoting sustainable lifestyle changes. 1. The first C focuses on conditioning for change by addressing an individual's belief system and relationship with food. 2. The second C emphasizes choosing, cooking, and eating real food. 3. The third C helps you create your personalized meal plan by changing your food portions and proportions to optimize your blood glucose. 4. The fourth C encourages you to count on Active Movement, Sound Sleep, and Relaxation techniques to manage diabetes and its complications effectively. 5. The fifth C capitalizes on technology that makes life easier, such as blood glucose monitoring devices and mobile applications. Overall, this book offers a well-rounded and comprehensive approach to managing diabetes that promotes sustainable lifestyle changes for long-term success.
Download or read book Pets Need Wholesome Food Also written by and published by Jai Dee Marketing. This book was released on with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Diabetes Cooking for Everyone by : Carol Gelles
Download or read book The Diabetes Cooking for Everyone written by Carol Gelles and published by Da Capo Lifelong Books. This book was released on 2008-07-22 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: An award-winning cookbook author, professionally trained nutritionist, and type 2 diabetic, Carol Gelles combines gourmet flair with cutting-edge dietary knowledge in this essential, all-in-one diabetes cookbook. All 250 of the recipes in Diabetes Cooking for Everyone accommodate the dietary restrictions that accompany common diabetes complications by providing recipe variations for reducing fat and saturated fat, cholesterol, sodium, protein, or carbohydrates. Plus, each recipe has a GI rating for optimal nutrition and a list of diabetic exchanges to facilitate meal planning. These truly delicious yet easy-to-make dishes address the health needs of everyone with diabetes and nourish the entire family, too.
Book Synopsis The EatingWell Diabetes Cookbook: Delicious Recipes and Tips for a Healthy-Carbohydrate Lifestyle (EatingWell) by : Joyce Hendley
Download or read book The EatingWell Diabetes Cookbook: Delicious Recipes and Tips for a Healthy-Carbohydrate Lifestyle (EatingWell) written by Joyce Hendley and published by The Countryman Press. This book was released on 2007-11-05 with total page 339 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the award-winning kitchens of EatingWell come hundreds of easy-to-prepare, full-flavored, satisfying recipes the whole family can enjoy. This multiple award-nominated cookbook that has already become a bible for thousands who have decided to take control of their health by eating mindfully—including those many households where diabetes is an everyday concern. Eating wisely and well is one of our most powerful weapons to help prevent and manage diabetes; it's also a delicious strategy all of us can live by. Rather than pushing drastic eating prescriptions that cut out some foods altogether, The EatingWell Diabetes Cookbook gives you a simple blueprint for healthy eating: choosing healthy carbohydrates to keep blood-sugar levels stable, while using good fats and lean protein sources to provide great flavors and freedom from hunger between meals. It summarizes the best of cutting-edge research and adds real-life advice including: beyond low-carb, low-fat: upgrading to healthier carbohydrates and fats • the glycemic index, explained • eating smart in restaurants and while traveling • healthy eating at holidays and parties • strategies for making lifelong change • and much more.
Book Synopsis Dealing with Diabetes Burnout by : Ginger Vieira
Download or read book Dealing with Diabetes Burnout written by Ginger Vieira and published by Demos Medical Publishing. This book was released on 2014-05-09 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: An inspiring and empowering guide to managing the daily work and pressure of diabetes management Living with diabetes is non-stop, 24 hours a day. Counting carbohydrates at every meal, constantly adjusting medication doses, taking daily injections, pricking fingers multiple times a day, and struggling with the unavoidable challenges of fancy, yet imperfect, technology can lead to burnout. With compassion, knowledge, and humor, Ginger Vieira provides the tools and encouragement needed to help you get back on track and make diabetes management a rewarding priority. She shows you how to: Set yourself up for success with realistic expectations and goals Implement tips and suggestions to help make living with diabetes easier Learn how to back-off on diabetes management without guilt or shame Build confidence in your abilities to face diabetes every day
Book Synopsis Gluten-free and sugar-free recipes 80 low-carb recipes that help fight celiac disease, diabetes and weight loss by :
Download or read book Gluten-free and sugar-free recipes 80 low-carb recipes that help fight celiac disease, diabetes and weight loss written by and published by jideon francisco marques. This book was released on 2024-04-05 with total page 205 pages. Available in PDF, EPUB and Kindle. Book excerpt: I am not sensitive to gluten, as my previous books attest. However, neither am I immune to the dietary challenges brought about by the passionate consumption of products made with wheat, as anyone who has seen me also knows. There was a time when I was lean and mean, and then I opened a bakery and began a love affair with bread products of all types. Back in 1971, when I was twenty-one, I participated in a communally operated vegetarian restaurant in Boston in which no white flour, white sugar, or white rice was permitted to cross the threshold. I read everything I could find on nutrition and various popular food philosophies of the time, such as macrobiotics, raw foods and sprouts, wheat grass therapy, food combining, and juicing. I even met Jack LaLanne, one of my personal fitness heroes. For three years I ate only organically grown food and unrefined whole grains, and all of my childhood allergies and food sensitivities seemed to fade away. At five feet six inches, I weighed a lithe 136 pounds and felt great. At the end of those three years we sold the restaurant and everyone moved on, and in the next phase of my journey, I once again became an omnivore. Even as my weight gradually increased, I maintained excellent health, which I attributed to those three dynamic years of immersion in a healthful lifestyle. By the time my wife, Susan, and I opened our own restaurant and bakery in 1986, I weighed 155 pounds and had become stocky. When we sold the business seven years later, I was up to 165 pounds and would have been heavier were it not for the daily, physically intense work of baking thousands of loaves of bread, which helped me burn off a lot of calories. As soon as I stepped out of daily production and transitioned into teaching at culinary schools and writing books, I started gaining more weight—and quickly. The accumulated effects of tasting glorious white-flour breads of all types, along with access to the handiwork of fabulous chefs and restaurants to which I lost all ability to say no, caused my weight to balloon to over 200 pounds. Searching for the perfect pizza as I researched my book American Pie didn’t help either, but I sure was having fun! Fortunately, I never stopped working out, so even though I was, to put it bluntly, fat, it was firm fat, marbled with muscle. Nonetheless, it was cause for concern, especially that most pernicious of fats: belly fat. So recently, with Susan’s encouragement, I decided it was time to get serious about losing weight. I had already met Denene Wallace a few years earlier at a private tasting of some of her gluten-free products and was impressed with how good they were. Gluten sensitivity is a subject I had been tracking since 1991, shortly after my first book, Brother Juniper’s Bread Book, came out. Around that time, Loree Starr Brown, who had been a regular customer at Brother Juniper’s Bakery, came in one day with a box of homemade breads and muffins based on the recipes in my book, but all made with rice flour instead of wheat flour. They were delicious. Loree proceeded to educate me about celiac disease, a medical condition that nearly killed her before it was finally diagnosed and treated by removing all traces of gluten from her diet.
Book Synopsis Homemade Healthy Food and Treats for Dogs by : Corinna Forbes
Download or read book Homemade Healthy Food and Treats for Dogs written by Corinna Forbes and published by Christian Faith Publishing, Inc.. This book was released on 2021-07-26 with total page 71 pages. Available in PDF, EPUB and Kindle. Book excerpt: The health and well-being of my dogs is what inspired me to create this cookbook. I wanted my dogs to have the proper nutrition in their food and treats. Also, another reason I created this book is because at the time, several dog food brands were being recalled, and I was worried my dogs' health was at risk if they were ingesting harmful ingredients. In my research, I found that dogs could actually eat a lot of the same foods people can eat. So it seemed the next step would be to create recipes with a variety of ingredients for my dogs that they would enjoy. My first step was to research approved ingredients for dogs. Then as research expanded on other food types, more variety of flavors seemed possible. I was surprised at all the fruits and vegetables dogs can have. My dogs and my friends' and coworkers' dogs were my taste testers. So far, no complaints. For the most part, the ingredients are inexpensive, and if you grow them yourself, it's even easier on the wallet. The protein could be the ingredient that costs the most. My dogs are so happy at lunchtime, they cannot stand still while we are dishing out their food. Our Bernese mountain dog jumps up to put her paws on the counter and drools while barking and my little one dances around on the floor. In my research, I found that homemade food could extend a dog's life by two years. This book took approximately a year plus in the making, and I hope that other people and dogs enjoy the recipes as much I enjoyed creating them.
Book Synopsis Diabetes Cookbook For Dummies by : Alan L. Rubin
Download or read book Diabetes Cookbook For Dummies written by Alan L. Rubin and published by John Wiley & Sons. This book was released on 2005-07-08 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: These recipes transform the typical diabetic diet from bland and blah to “Mmmmmm!” and “Ahhhhh!” Diabetes Cookbook For Dummies, 2nd Edition is extensively updated with more than 100 new recipes from great restaurants and great chefs. You’ll discover taste-tempting dishes like Blueberry Almond Pancakes, BBQ Chicken Potato Hash, Beer Braised Pork, Sweet Potato Biscuits, and Chocolate Almond Biscotti. There’s loads of new information about diabetes and the role of diet in managing it, plus: Tips on how to fare well with restaurant or fast food fare Coverage of ethnic foods, including African-American, Chinese, Italian, French, Indian, Thai, and Mexican Info on popular diets, including South Beach, Atkins, Ornish, and others Nutrition information and diabetic exchanges for each recipe A “visual” guide to portion sizes with comparisons you’ll remember, such as a medium potato is the size of a computer mouse The scoop on new artificial sweeteners, including Splenda Tips for food shopping, including how to decipher confusing food labels and calculate exchanges A Restaurant Travel Guide for 14 cities, including New York, Boston, Chocago, Dallas, Denver, and Nashville Alan Rubin, M.D. is one of the nation’s leading authorities on diabetes. He wrote the bestselling Diabetes For Dummies, 1st and 2nd editions, and the 1st edition of Diabetes Cookbook For Dummies. While the cooking tips and great recipes will make you think he’s a food guru, the doctor in him comes through. The book includes: Updated recommendations for elderly diabetics Info especially for pregnant or postmenopausal diabetics Ways to promote healthy eating in children Exercise advice—just 30 minutes a day protects against the complications of diabetes With all this information and these recipes, you’ll manage to eat very well while you manage your diabetes!
Book Synopsis The Everything Pre-Diabetes Cookbook by : Gretchen Scalpi
Download or read book The Everything Pre-Diabetes Cookbook written by Gretchen Scalpi and published by Simon and Schuster. This book was released on 2014-01-08 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: A diagnosis of pre-diabetes doesn't mean that diabetes is inevitable. Changing your diet and activity level can help you avoid type-2 diabetes altogether. Scalpi shows you a ten-week diet and exercise plan that will help you lower your diabetes risk by recognizing your unhealthy eating habits, and find new and healthier ways to prepare your favorite dishes.
