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Corn Zea Mays L Response To Nitrogen Application
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Book Synopsis Prices of Fertilizers by : H. L. Trumbull
Download or read book Prices of Fertilizers written by H. L. Trumbull and published by . This book was released on 1919 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Maize Research written by Jiban Shrestha and published by Nipa. This book was released on 2023-07-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book uates its readers about the methods and management of livestock during disasters. The book has covered all mad made and natural disasters and their effect on livestock and how they can be managed better for longer survival and help to the humans. Topics on how animals can sense a disaster in advance and what are the common indications given by them and how humans can benefit from it. Book elucidates the management of feeding, feed resources, production and health so as to make the livestock production economical. It is hoped that the compilation will prove useful for the researchers, planners and policy makers to understand the causes for the loss of productivity and health of livestock in drier regions and help in devising management plans towards sustenance and improvement of production.
Book Synopsis Flux and Sources of Nutrients in the Mississippi-Atchafalaya River Basin by :
Download or read book Flux and Sources of Nutrients in the Mississippi-Atchafalaya River Basin written by and published by . This book was released on 1999 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Growth and Productivity of Winter Maize (Zea mays L.) Under Different Levels of Nitrogen and Plant Population by : Jiban Shrestha
Download or read book Growth and Productivity of Winter Maize (Zea mays L.) Under Different Levels of Nitrogen and Plant Population written by Jiban Shrestha and published by Universal-Publishers. This book was released on 2015-09-29 with total page 133 pages. Available in PDF, EPUB and Kindle. Book excerpt: A field experiment was conducted at farmer’s field of Anandapur, Mangalpur VDC-3, Chitwan, Nepal during winter season from September 2006 to February 2007 to study the effects of nitrogen and plant population on maize. Fifteen treatment combinations consisting of five levels of nitrogen: 0, 50, 100, 150 and 200 kg N/ha and three levels of plant population; 55555 plants/ha (60 cm × 30 cm spacing), 66666 plants/ha (60 cm × 25 cm spacing) and 83333 plants/ha (60 cm × 20 cm spacing) were tested in factorial randomized complete block design (RCBD) with 3 replications. “Rampur Composite” variety of maize was planted on sandy silt loam and strongly acidic soil having medium in total nitrogen (0.123%), high in soil available phosphorous (77.56 kg/ha) and low in soil available potassium (23.25 kg/ha). The research findings revealed that each level of nitrogen significantly increased grain yield upto 200 kg N/ha. The grain yield (6514.48 kg/ha) obtained under 200 kg N/ha was significantly higher than that of 0, 50, 100 and 150 kg N/ha. The percent increment in yield due to application of 50, 100, 150 and 200 kg N/ha was to the extent of 62.11, 104.74, 135.68 and 154.74%, respectively over control. Significant effect on grain yield due to different levels of plant population was observed. The grain yield (5113.46 kg/ha) obtained under 66666 plants/ha was statistically at par with that under 83333 plants/ha, but significantly superior over that under 55555 plants/ha. The interaction between different nitrogen levels and plant densities on grain yield showed that the highest grain yield (6925.79 kg/ha) was obtained under treatment of 200 kg N/ha + 66666 plants/ha. The yield attributes namely number of cobs/plant, cob length, cob diameter, number of grain rows/cob and 1000 seed weight significantly increased with increasing N levels and decreasing plant population levels. The number of barren plants/ha decreased with increasing levels of N but increased with increasing levels of plant population. The net return (Rs. 42188.74/ha) and benefit:cost ratio (1.67) obtained under 200 kg N/ha were significantly highest than that obtained under other levels of nitrogen (150, 100, 50 and 0 kg N/ha). The plant population of 66666 plants/ha gave the highest net returns (Rs. 25812.28) which was 10.19 and 49.64% higher than that of 83333 plants/ha and 55555 plants/ha, respectively. The benefit: cost ratio (1.44) obtained under 66666 plants/ha was significantly higher than that of 55555 and 83333 plants/ha. The interaction between different nitrogen levels and plant densities on economics of maize production showed that significantly highest net return (Rs.48606.98) and B:C ratio (1.78) were under treatment of 200 kg N/ha + 66666 plants/ha. The highest grain yield and maximum profit were obtained when maize variety “Rampur Composite” was planted with 200 kg N/ha and plant population level of 66666 plants/ha (60 cm × 25 cm spacing).
Book Synopsis Booker Tropical Soil Manual by : J.R. Landon
Download or read book Booker Tropical Soil Manual written by J.R. Landon and published by Routledge. This book was released on 2014-01-27 with total page 531 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1991. This is a more portable version of the Booker Tropical Soil Manual, in which the format (and weight) of the first edition have been reduced whilst retaining as much as possible of the original clarity. It also includes new content and appendices that cover the revised FAO publications on soil classification and on water quality for agriculture.
Book Synopsis From Agronomic Data to Farmer Recommendations by : CIMMYT Economics Program
Download or read book From Agronomic Data to Farmer Recommendations written by CIMMYT Economics Program and published by CIMMYT. This book was released on 1988 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Maize In The Third World by : Christopher Dowswell
Download or read book Maize In The Third World written by Christopher Dowswell and published by CRC Press. This book was released on 2019-04-01 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: Maize is the world's most widely grown cereal and a dietary staple throughout the Third World, but its full potential has only begun to be tapped. This book thoroughly examines the biological and economic issues relevant to improving the productivity of maize in developing countries. The authors explore a wide range of practical problems, from maxi
Book Synopsis Diagnosis of the Nitrogen Status in Crops by : Gilles Lemaire
Download or read book Diagnosis of the Nitrogen Status in Crops written by Gilles Lemaire and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Providing a link between theoretical and applied aspects of plant nutrition and agriculture, this book introduces new concepts in plant nutrition. It shows how these can be applied in order to assess the nitrogen status in crops and to improve nitrogen nutrition through optimized N fertilization management. In this way economic benefits can be obtained, while at the same time preventing detrimental effects on the environment. The main agricultural crops - grasses, wheat, barley, Durum wheat, maize, sorghum, grain legumes and potatoes - are covered. The book will be an invaluable source for agronomists.
Book Synopsis Nitrogen in the Environment: Sources, Problems and Management by : R.F. Follett
Download or read book Nitrogen in the Environment: Sources, Problems and Management written by R.F. Follett and published by Gulf Professional Publishing. This book was released on 2001-12-03 with total page 539 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nitrogen in the Environment: Sources, Problems, and Management is the first volume to provide a holistic perspective and comprehensive treatment of nitrogen from field, to ecosystem, to treatment of urban and rural drinking water supplies, while also including a historical overview, human health impacts and policy considerations. It provides a worldwide perspective on nitrogen and agriculture. Nitrogen is one of the most critical elements required in agricultural systems for the production of crops for feed, food and fiber. The ever-increasing world population requires increasing use of nitrogen in agriculture to supply human needs for dietary protein. Worldwide demand for nitrogen will increase as a direct response to increasing population. Strategies and perspectives are considered to improve nitrogen-use efficiency. Issues of nitrogen in crop and human nutrition, and transport and transformations along the continuum from farm field to ground water, watersheds, streams, rivers, and coastal marine environments are discussed. Described are aerial transport of nitrogen from livestock and agricultural systems and the potential for deposition and impacts. The current status of nitrogen in the environment in selected terrestrial and coastal environments and crop and forest ecosystems and development of emerging technologies to minimize nitrogen impacts on the environment are addressed. The nitrogen cycle provides a framework for assessing broad scale or even global strategies to improve nitrogen use efficiency. Growing human populations are the driving force that requires increased nitrogen inputs. These increasing inputs into the food-production system directly result in increased livestock and human-excretory nitrogen contribution into the environment. The scope of this book is diverse, covering a range of topics and issues from furthering our understanding of nitrogen in the environment to policy considerations at both farm and national scales.
Book Synopsis Physiology of Crop Production by : N.K. Fageria
Download or read book Physiology of Crop Production written by N.K. Fageria and published by CRC Press. This book was released on 2006-05-16 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: This single volume explores the theoretical and the practical aspects of crop physiological processes around the world The marked decrease over the past century in the land available for crop production has brought about mounting pressure to increase crop yields, especially in developing nations. Physiology of Crop Production provides cutting-edge research and data for complete coverage of the physiology of crop production, all in one source, right at your fingertips. This valuable reference gives the extensive in-depth information soil and crop professionals need to maximize crop productivity anywhere the world. Leading soil and plant scientists and researchers clearly explain theory, practical applications, and the latest advances in the field. Crop physiology is a vital science needed to understand crop growth and development to facilitate increases of plant yield. Physiology of Crop Production presents a wide range of information and references from varying regions of the world to make the book as complete and broadly focused as possible. Discussion in each chapter is supported by experimental data to make this book a superb resource that will be used again and again. Chapter topics include plant and root architecture, growth and yield components, photosynthesis, source-sink relationship, water use efficiency, crop yield relative to water stress, and active and passive ion transport. Several figures and tables accompany the extensive referencing to provide a detailed, in-depth look at every facet of crop production. Physiology of Crop Production explores management strategies for: ideal plant architecture maximizing root systems ideal yield components maximizing photosynthesis maximizing source-sink relationship sequestration of carbon dioxide reducing the effects of drought improving N, P, K, Ca, Mg, and S nutrition improving micronutrient uptake Physiology of Crop Production is an essential desktop resource for plant physiologists, soil and crop scientists, breeders, agronomists, agronomy administrators in agro-industry, educators, and upper-level undergraduate and graduate students.
Book Synopsis Handbook of Maize by : Jeff L. Bennetzen
Download or read book Handbook of Maize written by Jeff L. Bennetzen and published by Springer Science & Business Media. This book was released on 2009-01-16 with total page 785 pages. Available in PDF, EPUB and Kindle. Book excerpt: Maize is one of the world’s highest value crops, with a multibillion dollar annual contribution to agriculture. The great adaptability and high yields available for maize as a food, feed and forage crop have led to its current production on over 140 million hectares worldwide, with acreage continuing to grow at the expense of other crops. In terms of tons of cereal grain produced worldwide, maize has been number one for many years. Moreover, maize is expanding its contribution to non-food uses, including as a major source of ethanol as a fuel additive or fuel alternative in the US. In addition, maize has been at the center of the transgenic plant controversy, serving as the first food crop with released transgenic varieties. By 2008, maize will have its genome sequence released, providing the sequence of the first average-size plant genome (the four plant genomes that are now sequenced come from unusually tiny genomes) and of the most complex genome sequenced from any organism. Among plant science researchers, maize has the second largest and most productive research community, trailing only the Arabidopsis community in scale and significance. At the applied research and commercial improvement levels, maize has no peers in agriculture, and consists of thousands of contributors worthwhile. A comprehensive book on the biology of maize has not been published. The "Handbook of Maize: the Genetics and Genomics" center on the past, present and future of maize as a model for plant science research and crop improvement. The books include brief, focused chapters from the foremost maize experts and feature a succinct collection of informative images representing the maize germplasm collection.
Download or read book Maize Crop written by A. Solaimalai and published by CRC Press. This book was released on 2020-05-10 with total page 461 pages. Available in PDF, EPUB and Kindle. Book excerpt: Maize is one of the versatile emerging crops with wider adaptability under varied agro-climatic conditions. Globally, maize is known as queen of cereals because it has the highest genetic yield potential among the cereals. It is cultivated on nearly 150 m/ha in about 160 countries having wider diversity of soil, climate, biodiversity and management practices that contributes 36 % (782 m/t) in the global grain production. The United States of America (USA) is the largest producer of maize contributes nearly 35 % of the total production in the world. It is the driver of the US economy. This book talks about the improvement, production, protection and post harvest technology of the maize crop. Note: T& F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
Book Synopsis Nitrogen in Agricultural Systems by : James Stuart Schepers
Download or read book Nitrogen in Agricultural Systems written by James Stuart Schepers and published by ASA-CSSA-SSSA. This book was released on 2008 with total page 994 pages. Available in PDF, EPUB and Kindle. Book excerpt: Review of the principles and management implications related to nitrogen in the soil-plant-water system.
Book Synopsis Fertilizer Application on Crop Yield by : Jagadish Timsina
Download or read book Fertilizer Application on Crop Yield written by Jagadish Timsina and published by MDPI. This book was released on 2019-04-02 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fertilizer application can increase crop yields and improve global food security, and thus has the potential to eliminate hunger and poverty. However, excessive amounts of fertilizer application can contribute to groundwater pollution, greenhouse gas emissions, eutrophication, deposition and disruptions to natural ecosystems, and soil acidification over time. Small farmers in many countries think inorganic fertilizers are expensive and degrade soils, and thus policymakers want to promote organic instead of inorganic fertilizers. To develop practical fertilizer recommendations for farmers, yield responses to applied fertilizers from inorganic and organic sources, indigenous nutrient supply from soil, and nutrient use efficiency require consideration. There is a lack of sufficient scientific understanding regarding the need and benefit of integrated nutrient management (i.e., judicious use of inorganic and organic sources of nutrients) to meet the nutrient demand of high-yielding crops, increase yields and profits, and reduce soil and environmental degradation. Inadequate knowledge has constrained efforts to develop precision nutrient management recommendations that aim to rationalize input costs, increase yields and profits, and reduce environmental externalities. This Special Issue of the journal provided some evidence of the usefulness of integrated nutrient management to sustain soil resources and supply nutrients to crops grown with major cereal and legume crops in some developing countries.
Book Synopsis Global Changes and Natural Disaster Management: Geo-information Technologies by : Saied Pirasteh
Download or read book Global Changes and Natural Disaster Management: Geo-information Technologies written by Saied Pirasteh and published by Springer. This book was released on 2017-03-15 with total page 229 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents ongoing research and ideas related to earth observations and global change, natural hazards and disaster management studies, with respect to geospatial information technology, remote sensing, and global navigation satellite systems. Readers will discover uses of advanced geospatial tools, spatiotemporal models, and earth observation systems. Chapters identify the international aspects of the coupled social, land and climate systems in global change studies, and consider such global challenges as agriculture monitoring, the smart city, and risk assessment. The work presented here has been carefully selected, edited, and peer reviewed in order to advance research and development, as well as to encourage innovative applications of Geomatics technologies in global change studies. The book will appeal not only to academicians, but also to professionals, politicians and decision makers who wish to learn from the very latest and most innovative, quality research in this area of global change and natural disaster management. /divContributions are drawn from revised submissions based on state-of-the-art papers from the 7th GiT4NDM - 5th EOGC, 2015 event.
Book Synopsis Nitrogen Management in Crop Production by : Nand Kumar Fageria
Download or read book Nitrogen Management in Crop Production written by Nand Kumar Fageria and published by CRC Press. This book was released on 2014-06-25 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the main approaches for safeguarding food security, sustainable development has increased demand for knowledge on fertilizer management in crop production. Among essential plant nutrients, nitrogen is one of the most important yield-limiting nutrients, mainly responsible for determining yield and yield components in cereals and legumes. It i
Book Synopsis Recent Advances on Nitrogen Use Efficiency in Crop Plants and Climatic Challenges by : Hamada AbdElgawad
Download or read book Recent Advances on Nitrogen Use Efficiency in Crop Plants and Climatic Challenges written by Hamada AbdElgawad and published by Frontiers Media SA. This book was released on 2023-08-25 with total page 423 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nitrogen (N) is a mineral nutrient that is essential for the normal growth and development of plants that is required in the highest quantity. It is an element of nucleic acids, proteins, and photosynthetic metabolites, therefore crucial for crop growth and metabolic processes. Recently, it was estimated that N fertilizers could meet the 48% demand of the world’s population. However, overuse and misuse of N fertilizers raised environmental concerns associated with N losses by nitrous oxide (N2O) emissions, ammonia (NH3) volatilization, and nitrate (NO3−) leaching. For instance, NH3 is a pollutant in the atmosphere, N2O is a greenhouse gas that has a warming potential 298 times higher than CO2 and contributes to ozone depletion, and NO3− causes eutrophication of water bodies. Agricultural practices account for about 90% of NH3 and 70% of N2O anthropogenic emissions worldwide. The efficient use of N chemical fertilizers can be attained through cultural and agronomic practices. Nitrogen use efficiency (NUE) is an important trait that has been studied for decades in different crops. The grain production or economic return from the per unit supply of N fertilizer simply explained the NUE. Several definitions were suggested by different researchers. NUE can be defined as the product of N uptake efficiency (NUpE) and N utilization efficiency (NUtE). An increase in NUE increases the yield, biomass, quality, and quantity of crops. N is generally applied as chemical fertilizer to the soil, whereas a small amount is added to some crops like grain legumes through the fixation process. On the other hand, crop plants take N through the root system in the form of nitrate or ammonium which is thereby used in different metabolic processes. A number of studies have been conducted to increase the NUE in different crops and it has been indicated that NUE can be improved by agronomic, physiological, biochemical, breeding as well as molecular approaches. Nitrogen is the main limiting nutrient after carbon, hydrogen, and oxygen for the photosynthetic process, phyto-hormonal and proteomic changes, and the growth-development of plants to complete their lifecycle. Excessive and inefficient use of N fertilizer results in enhanced crop production costs and atmospheric pollution. Atmospheric nitrogen (71%) in the molecular form is not available for the plants. For the world's sustainable food production and atmospheric benefits, there is an urgent need to upgrade nitrogen use efficiency in the agricultural farming system. Nitrogen losses are too high, due to excess amount, low plant population, poor application methods, etc., which can go up to 70% of total available nitrogen. These losses can be minimized up to 15–30% by adopting improved agronomic approaches such as optimal dosage of nitrogen, application of N by using canopy sensors, maintaining plant population, drip fertigation, and legume-based intercropping. Therefore, the major concern of modern days is to save economic resources without sacrificing farm yield as well as the safety of the global environment, i.e. greenhouse gas emissions, ammonium volatilization, and nitrate leaching.