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Cooking To Beat The Clock
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Book Synopsis Low-Fat Cooking to Beat the Clock by : Sam Gugino
Download or read book Low-Fat Cooking to Beat the Clock written by Sam Gugino and published by Chronicle Books. This book was released on 2000-11 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Using clever timesaving and fat-busting techniques, Gugino shows busy cooks how to get a healthy dinner fit for a gourmand and on the table in 15 minutes, including the time it takes to chop and prep. This cookbook drastically cuts the preparation time for meal-sized entrees, while offering creative new ways of thinking about any recipe that can change the way readers cook.
Book Synopsis Beat the Clock - Cooking for One or Two by : Dueep J. Singh
Download or read book Beat the Clock - Cooking for One or Two written by Dueep J. Singh and published by Mendon Cottage Books. This book was released on 2015-01-08 with total page 43 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beat the Clock - Cooking for One or Two Table of Contents Introduction Cooking for Just One and Two Microwave Cookery – Insta-Cooking Why Beat the Clock Cookery Healthy Eating Tips The Positive Psychological Power of Too Much Ice Cream in the Freezer! Say Cheese Potato Cheese and Pickle Hash Stir Fry Pork with Vegetables Bacon and Liver Brochettes Quick Ham/Gammon Casserole Sweet and Sour Pork Lemon Curd Soufflé Omelette Conclusion Author Bio Publisher Introduction Those days of leisure are gone, when the womenfolk of the family spent hours and hours in the kitchen, thinking up recipes, after collecting all the ingredients present in the cellar or in the garden. That was when they were going to use their creativity in order to make up hearty, nourishing meals for the whole family. In fact, in olden times, it was the responsibility of one particular person to cook for the whole family, and she would not be bothered with other duties. That was because everybody knew that her forte was cooking and she was happy, cooking in the kitchen, brewing up recipes, contacting her friends for new tips and techniques, concocting some marvelous surprises and some fabulous failures, and so on. And the full family appreciated this effort on her part. Times changed, and the joint families started to go nuclear in the 20th and 21st century. Instead of a full family living together and eating together and playing together and praying together, many families started moving away from the main family and setting up their own households.
Book Synopsis Beat the Clock - Cooking for One Or Two by : John Davidson
Download or read book Beat the Clock - Cooking for One Or Two written by John Davidson and published by . This book was released on 2014-12-10 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beat the Clock - Cooking for One or TwoTable of ContentsIntroductionCooking for Just One and TwoMicrowave Cookery - Insta-CookingWhy Beat the Clock CookeryHealthy Eating TipsThe Positive Psychological Power of Too Much Ice Cream in the Freezer!Say CheesePotato Cheese and Pickle HashStir Fry Pork with VegetablesBacon and Liver BrochettesQuick Ham/Gammon CasseroleSweet and Sour PorkLemon Curd Soufflé OmeletteConclusionAuthor BioPublisherIntroductionThose days of leisure are gone, when the womenfolk of the family spent hours and hours in the kitchen, thinking up recipes, after collecting all the ingredients present in the cellar or in the garden. That was when they were going to use their creativity in order to make up hearty, nourishing meals for the whole family.In fact, in olden times, it was the responsibility of one particular person to cook for the whole family, and she would not be bothered with other duties. That was because everybody knew that her forte was cooking and she was happy, cooking in the kitchen, brewing up recipes, contacting her friends for new tips and techniques, concocting some marvelous surprises and some fabulous failures, and so on. And the full family appreciated this effort on her part.Times changed, and the joint families started to go nuclear in the 20th and 21st century. Instead of a full family living together and eating together and playing together and praying together, many families started moving away from the main family and setting up their own households.
Book Synopsis Cooking to Beat the Clock by : Sam Gugino
Download or read book Cooking to Beat the Clock written by Sam Gugino and published by Chronicle Books. This book was released on 1998-11-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Busy professionals and harried parents don't have time after a long day to spend an hour preparing dinner, but no one wants to settle for cold pizza or cheese sandwiches everyday either. How does Provencal Mushroom Ragout over Polenta sound? Or Pork Medallions with Cider and Mashed Sweet Potatoes? In 15 minutes? Including the time it takes to chop the vegetables! James Beard Award-winning food journalist Sam Gugino has devised a host of secret strategies for getting organized so cooking dinner is quick and painless. He approaches the overall kitchen scene with four key principles in mind: flavor, organization, focus, and creativity. To this he adds clever time-saving techniques that drastically cut the preparation time for a meal-sized entrZe serving two or four. In all, Cooking to Beat the Clock offers an entirely new way of thinking about any recipe, and just may change the way you cook. It's amazing but truea delicious dinner can be ready in 15 minutes, start to finish!
Book Synopsis Instant Pot Cooking When You're Under Pressure by : Centennial Kitchen
Download or read book Instant Pot Cooking When You're Under Pressure written by Centennial Kitchen and published by Simon and Schuster. This book was released on 2021-10-19 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get Amazing Meals in Minutes! Learn how to get the most out of your pressure cooker to prepare fast breakfasts, fabulous pasta and rice, perfect meat and chicken, healthy vegtables, hearty soups and stews, yummy desserts, and more! The Instant Pot(R) has taken the world by storm. In particular, the pressure cooking functions have elicited love from busy home cooks. They drastically cut the cook time for foods of all kinds - and you can walk away while the Instant Pot(R) does all of the work. Featuring 150 recipes spanning breakfast, dips and snacks, hearty roasts, soups and stews, meatless meals, and more.
Book Synopsis The Food Clock by : 'Fast' Ed Hamalgyi
Download or read book The Food Clock written by 'Fast' Ed Hamalgyi and published by HarperCollins Australia. This book was released on 2012-08-01 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: For anyone who wants their family to eat better food, to be healthier, to be more creative, and to have more time, understanding the year of food is the first and most important hurdle to overcome. It's time to start your food clock! Most of us cook the same few dishes over and over again because we're busy and have lost our connection to the changes of the seasons.tHE FOOD CLOCK showcases food that is simple to prepare and makes the most of fresh, seasonal ingredients.Join Fast Ed Halmagyi on a culinary journey through a year in the life of Monsieur Henri Petit-Pois, who loves nothing more than pottering around his home and ample garden.From family favourite mains like flame-grilled porterhouse with herb-roasted tomatoes, and ham and broad bean risotto, to desserts such as cherry pie, and steamed mandarin pudding with burnt honey sauce, tHE FOOD CLOCK will revolutionise your kitchen and is a book to be savoured all year round.
Book Synopsis Take Control of Your Kitchen by : Mary Collette Rogers
Download or read book Take Control of Your Kitchen written by Mary Collette Rogers and published by Frederick Fell Publishers. This book was released on 2004-12 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: A kitchen organizing guide to make cooking both easy and enjoyable. Provides kitchen layouts and more importantly, explains the process of arranging an existing kitchen to get optimal use. This book walks the novice and expert cook through the process of making meal-planning and cooking an easier task.
Book Synopsis From Our House to Yours by : Joyce Goldstein
Download or read book From Our House to Yours written by Joyce Goldstein and published by Chronicle Books. This book was released on 2002-09 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: "From Our House to Yours" brings together over 90 recipes from respected cookbook authors and chefs for portable comfort food that's easy to make and even easier to share. Benefiting Meals on Wheels of San Francisco, it also includes tips on preparing ahead of time, transporting, and reheating. 50 color photos.
Book Synopsis New Cook Book by : Better Homes and Gardens
Download or read book New Cook Book written by Better Homes and Gardens and published by Meredith Books. This book was released on 2004 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt: 12th Edition - 75th Anniversary of America's #1 Cookbook since 1930.
Book Synopsis Beat the Clock Chicken by : Anne Egan
Download or read book Beat the Clock Chicken written by Anne Egan and published by Rodale Books. This book was released on 2001-05-11 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Flavorful recipes for more than 70 chicken dishes, all of which can be prepared in 20 minutes or less, are presented along with time-saving techniques and nutritional analyses. 30 full-color photos.
Book Synopsis How to Publish Your Nonfiction Book, Second Edition by : Rudy Shur
Download or read book How to Publish Your Nonfiction Book, Second Edition written by Rudy Shur and published by Square One Publishers, Inc.. This book was released on 2012-07-10 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: While many writers dream of seeing their books in print, most don’t succeed simply because they don’t know the ropes. Written by a publisher with over three decades of experience, How to Publish Your Nonfiction Book was designed to maximize your chance of getting your nonfiction work published. The book begins by helping you define your book’s category, audience, and marketplace. You are then guided in choosing the most appropriate publishing companies for your work, crafting a winning proposal, and submitting your package in the best way possible. Special sections allow you to be a savvy player in the contract game, and fill you in on options such as self-publishing. Most important, this book helps you avoid the errors that often prevent writers from reaching their goal. Here is a proven system for taking your work from the desk drawer to the bookstore.
Download or read book Beat Bobby Flay written by Bobby Flay and published by Clarkson Potter. This book was released on 2021-10-05 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Think you can cook better than Bobby Flay? Put your kitchen skills to the test and cook alongside Bobby and his competitors with more than 100 recipes from the hit show. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD NETWORK Beat Bobby Flay brings the excitement of the Food Network show stage into your home kitchen, with more than 100 recipes for breakfast and brunch, weeknight-worthy dinners, and stunning desserts that make every meal a winner. Bobby’s best recipes and other favorites from the show make appearances, from Seafood Fra Diavolo with Saffron Fettuccine (handmade pasta always wins the judges’ hearts) to Mushroom and Goat Cheese Chiles Rellenos (the secret: crispy Brussels sprout leaves) and Bittersweet Chocolate Soufflé. Sprinkled throughout Bobby’s recipes are behind-the-scenes stories of fan-favorite moments, tips to help you “beat the clock” when you’re pressed for time, and pro-chef suggestions for everything from meal prep to garnish (when in doubt, add anchovy breadcrumbs!). Alongside Bobby’s favorites are a wealth of recipes from his competitors on the show who beat Bobby Flay, including Alex Guarnaschelli’s Lobster Newberg, Marcus Samuelsson’s Doro Wat (Ethiopian chicken stew), and Shelby Sieg’s Lemon-Thyme Olive Oil Cake. The ultimate companion cookbook to one of the country’s favorite Food Network shows, Beat Bobby Flay also features beautiful, all-new color food photography as well as shots from everyone’s favorite episodes. With Bobby’s expertise and tried-and-true tips helping you stay in it to win it, you’ll be ready to crush any competition that comes your way!
Book Synopsis One Dish at a Time by : Valerie Bertinelli
Download or read book One Dish at a Time written by Valerie Bertinelli and published by Rodale Books. This book was released on 2012-10-16 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 100 recipes for the Italian dishes of the much-beloved celeb's childhood, presented with tips and hints for enjoying them without overindulging. As a member of a large, food-loving Italian family, Valerie Bertinelli has always equated food with good times and togetherness. But at one point her love of food threatened not only her health, but her livelihood as an actress, when personal demons drove her to overeat and make poor food choices that caused her weight to balloon by 50 pounds. Now happily svelte, remarried, and riding a new career high, Valerie has made peace with food, giving it a central—yet considered—place in her home and family celebrations. One Dish at a Time offers an intimate look into the beloved actress's kitchen, where she prepares a collection of treasured recipes from her Italian heritage. Along the way, she shares her insights into the portion control and mindful indulgence she has come to practice on her journey to enjoying the pleasures of the table again. Filled with gorgeous photos including the actress in her kitchen, nutrition information accompanying each recipe, and Valerie's tips for maintaining a healthy lifestyle, One Dish at a Time is designed to please baby boomer fans and home cooks alike.
Book Synopsis Food Discourse of Celebrity Chefs of Food Network by : Kelsi Matwick
Download or read book Food Discourse of Celebrity Chefs of Food Network written by Kelsi Matwick and published by Springer Nature. This book was released on 2019-12-02 with total page 199 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Discourse explores a fascinating, yet virtually unexplored research area: the language of food used on television cooking shows. It shows how the discourse of television cooking shows on the American television channel Food Network conveys a pseudo-relationship between the celebrity chef host and viewers. Excerpts are drawn from a variety of cooking show genres (how-to, travel, reality, talk, competition), providing the data for this qualitative investigation. Richly interdisciplinary, the study draws upon discourse analysis, narrative, social semiotics, and media communication in order to analyze four key linguistic features – recipe telling, storytelling, evaluations, and humor – in connection with the themes of performance, authenticity, and expertise, essential components in the making of celebrity chefs. Given its scope, the book will be of interest to scholars of linguistics, media communication, and American popular culture. Further, in light of the international reach and influence of American television and celebrity chefs, it has a global appeal.
Book Synopsis Homemade in Half the Time by : Shea Waggoner
Download or read book Homemade in Half the Time written by Shea Waggoner and published by Rodale. This book was released on 2006-01-01 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Looking for fresh new ideas? Homemade in Half the Timemakes meal planning easy. A 2-week menu plan, complete with shopping lists, can help you have dinner on the table in no time flat. And homemade desserts become a weeknight reality when they're as easy to prepare as Homemade's Clementine Tart with White Chocolate Macadamia Cookie Crust or Chocolate Almond Torte with Orange Sauce. What could be sweeter than this?'--
Book Synopsis Taste of Home Make Ahead Comfort Foods by : Taste Of Home
Download or read book Taste of Home Make Ahead Comfort Foods written by Taste Of Home and published by Simon and Schuster. This book was released on 2023-02-07 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt: Savor hundreds of hearty comforts with freezer-friendly recipes, overnight dishes and other prep-now/eat-later specialties. A tight schedule doesn’t mean avoiding your favorite comfort foods. Simply make them ahead of time! From the experts at Taste of Home, Make-Ahead Comfort Foods helps you serve the stick-to-your-ribs greats your family requests most—no matter how busy your household might be. Take advantage of this book’s breakfast bakes that set up in the fridge overnight, savory meats that season themselves in an 8-hour marinade and slow-cooked classics that simmer to perfection while you’re working…you’ll find these satisfying delights and others inside this handy cookbook. You’ll even find a Bonus Chapter, “Cook Once, Eat Twice,” that includes a selection of serve one/freeze one casseroles and shows you how to prepare one meal and turn the extras into a second dinner so delicious no one will realize they’re enjoying leftovers. At-a-Glance icons, serving suggestions and more ensure that Make-Ahead Comfort Food is one cookbook you’ll reach for time and again.
Download or read book Food News for Consumers written by and published by . This book was released on 1990 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
