Cooking In Other Womens Kitchens Enhanced Ebook

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Cooking in Other Women’s Kitchens, Enhanced Ebook

Author : Rebecca Sharpless
Publisher : UNC Press Books
ISBN 13 : 1469611023
Total Pages : 273 pages
Book Rating : 4.4/5 (696 download)

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Book Synopsis Cooking in Other Women’s Kitchens, Enhanced Ebook by : Rebecca Sharpless

Download or read book Cooking in Other Women’s Kitchens, Enhanced Ebook written by Rebecca Sharpless and published by UNC Press Books. This book was released on 2013-02-01 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: As African American women left the plantation economy behind, many entered domestic service in southern cities and towns. Cooking was one of the primary jobs they performed, feeding generations of white families and, in the process, profoundly shaping southern foodways and culture. In Cooking in Other Women's Kitchens: Domestic Workers in the South, 1865-1960, Rebecca Sharpless argues that, in the face of discrimination, long workdays, and low wages, African American cooks worked to assert measures of control over their own lives. As employment opportunities expanded in the twentieth century, most African American women chose to leave cooking for more lucrative and less oppressive manufacturing, clerical, or professional positions. Through letters, autobiography, and oral history, Sharpless evokes African American women's voices from slavery to the open economy, examining their lives at work and at home. The enhanced electronic version of the book includes twenty letters, photographs, first-person narratives, and other documents, each embedded in the text where it will be most meaningful. Featuring nearly 100 pages of new material, the enhanced e-book offers readers an intimate view into the lives of domestic workers, while also illuminating the journey a historian takes in uncovering these stories.

Cooking in Other Women’s Kitchens

Author : Rebecca Sharpless
Publisher : Univ of North Carolina Press
ISBN 13 : 9780807899496
Total Pages : 304 pages
Book Rating : 4.8/5 (994 download)

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Book Synopsis Cooking in Other Women’s Kitchens by : Rebecca Sharpless

Download or read book Cooking in Other Women’s Kitchens written by Rebecca Sharpless and published by Univ of North Carolina Press. This book was released on 2010-10-11 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: As African American women left the plantation economy behind, many entered domestic service in southern cities and towns. Cooking was one of the primary jobs they performed, feeding generations of white families and, in the process, profoundly shaping southern foodways and culture. Rebecca Sharpless argues that, in the face of discrimination, long workdays, and low wages, African American cooks worked to assert measures of control over their own lives. As employment opportunities expanded in the twentieth century, most African American women chose to leave cooking for more lucrative and less oppressive manufacturing, clerical, or professional positions. Through letters, autobiography, and oral history, Sharpless evokes African American women's voices from slavery to the open economy, examining their lives at work and at home.

An American Quilt

Author : Rachel May
Publisher : Simon and Schuster
ISBN 13 : 168177478X
Total Pages : 416 pages
Book Rating : 4.6/5 (817 download)

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Book Synopsis An American Quilt by : Rachel May

Download or read book An American Quilt written by Rachel May and published by Simon and Schuster. This book was released on 2018-05-01 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rachel May’s rich new book explores the far reach of slavery, from New England to the Caribbean, the role it played in the growth of mercantile America, and the bonds between the agrarian south and the industrial north in the antebellum era—all through the discovery of a remarkable quilt. While studying objects in a textile collection, May opened a veritable treasure-trove: a carefully folded, unfinished quilt made of 1830sera fabrics, its backing containing fragile, aged papers with the dates 1798, 1808, and 1813, the words “shuger,” “rum,” “casks,” and “West Indies,” repeated over and over, along with “friendship,” “kindness,” “government,” and “incident.” The quilt top sent her on a journey to piece together the story of Minerva, Eliza, Jane, and Juba—the enslaved women behind the quilt—and their owner, Susan Crouch. May brilliantly stitches together the often-silenced legacy of slavery by revealing the lives of these urban enslaved women and their world. Beautifully written and richly imagined, An American Quilt is a luminous historical examination and an appreciation of a craft that provides such a tactile connection to the past.

Meet the First Ladies (ENHANCED eBook)

Author : Cindy Barden
Publisher : Lorenz Educational Press
ISBN 13 : 1429111216
Total Pages : 164 pages
Book Rating : 4.4/5 (291 download)

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Book Synopsis Meet the First Ladies (ENHANCED eBook) by : Cindy Barden

Download or read book Meet the First Ladies (ENHANCED eBook) written by Cindy Barden and published by Lorenz Educational Press. This book was released on 1996-03-01 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Meet the First Ladies, your students will find a biographical sketch with detailed information, followed by questions for discussion and research. A page focusing on some aspect of life in the time is also included. Students will learn that not every First Lady was a wife (daughters and relatives also filled the role), how Martha Jefferson made soap, the identity of the first baby born in the White House, who rode down the White House stairs on a cookie sheet and much, much more!

Religion in the Kitchen

Author : Elizabeth Pérez
Publisher : NYU Press
ISBN 13 : 1479836095
Total Pages : 320 pages
Book Rating : 4.4/5 (798 download)

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Book Synopsis Religion in the Kitchen by : Elizabeth Pérez

Download or read book Religion in the Kitchen written by Elizabeth Pérez and published by NYU Press. This book was released on 2016-02-16 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner, 2017 Clifford Geertz Prize in the Anthropology of Religion, presented by the Society for the Anthropology of Religion section of the American Anthropological Association Finalist, 2017 Albert J. Raboteau Prize for the Best Book in Africana Religions presented by the Journal of Africana Religions Before honey can be offered to the Afro-Cuban deity Ochún, it must be tasted, to prove to her that it is good. In African-inspired religions throughout the Caribbean, Latin America, and the United States, such gestures instill the attitudes that turn participants into practitioners. Acquiring deep knowledge of the diets of the gods and ancestors constructs adherents’ identities; to learn to fix the gods’ favorite dishes is to be “seasoned” into their service. In this innovative work, Elizabeth Pérez reveals how seemingly trivial "micropractices" such as the preparation of sacred foods, are complex rituals in their own right. Drawing on years of ethnographic research in Chicago among practitioners of Lucumí, the transnational tradition popularly known as Santería, Pérez focuses on the behind-the-scenes work of the primarily women and gay men responsible for feeding the gods. She reveals how cooking and talking around the kitchen table have played vital socializing roles in Black Atlantic religions. Entering the world of divine desires and the varied flavors that speak to them, this volume takes a fresh approach to the anthropology of religion. Its richly textured portrait of a predominantly African-American Lucumí community reconceptualizes race, gender, sexuality, and affect in the formation of religious identity, proposing that every religion coalesces and sustains itself through its own secret recipe of micropractices.

Women in the Kitchen

Author : Anne Willan
Publisher : Simon and Schuster
ISBN 13 : 1501173324
Total Pages : 320 pages
Book Rating : 4.5/5 (11 download)

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Book Synopsis Women in the Kitchen by : Anne Willan

Download or read book Women in the Kitchen written by Anne Willan and published by Simon and Schuster. This book was released on 2021-05-04 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Anne Willan, multi-award-winning culinary historian, cookbook writer, cooking teacher, and founder of La Varenne Cooking School in Paris, explores the lives and work of women cookbook authors whose important books have defined cooking over the past three hundred years. Beginning with the first published cookbook by Hannah Woolley in 1661, up to Alice Waters today, these women, and books, created the canon of the American table. Focusing on the figures behind the recipes, Women in the Kitchen traces the development of American home cooking from the first, early colonial days to transformative cookbooks by Fannie Farmer, Irma Rombauer, Julia Child, Edna Lewis, and Marcella Hazan. Willan offers a short biography of each influential woman, including her background, and a description of the seminal books she authored. These women inspired one another, and in part owe their places in cooking history to those who came before them. Featuring fifty original recipes, as well as updated versions Willan has tested and modernized for the contemporary kitchen, this engaging narrative seamlessly moves through history to help readers understand how female cookbook authors have shaped American cooking today"--Amazon

Dinner Roles

Author : Sherrie A. Inness
Publisher : University of Iowa Press
ISBN 13 : 1587293323
Total Pages : 239 pages
Book Rating : 4.5/5 (872 download)

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Book Synopsis Dinner Roles by : Sherrie A. Inness

Download or read book Dinner Roles written by Sherrie A. Inness and published by University of Iowa Press. This book was released on 2001-04 with total page 239 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who cooks dinner in American homes? It's no surprise that “Mom” remains the overwhelming answer. Cooking and all it entails, from grocery shopping to chopping vegetables to clearing the table, is to this day primarily a woman's responsibility. How this relationship between women and food developed through the twentieth century and why it has endured are the questions Sherrie Inness seeks to answer in Dinner Roles: American Women and Culinary Culture. By exploring a wide range of popular media from the first half of the twentieth century, including cookbooks, women's magazines, and advertisements, Dinner Roles sheds light on the network of sources that helped perpetuate the notion that cooking is women's work. Cookbooks and advertisements provided valuable information about the ideals that American society upheld. A woman who could prepare the perfect Jell-O mold, whip up a cake with her new electric mixer, and still maintain a spotless kitchen and a sunny disposition was the envy of other housewives across the nation. Inness begins her exploration not with women but with men-those individuals often missing from the kitchen who were taught their own set of culinary values. She continues with the study of juvenile cookbooks, which provided children with their first cooking lessons. Chapters on the rise of electronic appliances, ethnic foods, and the 1950s housewife all add to our greater understanding of women's evolving roles in American culinary culture.

The Curious Cook

Author : Harold McGee
Publisher :
ISBN 13 : 9780865474529
Total Pages : 339 pages
Book Rating : 4.4/5 (745 download)

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Book Synopsis The Curious Cook by : Harold McGee

Download or read book The Curious Cook written by Harold McGee and published by . This book was released on 1990 with total page 339 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examines the biochemistry behind cooking and food preparation, rejecting such common notions as that searing meat seals in juices and that cutting lettuce causes it to brown faster

Building Comprehension - Grade 7 (ENHANCED eBook)

Author : Ellen M. Dolan
Publisher : Lorenz Educational Press
ISBN 13 : 1429109084
Total Pages : 48 pages
Book Rating : 4.4/5 (291 download)

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Book Synopsis Building Comprehension - Grade 7 (ENHANCED eBook) by : Ellen M. Dolan

Download or read book Building Comprehension - Grade 7 (ENHANCED eBook) written by Ellen M. Dolan and published by Lorenz Educational Press. This book was released on 1999-09-01 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: Engaging stories covering current personalities, popular sports figures and events, mysteries, disasters, legends and mythology, and amazing facts in science and nature hold students’ interest and capture their imaginations. A controlled vocabulary averaging two readability levels below content ensures understanding and promotes confidence.

Our Global Village - Turkey (ENHANCED eBook)

Author : Zafer Riza Onor
Publisher : Lorenz Educational Press
ISBN 13 : 1429111011
Total Pages : 36 pages
Book Rating : 4.4/5 (291 download)

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Book Synopsis Our Global Village - Turkey (ENHANCED eBook) by : Zafer Riza Onor

Download or read book Our Global Village - Turkey (ENHANCED eBook) written by Zafer Riza Onor and published by Lorenz Educational Press. This book was released on 1995-09-01 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bring the world a little closer with these multicultural books. An excellent way for students to appreciate and learn cultural diversity in an exciting hands-on format. Each book explores the history, language, holidays, festivals, customs, legends, foods, creative arts, lifestyles, and games of the title country. A creative alternative to student research reports and a time-saver for teachers since the activities and resource material are contained in one book.

The Fredericksburg Home Kitchen Cook Book

Author : Ladies Auxiliary of Fredericksburg, Texas
Publisher :
ISBN 13 : 9781976557392
Total Pages : 180 pages
Book Rating : 4.5/5 (573 download)

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Book Synopsis The Fredericksburg Home Kitchen Cook Book by : Ladies Auxiliary of Fredericksburg, Texas

Download or read book The Fredericksburg Home Kitchen Cook Book written by Ladies Auxiliary of Fredericksburg, Texas and published by . This book was released on 1916 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Fredericksburg Home Kitchen Cook Book by Texas Ladies Auxiliary of Fredericksburg, first published in 1916, is a rare manuscript, the original residing in one of the great libraries of the world. This book is a reproduction of that original, which has been scanned and cleaned by state-of-the-art publishing tools for better readability and enhanced appreciation. Restoration Editors' mission is to bring long out of print manuscripts back to life. Some smudges, annotations or unclear text may still exist, due to permanent damage to the original work. We believe the literary significance of the text justifies offering this reproduction, allowing a new generation to appreciate it.

Jack London, Enhanced Ebook

Author : Cecelia Tichi
Publisher : UNC Press Books
ISBN 13 : 146962267X
Total Pages : 296 pages
Book Rating : 4.4/5 (696 download)

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Book Synopsis Jack London, Enhanced Ebook by : Cecelia Tichi

Download or read book Jack London, Enhanced Ebook written by Cecelia Tichi and published by UNC Press Books. This book was released on 2015-09-09 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jack London (1876-1916) found fame with his wolf-dog tales and sagas of the frozen North, but Cecelia Tichi challenges the long-standing view of London as merely a mass-market producer of potboilers. A onetime child laborer, London led a life of poverty in the Gilded Age before rising to worldwide acclaim for stories, novels, and essays designed to hasten the social, economic, and political advance of America. In this major reinterpretation of London's career, Tichi examines how the beloved writer leveraged his written words as a force for the future. Tracing the arc of London's work from the late 1800s through the 1910s, Tichi profiles the writer's allies and adversaries in the cities, on the factory floor, inside prison walls, and in the farmlands. Thoroughly exploring London's importance as an artist and as a political and public figure, Tichi brings to life a man who merits recognition as one of America's foremost public intellectuals. This enhanced e-book edition of Jack London features significant archival motion picture footage. Eight ebook enhancements take readers into the motion-picture world of Jack London's 1900s--to the very sights that impacted his bestselling writings. Readers get front row seats to the terrifying San Francisco earthquake of 1906, to the Hawaiian beachfront where London first saw the Waikiki "surf riders," to ringside where prizefighters battled for championships. These and other historic film footage clips make this an ebook for the twenty-first century.

The Smitten Kitchen Cookbook

Author : Deb Perelman
Publisher : Knopf
ISBN 13 : 0307961060
Total Pages : 675 pages
Book Rating : 4.3/5 (79 download)

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Book Synopsis The Smitten Kitchen Cookbook by : Deb Perelman

Download or read book The Smitten Kitchen Cookbook written by Deb Perelman and published by Knopf. This book was released on 2012-10-30 with total page 675 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!

In Her Kitchen

Author : Gabriele Galimberti
Publisher : Clarkson Potter
ISBN 13 : 0804185565
Total Pages : 248 pages
Book Rating : 4.8/5 (41 download)

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Book Synopsis In Her Kitchen by : Gabriele Galimberti

Download or read book In Her Kitchen written by Gabriele Galimberti and published by Clarkson Potter. This book was released on 2014-11-11 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: In a gorgeous keepsake volume based on the slideshow that captured the world’s attention, Gabriele Galimberti’s beautiful portraits of grandmothers from all over the world with their signature dishes stunningly illustrates the international language of food and family. On the eve of a photography trip around the world, Gabriele Galimberti sat down to dinner with his grandmother Marisa. As she had done so many times before, she prepared his favorite ravioli—a gesture of love and an expression of the traditions by which he had come to know her as a child. The care with which she prepared this meal, and the evident pride she took in her dish, led Gabriele to seek out grandmothers and their signature dishes in the sixty countries he visited. The kitchens he photographed illustrate both the diversity of world cuisine and the universal nature of a dish served up with generosity and love. At each woman’s table, Gabriele became a curious and hungry grandson, exploring new ingredients and gathering stories. These vibrant and intimate profiles and photographs pay homage to grandmothers and their cooking everywhere. From a Swedish housewife and her homemade lox and vegetables to a Zambian villager and her Roasted Spiced Chicken, this collection features a global palate: included are hand-stuffed empanadas from Argentina, twice-fried pork and vegetables from China, slow-roasted ratatouille from France, and a decadent toffee trifle from the United States. Taken together or bite by bite, In Her Kitchen taps into our collective affection for these cherished family members and the ways they return that affection. In Her Kitchen is an evocative, loving portrait of the power of food and family, no matter where in the world you sit down for dinner.

Fertile Ground, Narrow Choices

Author : Rebecca Sharpless
Publisher : UNC Press Books
ISBN 13 : 9780807847602
Total Pages : 356 pages
Book Rating : 4.8/5 (476 download)

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Book Synopsis Fertile Ground, Narrow Choices by : Rebecca Sharpless

Download or read book Fertile Ground, Narrow Choices written by Rebecca Sharpless and published by UNC Press Books. This book was released on 1999 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rural women comprised the largest part of the adult population of Texas until 1940 and in the American South until 1960. On the cotton farms of Central Texas, women's labor was essential. In addition to working untold hours in the fields, women shouldered

Voices in the Kitchen

Author : Meredith E. Abarca
Publisher : Texas A&M University Press
ISBN 13 : 9781585445318
Total Pages : 268 pages
Book Rating : 4.4/5 (453 download)

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Book Synopsis Voices in the Kitchen by : Meredith E. Abarca

Download or read book Voices in the Kitchen written by Meredith E. Abarca and published by Texas A&M University Press. This book was released on 2006-03-16 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Literally, chilaquiles are a breakfast I grew up eating: fried corn tortillas with tomato-chile sauce. Symbolically, they are the culinary metaphor for how working-class women speak with the seasoning of their food.”—from the Introduction Through the ages and across cultures, women have carved out a domain in which their cooking allowed them to express themselves, strengthen family relationships, and create a world of shared meanings with other women. In Voices in the Kitchen, Meredith E. Abarca features the voices of her mother and several other family members and friends, seated at their kitchen tables, to share the grassroots world view of these working-class Mexican and Mexican American women. In the kitchen, Abarca demonstrates, women assert their own sazón (seasoning), not only in their cooking but also in their lives. Through a series of oral histories, or charlas culinarias (culinary chats), the women interviewed address issues of space, sensual knowledge, artistic and narrative expression, and cultural and social change. From her mother’s breakfast chilaquiles to the most elaborate traditional dinner, these women share their lives as they share their savory, symbolic, and theoretical meanings of food. The charlas culinarias represent spoken personal narratives, testimonial autobiography, and a form of culinary memoir, one created by the cooks-as-writers who speak from their kitchen space. Abarca then looks at writers-as-cooks to add an additional dimension to the understanding of women’s power to define themselves. Voices in the Kitchen joins the extensive culinary research of the last decade in exploring the importance of the knowledge found in the practical, concrete, and temporal aspects of the ordinary practice of everyday cooking.

Early Settlers (ENHANCED eBook)

Author : Robynne Eagan
Publisher : Lorenz Educational Press
ISBN 13 : 1429111984
Total Pages : 36 pages
Book Rating : 4.4/5 (291 download)

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Book Synopsis Early Settlers (ENHANCED eBook) by : Robynne Eagan

Download or read book Early Settlers (ENHANCED eBook) written by Robynne Eagan and published by Lorenz Educational Press. This book was released on 2001-03-01 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Which would you rather do . . . read about the life of an early settler OR cut small bricks from a few rolls of sod, stack to make four walls, and finish your hut with a cardboard roof covered with small sticks, grass or straw? This exciting series is designed not only to bring history to life for your students but also to actually bring history into your classroom!