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Compendium Of Nut Crop Diseases In Temperate Zones
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Book Synopsis Compendium of Nut Crop Diseases in Temperate Zones by : Beth L. Teviotdale
Download or read book Compendium of Nut Crop Diseases in Temperate Zones written by Beth L. Teviotdale and published by . This book was released on 2002 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: A practical reference and sourcebook addressing the identification, cause, disease cycle, epidemiology, and control of diseases in almond, hazelnut, pecan, pistachio, and English walnut crops in orchards worldwide. The volume is financially sponsored by Monsanto, the Northern Nut Growers Association, and Uniroyal Chemicals, and includes nearly 200 small color plates. Annotation copyrighted by Book News Inc., Portland, OR.
Book Synopsis Diseases of Temperate Zone Tree Fruit and Nut Crops by : Joseph M. Ogawa
Download or read book Diseases of Temperate Zone Tree Fruit and Nut Crops written by Joseph M. Ogawa and published by UCANR Publications. This book was released on 1987-06-01 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: UC's classic encyclopedic work on the diseases and disorders affecting pome fruits, stone fruits, nuts, olives, figs and several minor fruits grown in temperate zone areas. This comprehensive volume gives the history, causes, symptoms, and control methods for nearly 200 diseases. Includes 56 pages of helpful color plates, an index and extensive references. This is a must have for production consultants, plant pathologists, agricultural libraries and agricultural educators.
Book Synopsis Temperate Nuts by : Mohammad Maqbool Mir
Download or read book Temperate Nuts written by Mohammad Maqbool Mir and published by Springer Nature. This book was released on 2023-05-02 with total page 393 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on the production technology of temperate nuts. It explores cultivar and plant improvement, development and selection of rootstocks, plant–water relations and irrigation, canopy architecture, and postharvest packaging of nut fruits. It also deals with organic approaches, biotechnological interventions, diseases, and pest management. Contributing authors address nut fruits such as walnut, pecan nut, chestnut, and hazel nut on different recent aspects. The development achieved in the fruit sector is indicative of the fact that there is growing demand of fruit produce. Temperate nuts with health benefits and market acceptability have best sources of fat, fiber, protein, and mineral. They provide dietary fiber, potassium, and a variety of health-protective bioactive compounds. Apart from the health benefits, production of temperate nuts improves the economy of the country as these are very good source of income and employment. In addition, there is wide diversification in the production pattern of nuts globally. Increased production technology such as hybrids, high-yielding selections/ varieties, improved propagation techniques, and increased use of fertilizers and manures have brought spectacular increase in the production of nut fruits. This book is of interest to teachers, scientists, researchers, and scholars. Also, the book serves as additional reading material for undergraduate and postgraduate students of agriculture and horticulture. Horticulture nurseries and orchard industries also find this to be a useful read.
Book Synopsis Compendium of Umbelliferous Crop Diseases by : R. Michael Davis
Download or read book Compendium of Umbelliferous Crop Diseases written by R. Michael Davis and published by . This book was released on 2002 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This compendium is an international account of diseases of umbelliferous crops and of practical guidelines for their control. Although emphasis is placed on carrot and celery, a large variety of edible umbelliferous plants is included".--Pref.
Book Synopsis Desk Encyclopedia of Plant and Fungal Virology by : Marc H.V. van Regenmortel
Download or read book Desk Encyclopedia of Plant and Fungal Virology written by Marc H.V. van Regenmortel and published by Academic Press. This book was released on 2009-10-13 with total page 633 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume consists of 85 chapters that highlight recent advances in our knowledge of the viruses that infect plants and fungi. It begins with general topics in plant virology including movement of viruses in plants, the transmission of plant viruses by vectors, and the development of virus-resistant transgenic plants. The second section presents an overview of the properties of a selection of 20 well-studied plant viruses, 23 plant virus genera and a few larger groups of plant viruses. The third section, which is abundantly illustrated, highlights the most economically important virus diseases of cereals, legumes, vegetable crops, fruit trees and ornamentals. The last section describes the major groups of viruses that infect fungi. - The most comprehensive single-volume source providing an overview of virology issues related to plant and fungi - Bridges the gap between basic undergraduate texts and specialized reviews - Concise and general overviews of important topics within the field will help in preparation of lectures, writing reports, or drafting grant applications
Book Synopsis Compendium of Brassica Diseases by : S. Roger Rimmer
Download or read book Compendium of Brassica Diseases written by S. Roger Rimmer and published by . This book was released on 2007 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: This color diagnostic guidebook is a thorough, authoritative, and practical reference for anyone who needs to diagnose and manage disease problems in brassica crops destined for vegetable markets, seeds, oil, and condiments. Fifty-nine international disease experts contributed to the coverage of more than a dozen brassica crops: Cabbage, Cauliflower, Broccoli, Brussels Sprouts, Kohlrabi, Greens, Asian Mustard Greens, Chinese Broccoli (Chinese Kale), Chinese Cabbage, Horseradish, Radish, Turnip, Rutabaga, Oilseed Rape (Canola, Rapeseed), and Culinary or Condiment Mustards. The book covers diseases caused by fungi, bacteria, mollicutes, viruses, and nematodes, as well as noninfectious damage to brassica crops such as herbicide injury, nutrient deficiencies, postharvest disorders, genetic abnormalities, and environmental damage. Plant pathologist-reviewed color photographs provide diagnostic guidance, and current approaches to disease management are provided at the end of each section.
Book Synopsis Biotechnology of Fruit and Nut Crops, 2nd Edition by : Richard E. Litz
Download or read book Biotechnology of Fruit and Nut Crops, 2nd Edition written by Richard E. Litz and published by CABI. This book was released on 2020-01-29 with total page 704 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers the biotechnology of all the major fruit and nut species. Since the very successful first edition of this book in 2004, there has been rapid progress for many fruit and nut species in cell culture, genomics and genetic transformation, especially for citrus and papaya. This book covers both these cutting-edge technologies and regeneration pathways, protoplast culture, in vitro mutagenesis, ploidy manipulation techniques that have been applied to a wider range of species. Three crop species, Diospyros kaki (persimmon), Punica granatum (pomegranate) and Eriobotrya japonica (loquat) are included for the first time. The chapters are organized by plant family to make it easier to make comparisons and exploitation of work with related species. Each chapter discusses the plant family and the related wild species for 38 crop species, and has colour illustrations. It is essential for scientists and post graduate students who are engaged in the improvement of fruit, nut and plantation crops.
Book Synopsis Compendium of Potato Diseases by : W. J. Hooker
Download or read book Compendium of Potato Diseases written by W. J. Hooker and published by International Potato Center. This book was released on 1981 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: Disease in the absence of infectious pathogens. Genetic abnormalities. Adverse environment. Nutrient imbalance. Disease in the presence of infectious pathogens. Fungi. Viruses. Mycoplasmas. Insect toxins. Nematodes. Aphids. Seed potato certification.
Book Synopsis Diseases of Horticultural Crops: Diagnosis and Management by : J. N. Srivastava
Download or read book Diseases of Horticultural Crops: Diagnosis and Management written by J. N. Srivastava and published by CRC Press. This book was released on 2022-04-28 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant diseases cause serious threats to the successful cultivation of horticultural crops, resulting in huge losses in their yields. These plant diseases are known to affect horticultural crops at various growth stages and reduce the yield as well as quality of fruits and vegetables. Diseases also cause subsequent postharvest transit and storage losses. This 4-volume set provides the latest diagnostic information along with effective management solutions to the problems of diseases of field crop plants caused by phytopathogens. In volume 1, each chapter includes an introduction, disease symptoms, causal organisms, disease cycles, epidemiology, and management of economically important plants. With contributions from national scientists who are engaged in teaching, research, and extension services who share their experiences here, the chapters explore apples, amla (or Indian gooseberry), avocado, Indian bael, banana, Indian jujube, citrus, grapes, guava, hazelnut, and more. The volumes provide an abundance of information for understanding and managing plant diseases, with emphasis on diagnostic techniques. The collection includes: Volume 1: Fruit Crops Volume 2: Vegetable Crops Volume 3: Ornamental Plants and Spice Crops Volume 4: Important Plantation Crops, Medicinal Crops, and Mushrooms
Book Synopsis Compendium of Pepper Diseases by : Ken Pernezny
Download or read book Compendium of Pepper Diseases written by Ken Pernezny and published by . This book was released on 2003 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether they are called peppers, chiles, paprika, or ajis, plants in the genus Capsicum, are among the most important spice and vegetable commodities worldwide because they are used in so many different types of food. Like other crops, peppers are afflicted with diseases, disorders, and pests that can reduce fruit quality and yield.Compendium of Pepper Diseases provides a comprehensive presentation of the important pepper diseases of the world. With the help of 122 color photographs and thorough descriptions of pathogens, this valuable reference enables readers to easily identify diseases on the basis of symptoms and formulate field and laboratory diagnoses of diseases caused by bacteria, fungi, viruses, parasitic angiosperms, and nematodes.Readers will also learn about the geographical distribution and impact of each disease, control measures, and epidemiological aspects of diseases as well as gain knowledge on plant health problems associated with arthropods, nutritional deficiencies, herbicide injuries, and other abiotic causes. This compendium also includes sections discussing the botany of pepper, current production practices, and postharvest damage to pepper fruit.Edited and authored by 39 professionals with international expertise in pepper pathology in several unique production areas and in diverse areas of pathogen expertise, Compendium of Pepper Diseases will prove invaluable to growers, extension agents, county agents, crop production specialists, researchers, plant pathologists, horticulturists, agronomists, agribusiness professionals, educators, students and anyone interested in the diagnosis or management of diseases of pepper crops throughout the world. - Publisher.
Book Synopsis Pistachio Production Manual by : Louise Ferguson
Download or read book Pistachio Production Manual written by Louise Ferguson and published by UCANR Publications. This book was released on 2016-12-02 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: The long-awaited Pistachio Production Manual from the University of California is here! The combined knowledge of 42 UC and industry experts and years of research and field trials are brought to fruition in this long awaited, 321-page manual. From an overview of the state of the industry to physiological disorders, the 8-part manual covers everything you need to know. Chapters cover topics including orchard design; rootstocks and cultivars; planting and training young trees; weed, insect, mite, and vertebrate management; irrigation and salinity management; disease management; and physiological disorders including alternate bearing, nut blanking and shell splitting. Over 200 color photographs and 60 diagrams, charts, and tables illustrate key points. The back cover includes a photographic guide to the developmental stages of the pistachio.
Book Synopsis Integrated Management of Fruit Crops and Forest Nematodes by : Aurelio Ciancio
Download or read book Integrated Management of Fruit Crops and Forest Nematodes written by Aurelio Ciancio and published by Springer Science & Business Media. This book was released on 2009-03-15 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: This series originated during a visit of prof. K. G. Mukerji to the CNR Plant Protection Institute at Bari, Italy, in November 2005. Both editors convened to produce a series of five volumes focusing, in a multi-disciplinary approach, on recent advances and achievements in the practice of crop protection and integrated pest and disease management. This fourth Volume deals with management of nematodes parasitic of tree crops, and includes a section on tropical fruit crops and commodities, as well as a second section on tree crops from more temperate areas. The latter also includes a chapter updating the current knowledge about the pine wood nematode, Bursaphelenchus xylophilus. Volume 4 flanks Volume 2 of this IMPD series, which focused on management of vegetable and grain crops nematodes. Nematodes are a very successful, diversified and specialised animal group, present in nature in any ecological niche. Among nematode species, only a reduced number feeds on plants, of which a few species cause severe economic impacts on crop productions. Plant parasitic nematodes represent an important concern for a broad range of agricultural productions and systems, worldwide. This statement explains the attention devoted in last decades to nematodes, and the research and technical efforts invested for their control.
Book Synopsis Compendium of Rose Diseases and Pests by : Ralph Kenneth Horst
Download or read book Compendium of Rose Diseases and Pests written by Ralph Kenneth Horst and published by American Phytopathological Society. This book was released on 2007 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Resource added for the Landscape Horticulture Technician program 100014.
Book Synopsis Botrytis: Biology, Pathology and Control by : Y. Elad
Download or read book Botrytis: Biology, Pathology and Control written by Y. Elad and published by Springer Science & Business Media. This book was released on 2007-10-13 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book is the result of intensive work of 43 authors, all of them leading scientists in the Botrytis sciences. Each chapter describes a particular aspect of fungal biology and its impact on disease processes and host response. New technologies have arisen that when applied to long-standing problems or to test new hypotheses have been most rewarding and many of these are covered in this book. The chapters are cross linked so that readers can follow associated material.
Book Synopsis Compendium of Barley Diseases by : Don E. Mathre
Download or read book Compendium of Barley Diseases written by Don E. Mathre and published by . This book was released on 1982 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Almonds written by Rafel Socias i Company and published by CABI. This book was released on 2017-07-12 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a comprehensive overview of almond growing from a scientific and horticultural perspective, covering botany, production, processing and industrial uses. Almonds are an important crop; they are highly regarded for their flavour, nutritional properties and culinary uses, and almond oil is used widely in food, cosmetic and pharmaceutical production. They are easy to transport and have long storability, facilitating global dissemination. Demand is constantly increasing and global production has more than doubled in the last 20 years. Authored by an international team of experts and presented in full colour throughout, this book is an essential resource for academic researchers and extension workers, as well as growers, orchard managers and industry personnel.
Book Synopsis Compendium of Ornamental Palm Diseases and Disorders by : Monica L. Elliott
Download or read book Compendium of Ornamental Palm Diseases and Disorders written by Monica L. Elliott and published by American Phytopathological Society. This book was released on 2004 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Compendium of Ornamental Palm Diseases and Disorders provides current information on diseases and disorders affecting palms during nursery production and later in the landscape. With the help of 237 color images, detailed descriptions, and treatment methods, readers will learn to visually identify and treat diseases and disorders that affect the health and beauty of these important ornamental plants. Palms lose their beauty, and sometimes die, for numerous reasons - not all caused by diseases. The goal of this work is to help readers separate, for example, leaf spots caused by a disease vs. leaf spots caused by a nutritional deficiency; death caused by a bud rot vs. death caused by lightning; or leaf shredding caused by a disease vs. leaf shredding caused by wind. The ability to determine the cause is critical to selecting successful control measures, which can vastly vary. New to the Compendium of Plant Disease Series, this is a thorough revision of a bestselling palm disease guide first published in 1991 by APS PRESS. This ambitious new treatment of an economically important host is presented in the popular APS Compendium format with new high quality photographs, up-to-date diagnostic and treatment information, and references provided for each topic. An introduction on palm morphology and biology are added in addition to new diseases and enhanced detail. Readers will find data on distribution of pathogens within the United States and worldwide, descriptions of laboratory techniques including information on pathogen isolation and maintenance techniques, a list of potential hosts for each pathogen, and step-by-step treatment methods for diseases and disorders.This book is applicable to any geographic location where palms are grown, whether indoors or outdoors, and will be valuable for a wide range of readers, including nursery growers, extension professionals, plant pathologists, horticulturists, landscape professionals, diagnosticians, arborists, landscape consultants, landscape architects, botanical garden professionals, palm researchers, and palm hobbyists.
