Tea, Coffee & Chocolate

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Publisher : Bodleian Library
ISBN 13 : 9781851244065
Total Pages : 0 pages
Book Rating : 4.2/5 (44 download)

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Book Synopsis Tea, Coffee & Chocolate by : Melanie King

Download or read book Tea, Coffee & Chocolate written by Melanie King and published by Bodleian Library. This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Did you know that coffee was recommended as protection against the bubonic plague in the seventeenth century? Or that tea was believed to make men 'unfit to do their business' and blamed for women becoming unattractive? On the other hand, a cup of chocolate was supposed to have exactly the opposite effect on the drinker's sex life and physical appearance. These three beverages arrived in England in the 1650s from faraway, exotic places: tea from China, coffee from the Middle East and chocolate from Mesoamerica. Physicians, diarists and politicians were quick to comment on their supposed benefits and alleged harmfulness, using newspapers, pamphlets and handbills both to promote and denounce their sudden popularity. Others seized the opportunity to serve the growing appetite for these newly discovered drinks by setting up coffee houses or encouraging one-upmanship in increasingly elaborate tea-drinking rituals.How did the rowdy and often comical initial reception of these drinks form the roots of today's enduring caffeine culture? From the tale of the goatherd whose animals became frisky on coffee berries to a duchess with a goblet of poisoned chocolate, this book, illustrated with eighteenth-century satirical cartoons and early advertisements, tells the extraordinary story of our favourite hot drinks.

Coffee, Tea, Chocolate, and the Brain

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Publisher : CRC Press
ISBN 13 : 0203618858
Total Pages : 251 pages
Book Rating : 4.2/5 (36 download)

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Book Synopsis Coffee, Tea, Chocolate, and the Brain by : Astrid Nehlig

Download or read book Coffee, Tea, Chocolate, and the Brain written by Astrid Nehlig and published by CRC Press. This book was released on 2004-04-27 with total page 251 pages. Available in PDF, EPUB and Kindle. Book excerpt: Coffee, tea, and chocolate are among the most frequently consumed products in the world. The pleasure that many experience from these edibles is accompanied by a range of favorable and adverse effects on the brain that have been the focus of a wealth of recent research. Coffee, Tea, Chocolate, and the Brain presents new information on the

Coffee, Tea and Chocolate

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Publisher :
ISBN 13 :
Total Pages : 108 pages
Book Rating : 4.A/5 ( download)

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Book Synopsis Coffee, Tea and Chocolate by : A. Saint-Arroman

Download or read book Coffee, Tea and Chocolate written by A. Saint-Arroman and published by . This book was released on 1852 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Coffee, Cocoa and Tea

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Publisher : C A B International
ISBN 13 : 9780851989198
Total Pages : 300 pages
Book Rating : 4.9/5 (891 download)

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Book Synopsis Coffee, Cocoa and Tea by : Ken C. Willson

Download or read book Coffee, Cocoa and Tea written by Ken C. Willson and published by C A B International. This book was released on 1999-01-01 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: INTRODUCTION AND OVERVIEW: Stimulatin beverage crops; Origins and distribution of coffee, cocoa and tea; Production and markets. II. COFFEE: Botany and plant improvement; Climatic requirements, soil requirements and management; Field management; Mineral nutrition and fertilizers; Pests, diseases and weed control. III. COCOA: Botany and plant improvement; Climatic requirements, soil requirements and management; Field management; Mineral nutrition and fertilizers; Pests, diseases and weed control. IV. TEA: Botany and plant improvement; Climatic requirements, soil requirements and management; Field management; Mineral nutrition and fertilizers; Pests, diseases and weed control. V. CROP PROCESSING: Crop processing at the plantation and for retail sale.

Teas, Cocoa and Coffee

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Publisher : John Wiley & Sons
ISBN 13 : 1444347071
Total Pages : 275 pages
Book Rating : 4.4/5 (443 download)

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Book Synopsis Teas, Cocoa and Coffee by : Alan Crozier

Download or read book Teas, Cocoa and Coffee written by Alan Crozier and published by John Wiley & Sons. This book was released on 2011-10-14 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years, the role of plant secondary metabolites as protective constituents in the human diet has been a growing area of research. Unlike the traditional vitamins, they are not essential for short-term wellbeing, but there is increasing evidence that modest long-term intakes can have favourable impacts on the incidence of cancers and many chronic diseases, including cardiovascular disease and type II diabetes, which are occurring in Western populations with increasing frequency. This book covers the latest science on the metabolism and potential health benefits of teas, cocoa, coffee and their extracts in the human diet. From an opening chapter tracing the origins of teas, cocoa and coffee as beverage, the book proceeds to explore the phytochemical content of coffee, cocoa and the various types of tea. The bioavailability of secondary metabolites from each of the beverages is then considered in depth, and related directly to their health benefits. Embracing the full range of tea, coffee and cocoa beverages and products, the book offers the most up-to-date and comprehensive treatment of these increasingly important dietary components. As the only book to bring together the latest information on the biochemistry and health benefits of teas, coffee and cocoa, this book is essential reading for food scientists and technologists involved in the production of tea, coffee and cocoa products. Nutritionists will value the book's health focus, while agricultural scientists working on the cultivation of these crops will prize its scope and depth of detail. It is also an important resource for all those who use functional ingredients in other products, whether they are based in industry or research.

Coffee, Tea, and Chocolate

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Publisher :
ISBN 13 : 9780895581747
Total Pages : pages
Book Rating : 4.5/5 (817 download)

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Book Synopsis Coffee, Tea, and Chocolate by : Yao-Fen You

Download or read book Coffee, Tea, and Chocolate written by Yao-Fen You and published by . This book was released on 2016-11-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Coffee, Tea, and Chocolate

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Author :
Publisher : Detroit Institute of Arts
ISBN 13 : 9780300222500
Total Pages : 0 pages
Book Rating : 4.2/5 (225 download)

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Book Synopsis Coffee, Tea, and Chocolate by : Yao-Fen You

Download or read book Coffee, Tea, and Chocolate written by Yao-Fen You and published by Detroit Institute of Arts. This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: -This catalogue was published in conjunction with the exhibition Coffee, Tea, and Chocolate, Detroit Institute of Arts.-

Coffee, Tea, and Chocolate

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Publisher :
ISBN 13 :
Total Pages : 90 pages
Book Rating : 4.:/5 (7 download)

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Book Synopsis Coffee, Tea, and Chocolate by : Auguste Saint-Arroman

Download or read book Coffee, Tea, and Chocolate written by Auguste Saint-Arroman and published by . This book was released on 1846 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Coffee, Tea and Chocolate

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Author :
Publisher : Forgotten Books
ISBN 13 : 9780484323901
Total Pages : 100 pages
Book Rating : 4.3/5 (239 download)

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Book Synopsis Coffee, Tea and Chocolate by : Auguste Saint-Arroman

Download or read book Coffee, Tea and Chocolate written by Auguste Saint-Arroman and published by Forgotten Books. This book was released on 2017-12-21 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Coffee, Tea and Chocolate: Their Influence Upon the Health, the Intellect, and the Moral Nature of Man Lastly, Marradon'x' informs us that in the be ginning Of the seventeenth century every kind of intercourse was prohibited between the In dian women and the ladies of New Spain. The latter were accused of learning sorcery from the former, who, being taught by the devil, committed an infinite number Of crimes under the influence Of chocolate, of which they were great mistressesii' About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

COFFEE TEA & CHOCOLATE

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Author :
Publisher : Wentworth Press
ISBN 13 : 9781361422441
Total Pages : 102 pages
Book Rating : 4.4/5 (224 download)

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Book Synopsis COFFEE TEA & CHOCOLATE by : Auguste Saint-Arroman

Download or read book COFFEE TEA & CHOCOLATE written by Auguste Saint-Arroman and published by Wentworth Press. This book was released on 2016-08-25 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Bread, Wine, Chocolate

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Publisher : HarperCollins
ISBN 13 : 006222154X
Total Pages : 279 pages
Book Rating : 4.0/5 (622 download)

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Book Synopsis Bread, Wine, Chocolate by : Simran Sethi

Download or read book Bread, Wine, Chocolate written by Simran Sethi and published by HarperCollins. This book was released on 2015-11-10 with total page 279 pages. Available in PDF, EPUB and Kindle. Book excerpt: Award-winning journalist Simran Sethi explores the history and cultural importance of our most beloved tastes, paying homage to the ingredients that give us daily pleasure, while providing a thoughtful wake-up call to the homogenization that is threatening the diversity of our food supply. Food is one of the greatest pleasures of human life. Our response to sweet, salty, bitter, or sour is deeply personal, combining our individual biological characteristics, personal preferences, and emotional connections. Bread, Wine, Chocolate illuminates not only what it means to recognize the importance of the foods we love, but also what it means to lose them. Award-winning journalist Simran Sethi reveals how the foods we enjoy are endangered by genetic erosion—a slow and steady loss of diversity in what we grow and eat. In America today, food often looks and tastes the same, whether at a San Francisco farmers market or at a Midwestern potluck. Shockingly, 95% of the world’s calories now come from only thirty species. Though supermarkets seem to be stocked with endless options, the differences between products are superficial, primarily in flavor and brand. Sethi draws on interviews with scientists, farmers, chefs, vintners, beer brewers, coffee roasters and others with firsthand knowledge of our food to reveal the multiple and interconnected reasons for this loss, and its consequences for our health, traditions, and culture. She travels to Ethiopian coffee forests, British yeast culture labs, and Ecuadoran cocoa plantations collecting fascinating stories that will inspire readers to eat more consciously and purposefully, better understand familiar and new foods, and learn what it takes to save the tastes that connect us with the world around us.

Coffee, Tea, and Chocolate

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Author :
Publisher : Palala Press
ISBN 13 : 9781359210234
Total Pages : pages
Book Rating : 4.2/5 (12 download)

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Book Synopsis Coffee, Tea, and Chocolate by : A Saint-Arroman

Download or read book Coffee, Tea, and Chocolate written by A Saint-Arroman and published by Palala Press. This book was released on 2016-05-24 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

COFFEE TEA & CHOCOLATE

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Publisher :
ISBN 13 : 9781360886947
Total Pages : 102 pages
Book Rating : 4.8/5 (869 download)

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Book Synopsis COFFEE TEA & CHOCOLATE by : Auguste Saint-Arroman

Download or read book COFFEE TEA & CHOCOLATE written by Auguste Saint-Arroman and published by . This book was released on 2016-09-10 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Treatise New and Interesting on Coffee, Tea, and Chocolate

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Publisher :
ISBN 13 :
Total Pages : 196 pages
Book Rating : 4.:/5 (957 download)

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Book Synopsis Treatise New and Interesting on Coffee, Tea, and Chocolate by : Philippe Sylvestre Dufour

Download or read book Treatise New and Interesting on Coffee, Tea, and Chocolate written by Philippe Sylvestre Dufour and published by . This book was released on 1685 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Madeleines

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Publisher : Quirk Books
ISBN 13 : 1594747547
Total Pages : 178 pages
Book Rating : 4.5/5 (947 download)

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Book Synopsis Madeleines by : Barbara Feldman Morse

Download or read book Madeleines written by Barbara Feldman Morse and published by Quirk Books. This book was released on 2014-10-21 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: The petite shell-shaped cakes known as madeleines are versatile, pretty, and absolutely delicious. Made famous by Marcel Proust in his novel In Search of Lost Time, this classic French treat is now loved the world over. Beautifully illustrated and lovingly researched, Madeleines features recipes for an incredible variety of flavors and combinations, including such decadent desserts as Dark Chocolate Espresso Madeleines, savory appetizers like Pesto and Pine Nut Madeleines, and showstoppers like Cheesecake Madeleines with Lingonberry Preserves And making these adorable cakes has never been easier—author Barbara Feldman Morse has developed a unique quick-and-simple method for baking perfect madeleines again and again. Pour a cup of tea and enjoy this quick trip to France with Madeleines!

Coffee, Tea or Me?

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Publisher : Penguin
ISBN 13 : 1101098945
Total Pages : 324 pages
Book Rating : 4.1/5 (1 download)

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Book Synopsis Coffee, Tea or Me? by : Donald Bain

Download or read book Coffee, Tea or Me? written by Donald Bain and published by Penguin. This book was released on 2003-06-03 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Remember when flying was glamorous and sexy, even fun? When airline food was gourmet, everyone dressed up for a flight, and stewardesses catered to our every need-at least in our imaginations? This classic memoir by two audaciously outspoken young ladies, who lived and loved the free-spirited stewardess life, jets you back to those golden days of air travel-from the captain who's as subtle as a 747 when he's on the make to the passenger who mistakes the overhead luggage rack for an upper berth; from the names of celebrities who were a pleasure to serve (and some surprising notables on the "bad guy" list) to the origins of some naughty stereotypes-Spaniards are the best lovers, actors the most foul-mouthed. This huge bestseller, a First Class jet-age journal, offers a hilarious gold mine of outrageous anecdotes from the high-flying and amorous lives of those busty, lusty, adventuresome young women of the swinging '60s known as "stews."

The Chocolate and Coffee Bible

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Publisher : Lorenz Books
ISBN 13 : 9781843095408
Total Pages : 0 pages
Book Rating : 4.0/5 (954 download)

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Book Synopsis The Chocolate and Coffee Bible by : Catherine Atkinson

Download or read book The Chocolate and Coffee Bible written by Catherine Atkinson and published by Lorenz Books. This book was released on 2016-02-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrating our love of coffee and chocolate, here are cakes, pastries, brownies, desserts and more.