Coeficientes Técnicos da Colheita da Cana-de-Açucar

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Publisher : LIFE
ISBN 13 : 6558870142
Total Pages : 131 pages
Book Rating : 4.5/5 (588 download)

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Book Synopsis Coeficientes Técnicos da Colheita da Cana-de-Açucar by : Márcio Eckardt, Yolanda Vieira de Abreu

Download or read book Coeficientes Técnicos da Colheita da Cana-de-Açucar written by Márcio Eckardt, Yolanda Vieira de Abreu and published by LIFE. This book was released on 2020-11-20 with total page 131 pages. Available in PDF, EPUB and Kindle. Book excerpt: Este livro tem como objetivo identificar os coeficientes técnicos agrícolas de mão de obra, máquinas e equipamentos da produção de cana-de-açúcar com a finalidade de conhecer os motivos que orientam uma empresa a tomada de decisão na escolha entre os métodos mecanizado ou manual da colheita da cana-de-açúcar. Foram construídos coeficientes técnicos dos fatores de produção, mão de obra, máquinas e equipamentos para as operações que estão dentro das fases de preparo do terreno, plantio manual, plantio semimecanizado e mecanizado, tratos culturais da cana planta e cana soqueira e a colheita manual e mecânica. Utilizou-se como estudo de caso uma usina da região do Vale do São Patrício-GO. Tais parâmetros foram construídos e analisados para a identificação de fatores que contribuíram para a mecanização ou não do processo da colheita. O estudo mostrou que os principais coeficientes que influenciaram na escolha entre a mecanização ou corte manual são os de mão de obra especializada e não especializada em conjunto com as exigências legais que regulamentam o uso das queimadas dos canaviais.

Fertilizing for High Yield and Quality

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Publisher :
ISBN 13 :
Total Pages : 240 pages
Book Rating : 4.:/5 (891 download)

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Book Synopsis Fertilizing for High Yield and Quality by : Lindbergue Araújo Crisóstomo

Download or read book Fertilizing for High Yield and Quality written by Lindbergue Araújo Crisóstomo and published by . This book was released on 2007 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Acerola; Banana; Cashew: dwarf variety; Citrus; Coconut: green dwarf variety; Guava; Mango; Papaya; Passion-fruit; Pineapple; Soursop.

Host Bibliographic Record for Boundwith Item Barcode 30112100650693 and Others

Download Host Bibliographic Record for Boundwith Item Barcode 30112100650693 and Others PDF Online Free

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Publisher :
ISBN 13 :
Total Pages : 1538 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Host Bibliographic Record for Boundwith Item Barcode 30112100650693 and Others by :

Download or read book Host Bibliographic Record for Boundwith Item Barcode 30112100650693 and Others written by and published by . This book was released on 2013 with total page 1538 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Diseases of Tropical Fruit Crops

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Publisher : CABI
ISBN 13 : 9780851999753
Total Pages : 592 pages
Book Rating : 4.9/5 (997 download)

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Book Synopsis Diseases of Tropical Fruit Crops by : Randy C. Ploetz

Download or read book Diseases of Tropical Fruit Crops written by Randy C. Ploetz and published by CABI. This book was released on 2003 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt: Annotation. Comprehensive information on diseases of the most important tropical fruit cropsChapters are devoted to a single or, in some cases, a related group of host plantsThe history, distribution, importance, symptoms, aetiology, epidemiology and management of diseases of each crop are described in detailThis book offers a comprehensive review of diseases of important tropical and some subtropical fruit crops. The history, distribution, importance, etiology, epidemiology and control of diseases of each host crop are covered, along with brief summaries on the taxonomy, origins and characteristics of each host. Additional information is given on the biology and pathology of the causal agents and on new advances that change or otherwise enhance our understanding of the nature and cause of these diseases. Plant pathologists, plantation and nursery managers, lecturers and those who are involved in tropical agriculture and horticulture will find this an essential reference.

Quality Determinants In Coffee Production

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Publisher : Springer Nature
ISBN 13 : 3030544370
Total Pages : 456 pages
Book Rating : 4.0/5 (35 download)

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Book Synopsis Quality Determinants In Coffee Production by : Lucas Louzada Pereira

Download or read book Quality Determinants In Coffee Production written by Lucas Louzada Pereira and published by Springer Nature. This book was released on 2020-12-11 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt: Quality Determinants In Coffee Production presents a comprehensive overview of the main determinants of coffee quality during processing. Authored by members of the Laboratory for Analysis and Research in Coffee at the Federal Institute of Espírito Santo, the chapters in this text explain how coffee quality can be affected through each step of the main processing methods. The first section explores the history of coffee processing, covering how the processes and techniques of sensorial analysis have developed. The second section covers the evolution of these techniques and how various complexities can affect their use, plus the statistical tools that are used to increase test accuracy. Another section focuses on the relationship between fruit microbiology and coffee quality, promoting an understanding of how yeasts, fungi and bacteria effect the quality of coffee during processing. Another section is dedicated to the biotechnological processes used in coffee production, including the applicability of induced and spontaneous routes from the manipulation of raw material, the relationship between wet processing and spontaneous fermentation and the construction of sensorial routes. A final section explores volatile coffee compounds and gas chromatography techniques, including chemical and sensory maps. The majority of the reference works published on coffee processing have a pragmatic approach covering production, harvesting, post-harvesting and marketing. This work goes beyond these subjects, covering the factors that impact quality and how they lead to either qualitative reduction or gains during processing. New technological and scientific indicators for the modification and the creation of sensory routes are extensively covered, as are the international protocols used in the sensorial analysis of coffee. With its broad approach, this text presents a multidisciplinary perspective connecting areas such as statistics, biochemistry, analytical chemistry and microbiology to the results of sensory analysis using different technologies and processes. A direct relationship between these factors is established in order to help researchers understand their combined effect on coffee quality during processing.

Ciência E Cultura

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Publisher :
ISBN 13 :
Total Pages : 1052 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Ciência E Cultura by :

Download or read book Ciência E Cultura written by and published by . This book was released on 1988 with total page 1052 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Sugarcane Bioethanol

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Publisher :
ISBN 13 : 9788521205302
Total Pages : 994 pages
Book Rating : 4.2/5 (53 download)

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Book Synopsis Sugarcane Bioethanol by : Luís Augusto Barbosa Cortez

Download or read book Sugarcane Bioethanol written by Luís Augusto Barbosa Cortez and published by . This book was released on 2010 with total page 994 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Brazil, sugarcane ethanol supplied, in 2009, 17.6 % of the energy for land transportation (excluding railroads)and about 55% of the total energy supplied by liquid fuel for Otto cycle engines. Besides the lower production costs ethanol produced from sugarcane in Brazil has another important advantage: in Central-South Brazil only 1 unit of fossil energy is used for each 8-9 units of energy produced by ethanol from sugarcane. Carbon emissions reduction also benefits from sugarcane ethanol: for each cubic meter of ethanol used as fuel, there is net saving of around 2 t CO2 not emitted to the atmosphere while, at the same time, no SO2 is emitted. Sugarcane was introduced in Brazil in 1532. The "Brazilian model" of producing concomitantly sugar and ethanol, brought important technical benefits and made possible an outstanding increase in the competitiveness in the international market for sugar and ethanol. Today about 50% of the sucrose of sugarcane produced in the country is directed to the production of sugar while another half is used to produce Ethanol. Industrial and academic R&D has helped to increase the productivity of ethanol steadily over the past 35 years, at a rate of 3.2% per year. Productivity gains implied savings of planted area by a factor of 2.6. In 2009/2010 the area planted with sugarcane for Ethanol production was 4.2 Mha, amounting to 1% of the total arable land available in Brazil. About 60% of the Ethanol produced in Brazil comes from the State of Sao Paulo, where the productivity is the highest (around 86 t/ha.year). Most of the recent expansion is happening in the center-west region of the country, in degraded pasture lands. The FAPESP Program for Research on Bioenergy, BIOEN, aims at articulating public and private R&D, using academic and industrial laboratories to advance and apply knowledge in fields related to ethanol production in Brazil. The BIOEN Program has a solid core for supporting academic exploratory research activities that will generate new knowledge and form scientists and professionals essential for advancing industry capacity in ethanol related technologies. On top of this, BIOEN includes partnerships with industry for cooperative R&D activities between industrial and academic laboratories, which are to be co-funded by FAPESP and industry.Federal agencies, such as CNPq, will also co-fund the research.

Horticultura brasileira

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Publisher :
ISBN 13 :
Total Pages : 960 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Horticultura brasileira by :

Download or read book Horticultura brasileira written by and published by . This book was released on 2001 with total page 960 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Physiology of Vegetable Crops, 2nd Edition

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Publisher : CABI
ISBN 13 : 1786393778
Total Pages : 511 pages
Book Rating : 4.7/5 (863 download)

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Book Synopsis The Physiology of Vegetable Crops, 2nd Edition by : Hans Christian Wien

Download or read book The Physiology of Vegetable Crops, 2nd Edition written by Hans Christian Wien and published by CABI. This book was released on 2020-05-01 with total page 511 pages. Available in PDF, EPUB and Kindle. Book excerpt: Completely updated and revised, this bestselling book continues to explain the growth and developmental processes involved in the formation of vegetables. Since the publication of the successful first edition significant discoveries, particularly in the area of molecular biology, have deepened and broadened our knowledge and understanding of these processes. This new edition brings the topic up-to-date and is presented over two sections: the first provides general knowledge on germination, transplanting, flowering, the effects of stress and modelling, whilst the second section details the physiology of specific crops or crop groups.

Brazilian journal of agricultural research

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Publisher :
ISBN 13 :
Total Pages : 540 pages
Book Rating : 4.3/5 ( download)

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Book Synopsis Brazilian journal of agricultural research by :

Download or read book Brazilian journal of agricultural research written by and published by . This book was released on 1982 with total page 540 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Prognóstico

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Publisher :
ISBN 13 :
Total Pages : 740 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Prognóstico by : INSTITUTODEECONOMIA AGRICOLA

Download or read book Prognóstico written by INSTITUTODEECONOMIA AGRICOLA and published by . This book was released on 1976 with total page 740 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Ars veterinária

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Publisher :
ISBN 13 :
Total Pages : 560 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Ars veterinária by :

Download or read book Ars veterinária written by and published by . This book was released on 1999 with total page 560 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Minerals at the Nanoscale

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Publisher : The Mineralogical Society of Great Britain and Ireland
ISBN 13 : 0903056348
Total Pages : 456 pages
Book Rating : 4.9/5 (3 download)

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Book Synopsis Minerals at the Nanoscale by : F. Nieto

Download or read book Minerals at the Nanoscale written by F. Nieto and published by The Mineralogical Society of Great Britain and Ireland. This book was released on 2013-05-24 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt: The editors have gathered in this book, reviews of past and current studies of mineral groups that have played important roles in geology, environmental science and health science. The various chapters cover the application of TEM and related techniques to: mineral groups in which TEM investigations have been extensive and crucial to the understanding of their mineralogy, namely pyriboles, serpentines, clays, micas and other metamorphic phyllosilicates, oxides and oxyhydroxides, sulfides and carbonates. Some research fields for which TEM is particularly suitable and which have produced significant advances, in particular, are inclusions and traces, extraterrestrial material, deformation processes, non-stoichiometry and superstructures, and biominerals. Nowadays, we are witnessing the push for the improvement of detectors for imaging (direct detection of electrons) and X-rays (silicon drift detectors and annular high solid-angle of collection detectors), the development of new support materials (e.g. graphene) and liquid cells for TEMs. Most of these new technologies have not yet been applied to mineralogical problems but we hope they will be in the near future.

Phytochemistry Research Progress

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Publisher : Nova Publishers
ISBN 13 : 9781604562323
Total Pages : 242 pages
Book Rating : 4.5/5 (623 download)

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Book Synopsis Phytochemistry Research Progress by : Takumi Matsumoto

Download or read book Phytochemistry Research Progress written by Takumi Matsumoto and published by Nova Publishers. This book was released on 2008 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is dedicated to new and important research in the field of phytochemistry which is in the strict sense of the word the study of phytochemicals. These are chemicals derived from plants. In a narrower sense the terms are often used to describe the large number of secondary metabolic compounds found in plants. Many of these are known to provide protection against insect attacks and plant diseases. They also exhibit a number of protective functions for human consumers. Techniques commonly used in the field of phytochemistry are extraction, isolation and structural elucidation (MS,1Dand 2D NMR) of natural products, as well as various chromatography techniques (MPLC, HPLC, LC-MS).

Proximal Soil Sensing

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Publisher : Springer Science & Business Media
ISBN 13 : 9048188598
Total Pages : 440 pages
Book Rating : 4.0/5 (481 download)

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Book Synopsis Proximal Soil Sensing by : Raphael A. Viscarra Rossel

Download or read book Proximal Soil Sensing written by Raphael A. Viscarra Rossel and published by Springer Science & Business Media. This book was released on 2010-07-25 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book reports on developments in Proximal Soil Sensing (PSS) and high resolution digital soil mapping. PSS has become a multidisciplinary area of study that aims to develop field-based techniques for collecting information on the soil from close by, or within, the soil. Amongst others, PSS involves the use of optical, geophysical, electrochemical, mathematical and statistical methods. This volume, suitable for undergraduate course material and postgraduate research, brings together ideas and examples from those developing and using proximal sensors and high resolution digital soil maps for applications such as precision agriculture, soil contamination, archaeology, peri-urban design and high land-value applications, where there is a particular need for high spatial resolution information. The book in particular covers soil sensor sampling, proximal soil sensor development and use, sensor calibrations, prediction methods for large data sets, applications of proximal soil sensing, and high-resolution digital soil mapping. Key themes: soil sensor sampling – soil sensor calibrations – spatial prediction methods – reflectance spectroscopy – electromagnetic induction and electrical resistivity – radar and gamma radiometrics – multi-sensor platforms – high resolution digital soil mapping - applications Raphael A. Viscarra Rossel is a scientist at the Commonwealth Scientific and Industrial Research Organisation (CSIRO) of Australia. Alex McBratney is Pro-Dean and Professor of Soil Science in the Faculty of Agriculture Food & Natural Resources at the University of Sydney in Australia. Budiman Minasny is a Senior Research Fellow in the Faculty of Agriculture Food & Natural Resources at the University of Sydney in Australia.

Ecosystem and Biodiversity of Amazonia

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Publisher : BoD – Books on Demand
ISBN 13 : 183962812X
Total Pages : 258 pages
Book Rating : 4.8/5 (396 download)

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Book Synopsis Ecosystem and Biodiversity of Amazonia by : Heimo Mikkola

Download or read book Ecosystem and Biodiversity of Amazonia written by Heimo Mikkola and published by BoD – Books on Demand. This book was released on 2021-03-10 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Amazonia is the largest continuous river basin and rainforest ecosystem in the world. In all aspects it is a natural wonder, and the rainforest with its billions of trees is a vital carbon store that slows down the advance of global warming. It is home to one million indigenous people and some three million species of plants and animals. There have been many climate fluctuations during the last 55 million years of its existence, but never before have “the lungs of the world” been at greater risk than they are today due to uncontrolled fires, expanding agriculture and heavy industrial development in the forms of oil drilling, mining and large hydroelectric dams. Over twelve chapters, this book describes the anthropological, biological and industrial problems facing the Amazonia, and seeks to find new solutions.

Economics of Industrial Organization

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Publisher :
ISBN 13 :
Total Pages : 320 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Economics of Industrial Organization by : Arthur Beacham

Download or read book Economics of Industrial Organization written by Arthur Beacham and published by . This book was released on 1970 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: