Ruffage

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Author :
Publisher : Chronicle Books
ISBN 13 : 1452169373
Total Pages : 467 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis Ruffage by : Abra Berens

Download or read book Ruffage written by Abra Berens and published by Chronicle Books. This book was released on 2019-04-23 with total page 467 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2020 James Beard Award Nominee – Best Cookbooks – Vegetable-Forward Cooking Named a Best Cookbook for Spring 2019 by The New York Times and Bon Appetit A how-to cook book spanning 29 types of vegetables: Author Abra Berens—chef, farmer, Midwesterner—shares a collection of techniques that result in new flavors, textures, and ways to enjoy all the vegetables you want to eat. From confit to caramelized and everything in between—braised, blistered, roasted and raw—the cooking methods covered here make this cookbook a go-to reference. You will never look at vegetables the same way again. Organized alphabetically by vegetable from asparagus to zucchini, each chapter opens with an homage to the ingredients and variations on how to prepare them. With 300 recipes and 140 photographs that show off not only the finished dishes, but also the vegetables and farms behind them. If you are a fan of Plenty More, Six Seasons, Where Cooking Begins, or On Vegetables, you'll love Ruffage . Ruffage will help you become empowered to shop for, store, and cook vegetables every day and in a variety of ways as a side or a main meal. Take any vegetable recipe in this book and add a roasted chicken thigh, seared piece of fish, or hard-boiled egg to turn the dish into a meal not just vegetarians will enjoy. Mouthwatering recipes include Shaved Cabbage with Chili Oil, Cilantro, and Charred Melon, Blistered Cucumbers with Cumin Yogurt and Parsley, Charred Head Lettuce with Hard-Boiled Egg, Anchovy Vinaigrette, and Garlic Bread Crumbs, Massaged Kale with Creamed Mozzarella, Tomatoes, and Wild Rice, Poached Radishes with White Wine, Chicken Stock and Butter, and much more.

Vegetables Love Flowers

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Publisher :
ISBN 13 : 0760357587
Total Pages : 179 pages
Book Rating : 4.7/5 (63 download)

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Book Synopsis Vegetables Love Flowers by : Lisa Mason Ziegler

Download or read book Vegetables Love Flowers written by Lisa Mason Ziegler and published by . This book was released on 2018-03-27 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fight garden pests and increase your yields the natural way with this tried and true technique! Planting vegetables and flowers together is one of the oldest ways to create a healthy, bountiful garden; but there's more to the method than you might think. Vegetables Love Flowers walks you through the ins and outs of companion planting, from how it works to which plants go together and how to grow the best garden for your climate. Alongside gorgeous garden photography, you'll also learn about: Seed-starting, growing, and harvesting How to make garden flower bouquets, with "recipes" for various arrangements How to attract beneficial creatures to pollinate your garden and prey on its pests Pesticide-free pest-control measures Composting heaps and bins With the right information and some careful planning, you can help your plants thrive—and beautify your garden in the process.

Close to the Veg

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Author :
Publisher : Marlin Incorporated
ISBN 13 : 9780954798819
Total Pages : 285 pages
Book Rating : 4.7/5 (988 download)

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Book Synopsis Close to the Veg by : Michael Rand

Download or read book Close to the Veg written by Michael Rand and published by Marlin Incorporated. This book was released on 2005-10 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Chef's Garden

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Publisher : Penguin
ISBN 13 : 0525541071
Total Pages : 640 pages
Book Rating : 4.5/5 (255 download)

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Book Synopsis The Chef's Garden by : FARMER LEE JONES

Download or read book The Chef's Garden written by FARMER LEE JONES and published by Penguin. This book was released on 2021-04-27 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt: An approachable, comprehensive guide to the modern world of vegetables, from the leading grower of specialty vegetables in the country Near the shores of Lake Erie is a family-owned farm with a humble origin story that has become the most renowned specialty vegetable grower in America. After losing their farm in the early 1980s, a chance encounter with a French-trained chef at their farmers' market stand led the Jones family to remake their business and learn to grow unique ingredients that were considered exotic at the time, like microgreens and squash blossoms. They soon discovered chefs across the country were hungry for these prized ingredients, from Thomas Keller in Napa Valley to Daniel Boulud in New York City. Today, they provide exquisite vegetables for restaurants and home cooks across the country. The Chef's Garden grows and harvests with the notion that every part of the plant offers something unique for the plate. From a perfect-tasting carrot, to a tiny red royal turnip, to a pencil lead-thin cucumber still attached to its blossom, The Chef's Garden is constantly innovating to grow vegetables sustainably and with maximum flavor. It's a Willy Wonka factory for vegetables. In this guide and cookbook, The Chef's Garden, led by Farmer Lee Jones, shares with readers the wealth of knowledge they've amassed on how to select, prepare, and cook vegetables. Featuring more than 500 entries, from herbs, to edible flowers, to varieties of commonly known and not-so-common produce, this book will be a new bible for farmers' market shoppers and home cooks. With 100 recipes created by the head chef at The Chef's Garden Culinary Vegetable Institute, readers will learn innovative techniques to transform vegetables in their kitchens with dishes such as Ramp Top Pasta, Seared Rack of Brussels Sprouts, and Cornbread-Stuffed Zucchini Blossoms, and even sweet concoctions like Onion Caramel and Beet Marshmallows. The future of cuisine is vegetables, and Jones and The Chef's Garden are on the forefront of this revolution.

Sheading of Michael (Kirk Michael, Ballaugh and Jurby)

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Author :
Publisher : Walter de Gruyter
ISBN 13 : 3110929325
Total Pages : 344 pages
Book Rating : 4.1/5 (19 download)

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Book Synopsis Sheading of Michael (Kirk Michael, Ballaugh and Jurby) by : George Broderick

Download or read book Sheading of Michael (Kirk Michael, Ballaugh and Jurby) written by George Broderick and published by Walter de Gruyter. This book was released on 2011-08-30 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: Work for the series Placenames of the Isle of Man is undertaken under the auspices of the Manx Place-Name Survey, set up at the University of Mannheim in 1988. The survey falls into two parts: material collected from a) oral, and b) documentary sources. Placename material, mostly Manx Gaelic, for the first part, was collected on sound-recordings or in phonetic script 1989-1992 from some 200 informants, almost exclusively from the farming community. The second part contains material drawn from documentary sources of 13th-20th century date, but mostly from 17th-19th centuries. The whole is to appear in seven volumes, the first six based on each of the six Sheadings (districts) as follows: Vol. 1 - Sheading of Glenfaba, Vol. 2 - Sheading of Michael, Vol. 3 - Sheading of Ayre, Vol. 4 - Sheading of Garff, Vol. 5 - Sheading of Middle, Vol. 6 - Sheading of Rushen, Vol. 7 - Douglas. The last volume also contains a detailed linguistic discussion of the corpus, a full and comprehensive index, as well as a series of element distribution maps and maps of the 17 parishes showing the traditional land divisions upon which the names are based.

No Meat Athlete

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Publisher : Fair Winds Press (MA)
ISBN 13 : 1592335780
Total Pages : 257 pages
Book Rating : 4.5/5 (923 download)

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Book Synopsis No Meat Athlete by : Matt Frazier

Download or read book No Meat Athlete written by Matt Frazier and published by Fair Winds Press (MA). This book was released on 2013-10 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Combining the winning elements of proven training approaches, motivational stories, and innovative recipes, No Meat Athlete is a unique guidebook, healthy-living cookbook, and nutrition primer for the beginner, every day, and serious athlete who wants to live a meatless lifestyle. Author and popular blogger, Matt Frazier, will show you that there are many benefits to embracing a meat-free athletic lifestyle, including: Weight loss, which often leads to increased speed; Easier digestion and faster recovery after workouts; Improved energy levels to help with not just athletic performance but your day-to-day life; Reduced impact on the planet. Whatever your motivation for choosing a meat-free lifestyle, this book will take you through everything you need to know to apply your lifestyle to your training. Matt Frazier provides practical advice and tips on how to transition to a plant-based diet while getting all the nutrition you need; uses the power of habit to make those changes last; and offers up menu plans for high performance, endurance, and recovery. Once you've mastered the basics, Matt delivers a training manual of his own design for runners of all abilities and ambitions. The manual provides training plans for common race distances and shows runners how to create healthy habits, improve performance, and avoid injuries. No Meat Athlete will take you from the start to finish line, giving you encouraging tips, tricks, and advice along the way"--

Dinner: A Love Story

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Author :
Publisher : Harper Collins
ISBN 13 : 0062080911
Total Pages : 329 pages
Book Rating : 4.0/5 (62 download)

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Book Synopsis Dinner: A Love Story by : Jenny Rosenstrach

Download or read book Dinner: A Love Story written by Jenny Rosenstrach and published by Harper Collins. This book was released on 2012-06-19 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: Inspired by her beloved blog, dinneralovestory.com, Jenny Rosenstrach’s Dinner: A Love Story is many wonderful things: a memoir, a love story, a practical how-to guide for strengthening family bonds by making the most of dinnertime, and a compendium of magnificent, palate-pleasing recipes. Fans of “Pioneer Woman” Ree Drummond, Jessica Seinfeld, Amanda Hesser, Real Simple, and former readers of Cookie magazine will revel in these delectable dishes, and in the unforgettable story of Jenny’s transformation from enthusiastic kitchen novice to family dinnertime doyenne.

Graphs and Networks

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Publisher : John Wiley & Sons
ISBN 13 : 1118937279
Total Pages : 292 pages
Book Rating : 4.1/5 (189 download)

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Book Synopsis Graphs and Networks by : S. R. Kingan

Download or read book Graphs and Networks written by S. R. Kingan and published by John Wiley & Sons. This book was released on 2022-04-28 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Graphs and Networks A unique blend of graph theory and network science for mathematicians and data science professionals alike. Featuring topics such as minors, connectomes, trees, distance, spectral graph theory, similarity, centrality, small-world networks, scale-free networks, graph algorithms, Eulerian circuits, Hamiltonian cycles, coloring, higher connectivity, planar graphs, flows, matchings, and coverings, Graphs and Networks contains modern applications for graph theorists and a host of useful theorems for network scientists. The book begins with applications to biology and the social and political sciences and gradually takes a more theoretical direction toward graph structure theory and combinatorial optimization. A background in linear algebra, probability, and statistics provides the proper frame of reference. Graphs and Networks also features: Applications to neuroscience, climate science, and the social and political sciences A research outlook integrated directly into the narrative with ideas for students interested in pursuing research projects at all levels A large selection of primary and secondary sources for further reading Historical notes that hint at the passion and excitement behind the discoveries Practice problems that reinforce the concepts and encourage further investigation and independent work

The Weekday Vegetarians

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Author :
Publisher : Clarkson Potter
ISBN 13 : 0593138759
Total Pages : 257 pages
Book Rating : 4.5/5 (931 download)

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Book Synopsis The Weekday Vegetarians by : Jenny Rosenstrach

Download or read book The Weekday Vegetarians written by Jenny Rosenstrach and published by Clarkson Potter. This book was released on 2021-08-31 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: You don’t need to be a vegetarian to eat like one! With over 100 recipes, the New York Times bestselling author of Dinner: A Love Story and her family adopt a “weekday vegetarian” mentality. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT AND TASTE OF HOME • “Whether you’re vegetarian or not (or somewhere in-between), these recipes are fit to become instant favorites in your kitchen!” —Molly Yeh, Food Network host and cookbook author Jenny Rosenstrach, creator of the beloved blog Dinner: A Love Story and Cup of Jo columnist, knew that she wanted to eat better for health reasons and for the planet but didn’t want to miss the meat that she loves. But why does it have to be all or nothing? She figured that she could eat vegetarian during the week and save meaty splurges for the weekend. The Weekday Vegetarians shows readers how Jenny got her family on board with a weekday plant-based mentality and lays out a plan for home cooks to follow, one filled with brilliant and bold meat-free meals. Curious cooks will find more than 100 recipes (organized by meal type) for comforting, family-friendly foods like Pizza Salad with White Beans, Cauliflower Cutlets with Ranch Dressing, and Squash and Black Bean Tacos. Jenny also offers key flavor hits that will make any tray of roasted vegetables or bowl of garlicky beans irresistible—great things to make and throw on your next meal, such as spiced Crispy Chickpeas (who needs croutons?), Pizza Dough Croutons (you need croutons!), and a sweet chile sauce that makes everything look good and taste amazing. The Weekday Vegetarians is loaded with practical tips, techniques, and food for thought, and Jenny is your sage guide to getting more meat-free meals into your weekly rotation. Who knows? Maybe like Jenny’s family, the more you practice being weekday vegetarians, the more you’ll crave this food on the weekends, too!

T. Veg

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Publisher : Abrams Books for Young Readers
ISBN 13 : 9781419724947
Total Pages : 32 pages
Book Rating : 4.7/5 (249 download)

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Book Synopsis T. Veg by : Smriti Prasadam-Halls

Download or read book T. Veg written by Smriti Prasadam-Halls and published by Abrams Books for Young Readers. This book was released on 2017-05-02 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reginald s a T. Rex just as fierce and ferocious as the rest: he s got a mighty roar, gnashing teeth, and all the speed a dino could need. But when it comes to mealtime, Reg would rather chow down on broccoli, beans, and greens than the juicy steaks his paleo pals prefer. When Reginald realizes how different he is from the others, he hopes to find a place to fit in among the herbivores. He excitedly strikes out in search of a new herd, only to scare away the other dinosaurs as he charges to greet them. But when a falling boulder threatens the safety of Reg s old T. Rex clan, he ll show everyone what only a strong, vegetarian Tyrannosaurs rex can do. A celebration of vegetarianism, T. Veg is a rollicking laugh-out-loud tale about being unapologetically yourself. "

Douglas and Appendices

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Publisher : Walter de Gruyter GmbH & Co KG
ISBN 13 : 3110928957
Total Pages : 764 pages
Book Rating : 4.1/5 (19 download)

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Book Synopsis Douglas and Appendices by : George Broderick

Download or read book Douglas and Appendices written by George Broderick and published by Walter de Gruyter GmbH & Co KG. This book was released on 2012-03-12 with total page 764 pages. Available in PDF, EPUB and Kindle. Book excerpt: Work for the series »Placenames of the Isle of Man« is undertaken under the auspices of the Manx Place-Name Survey, set up at the University of Mannheim in 1988. The survey falls into two parts: material collected from a) oral, and b) documentary sources. Place-name material, mostly Manx Gaelic, for the first part, was collected on sound-recordings or in phonetic script 1989-1992 from some 200 informants, almost exclusively from the farming community. The second part contains material drawn from documentary sources of 13th-20th century date, but mostly from 17th-19th centuries. This is the final volume in the series »Placenames of the Isle of Man«. Six volumes, based on the Sheadings (districts) of Glenfaba, Michael, Ayre, Garff, Middle and Rushen, are already published. Volume 7 includes the town of Douglas (capital), place-name and field-name addenda, as well as complete indexes of place-name elements, place-names, field-names, and personal names. In addition are the following four articles: »Place-Names and the Physical and Human Geography of the Isle of Man: an Overview« (Peter Darvey), »Pre-Scandinavian Place-Names in the Isle of Man« (George Broderick), »The Scandinavian Element in the Place-Names of the Isle of Man« (Gillian Fellows-Jensen), and »Common Elements in Manx Place-Names« (George Broderick). To complete the volume are 17 parish maps containing the traditional land divisions of treen and quarterland.

From the Veg Patch

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Author :
Publisher : Random House
ISBN 13 : 1473583519
Total Pages : 395 pages
Book Rating : 4.4/5 (735 download)

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Book Synopsis From the Veg Patch by : Kathy Slack

Download or read book From the Veg Patch written by Kathy Slack and published by Random House. This book was released on 2021-06-10 with total page 395 pages. Available in PDF, EPUB and Kindle. Book excerpt: - One of delicious magazine's top cookbooks of 2021 'Not only does Kathy Slack write beautifully, but she also takes stunning photographs with a strong sense of place, light dappling across the pages.' - delicious 'What a lovely first cookbook this is: a fresh and tempting celebration of the joys of growing your own, and cooking what you grow. And Kathy writes beautifully.' - Hugh Fearnley-Whittingstall 'This book is a seasonal treat. I feel transported into nature when I read Kathy's delightful recipes...' - Thomasina Miers 'A gentle, useful book full of inspiring, delicious recipes and guidance for kitchen gardeners. Kathy writes with a poetic, infectious wonderment at the life-enhancing magic of growing and cooking vegetables.' - Rosie Birkett 'A book full of promise.' - Gill Meller - Everyday recipes that make vegetables the star of the show Kathy Slack takes us through a year in her veg patch in this celebration of her ten favourite things to grow and eat. Peas, lettuce, courgettes, beans, tomatoes, beetroot, squash, apples, kale and leeks; all simple to grow, affordable and readily available to anyone without a growing space of their own. Most recipes are vegetarian, some use meat or fish, but every dish makes veg the star of the plate. This is food for everyone and every day. Here are recipes to herald the start of spring (Pea, Feta and Mint Frittata) to enjoy on a sweltering summer day (A Tomato-lovers Salad with Anchovy Breadcrumbs) to warm you up as the nights start to draw in (Pumpkin Tikka Masala) and to hunker down with in the depths of winter (Leek, Chestnut and Cider Crumble). Whether you grow your own vegetables at home or buy them at the supermarket, these beautiful recipes celebrate ingredients at their very best and are a joy to cook and eat.

Bazaar Exchange and Mart, and Journal of the Household

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Author :
Publisher :
ISBN 13 :
Total Pages : 1076 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis Bazaar Exchange and Mart, and Journal of the Household by :

Download or read book Bazaar Exchange and Mart, and Journal of the Household written by and published by . This book was released on 1891 with total page 1076 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Sprouted Kitchen

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Publisher : Ten Speed Press
ISBN 13 : 1607741156
Total Pages : 254 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis The Sprouted Kitchen by : Sara Forte

Download or read book The Sprouted Kitchen written by Sara Forte and published by Ten Speed Press. This book was released on 2012-08-28 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sprouted Kitchen food blogger Sara Forte showcases 100 tempting recipes that take advantage of fresh produce, whole grains, lean proteins, and natural sweeteners—with vivid flavors and seasonal simplicity at the forefront. Sara Forte is a food-loving, wellness-craving veggie enthusiast who relishes sharing a wholesome meal with friends and family. The Sprouted Kitchen features 100 of her most mouthwatering recipes. Richly illustrated by her photographer husband, Hugh Forte, this bright, vivid book celebrates the simple beauty of seasonal foods with original recipes—plus a few favorites from her popular Sprouted Kitchen food blog tossed in for good measure. The collection features tasty snacks on the go like Granola Protein Bars, gluten-free brunch options like Cornmeal Cakes with Cherry Compote, dinner party dishes like Seared Scallops on Black Quinoa with Pomegranate Gastrique, “meaty” vegetarian meals like Beer Bean– and Cotija-Stuffed Poblanos, and sweet treats like Cocoa Hazelnut Cupcakes. From breakfast to dinner, snack time to happy hour, The Sprouted Kitchen will help you sneak a bit of delicious indulgence in among the vegetables.

The Medical Advance

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Author :
Publisher :
ISBN 13 :
Total Pages : 1032 pages
Book Rating : 4.3/5 (243 download)

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Book Synopsis The Medical Advance by :

Download or read book The Medical Advance written by and published by . This book was released on 1890 with total page 1032 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Vegetable Situation

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Author :
Publisher :
ISBN 13 :
Total Pages : 32 pages
Book Rating : 4.:/5 (3 download)

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Book Synopsis Vegetable Situation by : United States. Department of Agriculture. Economics, Statistics, and Cooperatives Service

Download or read book Vegetable Situation written by United States. Department of Agriculture. Economics, Statistics, and Cooperatives Service and published by . This book was released on 1979 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Tongass National Forest (N.F.), Central Prince of Wales, Ketchikan Pulp Company Long-term Timber Sale Contract

Download Tongass National Forest (N.F.), Central Prince of Wales, Ketchikan Pulp Company Long-term Timber Sale Contract PDF Online Free

Author :
Publisher :
ISBN 13 :
Total Pages : 218 pages
Book Rating : 4.3/5 (555 download)

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Book Synopsis Tongass National Forest (N.F.), Central Prince of Wales, Ketchikan Pulp Company Long-term Timber Sale Contract by :

Download or read book Tongass National Forest (N.F.), Central Prince of Wales, Ketchikan Pulp Company Long-term Timber Sale Contract written by and published by . This book was released on 1993 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: