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ISBN 13 :
Total Pages : 3126 pages
Book Rating : 4.F/5 ( download)
Download or read book Subject Guide to Books in Print written by and published by . This book was released on 1997 with total page 3126 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Cindy Brooks
Publisher : Hearst Communications
ISBN 13 : 9780688136963
Total Pages : 143 pages
Book Rating : 4.1/5 (369 download)
Download or read book Cindy's Itty Bitty Baking Book written by Cindy Brooks and published by Hearst Communications. This book was released on 1995 with total page 143 pages. Available in PDF, EPUB and Kindle. Book excerpt: The proprietor of Cindy's Santa Fe Bite-Size Bakery offers creative recipes for bite-sized cookies, savory crackers, and elegant hors d'oeuvres, many inspired by the traditional ingredients of the American Southwest. 15,000 first printing.
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Publisher :
ISBN 13 :
Total Pages : 1952 pages
Book Rating : 4.3/5 (91 download)
Download or read book American Book Publishing Record written by and published by . This book was released on 1995 with total page 1952 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 590 pages
Book Rating : 4.3/5 (121 download)
Download or read book New Mexico Magazine written by and published by . This book was released on 1996 with total page 590 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 1352 pages
Book Rating : 4.3/5 (117 download)
Download or read book The Publishers Weekly written by and published by . This book was released on with total page 1352 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 752 pages
Book Rating : 4.F/5 ( download)
Download or read book The Publishers' Trade List Annual written by and published by . This book was released on 1995 with total page 752 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Meeg Pincus
Publisher :
ISBN 13 : 9781534111189
Total Pages : 32 pages
Book Rating : 4.1/5 (111 download)
Download or read book Ocean Soup written by Meeg Pincus and published by . This book was released on 2021-03-15 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Our oceans are filled with plastics, but who exactly cooked up this soup? And, more importantly, what is the recipe for getting our oceans clean? This rhyming story pulls no punches about how we ended up in this mess but also offers hope and help for cleaning up ocean soup"--
Author : Mary Kay Andrews
Publisher : St. Martin's Press
ISBN 13 : 1250130441
Total Pages : 272 pages
Book Rating : 4.2/5 (51 download)
Download or read book The Beach House Cookbook written by Mary Kay Andrews and published by St. Martin's Press. This book was released on 2017-05-02 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the New York Times bestselling author, a cookbook full of her favorite recipes.
Author : Glenn Geher
Publisher : Oxford University Press, USA
ISBN 13 : 0199751765
Total Pages : 481 pages
Book Rating : 4.1/5 (997 download)
Download or read book Straightforward Statistics written by Glenn Geher and published by Oxford University Press, USA. This book was released on 2014 with total page 481 pages. Available in PDF, EPUB and Kindle. Book excerpt: Straightforward Statistics: Understanding the Tools of Research is a clear and direct introduction to statistics for the social, behavioral, and life sciences. Based on the author's extensive experience teaching undergraduate statistics, this book provides a narrative presentation of the core principles that provide the foundation for modern-day statistics. With step-by-step guidance on the nuts and bolts of computing these statistics, the book includes detailed tutorials how to use state-of-the-art software, SPSS, to compute the basic statistics employed in modern academic and applied research. Across 13 succinct chapters, this text presents statistics using a conceptual approach along with information on the relevance of the different tools in different contexts and summaries of current research examples. Students should find this book easy useful and engaging in its presentation while instructors should find it detailed, comprehensive, accessible, and helpful in complementing a basic course in statistics.
Author : Stacey Little
Publisher : HarperChristian + ORM
ISBN 13 : 1401605443
Total Pages : 269 pages
Book Rating : 4.4/5 (16 download)
Download or read book The Southern Bite Cookbook written by Stacey Little and published by HarperChristian + ORM. This book was released on 2014-03-18 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the South, a conversation among home cooks can be just about as illuminating as any culinary education. Luckily for Stacey Little, home cooks run in the family. Whether it’s fried chicken or pimento cheese, fruit salad or meatloaf, everybody’s family does it a little differently. The Southern Bite Cookbook is a celebration of those traditions and recipes every Southern family is proud to own. It’s the salads and sandwiches that’s mandatory for every family reunion and the hearty soups that are comforting after a long day. It’s the Sunday Dinner that graces the Easter table every year. If you’re lucky enough to hail from the South, you’ll no doubt find some familiar favorites from your own family recipe archives, along with a whole slew of surprises from southern families a lot like yours. In The Southern Bite Cookbook, Little shares some of his favorite, delicious dishes including: Pecan Chicken Salad Glazed Ham Turnip Green Dip Chicken Corn Chowder Cornbread Salad No matter what’s cooking, Little’s goal is the same: to revel in the culinary tradition all Southerners share. The Southern Bite Cookbook has all of the best recipes that brings people together and the meals our families will cherish for generations to come.
Author : Cynthia Lord
Publisher : Scholastic Inc.
ISBN 13 : 0545035309
Total Pages : 41 pages
Book Rating : 4.5/5 (45 download)
Download or read book Hot Rod Hamster written by Cynthia Lord and published by Scholastic Inc.. This book was released on 2010 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt: A hamster, with the help of a canine junkyard dealer and his mouse assistants, builds a hot rod and drives it in a race against some very large dogs.
Author : Amanda Freitag
Publisher : HarperCollins
ISBN 13 : 0062417398
Total Pages : 280 pages
Book Rating : 4.0/5 (624 download)
Download or read book The Chef Next Door written by Amanda Freitag and published by HarperCollins. This book was released on 2015-09-29 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Improve your confidence and add joy to your home cooking with this beautiful, practical, full-color cookbook filled with information, techniques, and more than 100 recipes from the Food Network favorite and critically acclaimed chef of New York’s Empire Diner restaurant. Amanda Freitag is a master at knocking out fabulous meals in her restaurant kitchen and on the set of Food Network’s Chopped and Iron Chef America. But until recently, she was totally intimidated to cook at home in her tiny apartment kitchen, relating to the fears of many home cooks. She realized she wasn’t alone! She set out to help other home cooks and created a list of restaurant-quality recipes that shine in the home kitchen. The Chef Next Door teaches home cooks a wide range of confidence-instilling skills, tricks, and tips that Amanda has picked up working in professional kitchens and cooking competitively on television. In her bright, lively voice, she helps you master the basic techniques that are the foundation of good, flavorful cooking. She also teaches you how to think like a chef—to consider seasonality, balancing flavors, understanding the steps, and learning how to improvise—to create a menu and execute dishes with pro techniques, as if she were right there in the kitchen with you. You’ll find everything from the basics—sauces, marinades, stocks, and rubs—to first impressions, salads, and easy dinner recipes, and will even become skilled in making “The Scary Stuff”—recipes that may seem out of reach but are not. With The Chef Next Door, you’ll be able to dazzle friends and family with a diverse range of dishes, such as Spinach Feta Pies, Kale and Farro Salad with Aged Goat Cheese, Lusty Lemon Chicken, Pop’s Beer-Braised Bold Beef Stew, Mediterranean Potato Salad, Marinated Artichokes, Cocoa Carrot Cake, and more. Filled with beautiful color photographs that show how achievable good food really is, The Chef Next Door makes confident home cooking a breeze.
Author : Jim Hall
Publisher : Random House Value Publishing
ISBN 13 :
Total Pages : 180 pages
Book Rating : 4.X/5 (1 download)
Download or read book Mighty Minutes written by Jim Hall and published by Random House Value Publishing. This book was released on 1984 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes index. A historical overview of TV's bestloved commercials over the past thirtyfive years.
Author : America's Test Kitchen
Publisher : America's Test Kitchen
ISBN 13 : 1945256842
Total Pages : 265 pages
Book Rating : 4.9/5 (452 download)
Download or read book The Ultimate Burger written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2019-04-30 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: Achieve burger greatness, with updated classics, regional favorites, homemade everything (from meat blends to pretzel buns), and craft-burger creations, plus fries and other sides, and frosty drinks. What is the "ultimate" burger? Ask that question and you will ignite an enthusiastic debate about meats, cooking methods, degree of doneness, bun types, condiments, toppings, and accompaniments. The Ultimate Burger has the best answer to all of these questions: The ultimate burger is what you want it to be. And America's Test Kitchen shows you how to get there. Craving an all-American beef burger? We've got 'em: steak burgers, double-decker burgers, and easy beef sliders. Travel beyond beef, with options for turkey, pork, lamb, bison, salmon, tuna, and shrimp burgers before exploring the world of meat-free burgers, both vegetarian and vegan. Then it's go for broke, featuring out-of-this-world creations like a Surf and Turf Burger, Loaded Nacho Burger, Grilled Crispy Onion-Ranch Burger, and Reuben Burger. You want sides with that? The sides chapter covers the crunchiest kettle chips, the crispiest French fries, and the creamiest coleslaws, and we've even thrown in some boozy milkshakes and other drinks to help everything go down just right. We even guarantee bun perfection with all sorts of homemade buns to lovingly cradle your juicy patties. And we reveal the ATK-approved store-bought buns, ketchups, mustards, and relishes to complement your burger, along with recipes for plenty of homemade condiments like Classic Burger Sauce, Quick Pickle Chips, and Black Pepper Candied Bacon to mix and match with the recipes.
Author : David Chrisinger
Publisher : JHU Press
ISBN 13 : 1421440806
Total Pages : 240 pages
Book Rating : 4.4/5 (214 download)
Download or read book Stories Are What Save Us written by David Chrisinger and published by JHU Press. This book was released on 2021-07-06 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: A foreword by former soldier and memoirist Brian Turner, author of My Life as a Foreign Country, and an afterword by military wife and memoirist Angela Ricketts, author of No Man's War: Irreverent Confessions of an Infantry Wife, bookend the volume.
Author : Deb Perelman
Publisher : Knopf
ISBN 13 : 0307961060
Total Pages : 696 pages
Book Rating : 4.3/5 (79 download)
Download or read book The Smitten Kitchen Cookbook written by Deb Perelman and published by Knopf. This book was released on 2012-10-30 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Author : Brian Turner
Publisher :
ISBN 13 : 9780747273660
Total Pages : 248 pages
Book Rating : 4.2/5 (736 download)
Download or read book A Yorkshire Lad written by Brian Turner and published by . This book was released on 2000 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Renowned for his quick and easy wit, Brian Turner's good-humoured Yorkshire directness underpins this entertaining journey through his life. He retraces his steps along the culinary route that has taken him from Morley, a town in the industrial heart of the West Riding of Yorkshire, and working in his father's transport cafe through to prestigious restaurants and hotels such as Simpson's in the Strand and the fashionable Capital Hotel in London, and on to Turner's and his position as Chairman of the Academy of Culinary Arts. Full of anecdote and insight, the autobiographical text is complemented by 60 recipes that give a flavour of their era and have a special significance in Brian Turner's own personal hall of fame. The food is both fabulous and down-to-earth - a mirror reflection of the author!
