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ISBN 13 :
Total Pages : 340 pages
Book Rating : 4.E/5 ( download)
Download or read book CHRIE Communique written by and published by . This book was released on 1995 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Council on Hotel, Restaurant, and Institutional Education (U.S.)
Publisher :
ISBN 13 :
Total Pages : 132 pages
Book Rating : 4.E/5 ( download)
Download or read book CHRIE Member Directory and Resource Guide written by Council on Hotel, Restaurant, and Institutional Education (U.S.) and published by . This book was released on 2000 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 298 pages
Book Rating : 4.E/5 ( download)
Download or read book CHRIE Communique written by and published by . This book was released on 1997 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kaye Sung Chon
Publisher : Routledge
ISBN 13 : 1136379355
Total Pages : 320 pages
Book Rating : 4.1/5 (363 download)
Download or read book Hospitality Management Education written by Kaye Sung Chon and published by Routledge. This book was released on 2013-04-03 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Help students succeed now and in the future in any aspect of the hospitality field! Hospitality Management Education focuses on the academic aspect of hospitality--the mechanisms of hospitality education programs, their missions, their constituents, and the outcomes of their efforts. This book examines why people study hospitality management, the vast opportunities the field offers, and ways to best prepare students for a career in the industry or in academia. Within Hospitality Management Education, you'll find exhibits, figures, tables, and insight into innovative practice methods that will strengthen your skills as an educator and contributor to the growing success of this discipline. Containing research and first-hand accounts, Hospitality Management Education offers you insight into qualities and strategies that make educators or employees effective and successful in the industry. You'll find useful information to help you better prepare students and enhance your teaching skills, such as: understanding the history and advances of hospitality management education during the past 75 years stressing the difference between the hospitality industry and other industries to help prospective hospitality students understand the unique rigors of hospitality examining degree programs in the United Kingdom, Australia, and the United States to identify common global teaching trends, differences, and program outcomes enhancing student learning and education programs by linking academic hospitality programs to industry through internships, involvement with industry associations, and advisory councils assuring quality in academic programs through accreditation, certification, outside peer reviews, outside reviews by the industry, and administrative reviews of the faculty preparing for a professional academic career through strategic career planning, networking, and targeting hospitality programs Hospitality Management Education discusses educational trends as a whole over the past decade to give you insight into future directions of hospitality such as increased specialization, growing numbers of faculty, more funding, and increased academic focus on research and scholarship. In this valuable volume, you'll find methods and suggestions that will make you a more knowledgeable and effective educator!
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ISBN 13 :
Total Pages : 692 pages
Book Rating : 4.E/5 ( download)
Download or read book The Consultant written by and published by . This book was released on 1987 with total page 692 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jafar Jafari
Publisher : Routledge
ISBN 13 : 1134735324
Total Pages : 717 pages
Book Rating : 4.1/5 (347 download)
Download or read book Encyclopedia of Tourism written by Jafar Jafari and published by Routledge. This book was released on 2002-09-11 with total page 717 pages. Available in PDF, EPUB and Kindle. Book excerpt: In fewer than three hundred years tourism has become a global service industry of great economic, cultural and political importance. Published to critical acclaim, the Encyclopedia of Tourism - now available as a Routledge World Reference title - is the definitive one-volume reference source to this challenging multisectoral industry and multi disciplinary field of study. Comprising over one thousand entries, this volume has been written by an international team of contributors to provide a comprehensive guide to both the manifest and hidden dimensions of tourism. It explores the wide range of definitions, concepts, perspectives and institutions and includes: comprehensive coverage of key issues and concepts definitions of all terms and acronyms entries on the significant institutions, associations and journals in the field country-specific tourism profiles, from Greece to Japan and Kenya to Peru thorough analysis of the trends and patterns of tourism development and growth. The extensive cross-referencing and comprehensive index will assist the reader in making links between the diverse aspects of tourism studies, and the suggestions for further reading are invaluable.
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ISBN 13 :
Total Pages : 640 pages
Book Rating : 4.E/5 ( download)
Download or read book Event Management written by and published by . This book was released on 2008 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Dorlene V. Kaplan
Publisher : Shawguides
ISBN 13 : 9780945834274
Total Pages : 436 pages
Book Rating : 4.8/5 (342 download)
Download or read book The Guide to Cooking Schools written by Dorlene V. Kaplan and published by Shawguides. This book was released on 1999-10 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: The only comprehensive resource to culinary education worldwide. Contains detailed descriptions of more than 1000 career and recreational programs in the U.S. and other countries.
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ISBN 13 :
Total Pages : 460 pages
Book Rating : 4.0/5 ( download)
Download or read book The Guide to Cooking Schools written by and published by . This book was released on 2000 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 670 pages
Book Rating : 4.:/5 (318 download)
Download or read book Annals of Tourism Research written by and published by . This book was released on 1989 with total page 670 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Council on Hotel, Restaurant, and Institutional Education (U.S.) . Conference
Publisher :
ISBN 13 :
Total Pages : 218 pages
Book Rating : 4.E/5 ( download)
Download or read book Annual Conference, Proceedings written by Council on Hotel, Restaurant, and Institutional Education (U.S.) . Conference and published by . This book was released on 1999 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Edward G. Thomas
Publisher : Springer
ISBN 13 : 3319173170
Total Pages : 378 pages
Book Rating : 4.3/5 (191 download)
Download or read book Proceedings of the 1988 International Conference of Services Marketing written by Edward G. Thomas and published by Springer. This book was released on 2015-05-27 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume includes the full proceedings from the 1988 International Conference on Services Marketing presented by the Academy of Marketing Science (AMS) and the Marketing Department of Cleveland State University in Cleveland, Ohio. It provides a variety of quality research in the field of Services Marketing and includes papers on various topics including travel and tourism, international services, industrial services and health care services. Founded in 1971, the Academy of Marketing Science is an international organization dedicated to promoting timely explorations of phenomena related to the science of marketing in theory, research, and practice. Among its services to members and the community at large, the Academy offers conferences, congresses and symposia that attract delegates from around the world. Presentations from these events are published in this Proceedings series, which offers a comprehensive archive of volumes reflecting the evolution of the field. Volumes deliver cutting-edge research and insights, complimenting the Academy’s flagship journals, the Journal of the Academy of Marketing Science (JAMS) and AMS Review. Volumes are edited by leading scholars and practitioners across a wide range of subject areas in marketing science.
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Publisher : Gale Cengage
ISBN 13 : 9780787699512
Total Pages : 1726 pages
Book Rating : 4.6/5 (995 download)
Download or read book Small Business Sourcebook written by and published by Gale Cengage. This book was released on 2007-12 with total page 1726 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Council on Hotel, Restaurant and Institutional Educa
Publisher : John Wiley & Sons
ISBN 13 : 9780471239239
Total Pages : 484 pages
Book Rating : 4.2/5 (392 download)
Download or read book A Guide to College Programs in Hospitality and Tourism written by Council on Hotel, Restaurant and Institutional Educa and published by John Wiley & Sons. This book was released on 1997 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: The future is in your hands! with the brand-new edition of A Guide to College Programs in Hospitality & Tourism Over 550 college and university programs worldwide-with 50 new school listings! The hospitality and tourism industry is one of the world2s biggest and fastest-growing business areas, with a terrific employment outlook for the years ahead-if you have the education and skills to meet the rising demand for qualified, professional staff. Where can you get the training you need? Which program is the right one for you? This specialized guide helps you answer these crucial questions and more, with career information and college listings covering: Industry career paths and opportunities Trends in hospitality and tourism education Program components, comparison, and selection Individual program features and application procedures Accreditation and student enrollment Admission and graduation requirements Sources of financial aid. You2ll also find: Listings indexed alphabetically and by degree type, area of specialization, and geographical location A useful contact list of professional organizations And much more. Culinary arts Restaurant management Foodservice Hotel and lodging management Convention and meeting services Travel and tourism Recreation services.
Author : ShawGuides, Inc
Publisher : Shawguides
ISBN 13 : 9780945834298
Total Pages : 486 pages
Book Rating : 4.8/5 (342 download)
Download or read book The Guide to Cooking Schools written by ShawGuides, Inc and published by Shawguides. This book was released on 2001-08 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : ShawGuides, Inc
Publisher : Shawguides
ISBN 13 : 9780945834212
Total Pages : 356 pages
Book Rating : 4.8/5 (342 download)
Download or read book Guide to Cooking Schools written by ShawGuides, Inc and published by Shawguides. This book was released on 1995-11 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 1768 pages
Book Rating : 4.:/5 (31 download)
Download or read book New Serial Titles written by and published by . This book was released on 1992 with total page 1768 pages. Available in PDF, EPUB and Kindle. Book excerpt: A union list of serials commencing publication after Dec. 31, 1949.
