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Chocolate Cookbook
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Book Synopsis Totally Chocolate Cookbook by : Helene Siegel
Download or read book Totally Chocolate Cookbook written by Helene Siegel and published by Celestial Arts. This book was released on 2014-07-23 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt: This handy pocket-size cookbook will satisfy any chocolate lover’s cravings and makes a great little gift. Indulge in Devil’s Food Cupcakes, Double Chocolate Macaroons, Truffle Squares, and many other totally chocolate recipes. These decadent treats are sure to bring out the chocoholic in everyone.
Book Synopsis The Ghirardelli Chocolate Cookbook by : Ghirardelli Chocolate Company
Download or read book The Ghirardelli Chocolate Cookbook written by Ghirardelli Chocolate Company and published by Ten Speed Press. This book was released on 2007-12-01 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: America is experiencing a chocolate renaissance, and the epicenter is in the San Francisco Bay Area, where Ghirardelli has long been the standard-bearer for great chocolate. Domingo Ghirardelli first began making chocolate drinks for miners during the Gold Rush. In the more than 150 years since, the chocolatiers who have carried on the company's grand tradition have made Ghirardelli the leading premium manufacturer in the country. Growing consumer demand for higher-quality cacao and specialized chocolate products prompted the experts at Ghirardelli to revise this collection of classic cookies, bars, cakes, and drinks. The recipes range from simple sweets to show-stopping desserts, while a special section on hosting a chocolate party comes just in time for holiday baking and entertaining. A stylish revision of the classic cookbook from America's longest continually operating chocolate manufacturer. Includes more than 80 recipes, a primer on chocolate varieties and uses, and more than 25 full-color photographs. This perfect gift for chocolate lovers includes a new holiday recipe section with a guide to creating edible gifts like cocoa mixes and decadent fudge sauce. Previous edition sold more than 65,000 copies.Reviews“True chocoholics . . . will want to dip into The Ghirardelli Chocolate Cookbook, oozing with recipes for homemade hot fudge sauce, lava cake, chocolate waffles and the like.”—Parade
Download or read book The Chocolate Cookbook written by and published by . This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Karen Jean Matsko Hood Publisher :Whispering Pine Press International, Inc. ISBN 13 :1592103871 Total Pages :298 pages Book Rating :4.5/5 (921 download)
Book Synopsis Chocolate Delights Cookbook by : Karen Jean Matsko Hood
Download or read book Chocolate Delights Cookbook written by Karen Jean Matsko Hood and published by Whispering Pine Press International, Inc.. This book was released on 2015-01-13 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chocolate is a worldwide favorite in all of its forms and flavors, from bitter to extra sweet and light to dark; everyone enjoys the decadent flavor of chocolate. Recent studies have proven the health benefits of chocolate, especially dark, and the flavor is delicious in all types of recipes. In Chocolate Delights Cookbook, Volume I, author Karen Jean Matsko Hood presents her collection of more than 250 exciting chocolate recipes that will be sure to please everyone. Inside, you will also find some fascinating reading regarding the history of chocolate, folklore, cultivation, and much more. With recipes using readily available ingredients, Chocolate Delights Cookbook will be a valued addition to any chef’s bookshelf. This book is a perfect gift when paired with Chocolate Delights Journal.
Download or read book Ahh! Chocolate written by Sanjeev Kapoor and published by Popular Prakashan. This book was released on with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt: AAH! CHOCOLATE by Celebrity Chef Sanjeev Kapoor will make chocolate lovers gush and go all dreamy. The content for each recipe in this book is written keeping in mind the wonderful things that chocolate can do. Cooking with chocolate is not that difficult as one would imagine and on reading the recipes in AAH! CHOCOLATE even young cooks will feel encouraged to try their hand at creating some comforting chocolate delights. So if your world is ruled by luxuriously wicked chocolate, indulge in a beverage like Spiced Hot Chocolate; gift a few Millionaire Chocolate Brownies, or then please your friends and loved ones with boxes of Caramel Centered Chocolates and Pralines. All-time favourites for avid bakers like Chocolate Chip Cookies and Chocolate Macaroons are guaranteed to cause great thrill! Desserts and mithais like Chocolate Kulfi and Chocolate Chikki demonstrate how well Indian food takes to chocolate and, the cherry on top of the cake, is the choices for chocolate lovers who could even start their day with chocolate! Yes, there are breakfast options like Chocolate Pancakes, Chocolate Danish...few of many people’s favourite things! Treasure this collection of chocolate recipes for all times to come... for this sweet little confectionery is here to stay and we will have numerous occasions to rejoice...
Book Synopsis Our Favorite Chocolate Recipes Cookbook by : Gooseberry Patch
Download or read book Our Favorite Chocolate Recipes Cookbook written by Gooseberry Patch and published by Rowman & Littlefield. This book was released on 2012-11-20 with total page 203 pages. Available in PDF, EPUB and Kindle. Book excerpt: Same great content, new photographed cover! Decadent, ooey-gooey indulgence... there's nothing more satisfying than chocolate and this little best-of book delivers the goods! Tried & true classics like caramel fudge cake and chilly chocolate malts combine effotlessly with new favorites like chocolate quesadillas and black forest cupcakes. You'll get over 60 of our favorites along with cocoa-inspired tips and quotes. A sweet gift for chocoholics...get one to keep for yourself too! Durable softcover, 128 pages.
Book Synopsis Guittard Chocolate Cookbook by : Amy Guittard
Download or read book Guittard Chocolate Cookbook written by Amy Guittard and published by Chronicle Books. This book was released on 2015-08-18 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chocophiles are discovering what professional bakers such as Alice Medrich and David Lebovitz have known all along: Guittard, San Francisco's oldest continuously family-owned chocolate company, makes some of the best premium chocolate available. With 50 tempting photographs and 60 simple recipes for every kind of indulgence, Amy Guittard presents tried-and-true favorite recipes from five generations of Guittards, ranging from start-your-day-right Chocolate Cherry Scones to fudgey Mocha Cookies and deep, dark Chocolate Caramel Pecan Bundt Cake. Leave it to the people who really know chocolate to make a collection of recipes that are sure to make every chocolate lover long for one bite more.
Book Synopsis The International Chocolate Cookbook by : Nancy Baggett
Download or read book The International Chocolate Cookbook written by Nancy Baggett and published by Stewart Tabori & Chang. This book was released on 1994-08-01 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 1991 LACP/Seagram Award, The International Chocolate Cookbook combines sumptuous photographs and 125 irresistible recipes that capture the universal allure of the world's most desirable delicacy. More than 30,000 copies sold of the $40 hardcover. Now available in paper. Literally dazzles.--Publishers Weekly.
Download or read book Chocolate Cookbook written by Gordon Rock and published by Gordon Rock. This book was released on 2020-04-25 with total page 67 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you love chocolate? Does every bite of chocolate take you back to a place where there are only butterflies and sunshine? If so, then this is the book for you. This Chocolate Cookbook is for all of us that are in love with all forms of chocolate. Chocolate is known to create a myriad of nostalgic feelings and emotions on its own but did you know that you can achieve the same exotic feeling by utilizing it in delicious chocolate treats? That’s right, you definitely can, and if you have never experienced that one magical bite of a delicious and decadent chocolate treat, then you are in for a huge treat as in this Chocolate Cookbook, we will be exploring 30 such treats. Treats that will export you to outer space and back with just one bite. Experience you little piece of heaven straight from your kitchen with easy to follow, step by step Chocolate recipes that will warm all your guests’ hearts. What are you waiting for? Grab your copy of this Chocolate Cookbook today, and let’s create magic!
Author :Karen Jean Matsko Hood Publisher :Whispering Pine Press International, Inc. ISBN 13 :1596491213 Total Pages :326 pages Book Rating :4.5/5 (964 download)
Book Synopsis Chocolate Delights Cookbook by : Karen Jean Matsko Hood
Download or read book Chocolate Delights Cookbook written by Karen Jean Matsko Hood and published by Whispering Pine Press International, Inc.. This book was released on 2014-01-01 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chocolate is a worldwide favorite in all of its forms and flavors, from bitter to extra sweet and light to dark; everyone enjoys the decadent flavor of chocolate. Recent studies have proven the health benefits of chocolate, especially dark, and the flavor is delicious in all types of recipes. In Chocolate Delights Cookbook, Volume I, author Karen Jean Matsko Hood presents her collection of more than 250 exciting chocolate recipes that will be sure to please everyone. Inside, you will also find some fascinating reading regarding the history of chocolate, folklore, cultivation, and much more. With recipes using readily available ingredients, Chocolate Delights Cookbook will be a valued addition to any chef’s bookshelf. This book is a perfect gift when paired with Chocolate Delights Journal.
Book Synopsis Montezuma's Chocolate Cookbook: Marvellous, messy, melt-in-the-mouth recipes by : Simon Pattinson
Download or read book Montezuma's Chocolate Cookbook: Marvellous, messy, melt-in-the-mouth recipes written by Simon Pattinson and published by Kyle Books. This book was released on 2019-06-17 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Montezuma's Chocolate is famous for its unusual flavour combinations and creative approach, and now this stunning recipe book from founders Simon and Helen Pattinson brings chocolate into the kitchen as a versatile and delicious ingredient in all its decadent glory. Get messy with a homemade Easter Egg made out of a balloon and lots of melted chocolate; discover exciting flavour combinations such as Orange and Geranium Chocolate Souffles; push the boat out with a towering Black Forest Gateau; and get adventurous by experimenting with savoury options, including Penne with White Chocolate, Roquefort and Pistachio Sauce. Whether you want to throw a chocolate-themed dinner party (complete with cocktails and a choice of hot and cold desserts) or fuel a family outing with Simon's amazing Marbled Three-Nut 'Get Going' Bars, these fun-to-make and even-more-fun-to-eat creations will provide hours of chocolatey enjoyment. A must-have for chocolate lovers, Montezuma's fans and creative cooks, this beautifully photographed book is sure to keep everyone sweet.
Book Synopsis Chocolate Cookbook by : Julie Brooke
Download or read book Chocolate Cookbook written by Julie Brooke and published by . This book was released on 2016-12-22 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chocolate Cookbook - Top 50 Chocolate Recipes This book has 50 of the best tasting chocolate recipes you will find anywhere collected into one easy to read collection. Save your time and effort for the kitchen and making the recipes rather than wasting your precious time searching everywhere.Chocolate is the ideal ingredient for all kinds of desserts, cakes, cookies and every kind of special treat you can think of. Chocolate is adored by children and adults alike and these recipes will allow you to create quick and easy desserts that will be loved by friends and family alike. What used to be a rare and special dessert can now be created easily and quickly to make delicious and mouth-watering chocolate desserts and cakes every day. These are just some of the recipes you will receive Cherry and Chocolate CakeChocolate Banana Bread CakeChocolate CannoliChocolate Chip Ice CreamFabulous Chocolate FondueQuick Chocolate CookiesAnd many, many more... Go ahead and hit Buy above to have these recipes in your hand in under a minute to save you time and effort with the easiest and best top 50 chocolate recipes you will find anywhere. Tags: chocolate, chocolate recipes, white chocolate recipes, dark chocolate recipes, hot chocolate recipe, healthy chocolate recipes, unsweetened chocolate recipes, best chocolate recipes, semi-sweet chocolate recipes, semi sweet chocolate recipes, peanut butter chocolate recipes, chocolate and confections, chocolate chip cookie, chocolate chip cookie recipes, chocolate coated, chocolate cake recipe, chocolate covered strawberries, best chocolate chip cookie recipe, hot chocolate, chocolate ganache, white-chocolate, hot chocolate recipe, chocolate frosting
Download or read book Chocolate Crimes written by Cece Brune and published by Cece Brune. This book was released on 2009-10-11 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis 365 Special Chocolate Recipes by : Mary Gardner
Download or read book 365 Special Chocolate Recipes written by Mary Gardner and published by . This book was released on 2020-12-07 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Happiness is Dessert Every Night!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩Let's discover the book "365 Special Chocolate Recipes" in the parts listed below: 365 Awesome Chocolate Recipes Our experts have tested all the recipes in this book more than once to ensure sweet success each time. We aim for this book to be your ultimate resource material for dessert making, as well as your kitchen assistant, regardless if you're an eager newbie or a self-assured cook searching for new ideas and techniques."365 Special Chocolate Recipes" has long been overdue. Over 10 years of publishing recipes for tarts, ice creams, cakes, cheesecakes, cookies, pies, and a lot more have enabled us to include plenty of dessert-making information and know-how in these pages. As what we promise on the cover, it's the cookbook for all things sweet and wonderful. Nothing beats a high-quality dessert in drawing attention, satisfying the palate, or making lasting memories. You can't ask for more in life than that.You also see more different types of recipes such as: Pound Cake Recipes Layer Cake Recipe Cake Frosting Recipes Sorbet Recipes Cracker Cookbook Buttercream Cookbook Donut Cookbook ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and make dessert every day!Enjoy the book,
Book Synopsis The Big Chocolate Cookbook by : Gertrude Parke
Download or read book The Big Chocolate Cookbook written by Gertrude Parke and published by . This book was released on 1982 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Pure Chocolate written by Fran Bigelow and published by Broadway. This book was released on 2004 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: The most stylish, approachable, and mouth-watering chocolate cookbook ever, from award-winning chocolatier Fran Bigelow In 1982, Fran Bigelow proudly opened the doors to Fran’s Chocolates, a boutique storefront styled after European chocolate salons, where she could showcase the pure flavors of the exquisite confections she had spent years perfecting. Chocolate lovers in Seattle immediately beat a path to Madison Street to taste desserts as wonderful as anything in Paris or Belgium. Over the past two decades, Fran Bigelow has grown into a world-class chocolatier, operating two elegant shops that enjoy cult status in Seattle and beyond, by way of her mail-order and Internet business. Now, in her debut cookbook, Fran reveals the magic behind her addictive creations: how she manipulates a few ingredients—butter, cream, eggs, sugar, salt, vanilla, and nuts—to create sublime textures and highlight pure flavors in her elegant modern desserts. The seventy-five recipes included here range from extravagant celebration cakes and holiday specialties (White Chocolate Torte or Souffléd Chocolate Mocha Roll); to European style fruit and nut tarts (Chocolate Cherry Tart or Milk Chocolate Crème Fraîche Tart), soufflés, cheesecakes (White Chocolate Brie Cheesecake, a Fran specialty), homemade ice creams (Dark Chocolate and Ginger Bombe), and extraordinary renditions of American classics, including brownies, chocolate cookies, the ultimate hot fudge sauce, and a chocolate milkshake that will instantly transport you back to childhood. Fran also tells you everything you need to know about chocolate, from the different styles of chocolate-making employed in Europe, South America, and the U.S. (and how each result in different flavors), to deciphering labels (which ingredients enhance meltability, for example), and how the amount of cocoa in different brands and styles of chocolate influences the final taste of a dessert. You will learn how to taste a truffle—preferably in two bites—and the language of chocolate “signs,” the squiggles atop candies. Recipes for some of Fran’s award-winning confections are also included here: chocolate cherries and nut clusters; chocolate stuffed fruits; easy cocoa-dusted truffles; and more ambitious dipped truffles featuring liqueurs, coffee, vanilla, and other chocolate-friendly ingredients; and chocolate fondue, a perfect party dessert for children and adults alike. Whether you are a cocoa connoisseur or devotee of the cacao bean with cravings that won’t quit,Pure Chocolateis a must-have for any chocolate aficionado.
Book Synopsis Death by Chocolate by : Marcel Desaulniers
Download or read book Death by Chocolate written by Marcel Desaulniers and published by Rizzoli International Publications. This book was released on 2003 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Expanded Edition of the Classic Chocolate Dessert cookbook is about obsession, cravings, and licit indulgences. It is about deliriously delicious, silkily sensuous, soul-stirring chocolate desserts, about Rabelaisian pleasures, and fantasies come true. sThese seductive cakes, elegant ice creams, lustrous sauces, mouthwatering truffles, divine wafers, and unbelievably satisfying brownies are all from the kitchen of Marcel Desaulniers, a truly inspired chef. sAt the Trellis Restaurant, in Colonial Williamsburg, Marcel Desaulniers has created a unique and innovative cuisine. One of the joys of the Trellis is its extraordinary desserts: Chocolate Phantasmagoria, White and Dark Chocolate Dacquoise, and Death by Chocolate -- to name just a few. The recipes for these and other magnificent desserts are now revealed, detailed with foolproof, step-by-step instructions. Following the author's invaluable advice the home cook can successfully create even the most elaborate of these chocolate wonders. sFrom a unique Chocolate Chip Cookie that will make all others pale by comparison to Simply the Best Chocolate Brownie, from Ebony and Ivory Chocolate Truffles to White Chocolate Ice Cream, from Double Mocha Madness to a fantastic Chocolate Wedding Cake, the kaleidoscopic glories of Marcel Desaulniers' chocolate repertoire are presented here in full color, each as delightful to make as it is to eat. This is a book for endless pleasure. Book jacket.
