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Fresh Eggs Daily

Author : Lisa Steele
Publisher :
ISBN 13 : 9780985562250
Total Pages : 0 pages
Book Rating : 4.5/5 (622 download)

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Book Synopsis Fresh Eggs Daily by : Lisa Steele

Download or read book Fresh Eggs Daily written by Lisa Steele and published by . This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than ever, Americans care about the quality and safety of the food they eat. They're bringing back an American tradition: raising their own backyard chickens for eggs and companionship. And they care about the quality of life of their chickens. Fresh Eggs Daily is an authoritative, accessible guide to coops, nesting boxes, runs, breeding, feed, and natural health care with time-tested remedies. The author promotes the benefits of keeping chickens happy and well-occupied, and in optimal health, free of chemicals and antibiotics. She emphasizes the therapeutic value of herbs and natural supplements to maintaining a healthy environment for your chickens. Includes many "recipes" and 8 easy DIY projects for the coop and run. Full color photos throughout. The USDA's new study of urban chicken raising sees a 400% increase in backyard chickens over the next 5 years, driven by younger adults.

Chicken Wisdom Frame-Ups

Author : Melissa Caughey
Publisher : Storey Publishing, LLC
ISBN 13 : 9781635862430
Total Pages : 100 pages
Book Rating : 4.8/5 (624 download)

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Book Synopsis Chicken Wisdom Frame-Ups by : Melissa Caughey

Download or read book Chicken Wisdom Frame-Ups written by Melissa Caughey and published by Storey Publishing, LLC. This book was released on 2020-03-03 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chickens, with their natural beauty and big personalities, have a wide — and growing — audience appreciative of the humor and wisdom they bring to daily life. Few are better acquainted with chickens’ charm than Melissa Caughey, who has introduced the appeal of owning a flock and chronicled the lives and personalities of her own backyard birds in the best-selling books How to Speak Chicken and A Kid’s Guide to Keeping Chickens. In Chicken Wisdom Frame-Ups, pairs sage sentiments with delightful chicken photography on 50 individual cards. The clever Frame-Ups format includes a pull-out table-top frame, so you can display your favorite card for visual inspiration or easily swap it out for one that fits the mood or suits the moment. It’s an all-in-one package that delivers the joy of keeping chickens — without having to clean the coop!

Astro Mouse and Light Bulb #1

Author :
Publisher : Papercutz
ISBN 13 : 9781545806371
Total Pages : 112 pages
Book Rating : 4.8/5 (63 download)

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Book Synopsis Astro Mouse and Light Bulb #1 by :

Download or read book Astro Mouse and Light Bulb #1 written by and published by Papercutz. This book was released on 2021-04-13 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Cooking Light Chicken Tonight!

Author : Editors of Cooking Light Magazine
Publisher : Oxmoor House
ISBN 13 : 9780848733223
Total Pages : 0 pages
Book Rating : 4.7/5 (332 download)

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Book Synopsis Cooking Light Chicken Tonight! by : Editors of Cooking Light Magazine

Download or read book Cooking Light Chicken Tonight! written by Editors of Cooking Light Magazine and published by Oxmoor House. This book was released on 2010-07-13 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether it's grilled, sautéed, baked, roasted, or fried, celebrate chicken tonight! Here are over a hundred recipes, along with tips and techniques for perfectly cooked chicken, and nutritional analysis for each recipe.

The Fresh Eggs Daily Cookbook

Author : Lisa Steele
Publisher : Harper Celebrate
ISBN 13 : 078524543X
Total Pages : 321 pages
Book Rating : 4.7/5 (852 download)

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Book Synopsis The Fresh Eggs Daily Cookbook by : Lisa Steele

Download or read book The Fresh Eggs Daily Cookbook written by Lisa Steele and published by Harper Celebrate. This book was released on 2022-02-15 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Fresh Eggs Daily blogger Steele lays down as many tips and recipes as her chickens do eggs in this innovative and plucky collection.... This will be hard to beat." – Publishers Weekly (Starred Review) Lisa Steele, fifth-generation chicken keeper and founder of the popular blog Fresh Eggs Daily, knows a thing or two about eggs. And she’s ready to show you just how easy and delicious it can be to make eggs a staple of every meal. First, Lisa will tell you everything you don’t know about eggs—such as what the different labels on grocery store egg cartons mean—and bust some common egg myths. From there, she provides you with foundational techniques for cooking with eggs, including steaming, grilling, baking, and frying. And finally, Lisa shares her go-to recipes for everything from breakfast staples, like eggs Benedict and a classic French trifold “omelette,” to breads, sandwiches, beverages, snacks, soups, salads, pasta, cakes, pies, and condiments. You’ll encounter a wide variety of both sweet and savory dishes with Lisa’s unique twists. Read The Fresh Eggs Daily Cookbook to discover new and exciting ways to incorporate fresh eggs into your cooking and baking repertoire each and every day.

Bottom of the Pot

Author : Naz Deravian
Publisher : Flatiron Books
ISBN 13 : 1250190762
Total Pages : 623 pages
Book Rating : 4.2/5 (51 download)

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Book Synopsis Bottom of the Pot by : Naz Deravian

Download or read book Bottom of the Pot written by Naz Deravian and published by Flatiron Books. This book was released on 2018-09-18 with total page 623 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the IACP 2019 First Book Award presented by The Julia Child Foundation "Like Madhur Jaffrey and Marcella Hazan before her, Naz Deravian will introduce the pleasures and secrets of her mother culture's cooking to a broad audience that has no idea what it's been missing. America will not only fall in love with Persian cooking, it'll fall in love with Naz.” - Samin Nosrat, author of Salt, Fat, Acid, Heat: The Four Elements of Good Cooking Naz Deravian lays out the multi-hued canvas of a Persian meal, with 100+ recipes adapted to an American home kitchen and interspersed with Naz's celebrated essays exploring the idea of home. At eight years old, Naz Deravian left Iran with her family during the height of the 1979 Iranian Revolution and hostage crisis. Over the following ten years, they emigrated from Iran to Rome to Vancouver, carrying with them books of Persian poetry, tiny jars of saffron threads, and always, the knowledge that home can be found in a simple, perfect pot of rice. As they traverse the world in search of a place to land, Naz's family finds comfort and familiarity in pots of hearty aash, steaming pomegranate and walnut chicken, and of course, tahdig: the crispy, golden jewels of rice that form a crust at the bottom of the pot. The best part, saved for last. In Bottom of the Pot, Naz, now an award-winning writer and passionate home cook based in LA, opens up to us a world of fragrant rose petals and tart dried limes, music and poetry, and the bittersweet twin pulls of assimilation and nostalgia. In over 100 recipes, Naz introduces us to Persian food made from a global perspective, at home in an American kitchen.

The Prairie Homestead Cookbook

Author : Jill Winger
Publisher : Flatiron Books
ISBN 13 : 1250305942
Total Pages : 538 pages
Book Rating : 4.2/5 (53 download)

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Book Synopsis The Prairie Homestead Cookbook by : Jill Winger

Download or read book The Prairie Homestead Cookbook written by Jill Winger and published by Flatiron Books. This book was released on 2019-04-02 with total page 538 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.

Cooking Light The Complete Quick Cook

Author : Bruce Weinstein
Publisher : Oxmoor House
ISBN 13 : 9780848734428
Total Pages : 0 pages
Book Rating : 4.7/5 (344 download)

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Book Synopsis Cooking Light The Complete Quick Cook by : Bruce Weinstein

Download or read book Cooking Light The Complete Quick Cook written by Bruce Weinstein and published by Oxmoor House. This book was released on 2011-11-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cooking Light The Complete Quick Cook is the most comprehensive quick cookbook delivering everything consumers need in one place for cooking flavorful and satisfying timesaving meals. But Cooking Light The Complete Quick Cook is more than just a recipe collection of quick and easy recipes--it also gives home cooks all the tips and strategies on how to shop, organize their kitchen, and cook in a smart, efficient, and fun way at home. From shopping tips to menu planning and pantry, freezer, and refrigerator stocking guides to all the gotta-have tools and gadgets, authors Mark Scarbrough and Bruce Weinstein share with readers their expertise, insights, and tips. Cooking Light The Complete Quick Cook is the ultimate fast grocery, kitchen, and cooking resource. Created with the time-pressed cook in mind, Cooking Light The Complete Quick Cook is about tasty, good-for-you food, made quickly and easily. With this cookbook in hand, readers will be armed with strategic ways to cook smarter, make the most of their precious time, and--best of all--ensure readers' efforts deliver incredibly delightful dishes day after day. Readers will find simple procedures, realistic quick prep times, and useful kitchen tips. Unlike the competition, every recipe has a short ingredient list and straightforward, easy-to-follow instructions along with ingredient information and tips on preparation, cooking, and storage. Features Include: The Top Ten Secrets of a Quick Cook Over 200 recipes that can be prepared in under 30 minutes Even Faster: easy tips within the recipes for making that particular recipe even faster! On the Side: short sentence recipes for super-quick side dish ideas Savvy in a Snap: ingredient spotlights of where to find certain ingredients and how to use them

Lidia's Italy

Author : Lidia Matticchio Bastianich
Publisher : Knopf
ISBN 13 : 0307767566
Total Pages : 386 pages
Book Rating : 4.3/5 (77 download)

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Book Synopsis Lidia's Italy by : Lidia Matticchio Bastianich

Download or read book Lidia's Italy written by Lidia Matticchio Bastianich and published by Knopf. This book was released on 2010-08-18 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featuring 140 mouthwatering new recipes, a gastronomic journey of the Italian regions that have inspired and informed Lidia Bastianich's legendary cooking. For the home cook and the armchair traveler alike, Lidia's Italy offers a short introduction to ten regions of Italy—from Piemonte to Puglia—with commentary on nearby cultural treasures by Lidia's daughter Tanya, an art historian. · In Istria, now part of Croatia, where Lidia grew up, she forages again for wild asparagus, using it in a delicious soup and a frittata; Sauerkraut with Pork and Roast Goose with Mlinzi reflect the region’s Middle European influences; and buzara, an old mariner’s stew, draws on fish from the nearby sea. · From Trieste, Lidia gives seafood from the Adriatic, Viennese-style breaded veal cutlets and Beef Goulash, and Sacher Torte and Apple Strudel. · From Friuli, where cows graze on the rich tableland, comes Montasio cheese to make fricos; the corn fields yield polenta for Velvety Cornmeal-Spinach Soup. · In Padova and Treviso rice reigns supreme, and Lidia discovers hearty soups and risottos that highlight local flavors. · In Piemonte, the robust Barolo wine distinguishes a fork-tender stufato of beef; local white truffles with scrambled eggs is “heaven on a plate”; and a bagna cauda serves as a dip for local vegetables, including prized cardoons. · In Maremma, where hunting and foraging are a way of life, earthy foods are mainstays, such as slow-cooked rabbit sauce for pasta or gnocchi and boar tenderloin with prune-apple Sauce, with Galloping Figs for dessert. · In Rome Lidia revels in the fresh artichokes and fennel she finds in the Campo dei Fiori and brings back nine different ways of preparing them. · In Naples she gathers unusual seafood recipes and a special way of making limoncello-soaked cakes. · From Sicily’s Palermo she brings back panelle, the delicious fried chickpea snack; a caponata of stewed summer vegetables; and the elegant Cannoli Napoleon. · In Puglia, at Italy’s heel, where durum wheat grows at its best, she makes some of the region’s glorious pasta dishes and re-creates a splendid focaccia from Altamura. There’s something for everyone in this rich and satisfying book that will open up new horizons even to the most seasoned lover of Italy.

The Chicken Whisperer's Guide to Keeping Chickens, Revised

Author : Andy Schneider
Publisher : Quarry Books
ISBN 13 : 1631594435
Total Pages : 187 pages
Book Rating : 4.6/5 (315 download)

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Book Synopsis The Chicken Whisperer's Guide to Keeping Chickens, Revised by : Andy Schneider

Download or read book The Chicken Whisperer's Guide to Keeping Chickens, Revised written by Andy Schneider and published by Quarry Books. This book was released on 2017-07-15 with total page 187 pages. Available in PDF, EPUB and Kindle. Book excerpt: Looking to get started keeping backyard poultry? Let the down-to-earth, common-sense advice in The Chicken Whisperer’s Guide to Keeping Chickens, Expanded & Revised be your guide. Since The Chicken Whisperer’s Guide to Keeping Chickens was first published in 2011, tens of thousands of people have discovered the joys and benefits of a backyard flock. Now Andy Schneider is back with The Chicken Whisperer’s Guide to Keeping Chickens, Expanded & Revised. Keeping backyard chickens is a fun, simple way to to reconnect with the earth, the community, and your food sources—and you can do it, even with limited space in your backyard. Let the Chicken Whisperer (poultry personality Andy Schneider) teach you everything he knows and everything you need to know about raising a backyard flock! Ditch the super-technical manuals and enjoy Andy’s unique, common-sense perspective in The Chicken Whisperer’s Guide to Keeping Chickens, Expanded & Revised. This fun, comprehensive guide is a perfect fit for your busy lifestyle. Inside, you’ll learn: The benefits of a backyard chicken flock The art of incubation Living with brooding hens Setting up coops and runs Proper poultry nutrition Understanding your chickens’ health and wellness And that’s just for a start, so why not start your flock today?

The Chicken Chick's Guide to Backyard Chickens

Author : Kathy Shea Mormino
Publisher : Voyageur Press (MN)
ISBN 13 : 0760352429
Total Pages : 183 pages
Book Rating : 4.7/5 (63 download)

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Book Synopsis The Chicken Chick's Guide to Backyard Chickens by : Kathy Shea Mormino

Download or read book The Chicken Chick's Guide to Backyard Chickens written by Kathy Shea Mormino and published by Voyageur Press (MN). This book was released on 2017-10 with total page 183 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kathy Shea Mormino, aka The Chicken Chick, shares her wealth of experience as a chicken keeper in a fun and abundantly illustrated format in The Chicken Chick's Guide to Backyard Chickens.

The Chicken Encyclopedia

Author : Gail Damerow
Publisher : Storey Publishing, LLC
ISBN 13 : 1603427767
Total Pages : 321 pages
Book Rating : 4.6/5 (34 download)

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Book Synopsis The Chicken Encyclopedia by : Gail Damerow

Download or read book The Chicken Encyclopedia written by Gail Damerow and published by Storey Publishing, LLC. This book was released on 2012-03-01 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: From addled to wind egg and crossed beak to zygote, the terminology of everything chicken is demystified in The Chicken Encyclopedia. Complete with breed descriptions, common medical concerns, and plenty of chicken trivia, this illustrated A-to-Z reference guide is both informative and entertaining. Covering tail types, breeding, molting, communication, and much more, Gail Damerow provides answers to all of your chicken questions and quandaries. Even seasoned chicken farmers are sure to discover new information about the multifaceted world of these fascinating birds.

Chicken

Author : Paul R. Josephson
Publisher : John Wiley & Sons
ISBN 13 : 1509525947
Total Pages : 161 pages
Book Rating : 4.5/5 (95 download)

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Book Synopsis Chicken by : Paul R. Josephson

Download or read book Chicken written by Paul R. Josephson and published by John Wiley & Sons. This book was released on 2020-05-19 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: Why has the chicken become the meat par excellence, the most plentifully eaten and popular animal protein in the world, consumed from Beijing to Barcelona? As renowned historian Paul Josephson shows, the story of the chicken's rise involves a whole host of factors; from art, to nineteenth-century migration patterns to cold-war geopolitics. And whereas sheep needed too much space, or the cow was difficult to transport, these compact, lightweight birds produced relatively little waste, were easy to transport and could happily peck away in any urban back garden. Josephson tells this story from all sides: the transformation of the chicken from backyard scratcher to hyper-efficient industrial meat-product has been achieved due to the skill of entrepreneurs who first recognized the possibilities of chicken meat and the gene scientists who bred the plumpest and most fertile birds. But it has also been forced through by ruthless capitalists and lobbyists for “big farmer”, at the expense of animal welfare and the environment. With no sign of our lust for chicken abating, we're now reaching a crisis point: billions of birds are slaughtered every year, after having lived lives that are nasty, brutish and short. The waste from these victims is polluting rivers and poisoning animals. We’re now plunging “egg-first” into environmental disaster. Alongside this story Josephson tells another, of an animal with endearing characteristics who, arguably, can lay claim to being man’s best friend long before the dog reared its snout or the cat came in from the cold. Lionized in medieval romances and modern cartoons, the chicken’s relationship to humanity runs deep; by treating these animals as mere food products, we become less than human.

The 17 Day Diet

Author : Dr Mike Moreno
Publisher : Simon and Schuster
ISBN 13 : 0857207040
Total Pages : 323 pages
Book Rating : 4.8/5 (572 download)

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Book Synopsis The 17 Day Diet by : Dr Mike Moreno

Download or read book The 17 Day Diet written by Dr Mike Moreno and published by Simon and Schuster. This book was released on 2011-05-12 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dr Mike Moreno's 17 Day Dietis a revolutionary new weight-loss programme that activates your skinny gene so that you burn fat day in and day out. The diet is structured around four 17-day cycles: Accelerate- the rapid weight loss portion that helps flush sugar and fat storage from your system; Activate-the metabolic restart portion with alternating low and high calorie days to help shed body fat; Achieve - this phase is about learning to control portions and introducing new fitness routines; Arrive - A combination of the first three cycles to keep good habits up for good. Each cycle changes your calorie count and the food that you're eating. The variation that Dr. Mike calls 'body confusion' is designed to keep your metabolism guessing. This is not a diet that relies on a tiny list of approved foods, gruelling exercise routines, or unrealistic calorie counts that leave you hungry and unfulfilled. Each phase comes with extensive lists of what dieters can and can't eat while on the phase, but also offers acceptable cheats. He advises readers not to drink while on the diet, but concedes that if they absolutely have to then they should at least drink red wine. Dr Mike knows that a diet can only work if it's compatible with the real world, and so he's designed the programme with usability as a top priority.

The Suburban Chicken

Author : Kristina Urquhart
Publisher : i5 Publishing
ISBN 13 : 1620081970
Total Pages : 226 pages
Book Rating : 4.6/5 (2 download)

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Book Synopsis The Suburban Chicken by : Kristina Urquhart

Download or read book The Suburban Chicken written by Kristina Urquhart and published by i5 Publishing. This book was released on 2015-11-10 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: With more and more city dwellers and suburbanites embracing the notion of getting back to basics and living simpler, more rustic lives, it’s no surprise that the popularity of backyard chicken keeping has skyrocketed in recent years. Whether for enjoyment as pets or for the convenience of farm-fresh eggs right outside your door, chicken keeping can be an easy and fun step on the road to more sustainable, ecologically friendly living. Written by self-taught homesteader Kristina Urquhart, The Suburban Chicken shares the author’s knowledge on general chicken husbandry, profiles of 20 suitable breeds for suburban living, how to provide your birds with optimal accommodations, and the healthcare needs of chickens, among other important topics about which prospective chicken owners should be familiar. INSIDE SUBURBAN CHICKEN: •The benefits and enjoyment of keeping chickens as pets. •Considerations for would-be chicken keepers, including local ordinances, space requirements, initial and ongoing expenses, and preparing the home and family. •Favorite standard-size, bantam, and egg-laying breeds for metropolitan and family living. •Hatching eggs and raising chicks. •Coop styles and descriptions of all equipment that a budding chicken keeper needs, as well as a chapter dedicated to keeping chickens safe from predators. •Preventive care and optimal diets for healthy, hardy birds. •Raising chickens for eggs: the science behind egg production, how to properly handle and store fresh eggs, and the differences between store-bought and homegrown eggs, as well as some exciting recipes for your bounty.

Chicken Keeping Pure and Simple

Author : Nikki Husted
Publisher : Cool Springs Press
ISBN 13 : 0760381542
Total Pages : 178 pages
Book Rating : 4.7/5 (63 download)

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Book Synopsis Chicken Keeping Pure and Simple by : Nikki Husted

Download or read book Chicken Keeping Pure and Simple written by Nikki Husted and published by Cool Springs Press. This book was released on 2023-05-16 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get started keeping chickens in your own backyard with this down-to-earth guide by popular chicken-fluencer Nikki Husted (@purelychickens). Keeping chickens can look almost glamorous online. It’s all beautiful chickens, cute baby chicks, and coops that look nice enough to spend the night in. The reality is that keeping chickens is rewarding—but also a lot of work and, well, poop cleanup. If you follow her online, you already know that Nikki shares the good, the bad, and the ugly of this popular hobby. In her first book, she remains unfiltered while she shares the essential techniques and helpful stories from her own experience with backyard chickens. That’s right: you can learn from her own successes and mistakes! Chicken Keeping Pure and Simple addresses: Where to start: What are the rules for keeping chickens in your area? What do you need to get started? How many chickens do you need? (Be wary of chicken math!) And more considerations to both stoke and temper your excitement. Giving chickens what they need: There are serious things you should consider before you start raising your chickens, from monthly costs to time requirements. Do you have what it takes? Eggs, chicks, pullets, and hens Deciding between eggs, chicks, pullets, or hens as your starting point is about more than just cute baby chicks (though don’t we all love cute baby chicks?). The bonding process: Learn how to raise your chickens and integrate them with your family, including kids! What to do with all the eggs: A handful of recipes for making the most of your bounty, including water glass eggs, pickled eggs, and a few family favorites for breakfast and dinner. All about the coop: How to set up and maintain a coop, including the process of cleaning. Medical needs: Dealing with common injuries, common pests/parasites, and advice from a vet. With instructive photos and helpful tips throughout, this is the perfect book whether you’re just getting started with chickens or still dreaming of your first flock!

The Light Sussex

Author : William White Broomhead
Publisher :
ISBN 13 :
Total Pages : 16 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis The Light Sussex by : William White Broomhead

Download or read book The Light Sussex written by William White Broomhead and published by . This book was released on 1921 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt: