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Cassava Farmer Field Schools
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Book Synopsis Cassava Farmer Field Schools by : Martin Ameu
Download or read book Cassava Farmer Field Schools written by Martin Ameu and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: This manual is part of FAO's effort to promote sustainable intensification of smallholder crop production. It has been developed from experiences with farmer field schools in four African countries. It provides background information on the farmer field school approach and a compilation of field exercises as they are used in cassava farmer field schools. The guide is intended for use by farmer field facilitators during training of facilitators or during the farmer field school itself.
Book Synopsis Farmer field schools: Emerging issues and challenges. International Learning Workshop on Farmer Field Schools (FFS). Yogyakarta (Indonesia). 21-25 oct 2002. by :
Download or read book Farmer field schools: Emerging issues and challenges. International Learning Workshop on Farmer Field Schools (FFS). Yogyakarta (Indonesia). 21-25 oct 2002. written by and published by International Potato Center. This book was released on 2003 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: d) FFS institutionalization, scaling up and policy development, as part of mainstreaming processes.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251091269 Total Pages :112 pages Book Rating :4.2/5 (51 download)
Book Synopsis Farmer Field School Guidance Document by : Food and Agriculture Organization of the United Nations
Download or read book Farmer Field School Guidance Document written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-08 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: This FFS Guidance Document focuses on the process and critical decisions that are necessary when starting a new FFS programme, and guides the reader through the essential steps required to establish a solid basis for such programmes, in tune with the specific local conditions. It also defines the essential elements and processes required to ensure programme relevance, quality, growth and sustainability. The document differs from most of the FFS manuals and guidelines available in that it focuses on providing support to FFS programme managers and formulators, as opposed to FFS field facilitators or trainers, who are the primary target group for most existing manuals.
Book Synopsis Social Impact Assessment of Farmer Field Schools by : Midori Yajima
Download or read book Social Impact Assessment of Farmer Field Schools written by Midori Yajima and published by . This book was released on 2008 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Farmer Field School on Sweetpotato-based Cattle Fattening, Technical and Field Guides by :
Download or read book Farmer Field School on Sweetpotato-based Cattle Fattening, Technical and Field Guides written by and published by International Potato Center. This book was released on with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Social Impact Assessment of Farmer Field Schools-participatory Rural Development Approach-in a Rural Area in Malawi by : Midori Yajima
Download or read book Social Impact Assessment of Farmer Field Schools-participatory Rural Development Approach-in a Rural Area in Malawi written by Midori Yajima and published by . This book was released on 2008 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Making of a Scientist by : Jacob Mbua Ngeve PhD FCAS
Download or read book The Making of a Scientist written by Jacob Mbua Ngeve PhD FCAS and published by WestBow Press. This book was released on 2022-04-12 with total page 717 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author recounts his educational career and his professional career. He documents his various achievements which brought him to the limelight to be named Director General, a Presidential appointee. He feels that if he was able to go that far, any person who is determined enough and has the ambition to do so can do it also. He recounts the temptation he had with his boss which eventually led to his being fired from his post. He concludes by saying that it was better to resist temptation than do something that could jeopardize his reputation and get him into trouble.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251362866 Total Pages :220 pages Book Rating :4.2/5 (513 download)
Book Synopsis Farmer field schools for family poultry producers by : Food and Agriculture Organization of the United Nations
Download or read book Farmer field schools for family poultry producers written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-06-27 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: A growing number of poultry farmer field schools (FFS) are being implemented in developing countries by a wide range of actors. Experience over the past two decades has shown that good-quality facilitation and learning activities are key to the success and long-term sustainability of poultry FFS. This manual provides practical information and activities that help facilitators establish and implement good-quality FFS. It focuses on working with women and men poultry producers to sustainably enhance production, productivity and marketing in any family poultry production system, ranging from extensive to small-scale intensified, in line with producers’ aspirations and local conditions. The first module of the manual covers poultry FFS establishment and learning activities, and the second provides “need-to-know” information on poultry production and health and FFS facilitation.
Book Synopsis Cassava in Tropical Africa by : International Institute of Tropical Agriculture
Download or read book Cassava in Tropical Africa written by International Institute of Tropical Agriculture and published by IITA. This book was released on 1990 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: Intended as both an instructional and a reference tool, the volume covers the production and postharvest treatment of cassava. The first part describes production constraints including pests , diseases, weeds, soils agronomic factors, and socioeconomic considerations. In part two, plant morphology, plant physiology and plant breeding are related to yields and diseases resistance. Part three covers postharvest treatment and part four describes cassava research. A bibliography of recommended reading is included.
Book Synopsis Stepping-stones to Improve Upon Functioning of Participatory Agricultural Extension Programmes by : Prossy Isubikalu
Download or read book Stepping-stones to Improve Upon Functioning of Participatory Agricultural Extension Programmes written by Prossy Isubikalu and published by Brill Wageningen Academic. This book was released on 2007 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Farmer Field School (FFS) originated in the 1980s in the context of integrated pest management in Indonesian rice farming. With the hope that it is the remedy for agricultural extension system, FFS has been promoted as a tool for participatory learning and experimentation all over the world. This work results from a critical analysis of the introduction of the FFS concept into the agricultural innovation system in Uganda. Ideally, an FFS produces new technical knowledge in the context of application through the input of local human resources. The analysis, framed as a technography, shows that implementation and operation of an FFS is hugely complex. This detailed study of institutional factors, from the level of international donor organizations down to the level of local leadership and gender relations, and analysis of technical factors in different rural areas of Uganda makes clear that and FFS is more than a local tool for farmer participation in agricultural improvement. Implementation of a FFS requires adjustment of the agricultural innovation system at all levels and an integrated tackling of agricultural problems in order to meet its objectives. Isubikalu shows that it is imperative to 'demolish' existing organizational structures and create new ones, which align scientific with local structures to produce an appropriate people-centered system that is more responsive to agricultural and rural development. She provides stepping stones in redesigning FFS to fit the specific conditions in Uganda."
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251348464 Total Pages :200 pages Book Rating :4.2/5 (513 download)
Book Synopsis Bringing climate change adaptation into farmer field schools by : Food and Agriculture Organization of the United Nations
Download or read book Bringing climate change adaptation into farmer field schools written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-09-24 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Food and Agriculture Organization of the United Nations (FAO) developed this guidance note to assist FFS master trainers and facilitators bring about climate change adaptation in FFS. The guide provides key information on how the climate is changing, and how these changes are impacting the agricultural (crops and livestock), aquaculture and agroforestry systems of smallholder farmers. The note provides guidance to FFS practitioners so that they can better work with individual farmers and communities – using a “climate change lens” – in identifying, testing and adapting new practices that respond to changes and variability in local weather. The guide is not intended as a textbook on climate change but is prepared for easy understanding of basic concepts of climate change to support the interpretation of climate information in specific farming contexts and steps that FFS facilitators “must know” in starting FFS programmes that respond to climate change challenges.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9789251028476 Total Pages :144 pages Book Rating :4.0/5 (284 download)
Book Synopsis Forestry and Food Security by : Food and Agriculture Organization of the United Nations
Download or read book Forestry and Food Security written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1989 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Role of Plant Pathology in Food Safety and Food Security by : R.N. Strange
Download or read book The Role of Plant Pathology in Food Safety and Food Security written by R.N. Strange and published by Springer Science & Business Media. This book was released on 2009-11-28 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection of papers represents some of those given at the International Congress for Plant Pathology held in Turin in 2008 in the session with the title “The Role of Plant Pathology in Food Safety and Food Security”. Although food safety in terms of “Is this food safe to eat?” did not receive much direct attention it is, never theless, an important topic. A crop may not be safe to eat because of its inh- ent qualities. Cassava, for example, is cyanogenic, and must be carefully prepared if toxicosis is to be avoided. Other crops may be safe to eat providing they are not infected or infested by microorganisms. Mycotoxins are notorious examples of compounds which may contaminate a crop either pre- or post-harvest owing to the growth of fungi. Two papers in this book deal with toxins, one by Barbara Howlett and co-workers and the other by Robert Proctor and co-workers. In the first of these, the role of sirodesmin PL, a compound produced by Leptosphaeria ma- lans, causal agent of blackleg disease of oilseed rape (Brassica napus), is discussed. The authors conclude that the toxin plays a role in virulence of the fungus and may also be beneficial in protecting the pathogen from other competing micro-organisms but there seem to be no reports of its mammalian toxicity.
Author :Martin Ameu Publisher :Food & Agriculture Organization of the UN (FAO) ISBN 13 :9789251079409 Total Pages :216 pages Book Rating :4.0/5 (794 download)
Book Synopsis Cassava Farmer Field Schools by : Martin Ameu
Download or read book Cassava Farmer Field Schools written by Martin Ameu and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: This manual is part of FAO's effort to promote sustainable intensification of smallholder crop production. It has been developed from experiences with farmer field schools in four African countries. It provides background information on the farmer field school approach and a compilation of field exercises as they are used in cassava farmer field schools. The guide is intended for use by farmer field facilitators during training of facilitators or during the farmer field school itself.
Author : Publisher :Food & Agriculture Org. ISBN 13 :9251388636 Total Pages :118 pages Book Rating :4.2/5 (513 download)
Download or read book written by and published by Food & Agriculture Org.. This book was released on with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251094039 Total Pages :452 pages Book Rating :4.2/5 (51 download)
Book Synopsis Sustainable Land Management (SLM) in practice in the Kagera Basin by : Food and Agriculture Organization of the United Nations
Download or read book Sustainable Land Management (SLM) in practice in the Kagera Basin written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-05-24 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book compiles a set of 26 papers that present the direct, practical experiences and results of a large number of local practitioners and experts that supported the Transboundary agro-ecosystem management project of the Kagera river basin (Kagera TAMP) during the period 2010-2015. The book has been compiled by the Land and Water Division of the Food and Agriculture Organization of the United Nations (FAO) to reflect the wide range of experiences, approaches and tools that were used for promoting participatory diagnostics, adaptive management and adoption of sustainable land and agro-ecosystem management (SLaM) practices from farm to watershed / landscape scale. The project was supported by the Global Environment Facility (GEF), the Governments of the four countries that share the transboundary basin - Burundi, Rwanda, the United Republic of Tanzania and Uganda and project partners. It is hoped that the lessons learned are considered and taken up by the Governments and the TerrAfrica partnership for scaling up and mainstreaming SLaM as part of the wider set of lessons learned from the 36 projects in 26 countries under the Terrafrica Strategic Investment programme, including Kagera TAMP.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251335494 Total Pages :74 pages Book Rating :4.2/5 (513 download)
Book Synopsis Evaluation of FAO’s contribution to Sustainable Development Goal 2 - “End hunger, achieve food security and improved nutrition and promote sustainable agriculture” by : Food and Agriculture Organization of the United Nations
Download or read book Evaluation of FAO’s contribution to Sustainable Development Goal 2 - “End hunger, achieve food security and improved nutrition and promote sustainable agriculture” written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-11-03 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: FAO is well positioned at the global level to offer relevant support to countries in achieving their SDG 2 targets and is committed to support the SDGs, a Global Agenda that it helped design. The new FAO’s Strategic Framework will provide an opportunity to promote and communicate FAO’s role in a coherent and joined-up manner, aligned with the 2030 Agenda. FAO has engaged with the current UN reform – strongly connected to the SDGs – with a very collaborative attitude. At the country level, which was the focus of the second phase of this evaluation, FAO’s position was found to be generally weaker due to its limited programmatic footprint. Nevertheless, a number of initiatives were “acting at scale” and producing results. Entry points to act at scale include support to develop laws and policies, to instigate agriculture trade and investment, to induce climate finance or South-South cooperation, and to education, both formal and informal. The depth and breadth of partnerships are generally increasing, but more partnerships with the private sector and mobilization of domestic resources would needed to make a serious impact on food systems.