The Culinary Bro-Down Cookbook

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Author :
Publisher : Hachette UK
ISBN 13 : 1455595438
Total Pages : 469 pages
Book Rating : 4.4/5 (555 download)

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Book Synopsis The Culinary Bro-Down Cookbook by : Josh Scherer

Download or read book The Culinary Bro-Down Cookbook written by Josh Scherer and published by Hachette UK. This book was released on 2017-08-29 with total page 469 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Culinary Bro-Down Cookbook is full of irreverent essays and anecdotes, but running throughout is a deep sense of soul and self that strives to answer the question: Why can't the deep-fried nonsense you eat with your bros at 2 a.m. have the same emotional gravitas as an intimate family dinner? There was never anything wrong with instant ramen. But there was never anything wrong with not being on the moon, either. That didn't stop Neil Armstrong, Buzz Aldrin, and that other guy* from changing the course of human history with a few daring steps and a super dope catchphrase. So too shall journalist and blogger Josh Scherer change the course of late-night, often-insane, sometimes-smart-but-always-monstrous munchie food that puts your MSG packet garbage to shame. You'll find more than seventy creations broken into the ten "brossential" food groups like: Beer, Fried Things, Tacos, and Struggle Snacks (because money is hard). Josh's recipes range from indulgent eats like Beer-Poached Bratwurst Party Subs and Mac 'n' Cheese Nachos to hella-classy dishes like Broccolini with Burnt Lemon Hollandaise and Pork Belly Tacos with Fish Sauce Caramel. Sprinkled in are the unholy commandments for bro cooking, such as "bagged wine is the only wine you need," and Josh's expert advice on how to beat a hangover (it's mostly just pastrami and emotionally purging movies). Oh and there's bacon, too. Like, a lot of it.

Make the Bread, Buy the Butter

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Author :
Publisher : Simon and Schuster
ISBN 13 : 1451605897
Total Pages : 293 pages
Book Rating : 4.4/5 (516 download)

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Book Synopsis Make the Bread, Buy the Butter by : Jennifer Reese

Download or read book Make the Bread, Buy the Butter written by Jennifer Reese and published by Simon and Schuster. This book was released on 2011-10-18 with total page 293 pages. Available in PDF, EPUB and Kindle. Book excerpt: Selected by the New York Times as a Notable Cookbook, by USA TODAY as a Best Holiday Gift For the Foodie, and by More.com as one of their Best Cookbooks of the Year. This unique combination of recipes, memoir, and advice is “pure entertainment in an original, fresh voice” (Mollie Katzen, author of Moosewood Cookbook). When blogger Jennifer Reese lost her job, she began a series of food-related experiments. Economizing by making her own peanut butter, pita bread, and yogurt, she found that “doing it yourself” doesn’t always cost less or taste better. In fact, she found that the joys of making some foods from scratch— marshmallows, hot dog buns, and hummus—can be augmented by buying certain ready-made foods—butter, ketchup, and hamburger buns. Tired? Buy your mayonnaise. Inspired? Make it. With Reese’s fresh voice and delightful humor, Make the Bread, Buy the Butter has 120 recipes with eminently practical yet deliciously fun “make or buy” recommendations. Her tales include living with a backyard full of cheerful chickens, muttering ducks, and adorable baby goats; countertops laden with lacto-fermenting pickles; and closets full of mellowing cheeses. Here’s the full picture of what is involved in a truly homemade life and how to get the most out of your time in the kitchen—with the good news that you shouldn’t try to make everything yourself.

The Cage Dialogues

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Author :
Publisher : Slought Books
ISBN 13 : 9781936994014
Total Pages : 119 pages
Book Rating : 4.9/5 (94 download)

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Book Synopsis The Cage Dialogues by : William Anastasi

Download or read book The Cage Dialogues written by William Anastasi and published by Slought Books. This book was released on 2011 with total page 119 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The New Kosher

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Author :
Publisher : Weldon Owen
ISBN 13 : 9781616289263
Total Pages : 0 pages
Book Rating : 4.2/5 (892 download)

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Book Synopsis The New Kosher by : Kim Kushner

Download or read book The New Kosher written by Kim Kushner and published by Weldon Owen. This book was released on 2015-08-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kosher cooking has been redefined for the modern family. The New Kosher is filled with healthy recipes, exquisite flavors, and a fresh sensibility for the modern lifestyle. Emphasizing fast, easy, and delicious dishes for everyday meals and special occasions, this is your comprehensive guide to kosher cooking. Kim? Kushner comes from a diverse foodie background and her easygoing, mix and match style has helped her redefine kosher cooking. With over 100 recipes from all over the world, there’s something for everyone in this unique cookbook. Looking for a modern twist on a traditional dish? Try Kim’s sticky date and caramel challah bread pudding, homemade challah with za’atar everything topping, 5-minute sundried tomato hummus or Mediterranean-inspired lentil, carrot and lemon soup. Trying to find a new family favorite? Whip up some coconut- banana muffins with dark chocolate, penne with lemon zest, pine nuts and Parmesan “pesto”, easy dill chicken and stew or a crispy rice cake with saffron crust. Need a dessert everyone will love? You can’t go wrong with recipes like deconstructed s’mores, crunchy-chewy-nutty “health” cookies, miniature peanut butter cups and dark chocolate bark with rose petals, pistachios and walnuts. Warmly written with personal narratives and detailed nuance, Kim’s recipes reflect her experience as a generous instructor who loves to teach and a mom who cooks tasty and nourishing fare for a big family.

New York City Like a Local

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Author :
Publisher : Penguin
ISBN 13 : 0744055237
Total Pages : 443 pages
Book Rating : 4.7/5 (44 download)

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Book Synopsis New York City Like a Local by : DK Eyewitness

Download or read book New York City Like a Local written by DK Eyewitness and published by Penguin. This book was released on 2021-10-05 with total page 443 pages. Available in PDF, EPUB and Kindle. Book excerpt: Uncover the hidden side of New York City with this insider's e-guide Home to soaring skyscrapers, eclectic museums, and a foodie scene like no other, this rapturous city is endlessly enticing. But beyond the well-trodden sights of the Empire State Building and the Met lies the real New York City: a whole other side waiting to be explored. We've spoken to the city's locals to unearth the coolest hangout spots, hidden gems, and personal favorites to ensure you travel like a local. Grab a coffee from the cafes the locals catch up in, browse fresh produce at vibrant farmers' markets, or explore the quirky galleries the students rave about. Whether you're a New Yorker looking to uncover your city's secrets or seeking an authentic experience beyond the tourist track, this stylish guide makes sure you experience New York City beneath the surface.

Natural Wine for the People

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Author :
Publisher : Ten Speed Press
ISBN 13 : 0399582436
Total Pages : 178 pages
Book Rating : 4.3/5 (995 download)

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Book Synopsis Natural Wine for the People by : Alice Feiring

Download or read book Natural Wine for the People written by Alice Feiring and published by Ten Speed Press. This book was released on 2019-08-06 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: A compact illustrated guide to the emerging and enormously popular category of natural wine, a style that focuses on minimal intervention, lack of additives, and organic and biodynamic growing methods. Today, wine is more favored and consumed that it's ever been in the United States--and millennials are leading the charge, drinking more wine than any other generation in history. Many have been pulled in by the tractor beam of natural wine--that is, organic or biodynamic wine made with nothing added, and nothing taken away--a movement that has completely rocked the wine industry in recent years. While all of the hippest restaurants and wine bars are touting their natural wine lists, and while more and more consumers are calling for natural wine by name, there is still a lot of confusion about what exactly natural wine is, where to find it, and how to enjoy it. In Natural Wine for the People, James Beard Award-winner Alice Feiring sets the record straight, offering a pithy, accessible guide filled with easy definitions, tips and tricks for sourcing the best wines, whimsical illustrations, a definitive list to the must-know producers and bottlings, and an appendix with the best shops and restaurants specializing in natural wine across the country, making this the must-buy and must-gift wine book of the year.

Llewellyn's Herbal Almanac Cookbook

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Author :
Publisher : Llewellyn Worldwide
ISBN 13 : 0738746908
Total Pages : 218 pages
Book Rating : 4.7/5 (387 download)

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Book Synopsis Llewellyn's Herbal Almanac Cookbook by : Llewellyn

Download or read book Llewellyn's Herbal Almanac Cookbook written by Llewellyn and published by Llewellyn Worldwide. This book was released on 2015-07-08 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: Treat yourself to a compilation of the best culinary recipes and articles from Llewellyn's Herbal Almanac. This fantastic collection includes contributions from popular writers James Kambos, Anne Sala, Dallas Jennifer Cobb, Magenta Griffith, Nancy Bennett, Stephanie Rose Bird, and more. Exploring lavender, basil, rosemary, sage, and other favorite herbs, this book is a must-have for those who are interested in cooking with nature's own ingredients. Features the best recipes and articles from Llewellyn's Herbal Almanac, a fan favorite now in its sixteenth year! Includes recipes for: Herbal vinegar, butters, and beverages Salad dressing, honey, and candies Beer, wine, and liqueurs Comfort foods and vegetarian fare Jams, jellies, and condiments Breakfast, brunch, dinners, and much more!

Balaboosta

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Author :
Publisher : Artisan Books
ISBN 13 : 1579655793
Total Pages : 289 pages
Book Rating : 4.5/5 (796 download)

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Book Synopsis Balaboosta by : Einat Admony

Download or read book Balaboosta written by Einat Admony and published by Artisan Books. This book was released on 2013-09-03 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: Einat Admony is a 21st-century balaboosta (Yiddish for “perfect housewife”).She’s a mother and wife, but also a chef busy running three bustling New York City restaurants. Her debut cookbook features 140 of the recipes she cooks for the people she loves—her children, her husband, and the many friends she regularly entertains. Here, Einat’s mixed Israeli heritage (Yemenite, Persian) seamlessly blends with the fresh, sophisticated Mediterranean palate she honed while working in some of New York City’s most beloved kitchens. The result is a melting pot of meals for every need and occasion: exotic and exciting dinner-party dishes (harissa-spiced Moroccan fish, beet gnocchi), meals just for kids (chicken schnitzel, root veggie chips), healthy options (butternut squash and saffron soup, quinoa salad with preserved lemon and chickpeas), satisfying comfort food (creamy, cheesy potatoes, spicy chili), and so much more.

The Gefilte Manifesto

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Publisher : Macmillan
ISBN 13 : 1250071380
Total Pages : 354 pages
Book Rating : 4.2/5 (5 download)

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Book Synopsis The Gefilte Manifesto by : Jeffrey Yoskowitz

Download or read book The Gefilte Manifesto written by Jeffrey Yoskowitz and published by Macmillan. This book was released on 2016-09-13 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: Magnetic duo and stars of the Brooklyn food scene, Liz Alpern and Jeffrey Yoskowitz revitalize Old World food traditions for today's modern kitchens in their debut cookbook.

The German-Jewish Cookbook

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Author :
Publisher : Brandeis University Press
ISBN 13 : 1512601152
Total Pages : 294 pages
Book Rating : 4.5/5 (126 download)

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Book Synopsis The German-Jewish Cookbook by : Gabrielle Rossmer Gropman

Download or read book The German-Jewish Cookbook written by Gabrielle Rossmer Gropman and published by Brandeis University Press. This book was released on 2017-09-05 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cookbook features recipes for German-Jewish cuisine as it existed in Germany prior to World War II, and as refugees later adapted it in the United States and elsewhere. Because these dishes differ from more familiar Jewish food, they will be a discovery for many people. With a focus on fresh, seasonal ingredients, this indispensable collection of recipes includes numerous soups, both chilled and hot; vegetable dishes; meats, poultry, and fish; fruit desserts; cakes; and the German version of challah, Berches. These elegant and mostly easy-to-make recipes range from light summery fare to hearty winter foods. The Gropmans-a mother-daughter author pair-have honored the original recipes Gabrielle learned after arriving as a baby in Washington Heights from Germany in 1939, while updating their format to reflect contemporary standards of recipe writing. Six recipe chapters offer easy-to-follow instructions for weekday meals, Shabbos and holiday meals, sausage and cold cuts, vegetables, coffee and cake, and core recipes basic to the preparation of German-Jewish cuisine. Some of these recipes come from friends and family of the authors; others have been culled from interviews conducted by the authors, prewar German-Jewish cookbooks, nineteenth-century American cookbooks, community cookbooks, memoirs, or historical and archival material. The introduction explains the basics of Jewish diet (kosher law). The historical chapter that follows sets the stage by describing Jewish social customs in Germany and then offering a look at life in the vibrant _migr_ community of Washington Heights in New York City in the 1940s and 1950s. Vividly illustrated with more than fifty drawings by Megan Piontkowski and photographs by Sonya Gropman that show the cooking process as well as the delicious finished dishes, this cookbook will appeal to readers curious about ethnic cooking and how it has evolved, and to anyone interested in exploring delicious new recipes.

Prep

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Publisher : Shambhala Publications
ISBN 13 : 1611806100
Total Pages : 193 pages
Book Rating : 4.6/5 (118 download)

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Book Synopsis Prep by : Katie Sullivan Morford

Download or read book Prep written by Katie Sullivan Morford and published by Shambhala Publications. This book was released on 2019-04-16 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: A simple guide to one of life’s most essential skills: cooking. New to the kitchen? Living on your own for the first time? Don’t be intimidated! This useful guide has everything you need to cook yourself real meals with real food. Centered around 10 basic lessons to get you comfortable in the kitchen, this book will get you whipping up nutritious meals, satisfying snacks, and simple desserts for you and your friends in no time. Also included are notes on knife skills, essential (and nonessential) cooking tools, and stocking your pantry. This is your go-to guide for cooking basics.

Antifascisms

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Publisher : Fairleigh Dickinson Univ Press
ISBN 13 : 9780838636763
Total Pages : 260 pages
Book Rating : 4.6/5 (367 download)

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Book Synopsis Antifascisms by : David Ward

Download or read book Antifascisms written by David Ward and published by Fairleigh Dickinson Univ Press. This book was released on 1996 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is an in-depth analysis of three of the most crucial years in twentieth-century Italian history, the years 1943-46. After more than two decades of a Fascist regime and a disastrous war experience during which Italy changed sides, these years saw the laying of the political and cultural foundations for what has since become known as Italy's First Republic. Drawing on texts from the literature, film, journalism, and political debate of the period, Antifascisms offers a thorough survey of the personalities and positions that informed the decisions taken in this crucial phase of modern Italian history.

The Coup

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Publisher : Random House
ISBN 13 : 0679645713
Total Pages : 321 pages
Book Rating : 4.6/5 (796 download)

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Book Synopsis The Coup by : John Updike

Download or read book The Coup written by John Updike and published by Random House. This book was released on 2012-03-13 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: A novel that charts the violent events in an imaginary African nation, as told by the colonel and leader of the country—from one of the most gifted American writers of the twentieth century and the author of the acclaimed Rabbit series. "What a rich, surprising, and often funny novel.”—The New York Times Book Review “A leader,” writes Colonel Hakim Félix Ellelloû, “is one who, out of madness or goodness, takes upon himself the woe of a people. There are few men so foolish.” Colonel Ellelloû has four wives, a silver Mercedes, and a fanatic aversion—cultural, ideological, and personal—to the United States. But the U.S. keeps creeping into the nation of Kush, and the repercussions of this incursion constitute the events of the novel. Colonel Ellelloû tells his own story—always elegantly, and often in the third person—from an undisclosed location in the South of France.

Provisions

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Publisher : Da Capo Lifelong Books
ISBN 13 : 0738234664
Total Pages : 416 pages
Book Rating : 4.7/5 (382 download)

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Book Synopsis Provisions by : Michelle Rousseau

Download or read book Provisions written by Michelle Rousseau and published by Da Capo Lifelong Books. This book was released on 2018-10-30 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: A lush, modern vegetarian cookbook celebrating the bold flavors and unique ingredients of the Caribbean In Provisions, Michelle and Suzanne Rousseau share 150 recipes that pay homage to the meals and market produce that have been farmed, sold, and prepared by Caribbean people -- particularly the women -- for centuries. Caribbean food is often thought of as rustic and unrefined, but these vibrant vegetarian dishes will change the way we think about this diverse, exciting, and nourishing cuisine. The pages are spiced with the sisters' fond food memories and fascinating glimpses of the islands' histories, bringing the region's culinary past together with creative recipes that represent the best of Caribbean food today. With a modern twist on traditional island ingredients and flavors, Provisions reinvents classic dishes and presents innovative new favorites, like Ripe Plantain Gratin, Ackee Tacos with Island Guacamole, Haitian Riz Djon Djon Risotto, Oven-Roasted Pumpkin Flatbread, and Caramelized Fennel and Grilled Green Guava with Mint. Stunning full-color photographs showcase the variety of these dishes: hearty stews, easy one-pot meals, crunchy salads, flavorful pickles, preserves, and hot sauces, sumptuous desserts, cocktails, and more. At once elegant, authoritative, and accessible, Suzanne and Michelle's recipes and stories invite you to bring fresh Caribbean flavors to your table.

King of the Class

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Publisher :
ISBN 13 : 9781926942148
Total Pages : 237 pages
Book Rating : 4.9/5 (421 download)

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Book Synopsis King of the Class by : Gila Green

Download or read book King of the Class written by Gila Green and published by . This book was released on 2013 with total page 237 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eve and Manny are engaged in post-civil war Israel. Eve studies at the Hebrew University for Jewish Renewal, an island of militant secularism in the religiously-run Shalem State, while Manny is an unemployed graduate student with a secret: he is falling in love with his religious roots and turning his back on modern moral relativism. As their wedding date approaches, Manny deserts Eve, then devastates her a second time with the revelation that he has pre-empted their wedding with a marriage to a new lifestyle. In the midst of this betrayal, Eve collides with a pre-soul who has had his out-of-this-world eyes on her all along. The collision leaves Eve with a choice: reconcile with Manny or else condemn a soul to never living. Now, more than a decade later, the couple live with their three children off the Tel Aviv Coast on the manmade Yovel Islands. But Eve’s uncanny encounter has left a mark and she now has her own secret, one that may save her only son’s life, or else tear her family apart. King of the Class is a futuristic satire on the toxic brew of religion and politics in modern Israel, poking a playful finger at parental gold-digging and technological dependence.

Of the Farm

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Author :
Publisher : Penguin UK
ISBN 13 : 0141912510
Total Pages : 144 pages
Book Rating : 4.1/5 (419 download)

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Book Synopsis Of the Farm by : John Updike

Download or read book Of the Farm written by John Updike and published by Penguin UK. This book was released on 2007-08-30 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Of the Farm recounts Joey Robinson's visit to the farm where he grew up and where his mother now lives alone. Accompanied by his newly acquired second wife, Peggy, and an eleven-year-old stepson, Joey spends three days reassessing and evaluating the course his life has run. But for Joey and Peggy, the delicate balance of love and sex is threatened by a dangerous new awareness.

Rav Pam

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Author :
Publisher : Mesorah Publications, Limited
ISBN 13 :
Total Pages : 512 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Rav Pam by : Shimon Finkelman

Download or read book Rav Pam written by Shimon Finkelman and published by Mesorah Publications, Limited. This book was released on 2003 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: