Breeding Major Food Staples

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 047037635X
Total Pages : 455 pages
Book Rating : 4.4/5 (73 download)

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Book Synopsis Breeding Major Food Staples by : Manjit Kang

Download or read book Breeding Major Food Staples written by Manjit Kang and published by John Wiley & Sons. This book was released on 2008-02-04 with total page 455 pages. Available in PDF, EPUB and Kindle. Book excerpt: As the world’s population increases the need to produce greater quantities of major staple crops such as wheat, rice, maize, potato, cassava, soybean, sweet potato, barley, and banana in order to sufficiently feed the people of the world continues to grow. Breeding Major Food Staples covers improving yields and quality of these crops through breeding and the use of molecular biology tools such as gene transfer, genome mapping, biofortification, and bioinformatics. This book will be an important reference for anyone working in crop breeding.

Genetic Response and Resistance in Plants towards Abiotic and Biotic Stresses

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Author :
Publisher : Frontiers Media SA
ISBN 13 : 2832555594
Total Pages : 359 pages
Book Rating : 4.8/5 (325 download)

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Book Synopsis Genetic Response and Resistance in Plants towards Abiotic and Biotic Stresses by : Sushil Satish Chhapekar

Download or read book Genetic Response and Resistance in Plants towards Abiotic and Biotic Stresses written by Sushil Satish Chhapekar and published by Frontiers Media SA. This book was released on 2024-10-17 with total page 359 pages. Available in PDF, EPUB and Kindle. Book excerpt: Billions of plants species in our planet have been facing various kinds of abiotic and biotic stresses which are ultimately leading to severe ecological damages as well as severe food insecurity challenges. Depending on the regions, abiotic stresses refer to extremely high and low temperatures, ultraviolet radiation, high or low light, salinity, floods, drought, heavy metals, etc., while biotic stresses refer to damages caused by insects, herbivores, nematodes, fungi, bacteria, or weeds. These stresses have been further accelerating and even becoming worse every day under the influence of unpredictable drastic climate change events. In order to cope with such stresses, varieties of plants and crops have been adopting physiological, morphological, genetical, and hormonal changes which are vital for ecological balances as well as for sustainable crop development. The aim of this Research Topic is to provide references on how different plant and crop species are responding to those abiotic and biotic stresses genetically while also evolving to cope with them. We welcome studies on any plant and crop species (1) which have shown natural genetic evolution or have responded to manipulated genetic transformations under any abiotic and biotic stresses (2) which have shown biochemical and physiological changes that correspond to genetic changes in response to abiotic and biotic stresses.

History of Soybean Variety Development, Breeding and Genetic Engineering (1902-2020)

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Author :
Publisher : Soyinfo Center
ISBN 13 : 1948436205
Total Pages : 1481 pages
Book Rating : 4.9/5 (484 download)

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Book Synopsis History of Soybean Variety Development, Breeding and Genetic Engineering (1902-2020) by : William Shurtleff; Akiko Aoyagi

Download or read book History of Soybean Variety Development, Breeding and Genetic Engineering (1902-2020) written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2020-06-25 with total page 1481 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographic index. 152 photographs and illustrations - mostly color, Free of charge in digital format on Google Books.

Plant Breeding For Stress Environments

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Author :
Publisher : CRC Press
ISBN 13 : 135108416X
Total Pages : 231 pages
Book Rating : 4.3/5 (51 download)

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Book Synopsis Plant Breeding For Stress Environments by : Abraham Blum

Download or read book Plant Breeding For Stress Environments written by Abraham Blum and published by CRC Press. This book was released on 2018-01-18 with total page 231 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication opens with the inevitable introduction, moves on to the present traditional approach to breeding for yield stability, and then enumerates a detailed discussion of the physiological approach to breeding for resistance to specific stresses. Not all environmental stresses are covered, omitting those for which little can be said today on practical breeding solutions.

Iron Nutrition and Interactions in Plants

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Author :
Publisher : Springer Science & Business Media
ISBN 13 : 9401132941
Total Pages : 363 pages
Book Rating : 4.4/5 (11 download)

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Book Synopsis Iron Nutrition and Interactions in Plants by : Y. Chen

Download or read book Iron Nutrition and Interactions in Plants written by Y. Chen and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 363 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many agricultural crops worldwide, especially in semi-arid climates, suffer from iron deficiencies. Among plants sensitive to iron deficiency are apples, avocado, bananas, barley, beans, citrus, cotton, grapes, peanuts, pecans, potatoes, sorghum, soybeans, and numerous ornamental plants. Deficiencies are usually recognized by chlorotic, in new leaves and are typically found among sensitive crops grown in calcareous or yellowed, interveinal areas soils which cover over 30% of the earth's land surface. Iron deficiency may lead, in extreme cases, to complete crop failure. In intensive agriculture on calcareous soils, iron often becomes a major limiting nutrient for optimal crop production, thus, correction of iron deficiency is required. Various chemicals and practices are available. They are, however, costly and do not always result in a complete remedy of the deficiency. Crucial questions relative to the cost-benefit equation such as the recovery rate of plants and the long-term fertilizing effect have not yet been resolved. The complexity of iron nutrition problems requires an understanding of the chemistry of iron oxides in soils, of the chemistry of both natural and synthetic chelates, of rhizosphere microbiology and biochemistry, and of the physiological involvement of the plant in iron uptake and transport.

Plant Breeding Reviews, Volume 15

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 9780471189046
Total Pages : 414 pages
Book Rating : 4.1/5 (89 download)

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Book Synopsis Plant Breeding Reviews, Volume 15 by : Jules Janick

Download or read book Plant Breeding Reviews, Volume 15 written by Jules Janick and published by John Wiley & Sons. This book was released on 1997-09-26 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant Breeding Reviews is an ongoing series presenting state-of-the art review articles on research in plant genetics, especially the breeding of commercially important crops. Articles perform the valuable function of collecting, comparing, and contrasting the primary journal literature in order to form an overview of the topic. This detailed analysis bridges the gap between the specialized researcher and the broader community of plant scientists.

Breeding Field Crops

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Publisher : Springer Science & Business Media
ISBN 13 : 9401572712
Total Pages : 739 pages
Book Rating : 4.4/5 (15 download)

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Book Synopsis Breeding Field Crops by : John M. Poehlman

Download or read book Breeding Field Crops written by John M. Poehlman and published by Springer Science & Business Media. This book was released on 2013-04-17 with total page 739 pages. Available in PDF, EPUB and Kindle. Book excerpt: While preparing the first edition of this textbook I attended an extension short course on writing agricultural publications. The message I remember was "select your audience and write to it. " There has never been any doubt about the audience for which this textbook was written, the introductory course in crop breeding. In addition, it has become a widely used reference for the graduate plant-breeding student and the practicing plant breeder. In its prepa ration, particular attention has been given to advances in plant-breeding theo ry and their utility in plant-breeding practice. The blend of the theoretical with the practical has set this book apart from other plant-breeding textbooks. The basic structure and the objectives of the earlier editions remain un changed. These objectives are (1) to review essential features of plant re production, Mendelian genetic principles, and related genetic developments applicable in plant-breeding practice; (2) to describe and evaluate established and new plant-breeding procedures and techniques, and (3) to discuss plant breeding objectives with emphasis on the importance of proper choice of objec tive for achieving success in variety development. Because plant-breeding activities are normally organized around specific crops, there are chapters describing breeding procedures and objectives for the major crop plants; the crops were chosen for their economic importance or diversity in breeding sys tems. These chapters provide a broad overview of the kinds of problems with which the breeder must cope.

History of Soybean Cultivation (270 BCE to 2020)

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Author :
Publisher : Soyinfo Center
ISBN 13 : 1948436213
Total Pages : 2659 pages
Book Rating : 4.9/5 (484 download)

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Book Synopsis History of Soybean Cultivation (270 BCE to 2020) by : William Shurtleff; Akiko Aoyagi

Download or read book History of Soybean Cultivation (270 BCE to 2020) written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2020-07-10 with total page 2659 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 318 photographs and illustrations - many in color. Free of charge in digital PDF format on Google Books.

History of Soybeans and Soyfoods in Iowa (1854-2021)

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Author :
Publisher : Soyinfo Center
ISBN 13 : 1948436469
Total Pages : 1800 pages
Book Rating : 4.9/5 (484 download)

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Book Synopsis History of Soybeans and Soyfoods in Iowa (1854-2021) by : William Shurtleff; Akiko Aoyagi

Download or read book History of Soybeans and Soyfoods in Iowa (1854-2021) written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2021-08-10 with total page 1800 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 325 photographs and illustrations - many color. Free of charge in digital PDF format.

Iron Nutrition in Soils and Plants

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Author :
Publisher : Springer Science & Business Media
ISBN 13 : 9401105030
Total Pages : 389 pages
Book Rating : 4.4/5 (11 download)

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Book Synopsis Iron Nutrition in Soils and Plants by : Javier Abadía

Download or read book Iron Nutrition in Soils and Plants written by Javier Abadía and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 389 pages. Available in PDF, EPUB and Kindle. Book excerpt: Iron is a major constituent of the earth crust. However, under alkaline conditions commonly found in arid and semi-arid environments iron becomes unavailable to plants. When plants are affected by a shortage of iron their leaves become yellow (chlorotic), and both plant growth and crop yield are reduced. The roots of plants affected by iron deficiency may develop a series of responses directed to improve iron uptake, such as increased proton excretion and iron reduction capabilities or excretion of iron chela tors called siderophores. Iron deficiency affects major crops worldwide, including some of major economic importance such as fruit trees and others. Correction of iron deficiency is usually implemented through costly application of synthetic chelates. Since these correction methods are very expensive, the competitivity of farmers is often reduced and iron deficiency may become a limiting factor for the maintenance, introduction or expansion of some crops. In spite of the many years devoted to the study of iron deficiency, the knowledge of iron deficiency in soils and plants is still fragmentary in many aspects. We have only incomplete information on the processes at the molecular level that make some plant species and cultivars unable to take and utilize iron from the soil, whereas other plants grow satisfactorily under the same conditions.

Report of ... Soybean Seed Research Conference

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Author :
Publisher :
ISBN 13 :
Total Pages : 180 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Report of ... Soybean Seed Research Conference by : Soybean Seed Research Conference

Download or read book Report of ... Soybean Seed Research Conference written by Soybean Seed Research Conference and published by . This book was released on 2000 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Advances in Plant Breeding Strategies: Legumes

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Publisher : Springer Nature
ISBN 13 : 3030234002
Total Pages : 530 pages
Book Rating : 4.0/5 (32 download)

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Book Synopsis Advances in Plant Breeding Strategies: Legumes by : Jameel M. Al-Khayri

Download or read book Advances in Plant Breeding Strategies: Legumes written by Jameel M. Al-Khayri and published by Springer Nature. This book was released on 2019-10-08 with total page 530 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of new crop varieties under the increasingly limiting environmental and cultivation factors to achieve sustainable agricultural production, enhanced food security, in addition to providing raw materials for innovative industrial products and pharmaceuticals. This is Vol 7, subtitled Legumes, focuses on advances in breeding strategies using both traditional and modern approaches for the improvement of individual legume crops. Included in this volume are Adzuki bean, Black gram, Chickpea Cluster bean, Common bean, Cowpea, Faba bean, Hyacinth bean, Lentil, Mung bean, Pigeonpea and Soybean. This volume is contributed by 57 internationally reputable scientists from 9 countries. Each chapter comprehensively reviews the modern literature on the subject and reflects the authors own experience.

World Soybean Research Conference III

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Publisher : CRC Press
ISBN 13 : 100000211X
Total Pages : 1283 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis World Soybean Research Conference III by : Richard Shibles

Download or read book World Soybean Research Conference III written by Richard Shibles and published by CRC Press. This book was released on 2022-02-26 with total page 1283 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume consists of full length manuscripts of 159 of the 165 invited papers presented at World Soybean Research Conference III that was held in the Scheman Continuing Education Building at Iowa State University August 12-17, 1984. The authors, widely recognized as world authorities in their fields, represent all aspects of soybean research activity: breeding and genetics, crop and soil management, economics, entomology, food science, international programs, nematology, pathology, physiology, plant nutrition, rhizobiology, utilization, and weed science. This proceedings, which contains more than 1200 pages of information including many tables and figures, represents the most extensive compilation of soybean research results since the previous proceedings were published in 1980. It should be of value to research scientists, students and administrators alike.

Mineral Nutrition of Crops

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Publisher : CRC Press
ISBN 13 : 104029197X
Total Pages : 416 pages
Book Rating : 4.0/5 (42 download)

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Book Synopsis Mineral Nutrition of Crops by : Zdenko Rengel

Download or read book Mineral Nutrition of Crops written by Zdenko Rengel and published by CRC Press. This book was released on 2024-11-15 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first book on crop nutrition that covers topics from soil hydrology to molecular biology!The first book ever to elucidate so many different aspects of mineral nutrition of crops, Mineral Nutrition of Crops: Fundamental Mechanisms and Implications will allow you to grasp the complexity of the soil-water-plant-microbe interactions governing nutrient uptake and utilization by crops. By emphasizing a fundamental mechanistic approach, this book effectively complements the monograph Nutrient Use in Crop Production (The Haworth Press, Inc.). With Mineral Nutrition of Crops you will explore the many facets necessary to increase crop and pasture yields and minimize unwanted losses of nutrients to the environment.Mineral Nutrition of Crops covers a wide range of topics that span several scientific disciplines: agriculture, agronomy, botany, forestry, ecology, plant science, and soil science. From this book, you will gain vital knowledge required to understand the complexity of mechanisms and processes governing nutrient transport toward roots, including biological and chemical reactions influencing nutrient availability in the rhizosphere, uptake by root cells, long-distance transport toward grain, and the role of nutrients in metabolism. Also, you will explore issues relating to the following topics: biology and chemistry of nutrient availability in the rhizosphere kinetics of nutrient uptake by plant cells role of mineral photosynthesis and yield formation importance of seed nutrient reserves in crop growth and development breeding crops for improved nutrient efficiency significance of root size for plant production monitoring water and nutrient fluxes down the profile From Mineral Nutrition of Crops , you will gain the knowledge you need to understand and improve methods of crop growth and nutrition. Mineral Nutrition of Crops is an indispensable manual for anyone involved in the many aspects of growing crops.

The Use of Nutrients in Crop Plants

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Publisher : CRC Press
ISBN 13 : 142007511X
Total Pages : 448 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis The Use of Nutrients in Crop Plants by : Nand Kumar Fageria

Download or read book The Use of Nutrients in Crop Plants written by Nand Kumar Fageria and published by CRC Press. This book was released on 2016-04-19 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: Put Theory into Practice Scarcity of natural resources, higher costs, higher demand, and concerns about environmental pollution- under these circumstances, improving food supply worldwide with adequate quantity and quality is fundamental. Based on the author's more than forty years of experience, The Use of Nutrients in Crop Plants

Crop Improvement: Stress tolerance

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Author :
Publisher :
ISBN 13 :
Total Pages : 324 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Crop Improvement: Stress tolerance by : U. S. Gupta

Download or read book Crop Improvement: Stress tolerance written by U. S. Gupta and published by . This book was released on 1992 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Application of Physiology in Wheat Breeding

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Author :
Publisher : CIMMYT
ISBN 13 : 9706480773
Total Pages : 246 pages
Book Rating : 4.7/5 (64 download)

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Book Synopsis Application of Physiology in Wheat Breeding by : M. P. Reynolds

Download or read book Application of Physiology in Wheat Breeding written by M. P. Reynolds and published by CIMMYT. This book was released on 2001 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: