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Breeding Better Beef Cattle Through Performance Testing
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Author :United States. Agricultural Research Service. Animal Husbandry Research Division Publisher : ISBN 13 : Total Pages :16 pages Book Rating :4.F/5 ( download)
Book Synopsis Breeding Better Swine Through Performance Testing by : United States. Agricultural Research Service. Animal Husbandry Research Division
Download or read book Breeding Better Swine Through Performance Testing written by United States. Agricultural Research Service. Animal Husbandry Research Division and published by . This book was released on 1962 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book ARS. written by and published by . This book was released on 1960 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Report of the Proceedings of the Interregional Livestock Production and Marketing Conference by :
Download or read book Report of the Proceedings of the Interregional Livestock Production and Marketing Conference written by and published by . This book was released on 1956 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Genetic Improvement of Farmed Animals by : Geoff Simm
Download or read book Genetic Improvement of Farmed Animals written by Geoff Simm and published by CABI. This book was released on 2020-11-26 with total page 505 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetic Improvement of Farmed Animals provides a thorough grounding in the basic sciences underpinning farmed animal breeding. Relating science to practical application, it covers all the major farmed animal species: cattle, sheep, goats, poultry, pigs and aquaculture species.
Book Synopsis Intensive Beef Production by : T. R. Preston
Download or read book Intensive Beef Production written by T. R. Preston and published by Elsevier. This book was released on 2013-10-22 with total page 602 pages. Available in PDF, EPUB and Kindle. Book excerpt: Intensive Beef Production, Second Edition focuses on the technologies, methodologies, and approaches involved in beef production, including genetics, breeding, feed utilization, fertility, and growth efficiency. The publication first elaborates on the beef market, carcass composition and quality, and genetic improvement. Discussions focus on breeding systems, correlation between traits, selection for meat production in dairy cattle, body weight and composition, carcass evaluation, consumption, and international trade. The book then examines genotype, physiology of digestion and feed utilization, and beef calf production, including factors controlling feed intake, nitrogen utilization, artificial methods of augmenting fertility, birth weight, calf mortality, and weaning weight. The text takes a look at dairy calf production, breed, sex, and hormones, and growth and efficiency. Topics include energy concentration and source, grain processing, protein, antibiotics, vitamins, growth mechanisms, breed, hormones, breed suitability, and mortality and disease. The book is a valuable reference for researchers interested in beef production.
Book Synopsis Better Plants and Animals by : United States. Department of Agriculture
Download or read book Better Plants and Animals written by United States. Department of Agriculture and published by . This book was released on 1936 with total page 1208 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Research and Related Services in the United States Department of Agriculture by : United States. Agricultural Research Administration
Download or read book Research and Related Services in the United States Department of Agriculture written by United States. Agricultural Research Administration and published by . This book was released on 1951 with total page 1016 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1976 with total page 1732 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Toward the New by : United States. Agricultural Research Service
Download or read book Toward the New written by United States. Agricultural Research Service and published by . This book was released on 1970 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Beef Cattle Science Handbook, Vol. 20 by : Frank H. Baker
Download or read book Beef Cattle Science Handbook, Vol. 20 written by Frank H. Baker and published by CRC Press. This book was released on 2019-03-01 with total page 715 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 1984 International Stockmen's School Handbooks include more than 200 technical papers presented at this year's Stockmen's School, sponsored by Winrock International. The authors of these papers are outstanding animal scientists, agribusiness leaders, and livestock producers who are expert in animal technology, animal management, and gene
Download or read book Agricultural Research written by and published by . This book was released on 1958 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Cattleman written by and published by . This book was released on 1954 with total page 2120 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Arid Lands written by E. S. Hills and published by Taylor & Francis. This book was released on 2024-03-01 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1951 UNESCO launched an Arid Zone Programme with the object of promoting research into arid regions from every relevant scientific point of view. This book, originally published in 1966, represents the range of research undertaken and gives a general conspectus of arid zone geography. 17 authors from 8 countries contributed and the book deals comprehensively with all the main areas, with specific examples used to illustrate arguments. There are chapters on meteorology, geology, geomorphology, botany and zoology and almost 50% of the book is devoted to man’s activities: irrigation and agriculture; industry; animal breeding and human survival in the desert
Download or read book Meat written by D J A Cole and published by Elsevier. This book was released on 2013-10-22 with total page 609 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meat provides an introductory review of the meat-eating habit in man and covers the production, preservation, composition, eating quality, human nutrition, and assessment of the future role of meat. Meat continues to be a major food commodity. Despite the high cost of production of meat animals and their lower efficiency of protein synthesis compared with that of plants and micro-organisms, meat is likely to be important in the human diet for as long as can be foreseen in the future. This book intends to emphasize the fact that the sequence of events, from the conception of meat animals to their incorporation in the human diet, is continuous. The properties of the commodity when eaten are influenced, in the nature and degree of their expression, by all the earlier components in this chain of circumstances. This text is a useful reference for students conducting research within the fields of agriculture science, biochemistry, and nutrition.
Book Synopsis Guidelines for Uniform Beef Improvement Programs by : Dixon D. Hubbard
Download or read book Guidelines for Uniform Beef Improvement Programs written by Dixon D. Hubbard and published by . This book was released on 1981 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book American Breeders Magazine written by and published by . This book was released on 1915 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis ILCA Bulletin No. 35 - December 1989 by : International Livestock Centre for Africa
Download or read book ILCA Bulletin No. 35 - December 1989 written by International Livestock Centre for Africa and published by ILRI (aka ILCA and ILRAD). This book was released on with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
