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Bovinocultura De Corte
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Book Synopsis Bovinocultura De Corte by : Dare Agro
Download or read book Bovinocultura De Corte written by Dare Agro and published by Clube de Autores. This book was released on 2024-06-09 with total page 53 pages. Available in PDF, EPUB and Kindle. Book excerpt: O ebook é um guia completo para pecuaristas e profissionais do agronegócio que desejam aprimorar suas técnicas de criação e manejo de gado de corte. A obra aborda desde os fundamentos da nutrição, reprodução e sanidade animal, até as estratégias de gestão, mercado e sustentabilidade. Com foco na eficiência produtiva e na qualidade da carne, este ebook oferece insights valiosos, estudos de caso e orientações práticas para maximizar os resultados econômicos e garantir a sustentabilidade da produção de bovinos de corte.
Book Synopsis Requisitos de qualidade na bovinocultura de corte by : 6. SIMPÓSIO SOBRE BOVINOCULTURA DE CORTE (2007, Piracicaba, SP.)
Download or read book Requisitos de qualidade na bovinocultura de corte written by 6. SIMPÓSIO SOBRE BOVINOCULTURA DE CORTE (2007, Piracicaba, SP.) and published by . This book was released on 2007 with total page 331 pages. Available in PDF, EPUB and Kindle. Book excerpt: Futuro da agricultura exige novo conceito para medição de produtividade; Novos requisitos de qualidade para a pecuária de corte; Análise de risco microbiológico no contexto da produção de carne bovina; Adequação ambiental das áreas de pastagem; Bem-estar animal aplicado a bovinos de corte - uma abordagem multifocal; Ganhos de produtividade com o uso de touros provados: resultados do programa de seleção da Estação Experimental de Zootecnia de Sertãozinho; Potencial dos grupamentos genéticos para produção de carne; Características de importância econômica em gado de corte; Otimizando o desempenho de bovinos em pastejo com suplementação protéica e energética; Sistemas intensivos de recria de bovinos com suplementação em pastagens e terminação em confinamento; Adaptação de gado confinado a a dietas ricas em grãos distúrbios metabólicos e desempenho; Otimização do uso de amido em rações com alto teor de concentrado para bovinos em terminação; Manejo de cocho em confinamentos; Otimização da proteína em dietas de confinamento: ajuste da proteína; Uso de aditivos na bovinocultura de corte; As pastagens e o meio ambiente.
Book Synopsis Programa Nacional de Pesquisa de Gado de Corte by : Programa Nacional de Pesquisa de Gado de Corte (Brazil)
Download or read book Programa Nacional de Pesquisa de Gado de Corte written by Programa Nacional de Pesquisa de Gado de Corte (Brazil) and published by . This book was released on 1984 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Animal Feed Science and Nutrition by :
Download or read book Animal Feed Science and Nutrition written by and published by BoD – Books on Demand. This book was released on 2022-05-18 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: Animal food production faces many challenges including shortage of high-quality feed ingredients, contribution of greenhouse gases and pollutants to the environment, development of antimicrobial resistance, food safety, and animal health and welfare. This examines these issues over three sections. The first section is the introduction. The second section provides insights into optimization of pasture utilization employing different supplements and feed additives to maximize beef cattle production, use of insect meal as a promising protein feed ingredient, and ruminal microbiome manipulation to improve ruminal fermentation efficiency. The third section discusses accurate estimation of enteric methane emission factors, reduction of enteric methane emissions by means of feeding management and antimethanogenic compounds, and different heavy metal pollution by poultry wastes and associated health hazards.
Book Synopsis Rumenology by : Danilo Domingues Millen
Download or read book Rumenology written by Danilo Domingues Millen and published by Springer. This book was released on 2016-09-22 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book combines information about the behaviour that allowed ruminants to survive and to evolve on Earth: the rumen. Furthermore, the reader will find aspects involving rumen anatomy, physiology, microbiology, fermentation, metabolism, manipulation, kinetics and modeling. Thus, the book was not only organized to help students involved in areas such as ruminant nutrition and ruminant production but collegians gathering material for teaching practices.
Book Synopsis Feedlot Cattle Nutrition and Metabolism by : Danilo Domingues Millen
Download or read book Feedlot Cattle Nutrition and Metabolism written by Danilo Domingues Millen and published by Frontiers Media SA. This book was released on 2023-07-31 with total page 115 pages. Available in PDF, EPUB and Kindle. Book excerpt: The increasing demand for high-quality beef has led to the necessity of including higher levels of cereal grains and its by-products into cattle diets. In this context, adequate nutrition of beef cattle involves knowledge of energy and nutrient requirements to define specific nutritional strategy. The evolution feeding strategies to feedlot cattle depends on advances related to ruminant metabolism, as well as to the ruminal microbiota. Furthermore, a continuous flow of knowledge development in feedlot cattle nutrition and metabolism is important, as new feeds, additives, or even new management approaches come up very often, and new scenarios will impact protein and energy metabolism, the ruminal microbiota, and also strategies to modulate ruminal fermentation to improve health and performance of feedlot cattle. Overall, the main goal of this Research Topic is to contribute with recent advances in feedlot cattle nutrition and metabolism, addressing studies related to the nutrition of high-performing ruminants, with a special emphasis on the feed efficiency, ruminal fermentation and animal performance. Furthermore, we are interested in different aspects of sustainability and efficiency. In other words, the goal is to attract studies that address such issues, both from a general perspective and in relation to specific domains. Hence, the integration of existing and current knowledge will help refine strategies to optimize the performance of feedlot cattle.
Book Synopsis Food Quality, Safety and Technology by : Giuseppina P. P. Lima
Download or read book Food Quality, Safety and Technology written by Giuseppina P. P. Lima and published by Springer Science & Business Media. This book was released on 2013-12-11 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: The present book collects selected contributions from researchers working in the field of food science, and participating at the second spring school for “Food Quality, Safety and Technology,” which was held in Botucatu (São Paulo, Brazil), from September 24th to 27th, 2012, at the Botucatu Campus of the Universidade Estadual Paulista “Julio Mesquita Filho” (UNESP). The goal of the conference was to provide a scientific forum covering large areas of agronomy, nutrition, food science and technology, veterinary and other areas related to food technology development. Teachers, professionals, graduate and post-graduate students in Food Science; Food and Agriculture Engineering; Veterinary, Science and Food Technology and related areas were addressed by providing an exchange of knowledge and technologies. The initiative aimed to establish uniform, globally recognized scientific principles on food safety and quality, which could be consistently applied to industry and production sectors and stakeholders, taking into account that effective food control systems are essential to protecting the health and safety of domestic consumers, to guaranteeing the safety and quality of foods entering international trade, and to ensuring that imported foods conform to national requirements.
Book Synopsis Brazilian Crops in the Global Market by : Herbert S. Klein
Download or read book Brazilian Crops in the Global Market written by Herbert S. Klein and published by Springer Nature. This book was released on 2023-09-17 with total page 487 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book comprehensively examines the development of Brazilian agriculture by focusing on the crops which evolved from national products to international commodities on a massive scale. It traces the transformation of Brazil from a country with low-yield levels in 1950 to its current position as a leading world producer. The first section of the book examines the modernization of Brazilian agriculture through a government programme which transformed traditional agriculture through subsidized credit, guaranteed prices, stock purchases, land utilization laws, modern research, new technology and major support for exports. It also explores the changing structures of agricultural production and farm ownership over time, analysing national censuses from 1920 to 2017 to illustrate the increasing efficiency of Brazil’s agricultural workers. The book then discusses the history and evolution of the major Brazilian crops in detail, starting with the newer export crops such as soybeans, maize and cotton, before focusing on the traditional sugar and coffee industries. The final section of the book examines two other major areas of agroindustry: forestry and the evolution of the pastoral industries, as well as the growth of a meat exporting sector. The authors also explore questions of sustainability in the context of today’s climate challenges, and the role of Brazilian agriculture in the world market going forward. This wide-ranging study will be of interest to a range of academics, including those working in agricultural economics, economic history, the history of Latin America and the history of agriculture more broadly.
Book Synopsis Entrepreneurship, Technological Change and Circular Economy for a Green Transition by : Conceição Rego
Download or read book Entrepreneurship, Technological Change and Circular Economy for a Green Transition written by Conceição Rego and published by Springer Nature. This book was released on with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Intercropping Systems in Sustainable Agriculture by : Paulo Mazzafera
Download or read book Intercropping Systems in Sustainable Agriculture written by Paulo Mazzafera and published by Frontiers Media SA. This book was released on 2021-03-30 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Union Catalog of Serials Currently Received in the Libraries of the University of Wisconsin--Madison by : University of Wisconsin--Madison. Libraries
Download or read book Union Catalog of Serials Currently Received in the Libraries of the University of Wisconsin--Madison written by University of Wisconsin--Madison. Libraries and published by . This book was released on 1982 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Knowledge Management and Sustainability by : David Israel Contreras-Medina
Download or read book Knowledge Management and Sustainability written by David Israel Contreras-Medina and published by Routledge. This book was released on 2021-12-30 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on the importance of human beings as creators and managers of knowledge towards the achievement of sustainability in the current digital age, this book is an effort to present many studies taking individuals as centers of knowledge and starting points for environmental, social, and economic development. From various theoretical and empirical studies developed by researchers from Mexico, Colombia, and Brazil, this book presents, in an ordered sequence, the individual as the creator of knowledge, the role of human beings as knowledge managers with and for sustainability, the opportunities for knowledge sharing in virtual research collaborations for sustainability, and the advantages and disadvantages with and for sustainability from a human-centered perspective in the digital era. Moreover, this text describes the antecedents of competitive advantage in a sustainable cooperative network, knowledge management in technology projects, an empirical study of knowledge management of tutorial intervention, a model of processes and knowledge management to increase competitiveness, the role of Information and Communication Technologies (ICT) for managing sustainable practices, finishing with knowledge management trends with and for sustainability, from a human-centered perspective in the digital era. Offering an innovative approach, this book seeks to expand the understanding of the theme of knowledge management and sustainability from the perspective of the human resource as a generator of knowledge. There is mounting focus on knowledge-intensive work and sustainable development in the corporate world. In light of these trends, this edited volume will be of value to researchers, academics, professionals, and advanced students in the fields of management, environment and sustainability, and development studies.
Book Synopsis Guardians of the Brazilian Amazon Rainforest: Environmental Organizations and Development by : Luiz C. Barbosa
Download or read book Guardians of the Brazilian Amazon Rainforest: Environmental Organizations and Development written by Luiz C. Barbosa and published by Routledge. This book was released on 2015-05-08 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Amazon region is the focus of intense conflict between conservationists concerned with deforestation and advocates of agro-industrial development. This book focuses on the contributions of environmental organizations to the preservation of Brazilian Amazonia. It reveals how environmental organizations such as Greenpeace, Friends of the Earth, WWF and others have fought fiercely to stop deforestation in the region. It documents how the history of frontier expansion and environmental struggle in the region is linked to Brazil’s position in an evolving capitalist world-economy. It is shown how Brazil’s effort to become a developed country has led successive Brazilian governments to devise development projects for Amazonia. The author analyses how globalization has led to the expansion of international commodity chains in the region, particularly for mineral ores, soybeans and beef. He shows how environmental organizations have politicized these commodity chains as weapons of conservation, through boycotting certain products, while other pro-development groups within Brazil claim that such organizations threaten Brazil's sovereignty over its own resources.
Book Synopsis Glossário de termos acadêmicos e de educação by : Rosalind Mobaid
Download or read book Glossário de termos acadêmicos e de educação written by Rosalind Mobaid and published by Disal Editora - Bantim, Canato e Guazzelli Editora Ltda. This book was released on 2013-09-05 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Glossário de termos acadêmicos e de educação, reúne vocabulário altamente especializado e engloba desde termos simples, como aprovado (pass), passando por várias outras combinações, tais como aprovado com distinção/mérito (pass with honors/merit), dispensado sem crédito (course waived without credits (being) awarded), nomes de disciplinas pouco encontradas em currículos, até tabelas representativas dos sistemas educacionais americano e britânico, revelando, assim, uma preocupação não apenas linguística, mas também pragmática e cultural.
Book Synopsis Progress in Water Footprint Assessment by : Arjen Y. Hoekstra
Download or read book Progress in Water Footprint Assessment written by Arjen Y. Hoekstra and published by MDPI. This book was released on 2019-06-24 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: Water Footprint Assessment is a young research field that considers how freshwater use, scarcity, and pollution relate to consumption, production, and trade patterns. This book presents a wide range of studies within this new field. It is argued that collective and coordinated action—at different scale levels and along all stages of commodity supply chains—is necessary to bring about more sustainable, efficient, and equitable water use. The presented studies range from farm to catchment and country level, and show how different actors along the supply chain of final commodities can contribute to more sustainable water use in the chain.
Download or read book Agrindex written by and published by . This book was released on 1988 with total page 694 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Cattle, Deforestation, and Development in the Amazon by : Merle D. Faminow
Download or read book Cattle, Deforestation, and Development in the Amazon written by Merle D. Faminow and published by Wallingford [England] : CAB International. This book was released on 1998 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: The large-scale destruction of tropical rain forests and the consequences of the loss of their rich, complex ecosystems is one of the most well-publicised, globally important environmental issues of the late twentieth century. The bulk of the remaining forest is to be found in the Amazon Basin, largely in Brazil and the rapid expansion of cattle ranching has been implicated as the main cause of irreversible deforestation in this part of South America over the last decade. This book brings together and critically assesses the economic, agronomic and environmental evidence for the benefits and costs of cattle ranching in the Amazon region. The ecology of the Amazon rain forest is described, along with methods of economic valuation of forests, agricultural systems in the Amazon, the history and underlying causes of its colonisation and the effects on land use, and the extent of deforestation. This leads on to a more detailed description of the cattle ranching systems employed in the Amazon, their economics and effects on the forest. In conclusion, the potential for sustainable cattle production in the Amazon is discussed. The product of considerable field research in Brazil by the author, this book presents a positive perspective on a highly controversial topic, in a uniquely systematic way and with far-reaching implications. It is an essential purchase for livestock economists, agronomists, foresters and environmentalists with an interest in South American and other tropical regions. It will also be a valuable source for advanced students of agronomy, animal science, agricultural economics and ecology.
