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Black And Blueberry Die
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Book Synopsis I Had a Black Dog by : Matthew Johnstone
Download or read book I Had a Black Dog written by Matthew Johnstone and published by Hachette UK. This book was released on 2012-03-01 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'I Had a Black Dog says with wit, insight, economy and complete understanding what other books take 300 pages to say. Brilliant and indispensable.' - Stephen Fry 'Finally, a book about depression that isn't a prescriptive self-help manual. Johnston's deftly expresses how lonely and isolating depression can be for sufferers. Poignant and humorous in equal measure.' Sunday Times There are many different breeds of Black Dog affecting millions of people from all walks of life. The Black Dog is an equal opportunity mongrel. It was Winston Churchill who popularized the phrase Black Dog to describe the bouts of depression he experienced for much of his life. Matthew Johnstone, a sufferer himself, has written and illustrated this moving and uplifting insight into what it is like to have a Black Dog as a companion and how he learned to tame it and bring it to heel.
Download or read book Black Girl Baking written by Jerrelle Guy and published by Page Street Publishing. This book was released on 2018-02-06 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: **As seen on Netflix’s High on the Hog** **2019 James Beard Foundation Book Award Nominee** "Black Girl Baking has a rhythm and a realness to it." - Carla Hall, Chef and television personality Invigorating and Creative Recipes to Ignite Your Senses For Jerrelle Guy, food has always been what has shaped her—her body, her character, her experiences and her palate. Growing up as the sensitive, slightly awkward child of three in a race-conscious space, she decided early on that she’d rather spend her time eating cookies and honey buns than taking on the weight of worldly issues. It helped her see that good food is the most powerful way to connect, understand and heal. Inspired by this realization, each one of her recipes tells a story. Orange Peel Pound Cake brings back memories of summer days eating Florida oranges at Big Ma’s house, Rosketti cookies reimagine the treats her mother ate growing up in Guam, and Plaited Dukkah Bread parallels the braids worked into her hair as a child. Jerrelle leads you on a sensual baking journey using the five senses, retelling and reinventing food memories while using ingredients that make her feel more in control and more connected to the world and the person she has become. Whole flours, less refined sugar and vegan alternatives make it easier to celebrate those sweet moments that made her who she is today. Escape everyday life and get lost in the aromas, sounds, sights, textures and tastes of Black Girl Baking.
Download or read book Eat This Poem written by Nicole Gulotta and published by Shambhala Publications. This book was released on 2017-03-21 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: A literary cookbook that celebrates food and poetry, two of life's essential ingredients. In the same way that salt seasons ingredients to bring out their flavors, poetry seasons our lives; when celebrated together, our everyday moments and meals are richer and more meaningful. The twenty-five inspiring poems in this book—from such poets as Marge Piercy, Louise Glück, Mark Strand, Mary Oliver, Billy Collins, Jane Hirshfield—are accompanied by seventy-five recipes that bring the richness of words to life in our kitchen, on our plate, and through our palate. Eat This Poem opens us up to fresh ways of accessing poetry and lends new meaning to the foods we cook.
Book Synopsis Blueberries for Sal by : Robert McCloskey
Download or read book Blueberries for Sal written by Robert McCloskey and published by Penguin. This book was released on 1976-09-30 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: What happens when Sal and her mother meet a mother bear and her cub? A Caldecott Honor Book! Kuplink, kuplank, kuplunk! Sal and her mother a picking blueberries to can for the winter. But when Sal wanders to the other side of Blueberry Hill, she discovers a mama bear preparing for her own long winter. Meanwhile Sal's mother is being followed by a small bear with a big appetite for berries! Will each mother go home with the right little one? With its expressive line drawings and charming story, Blueberries for Sal has won readers' hearts since its first publication in 1948. "The adventures of a little girl and a baby bear while hunting for blueberries with their mothers one bright summer day. All the color and flavor of the sea and pine-covered Maine countryside."—School Library Journal, starred review.
Book Synopsis The Four & Twenty Blackbirds Pie Book by : Emily Elsen
Download or read book The Four & Twenty Blackbirds Pie Book written by Emily Elsen and published by Grand Central Life & Style. This book was released on 2013-10-29 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the proprietors of the renowned Brooklyn shop and cafe comes the ultimate pie-baking book for a new generation of bakers. Melissa and Emily Elsen, the twenty-something sisters who are proprietors of the wildly popular Brooklyn pie shop and cafe Four & Twenty Blackbirds, have put together a pie-baking book that's anything but humble. This stunning collection features more than 60 delectable pie recipes organized by season, with unique and mouthwatering creations such as Salted Caramel Apple, Green Chili Chocolate, Black Currant Lemon Chiffon, and Salty Honey. There is also a detailed and informative techniques section. Lavishly designed, Four & Twenty Blackbirds Pie Book contains 90 full-color photographs by Gentl & Hyers, two of the most sought-after food photographers working today. With its new and creative recipes, this may not be you mother's cookbook, but it's sure to be one that every baker from novice to pro will turn to again and again.
Download or read book Prairie Farmer written by and published by . This book was released on 1885 with total page 862 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Murder and Blueberry Pie by : Frances Lockridge
Download or read book Murder and Blueberry Pie written by Frances Lockridge and published by Open Road Media. This book was released on 2018-06-26 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: Two murders lead NYC detective Nathan Shapiro out of the city and into the country in this mystery from the authors of the “excellent” Mr. and Mrs. North series (The New Yorker). Nathan Shapiro might be the gloomiest member of Manhattan’s finest, but that doesn’t stop the dour detective from getting the job done when the going gets tough . . . Lois Williams of Glenville, Connecticut, is going about her business when she’s abruptly asked to bear witness to the signing of a wealthy elderly woman’s will. She is just as quickly rushed out, and is disturbed when she learns that Abigail Montfort died less than thirty minutes after her departure. Lois can’t get the strange incident out of her head and confides her suspicions in newspaperman Bob Oliver, who agrees that something strange is afoot. As they investigate a young woman who may have been posing as Abigail Montfort, their search takes them to New York City and into the path of Det. Nathan Shapiro. While Shapiro doesn’t much like leaving Manhattan, a mugging death in town seems to be linked to the old woman’s death in the country. Soon, he finds himself chasing leads with the two amateur sleuths—and what they discover is a mystery that belongs on the front page . . . Murder and Blueberry Pie is the 2nd book in the Nathan Shapiro Mysteries, but you may enjoy reading the series in any order.
Book Synopsis Strawberry Love by : Cynthia Graubart
Download or read book Strawberry Love written by Cynthia Graubart and published by Storey Publishing, LLC. This book was released on 2021-04-27 with total page 105 pages. Available in PDF, EPUB and Kindle. Book excerpt: The arrival of fresh strawberries signals the start of summer, the time to visit pick-your-own farms and farmers’ markets to stock up on plump, ripe berries. Strawberry Love celebrates strawberry season with 45 recipes, all beautifully photographed, for enjoying this heavenly fruit, fresh or frozen. From breakfast treats (French Toast with Strawberry Syrup) to salads (Strawberry, Burrata, and Arugula Salad), main courses (Hamburger Sliders with Goat Cheese, Strawberries and Bacon), and desserts (Strawberry Creamsicles on a Stick and Strawberry Heart Hand Pies), strawberry lovers will find tantalizing new ways—along with the classics—to make the most of their summer berry bounty. The book also includes tips for picking, freezing, and making jams and syrups for enjoying the taste of summer all year long.
Book Synopsis Bulletin by : United States. Office of Experiment Stations
Download or read book Bulletin written by United States. Office of Experiment Stations and published by . This book was released on 1897 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Vegetable Gardening for Beginners by : Jill McSheehy
Download or read book Vegetable Gardening for Beginners written by Jill McSheehy and published by Callisto Media, Inc.. This book was released on 2020-04-21 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grow a flourishing vegetable garden with the ultimate guide for beginners Gardeners never forget the first time they enjoyed a ripe, juicy tomato plucked straight from the vine or savored a crisp, fresh salad made with ingredients from their backyard. Start growing your first crop today with Vegetable Gardening for Beginners. Host of The Beginner's Garden podcast Jill McSheehy offers simple guidance to first-time gardeners who will be amazed at how easy it can be to create a thriving garden. Build the ideal foundation with clear instructions for constructing raised beds, preparing containers, and mixing healthy soil. Pick the perfect plants with in-depth profiles that detail how to grow beloved culinary plants, from peppery arugula to cool melons and fragrant rosemary. Nurture a budding garden with this reference for pairing up companion plants, watering and mulching, handling pests, and maintaining plants year-round. Start your own vegetable garden with the easy-to-follow guidance from Vegetable Gardening for Beginners.
Book Synopsis The Noma Guide to Fermentation by : René Redzepi
Download or read book The Noma Guide to Fermentation written by René Redzepi and published by Artisan. This book was released on 2018-10-16 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: At Noma—four times named the world’s best restaurant—every dish includes some form of fermentation, whether it’s a bright hit of vinegar, a deeply savory miso, an electrifying drop of garum, or the sweet intensity of black garlic. Fermentation is one of the foundations behind Noma’s extraordinary flavor profiles. Now René Redzepi, chef and co-owner of Noma, and David Zilber, the chef who runs the restaurant’s acclaimed fermentation lab, share never-before-revealed techniques to creating Noma’s extensive pantry of ferments. And they do so with a book conceived specifically to share their knowledge and techniques with home cooks. With more than 500 step-by-step photographs and illustrations, and with every recipe approachably written and meticulously tested, The Noma Guide to Fermentation takes readers far beyond the typical kimchi and sauerkraut to include koji, kombuchas, shoyus, misos, lacto-ferments, vinegars, garums, and black fruits and vegetables. And—perhaps even more important—it shows how to use these game-changing pantry ingredients in more than 100 original recipes. Fermentation is already building as the most significant new direction in food (and health). With The Noma Guide to Fermentation, it’s about to be taken to a whole new level.
Book Synopsis North American Pinot Noir by : John Winthrop Haeger
Download or read book North American Pinot Noir written by John Winthrop Haeger and published by Univ of California Press. This book was released on 2004-09-14 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive reference guide to Pinot Noir wine in North America, including historical and viticultural background and profiles of six dozen prominent pinot producers in California, Oregon, British Columbia, New York, and elsewhere.
Download or read book American Gardening written by and published by . This book was released on 1892 with total page 814 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis How to Know Wild Fruits by : Maude Gridley Peterson
Download or read book How to Know Wild Fruits written by Maude Gridley Peterson and published by . This book was released on 1914 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis German Prose Composition by : Carl Osthaus
Download or read book German Prose Composition written by Carl Osthaus and published by . This book was released on 1909 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Suburban Life, the Countryside Magazine by :
Download or read book Suburban Life, the Countryside Magazine written by and published by . This book was released on 1906 with total page 600 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Highbush Blueberry and Its Management by : Robert E Gough
Download or read book The Highbush Blueberry and Its Management written by Robert E Gough and published by CRC Press. This book was released on 1993-12-15 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here is a book that sets forth vital information growers need to produce highbush blueberries effectively and efficiently. Written from the grower?s point of view, The Highbush Blueberry and Its Management presents technical information in a highly readable manner that is easy to understand. It helps growers make proper decisions before they plant--saving them both time and money. Simply by following the directions on planting, a grower could cut his post-plant mortality rate to less than ten-percent. The Highbush Blueberry and Its Management provides detailed information that growers can apply directly to their work. The author addresses various aspects of blueberry management, including how to select new cultivars, pruning techniques, soil preparation and management, harvesting, pest control, and marketing. He describes over four-dozen cultivars and discusses blueberry growth and development, fruit production, propagation, and more. The problem of pests such as birds, nematodes, and insects and mites is addressed and strategies for control of these pests are included. An appendix provides a chart, the first of its kind, to help diagnose disorders of highbush blueberries. The chart contains descriptions and discussions of these disorders to help growers identify and treat them quickly and effectively. Appendixes also include handy tables, equivalence charts, and calculations for fast and easy reference. An overview of world production of highbush blueberries informs readers of developments in other countries. This thorough and readable book is sure to become a trusted guide for growers of highbush blueberries worldwide. The book is international in scope and contains information useful to growers from Australia and Japan to Chile, Poland, and Finland, places where such information is often scarce, if available at all. Bursting with practical, helpful knowledge, The Highbush Blueberry and Its Management is a vital guidebook not just for professional growers, but for cooperative extension personnel and university-level small fruit researchers as well. With its readable style, it can also be used as an ancillary text at the graduate and advanced undergraduate level.
