Bbq Log Book

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Barbecue Log Book

Author : Zachary Bauer
Publisher :
ISBN 13 : 9781097180035
Total Pages : 205 pages
Book Rating : 4.1/5 (8 download)

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Book Synopsis Barbecue Log Book by : Zachary Bauer

Download or read book Barbecue Log Book written by Zachary Bauer and published by . This book was released on 2019-05-06 with total page 205 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cooking with fire and smoke is at the core of every human being. The Holy Smokes Team has designed and developed a Barbecue Log Book. This log book helps you track meat preparations, seasonings and wood used, as well as temperature charts, note sections, time tracking and post-cook reviews. This book is light and easy to pack. It also comes with a catalog of what types of wood you can use, and safe cooking temperature guide. Holy Smokes Team cooks competitively on the KCBS circuit. With years of cooking and smoking they have developed a tried and true book to help you journal and track your cooks. Fine tune your skills and become a true Pitmaster! 205 pages and 50+ cooks with charts to:Cook dateMeat preparations (types, price, weight, brand)Additives (seasoning, brine, glaze and sauces)Cooking proceduresType of cooker Weather Target temp and rotation timesFuel used (wood, propane, pellets)Time & Temp chart (allows for vent opening, turning and changes)Cook notes and diagramsFull post cook evaluation (bark, tenderness, moisture, etc)Post cook notes and changes for next cook.No matter if you are just getting started or have been cooking professionally, this Barbecue Log Book is for you. Backyard cooks and KCBS competitors have all raved about how this book helps them become a pitmaster.

Franklin Barbecue

Author : Aaron Franklin
Publisher : Ten Speed Press
ISBN 13 : 1607747219
Total Pages : 226 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Franklin Barbecue by : Aaron Franklin

Download or read book Franklin Barbecue written by Aaron Franklin and published by Ten Speed Press. This book was released on 2015-04-07 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • A complete meat and brisket-cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin Barbecue. When Aaron Franklin and his wife, Stacy, opened up a small barbecue trailer on the side of an Austin, Texas, interstate in 2009, they had no idea what they’d gotten themselves into. Today, Franklin Barbecue has grown into the most popular, critically lauded, and obsessed-over barbecue joint in the country (if not the world)—and Franklin is the winner of every major barbecue award there is. In this much-anticipated debut, Franklin and coauthor Jordan Mackay unlock the secrets behind truly great barbecue, and share years’ worth of hard-won knowledge. Franklin Barbecue is a definitive resource for the backyard pitmaster, with chapters dedicated to building or customizing your own smoker; finding and curing the right wood; creating and tending perfect fires; sourcing top-quality meat; and of course, cooking mind-blowing, ridiculously delicious barbecue, better than you ever thought possible.

BBQ For Dummies

Author : Carey Bringle
Publisher : John Wiley & Sons
ISBN 13 : 1119592453
Total Pages : 298 pages
Book Rating : 4.1/5 (195 download)

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Book Synopsis BBQ For Dummies by : Carey Bringle

Download or read book BBQ For Dummies written by Carey Bringle and published by John Wiley & Sons. This book was released on 2021-04-13 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: The complete year-round guide to BBQ and smoking! The BBQing and smoking industry is heating up! No longer reserved for warm weather occasions or backyard gatherings, firing up the grill or smoker is becoming ever-more popular in everyday American cooking. Written by America’s Pit Master and award-winning restaurant owner Carey Bringle of Peg Leg Porker, one of the most famous BBQ spots in Nashville, this book features more than 50 recipes and provides tried-and-true advice on BBQing and smoking all types of meat, seafood, chicken, pork, and veggies. Choose the right wood and get the best smoker or grill Get recipes for marinades, rubs, injections, and sauces Cook up hog, ribs, brisket, and chicken, and more Work with certain cuts of meat If you’re looking for a new guide to classic barbeque and more, look no further.

Pitmaster

Author : Andy Husbands
Publisher : Fair Winds Press (MA)
ISBN 13 : 1592337589
Total Pages : 227 pages
Book Rating : 4.5/5 (923 download)

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Book Synopsis Pitmaster by : Andy Husbands

Download or read book Pitmaster written by Andy Husbands and published by Fair Winds Press (MA). This book was released on 2017-03-15 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: Step up your barbeque game. Pitmaster is the definitive guide to becoming a barbecue aficionado and top-shelf cook from renowned chefs Andy Husbands and Chris Hart. Barbecue is more than a great way to cook a tasty dinner. For a true pitmaster, barbecue is a way of life. Whether you're new to the grill or a seasoned vet, Pitmaster is here to show you what it takes to truly put your barbeque game on point. Recipes begin with basics, like cooking Memphis-style ribs, and expand to smoking whole hogs North Carolina style. There is no single path to becoming a pitmaster. Barbecue lovers are equally inspired by restaurants with a commitment to regional traditions, competition barbecue champions, families with a multi-generational tradition of roasting whole hogs, and even amateur backyard fanatics. This definitive collection of barbecue expertise will leave you in no doubt why expert chefs and backyard cooks alike eat, live, and breathe barbecue. Pitmaster features: Specific tips and techniques for proper smoker operation—the cornerstone of all successful barbecue recipes—using Weber, Offset, Kamado, and other classic smoker styles A backyard cooking chapter offering the basics of becoming a successful barbecue cook Spotlights on specific regional barbecue styles, such as Texas, Kansas City, and the Carolinas, which set the stage for more advanced barbecue techniques and recipes, such as Butterfly Pork Butt Burnt Ends and Central Texas Beef Ribs An exploration of new styles of barbecue developing in the North Chris and Andy’s secret competition barbecue recipes that have won them hundreds of awards Regional side dishes, cocktails, and simple desserts A guest pitmaster in each chapter who is an expert in their given region or style of barbecue cooking. Guest pitmasters include: Steve Raichlen (author and host of Project Smoke on PBS), Jake Jacobs, Sam Jones (Skylight Inn and Sam Jones Barbecue), Elizabeth Karmel (Carolina Cue To Go), Tuffy Stone (Q Barbecue), Rod Gray (eat bbq), John Lewis (Lewis Barbecue), Jamie Geer (owner of Jambo Pits) and Billy Durney (Hometown Bar-B-Que)

The BBQ Smoker's Log Book

Author : Bbq Smokers Press
Publisher :
ISBN 13 :
Total Pages : 121 pages
Book Rating : 4.6/5 (535 download)

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Book Synopsis The BBQ Smoker's Log Book by : Bbq Smokers Press

Download or read book The BBQ Smoker's Log Book written by Bbq Smokers Press and published by . This book was released on 2020-06-12 with total page 121 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Perfect Gift For The Pitmaster In Your Life Who Says "I should've Wrote That Down Last Time I Smoked It" This barbecue logbook is the perfect way to log your BBQ adventures and track your grilling and smoking results! Whether you're a seasoned pro or a beginner, use this Easy and Convenient 6x9 journal to mark down all the important things, including: Title/Date Title/Date Prep notes Type of grill used Rub or marinade used Cooking notes Weather when cooking Additional notes and improvements And MUCH more! Details : SOFT Matte Cover Dimensions : 6 x 9 inches Interior: 120 Total Pages High quality papers Surprise your barbecue chef, BBQ lover, meat smoker; griller with this thoughtful gift idea.

The Barbecue Smoker's Journal: Take Notes, Refine Your Process, Improve Your Results, 54 Journal Sheets

Author : Smoke Stack Publishing
Publisher : Independently Published
ISBN 13 : 9781726763493
Total Pages : 112 pages
Book Rating : 4.7/5 (634 download)

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Book Synopsis The Barbecue Smoker's Journal: Take Notes, Refine Your Process, Improve Your Results, 54 Journal Sheets by : Smoke Stack Publishing

Download or read book The Barbecue Smoker's Journal: Take Notes, Refine Your Process, Improve Your Results, 54 Journal Sheets written by Smoke Stack Publishing and published by Independently Published. This book was released on 2018-10-05 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Want to improve your BBQ and smoking results? It's time to start keeping a record! The Barbecue Smoker's journal includes 54 log sheets to track your meat, ingredients and overall process. A great tool to fine-tune and improve your results. A handy, portable pocket sized 110 page notebook. Every journal entry includes a double page spread with page numbers for quick reference and entry sections for logging: Title & Date Meat type and notes Weight Wood Prep notes Marinade/Rub - Mop/Baste Cooking Notes Cooking Time Weather Results & Rating Additional notes and improvements Whether you're a seasoned pro or a beginner, The Barbecue Smoker's Journal will help you achieve your best barbecue yet! It also makes the perfect thoughtful gift for your favorite BBQ lover, grill or pitmaster.

Meat Smoking Log Book

Author : Creative Publishing
Publisher :
ISBN 13 : 9781651733301
Total Pages : 104 pages
Book Rating : 4.7/5 (333 download)

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Book Synopsis Meat Smoking Log Book by : Creative Publishing

Download or read book Meat Smoking Log Book written by Creative Publishing and published by . This book was released on 2019-12-27 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: Want to improve your BBQ and smoking results? It's time to start keeping a record! A great tool to fine-tune and improve your results. Includes: Meat type and notes Weight Wood Prep notes Marinade/Rub Cooking Notes Cooking Time Weather Results & Rating Notes The Barbecue Smoker's Journal will help you achieve your best barbecue yet! It also makes the perfect thoughtful gift for your favorite BBQ lover, grill or pitmaster. Grab a copy today!

BBQ Meat Smoker Logbook

Author : Bbq Pitmaster Journal
Publisher :
ISBN 13 : 9781692761943
Total Pages : 102 pages
Book Rating : 4.7/5 (619 download)

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Book Synopsis BBQ Meat Smoker Logbook by : Bbq Pitmaster Journal

Download or read book BBQ Meat Smoker Logbook written by Bbq Pitmaster Journal and published by . This book was released on 2019-09-12 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: Essential Journal For Meat Smoking Pitmaster (6" x 9" - 15.24 cm by 22. 86cm - 55 Smoke Recipes Entries) This must-have portable journal is the most important book for every meat smoking enthusiast. This journal is carefully crafted and designed to aid pitmaster of all skill levels. Each subsequent entries will help to refine and improve your next smoke. This logbook is the perfect way for you to track all your grilling and smoking results and you are only going to get better with each log! Journal Features: Index page for recording your recipes and log entries Meat, Temperatures, Preparation Work, Time Log and Smoked Results Notes pages Perfect thoughtful gift for your favorite BBQ lover! Get a Copy Today!

BBQ Meat Smoker Logbook

Author : Bbq Pitmaster Journal
Publisher :
ISBN 13 : 9781078444569
Total Pages : 122 pages
Book Rating : 4.4/5 (445 download)

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Book Synopsis BBQ Meat Smoker Logbook by : Bbq Pitmaster Journal

Download or read book BBQ Meat Smoker Logbook written by Bbq Pitmaster Journal and published by . This book was released on 2019-07-06 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: Essential Journal For Meat Smoking Pitmaster (6" x 9" - 15.24 cm by 22. 86cm - 55 Smoke Recipes Entries) This must-have portable journal is the most important book for every meat smoking enthusiast. This journal is carefully crafted and designed to aid pitmaster of all skill levels. Each subsequent entries will help to refine and improve your next smoke. This logbook is the perfect way for you to track all your grilling and smoking results and you are only going to get better with each log! Journal Features: Index page for recording your recipe and log entries Meat, Temperatures, Preparation Work, Time Log and Smoked Results Notes pages Perfect thoughtful gift for your favorite BBQ lover! Get a Copy Today!

Franklin Steak

Author : Aaron Franklin
Publisher : Ten Speed Press
ISBN 13 : 0399580964
Total Pages : 226 pages
Book Rating : 4.3/5 (995 download)

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Book Synopsis Franklin Steak by : Aaron Franklin

Download or read book Franklin Steak written by Aaron Franklin and published by Ten Speed Press. This book was released on 2019-04-09 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The be-all, end-all guide to cooking the perfect steak—from buying top-notch beef, seasoning to perfection, and finding or building the ideal cooking vessel—from the James Beard Award–winning team behind the New York Times bestseller Franklin Barbecue. “This book will have you salivating by the end of the introduction.”—Nick Offerman Aaron Franklin may be the reigning king of brisket, but in his off-time, what he really loves to cook and eat at home is steak. And it’s no surprise that his steak is perfect, every time—he is a fire whisperer, after all, and as good at grilling beef as he is at smoking it. In Franklin Steak, Aaron and coauthor Jordan Mackay go deeper into the art and science of cooking steak than anyone has gone before. Want the real story behind grass-fed cattle? Or to talk confidently with your butcher about cuts and marbling? Interested in setting up your own dry-aging fridge at home? Want to know which grill Aaron swears by? Looking for some tricks on building an amazing all-wood fire? Curious about which steak cuts work well in a pan indoors? Franklin Steak has you covered. For any meat lover, backyard grill master, or fan of Franklin's fun yet authoritative approach, this book is a must-have.

Barbecue Smoker's Journal

Author : Dp Bbq Pitmasters Inc
Publisher : Independently Published
ISBN 13 : 9781076277480
Total Pages : 112 pages
Book Rating : 4.2/5 (774 download)

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Book Synopsis Barbecue Smoker's Journal by : Dp Bbq Pitmasters Inc

Download or read book Barbecue Smoker's Journal written by Dp Bbq Pitmasters Inc and published by Independently Published. This book was released on 2019-06-26 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: This barbecue pitmasters logbook is the perfect way for you to track of your grilling and smoking results! Use this pocket-sized 6x9 journal to mark down and log all the important things, including: Title/Date Prep notes Type of grill used Rub or marinade used Cooking notes Weather when cooking AND MUCH MUCH more! Each logbook has 55 records for you to keep. (Each record is 2 pages) It is the perfect way for you to hone your barbecue/smoking craft. It is the perfect gift for anyone who loves to grill or barbecue!

Pitmaster's Log Book

Author : Rob Ainbinder
Publisher :
ISBN 13 : 9781792114755
Total Pages : 100 pages
Book Rating : 4.1/5 (147 download)

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Book Synopsis Pitmaster's Log Book by : Rob Ainbinder

Download or read book Pitmaster's Log Book written by Rob Ainbinder and published by . This book was released on 2018-12-28 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pitmaster's Log Book is your shortcut to Competition Quality Barbecue Document & capture all the essential variables of each cook. Then, with the easy to use page layout, figure out what you did right and where you can improve. In no time you will achieve a mastery of barbecue. Features: Three pages of information charts & illustrations Room to document over 90 barbecue cooks It doesn't matter what you are cooking on Whatever your level of pitmaster expertise your barbeque can improve dramatically by using the Pitmaster's Log Book. And it doesn't matter what you are cooking or, if you have an offset smoker/barbecue pit, vertical smoker, pellet smoker, drum style smoker or, a grill. The Pitmaster's Log Book is your essential accessory to mastering barbecue! When Rob started cooking 15 years ago, he wrote things down on paper. But, something was missing. How does he pass down his barbecue experience to the next generation of pitmaster, his daughter? Aside from showing her and working with her side by side, it would be helpful to create a reference for her of what Rob did well and what he learned. Out of love for his wife and the different styles of barbecue, Rob undertook a study of barbecue which, to date, spans 16 years. He first studied by interacting in an early online barbecue newsgroup and worked his way through a collection of carefully selected books. Starting his barbecue efforts on a charcoal grill, within a year he upgraded to an Oklahoma Joe brand offset barbecue pit. Angela says with a smile that, "over this time he has mastered brisket and I enjoy eating it." In November 2017 Angela was diagnosed with Glioblastoma Multiforme, a fatal brain cancer. In July 2018 she made the decision to discontinue treatment as the cancer had worsened and the outlook from available treatments offered little in the way of a better quality of life. Doctors say she has about six months to live. As a creative refuge, Rob fused his love of Angela - and his study and practice of barbecue - into the Pitmaster's Log Book a log book where both professional and weekend pitmasters can document and perfect their efforts.

Smoke Em Love Em The Ultimate Smoker's Logbook

Author : Dp Bbq Pitmasters Inc
Publisher :
ISBN 13 : 9781076277299
Total Pages : 112 pages
Book Rating : 4.2/5 (772 download)

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Book Synopsis Smoke Em Love Em The Ultimate Smoker's Logbook by : Dp Bbq Pitmasters Inc

Download or read book Smoke Em Love Em The Ultimate Smoker's Logbook written by Dp Bbq Pitmasters Inc and published by . This book was released on 2019-06-26 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: This barbecue pitmasters logbook is the perfect way for you to track of your grilling and smoking results! Use this pocket-sized 6x9 journal to mark down and log all the important things, including: Title/Date Prep notes Type of grill used Rub or marinade used Cooking notes Weather when cooking AND MUCH MUCH more! Each logbook has 55 records for you to keep. (Each record is 2 pages) It is the perfect way for you to hone your barbecue/smoking craft. It is the perfect gift for anyone who loves to grill or barbecue!

BBQ Makes Everything Better

Author : Jason Day
Publisher : Scribner
ISBN 13 : 9781439168301
Total Pages : 0 pages
Book Rating : 4.1/5 (683 download)

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Book Synopsis BBQ Makes Everything Better by : Jason Day

Download or read book BBQ Makes Everything Better written by Jason Day and published by Scribner. This book was released on 2010-05-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since cavemen discovered that fire makes good food great, grilling has been one of the most popular methods of cooking. From slow-cooked, aromatic meats to charred, juicy burgers and tender vegetables, everything tastes better hot off the grill. And it's not just gourmet chefs who can create scrumptious meals out of the perfect marriage of meat and fire; home cooks everywhere have enjoyed the simple pleasures of outdoor cooking for decades. Aaron Chronister and Jason Day are two such home cooks whose mastery of the grill has catapulted them from their backyards to international fame. Originally just two guys who loved to barbecue, Aaron and Jason founded Burnt Finger BBQ--a competitive barbecue team that has garnered regional and national acclaim since its founding in 2008. But it was with the invention of the 'Bacon Explosion' that one of Aaron and Jason's culinary creations became a household name. A bacon-stuffed, bacon wrapped smoked Italian sausage, the Bacon Explosion became an internet sensation just months after Aaron and Jason launched their website, BBQAddicts.com. It instantly attracted attention from Fox News, Jay Leno and Good Morning America (just to name a few), and the New York Times article about the Bacon Explosion was the second most emailed story for the entirety of 2009. Aaron and Jason now have a cult following, but their skills at the grill are not limited to bacon alone. In BBQ MAKES EVERYTHING BETTER, Aaron and Jason round out their repertoire, presenting mouth-watering, easy-to-follow barbecue recipes for any occasion. Including a thorough discussion of equipment, methods and techniques for cooking well beyond the "Holy Trinity of BBQ" (ribs, pork and brisket), BBQ MAKES EVERYTHING BETTER shows that you can also make a perfect meal out of the "Ugly Stepchild of Barbecue"--chicken. Light-hearted in tone and full of easy-to-follow instructions, BBQ MAKES EVERYHING BETTER is the complete barbecue cookbook. Find recipes and tips for: -Burgers, Bacon, Fatties -Party food and tailgates -Barbecue and booze -International barbecue -Leftovers and lighter fare -Desserts

The BBQ Restaurant Survival Guide

Author : Valerie Groce
Publisher :
ISBN 13 : 9781549861895
Total Pages : 104 pages
Book Rating : 4.8/5 (618 download)

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Book Synopsis The BBQ Restaurant Survival Guide by : Valerie Groce

Download or read book The BBQ Restaurant Survival Guide written by Valerie Groce and published by . This book was released on 2017-09-29 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is how we went from unemployed "corporate types" to opening a restaurant in 3 months on a very limited budget. From starting mobile to full restaurant, we show you how we did it. You will learn about all the equipment and other items you will need along with the processes we developed which will allow you to "scale" your awesome back yard BBQ up to restaurant and catering levels to meet practically any demand and still be able to go home every night. We'll talk about the day-to-day stuff too. (just click on the book image for the Table of Contents). What you won't see in the list is anything to do with; business plans, accounting, P&l's, or food costing. It's worth learning, but somewhere else. I almost fell asleep just typing those few words...I'm sure not going to write about it.

Barbecue Pitmasters Logbook Refine Your Process And Be the Ultimate Pitmaster

Author : Dp Bbq Pitmasters Inc
Publisher :
ISBN 13 : 9781076277602
Total Pages : 112 pages
Book Rating : 4.2/5 (776 download)

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Book Synopsis Barbecue Pitmasters Logbook Refine Your Process And Be the Ultimate Pitmaster by : Dp Bbq Pitmasters Inc

Download or read book Barbecue Pitmasters Logbook Refine Your Process And Be the Ultimate Pitmaster written by Dp Bbq Pitmasters Inc and published by . This book was released on 2019-06-26 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: This barbecue pitmasters logbook is the perfect way for you to track of your grilling and smoking results! Use this pocket-sized 6x9 journal to mark down and log all the important things, including: Title/Date Prep notes Type of grill used Rub or marinade used Cooking notes Weather when cooking AND MUCH MUCH more! Each logbook has 55 records for you to keep. (Each record is 2 pages) It is the perfect way for you to hone your barbecue/smoking craft. It is the perfect gift for anyone who loves to grill or barbecue!

I'd Smoke That Log Book

Author : Bbq Smokers Press
Publisher :
ISBN 13 :
Total Pages : 121 pages
Book Rating : 4.6/5 (537 download)

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Book Synopsis I'd Smoke That Log Book by : Bbq Smokers Press

Download or read book I'd Smoke That Log Book written by Bbq Smokers Press and published by . This book was released on 2020-06-13 with total page 121 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Perfect Gift For The Pitmaster In Your Life Who Says "I should've Wrote That Down Last Time I Smoked It" This barbecue logbook is the perfect way to log your BBQ adventures and track your grilling and smoking results! Whether you're a seasoned pro or a beginner, use this Easy and Convenient 6x9 journal to mark down all the important things, including: Title/Date Title/Date Prep notes Type of grill used Rub or marinade used Cooking notes Weather when cooking Additional notes and improvements And MUCH more! Details : SOFT Matte Cover Dimensions : 6 x 9 inches Interior: 120 Total Pages High quality papers Surprise your barbecue chef, BBQ lover, meat smoker; griller with this thoughtful gift idea.