Infrared Spectroscopy in Conservation Science

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Author :
Publisher : Getty Publications
ISBN 13 : 0892364696
Total Pages : 252 pages
Book Rating : 4.8/5 (923 download)

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Book Synopsis Infrared Spectroscopy in Conservation Science by : Michele R. Derrick

Download or read book Infrared Spectroscopy in Conservation Science written by Michele R. Derrick and published by Getty Publications. This book was released on 2000-03-16 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides practical information on the use of infrared (IR) spectroscopy for the analysis of materials found in cultural objects. Designed for scientists and students in the fields of archaeology, art conservation, microscopy, forensics, chemistry, and optics, the book discusses techniques for examining the microscopic amounts of complex, aged components in objects such as paintings, sculptures, and archaeological fragments. Chapters include the history of infrared spectroscopy, the basic parameters of infrared absorption theory, IR instrumentation, analysis methods, sample collection and preparation, and spectra interpretation. The authors cite several case studies, such as examinations of Chumash Indian paints and the Dead Sea Scrolls. The Institute’s Tools for Conservation series provides practical scientific procedures and methodologies for the practice of conservation. The series is specifically directed to conservation scientists, conservators, and technical experts in related fields.

Practical Sampling Techniques for Infrared Analysis

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Author :
Publisher : CRC Press
ISBN 13 : 1000141411
Total Pages : 320 pages
Book Rating : 4.0/5 (1 download)

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Book Synopsis Practical Sampling Techniques for Infrared Analysis by : Patricia B. Coleman

Download or read book Practical Sampling Techniques for Infrared Analysis written by Patricia B. Coleman and published by CRC Press. This book was released on 2020-08-26 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Practical Sampling Techniques for Infrared Analysis provides a single-source guide to sample handling for routine analysis in infrared spectroscopy using commercially available instrumentation and accessories. Following a review of infrared spectroscopic theory, chapters consider individual techniques such as transmission methodology (e.g., solution cells, KBr pellets), internal reflectance, diffuse reflectance, photoacoustic FT-IR, infrared microscopy, GC/FT-IR, and quantitative analysis. In addition, two chapters elaborate on both typical and unusual samples and problems encountered in industrial laboratories and the process by which a spectroscopist chooses the most effective technique. Various short courses on infrared analysis are also listed. Practical Sampling Techniques for Infrared Analysis will be an important guide for all professional analytical chemists and technicians.

Comprehensive Sampling and Sample Preparation

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Publisher : Academic Press
ISBN 13 : 0123813743
Total Pages : 2998 pages
Book Rating : 4.1/5 (238 download)

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Book Synopsis Comprehensive Sampling and Sample Preparation by : Josep M. Bayona

Download or read book Comprehensive Sampling and Sample Preparation written by Josep M. Bayona and published by Academic Press. This book was released on 2012-12-31 with total page 2998 pages. Available in PDF, EPUB and Kindle. Book excerpt: Comprehensive Sampling and Sample Preparation is a complete treatment of the theory and methodology of sampling in all physical phases and the theory of sample preparation for all major extraction techniques. It is the perfect starting point for researchers and students to design and implement their experiments and support those experiments with quality-reviewed background information. In its four volumes, fundamentals of sampling and sample preparation are reinforced through broad and detailed sections dealing with Biological and Medical, Environmental and Forensic, and Food and Beverage applications. The contributions are organized to reflect the way in which analytical chemists approach a problem. It is intended for a broad audience of analytical chemists, both educators and practitioners of the art and can assist in the preparation of courses as well in the selection of sampling and sample preparation techniques to address the challenges at hand. Above all, it is designed to be helpful in learning more about these topics, as well as to encourage an interest in sampling and sample preparation by outlining the present practice of the technology and by indicating research opportunities. Sampling and Sample preparation is a large and well-defined field in Analytical Chemistry, relevant for many application areas such as medicine, environmental science, biochemistry, pharmacology, geology, and food science. This work covers all these aspects and will be extremely useful to researchers and students, who can use it as a starting point to design and implement their experiments and for quality-reviewed background information There are limited resources that Educators can use to effectively teach the fundamental aspects of modern sample preparation technology. Comprehensive Sampling and Sample Preparation addresses this need, but focuses on the common principles of new developments in extraction technologies rather than the differences between techniques thus facilitating a more thorough understanding Provides a complete overview of the field. Not only will help to save time, it will also help to make correct assessments and avoid costly mistakes in sampling in the process Sample and sample preparation are integral parts of the analytical process but are often less considered and sometimes even completely disregarded in the available literature. To fill this gap, leading scientists have contributed 130 chapters, organized in 4 volumes, covering all modern aspects of sampling and liquid, solid phase and membrane extractions, as well as the challenges associated with different types of matrices in relevant application areas

Infrared Spectroscopy for Food Quality Analysis and Control

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Publisher : Academic Press
ISBN 13 : 008092087X
Total Pages : 445 pages
Book Rating : 4.0/5 (89 download)

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Book Synopsis Infrared Spectroscopy for Food Quality Analysis and Control by : Da-Wen Sun

Download or read book Infrared Spectroscopy for Food Quality Analysis and Control written by Da-Wen Sun and published by Academic Press. This book was released on 2009-03-05 with total page 445 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by an international panel of professional and academic peers, the book provides the engineer and technologist working in research, development and operations in the food industry with critical and readily accessible information on the art and science of infrared spectroscopy technology. The book should also serve as an essential reference source to undergraduate and postgraduate students and researchers in universities and research institutions.Infrared (IR) Spectroscopy deals with the infrared part of the electromagnetic spectrum. It measure the absorption of different IR frequencies by a sample positioned in the path of an IR beam. Currently, infrared spectroscopy is one of the most common spectroscopic techniques used in the food industry. With the rapid development in infrared spectroscopic instrumentation software and hardware, the application of this technique has expanded into many areas of food research. It has become a powerful, fast, and non-destructive tool for food quality analysis and control.Infrared Spectroscopy for Food Quality Analysis and Control reflects this rapid technology development. The book is divided into two parts. Part I addresses principles and instruments, including theory, data treatment techniques, and infrared spectroscopy instruments. Part II covers the application of IRS in quality analysis and control for various foods including meat and meat products, fish and related products, and others. - Explores this rapidly developing, powerful and fast non-destructive tool for food quality analysis and control - Presented in two Parts -- Principles and Instruments, including theory, data treatment techniques, and instruments, and Application in Quality Analysis and Control for various foods making it valuable for understanding and application - Fills a need for a comprehensive resource on this area that includes coverage of NIR and MVA

Handbook of Instrumental Techniques for Analytical Chemistry

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Author :
Publisher : Prentice Hall
ISBN 13 :
Total Pages : 1032 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Handbook of Instrumental Techniques for Analytical Chemistry by : Frank A. Settle

Download or read book Handbook of Instrumental Techniques for Analytical Chemistry written by Frank A. Settle and published by Prentice Hall. This book was released on 1997 with total page 1032 pages. Available in PDF, EPUB and Kindle. Book excerpt: With this handbook, these users can find information about the most common analytical chemical techniques in an understandable form, simplifying decisions about which analytical techniques can provide the information they are seeking on chemical composition and structure.

Catalog of Copyright Entries

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Publisher :
ISBN 13 :
Total Pages : 778 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Catalog of Copyright Entries by : Library of Congress. Copyright Office

Download or read book Catalog of Copyright Entries written by Library of Congress. Copyright Office and published by . This book was released on 1972 with total page 778 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Spectral Methods in Transition Metal Complexes

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Publisher : Elsevier
ISBN 13 : 0128096543
Total Pages : 201 pages
Book Rating : 4.1/5 (28 download)

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Book Synopsis Spectral Methods in Transition Metal Complexes by : K. Sridharan

Download or read book Spectral Methods in Transition Metal Complexes written by K. Sridharan and published by Elsevier. This book was released on 2016-02-13 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: Spectral Methods in Transition Metal Complexes provides a conceptual understanding on how to interpret the optical UV-vis, vibrational EPR, and NMR spectroscopy of transition metal complexes. Metal complexes have broad applications across chemistry in the areas of drug discovery, such as anticancer drugs, sensors, special materials for specific requirements, and catalysis, so a thorough knowledge in preparation and characterization of metal complexes, while niche, is critical. Accessible to both the seasoned researcher and the graduate student alike, this book provides readers with a single source of content that addresses spectral methods in transition metal complexes. - Provides readers with a single reference on metal complexes and coordination compounds - Contains more than 100 figures, tables, and illustrations to aid in the retention of key concepts - Authored by a scientist with nearly 40 years of experience in research and instruction

Infrared Spectroscopy

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Publisher : John Wiley & Sons
ISBN 13 : 0470011130
Total Pages : 242 pages
Book Rating : 4.4/5 (7 download)

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Book Synopsis Infrared Spectroscopy by : Barbara H. Stuart

Download or read book Infrared Spectroscopy written by Barbara H. Stuart and published by John Wiley & Sons. This book was released on 2004-08-20 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides an introduction to those needing to use infrared spectroscopy for the first time, explaining the fundamental aspects of this technique, how to obtain a spectrum and how to analyse infrared data covering a wide range of applications. Includes instrumental and sampling techniques Covers biological and industrial applications Includes suitable questions and problems in each chapter to assist in the analysis and interpretation of representative infrared spectra Part of the ANTS (Analytical Techniques in the Sciences) Series.

Spectroscopic Methods in Food Analysis

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Author :
Publisher : CRC Press
ISBN 13 : 1498754643
Total Pages : 664 pages
Book Rating : 4.4/5 (987 download)

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Book Synopsis Spectroscopic Methods in Food Analysis by : Adriana S. Franca

Download or read book Spectroscopic Methods in Food Analysis written by Adriana S. Franca and published by CRC Press. This book was released on 2017-12-14 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt: Given the inherent complexity of food products, most instrumental techniques employed for quality and authenticity evaluation (e.g., chromatographic methods) are time demanding, expensive, and involve a considerable amount of manual labor. Therefore, there has been an increasing interest in simpler, faster, and reliable analytical methods for assessing food quality attributes. Spectroscopic Methods in Food Analysis presents the basic concepts of spectroscopic methods, together with a discussion on the most important applications in food analysis. The determination of product quality and authenticity and the detection of adulteration are major issues in the food industry, causing concern among consumers and special attention among food manufacturers. As such, this book explains why spectroscopic methods have been extensively employed to the analysis of food products as they often require minimal or no sample preparation, provide rapid and on-line analysis, and have the potential to run multiple tests on a single sample (i.e., non-destructive). This book consists of concepts related to food quality and authenticity, that are quite broad, given the different demands of the manufacturer, the consumer, the surveillance and the legislative bodies that ultimately provide healthy and safe products.

Portable Spectroscopy and Spectrometry, Applications

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 1119636434
Total Pages : 608 pages
Book Rating : 4.1/5 (196 download)

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Book Synopsis Portable Spectroscopy and Spectrometry, Applications by : Richard A. Crocombe

Download or read book Portable Spectroscopy and Spectrometry, Applications written by Richard A. Crocombe and published by John Wiley & Sons. This book was released on 2021-04-28 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt: The most comprehensive resource available on the many applications of portable spectrometers, including material not found in any other published work Portable Spectroscopy and Spectrometry: Volume Two is an authoritative and up-to-date compendium of the diverse applications for portable spectrometers across numerous disciplines. Whereas Volume One focuses on the specific technologies of the portable spectrometers themselves, Volume Two explores the use of portable instruments in wide range of fields, including pharmaceutical development, clinical research, food analysis, forensic science, geology, astrobiology, cultural heritage and archaeology. Volume Two features contributions by a multidisciplinary team of experts with hands-on experience using portable instruments in their respective areas of expertise. Organized both by instrumentation type and by scientific or technical discipline, 21 detailed chapters cover various applications of portable ion mobility spectrometry (IMS), infrared and near-infrared (NIR) spectroscopy, Raman and x-ray fluorescence (XRF) spectroscopy, smartphone spectroscopy, and many others. Filling a significant gap in literature on the subject, the second volume of Portable Spectroscopy and Spectrometry: Features a significant amount of content published for the first time, or not available in existing literature Brings together work by authors with assorted backgrounds and fields of study Discusses the central role of applications in portable instrument development Covers the algorithms, calibrations, and libraries that are of critical importance to successful applications of portable instruments Includes chapters on portable spectroscopy applications in areas such as the military, agriculture and feed, hazardous materials (HazMat), art conservation, and environmental science Portable Spectroscopy and Spectrometry: Volume Two is an indispensable resource for developers of portable instruments in universities, research institutes, instrument companies, civilian and government purchasers, trainers, operators of portable instruments, and educators and students in portable spectroscopy courses.

Selected Water Resources Abstracts

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Author :
Publisher :
ISBN 13 :
Total Pages : 638 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis Selected Water Resources Abstracts by :

Download or read book Selected Water Resources Abstracts written by and published by . This book was released on 1990 with total page 638 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Ward's Anaesthetic Equipment

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Publisher : Elsevier Health Sciences
ISBN 13 : 0702030945
Total Pages : 589 pages
Book Rating : 4.7/5 (2 download)

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Book Synopsis Ward's Anaesthetic Equipment by : Andrew J Davey

Download or read book Ward's Anaesthetic Equipment written by Andrew J Davey and published by Elsevier Health Sciences. This book was released on 2012-12-07 with total page 589 pages. Available in PDF, EPUB and Kindle. Book excerpt: First prize winner, Anesthesia Book Category, British Medical Association 2012 Medical Book Competition Lavishly illustrated by clear line diagrams and photographs, Ward's Anaesthetic Equipment is a highly accessible single source to aid understanding of the key principles behind equipment function and design. This sixth edition of the classic reference text on anaesthetic equipment is again extensively revised to reflect the very latest advances. Ward's is an invaluable resource for qualified anaesthetists, as well as essential reading for those in training or approaching examinations such as those of the Primary and Final Fellowship in the UK and Ireland. Trainees in Intensive Care Medicine, anaesthetic assistants, operating department practitioners, electronic and biomedical engineers in hospitals and manufacturers' representatives will also benefit from this most trusted guide. Provides a simple and comprehensive explanation of the function of anaesthetic equipment, ensuring its safe use in clinical practice Covers the relevant syllabus required by the FRCA and similar exams taken by trainee anaesthetists Clear line diagrams explain the working principles of each piece of equipment The physics and technology of ultrasound gains a devoted chapter, as does patient warming. There are enhancements on depth of anaesthesia monitoring, error management and ultrasound imaging in regional anaesthesia. Particular coverage of supraglottic airway devices substantially augments an extended chapter on airway equipment. Updates throughout, including on the anaesthetic workstation, infusion devices and equipment for anaesthesia in difficult locations, ensure Ward's remains the most comprehensive and current text on anaesthetic equipment.

Concise Handbook Of Analytical Spectroscopy, The: Theory, Applications, And Reference Materials (In 5 Volumes)

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Author :
Publisher : World Scientific
ISBN 13 : 9814508071
Total Pages : 1824 pages
Book Rating : 4.8/5 (145 download)

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Book Synopsis Concise Handbook Of Analytical Spectroscopy, The: Theory, Applications, And Reference Materials (In 5 Volumes) by : Jerome (Jerry) James Workman, Jr

Download or read book Concise Handbook Of Analytical Spectroscopy, The: Theory, Applications, And Reference Materials (In 5 Volumes) written by Jerome (Jerry) James Workman, Jr and published by World Scientific. This book was released on 2016-06-17 with total page 1824 pages. Available in PDF, EPUB and Kindle. Book excerpt: The concept of improving the use of electromagnetic energy to achieve a variety of qualitative and quantitative spectroscopic measurements on solid and liquid materials has been proliferating at a rapid rate. The use of such technologies to measure chemical composition, appearance, for classification, and to achieve detailed understanding of material interactions has prompted a dramatic expansion in the use and development of spectroscopic techniques over a variety of academic and commercial fields.The Concise Handbook of Analytical Spectroscopy is integrated into 5 volumes, each covering the theory, instrumentation, sampling methods, experimental design, and data analysis techniques, as well as essential reference tables, figures, and spectra for each spectroscopic region. The detailed practical aspects of applying spectroscopic tools for many of the most exciting and current applications are covered. Featured applications include: medical, biomedical, optical, physics, common commercial analysis methods, spectroscopic quantitative and qualitative techniques, and advanced methods.This multi-volume handbook is designed specifically as a reference tool for students, commercial development and quality scientists, and researchers or technologists in a variety of measurement endeavours.Number of Illustrations and Tables: 393 b/w illus., 304 colour illus, 413 tables.Related Link(s)

Index to 35mm Educational Filmstrips

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Author :
Publisher :
ISBN 13 :
Total Pages : 892 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Index to 35mm Educational Filmstrips by :

Download or read book Index to 35mm Educational Filmstrips written by and published by . This book was released on 1975 with total page 892 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Evaluating Applications of Field Spectroscopy Devices to Fingerprint Commonly Used Construction Materials

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Author :
Publisher : Transportation Research Board
ISBN 13 : 0309129370
Total Pages : 263 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Evaluating Applications of Field Spectroscopy Devices to Fingerprint Commonly Used Construction Materials by : Adam Zofka

Download or read book Evaluating Applications of Field Spectroscopy Devices to Fingerprint Commonly Used Construction Materials written by Adam Zofka and published by Transportation Research Board. This book was released on 2013 with total page 263 pages. Available in PDF, EPUB and Kindle. Book excerpt: "TRB's second Strategic Highway Research Program (SHRP 2) Report S2-R06B-RW-1: Evaluating Applications of Field Spectroscopy Devices to Fingerprint Commonly Used Construction Materials documents evaluation results of practical, portable spectroscopic equipment for in-situ analysis of a wide range of commonly used construction materials. The report also includes proposed American Association of State Highway and Transportation Officials (AASHTO) standards of practice for the analysis of titanium content in traffic paints by X-ray fluorescence and identification of chemical admixtures by attenuated total reflectance. The results of Renewal Project R06B, which produced SHRP 2 Report S2-R06B-RW-1, will be incorporated into an electronic repository for practitioners, known as the NDToolbox, which will provide information regarding recommended technologies for the detection of a particular deterioration. The NDToolbox is in the process of being created by SHRP 2 Renewal Project R06A, which has released SHRP 2 Report S2-R06A-RR-1: Nondestructive Testing to Identify Concrete Bridge Deck Deterioration that identifies nondestructive testing technologies for detecting and characterizing common forms of deterioration in concrete bridge decks. Renewal Project R06B is one of seven follow-on projects to SHRP Renewal Project R06 that produced SHRP 2 Report S2-R06-RW: A Plan for Developing High-Speed, Nondestructive Testing Procedures for Both Design Evaluation and Construction Inspection, which examines existing and emerging nondestructive evaluation (NDE) technologies and their current state of implementation to satisfy the NDE needs for highway renewal"--TRB Website.

Food Analysis

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Publisher : Springer Science & Business Media
ISBN 13 : 9780306474958
Total Pages : 584 pages
Book Rating : 4.4/5 (749 download)

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Book Synopsis Food Analysis by : Suzanne Nielsen

Download or read book Food Analysis written by Suzanne Nielsen and published by Springer Science & Business Media. This book was released on 2003-04-30 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides information on the techniques needed to analyze foods in laboratory experiments. All topics covered include information on the basic principles, procedures, advantages, limitations, and applications. This book is ideal for undergraduate courses in food analysis and is also an invaluable reference to professionals in the food industry. General information is provided on regulations, standards, labeling, sampling and data handling as background for chapters on specific methods to determine the chemical composition and characteristics of foods. Large, expanded sections on spectroscopy and chromatography are also included. Other methods and instrumentation such as thermal analysis, selective electrodes, enzymes, and immunoassays are covered from the perspective of their use in the chemical analysis of foods. A helpful Instructor's Manual is available to adopting professors.

Basic Protocols in Enology and Winemaking

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Publisher : Springer Nature
ISBN 13 : 1071630881
Total Pages : 198 pages
Book Rating : 4.0/5 (716 download)

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Book Synopsis Basic Protocols in Enology and Winemaking by : Maurício Bonatto Machado de Castilhos

Download or read book Basic Protocols in Enology and Winemaking written by Maurício Bonatto Machado de Castilhos and published by Springer Nature. This book was released on 2023-05-12 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume details methods using classical apparatus and mechanisms to study enology and winemaking. Chapters guide readers through protocols on titration, distillation, spectrophotometry, advanced methods applying High-Performance Liquid Chromatography with Mass Spectrometry (HPLC-MSn), Gas Chromatography coupled with Mass Spectrometry (GC-MS) and Nuclear Magnetic Resonance (NMR). Authoritative and cutting-edge, Basic Protocols in Enology and Winemaking aims to be a useful and practical guide to new researchers and experts looking to expand their knowledge.