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Author : Claude McKay
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 9780156106504
Total Pages : 328 pages
Book Rating : 4.1/5 (65 download)
Download or read book Banana Bottom written by Claude McKay and published by Houghton Mifflin Harcourt. This book was released on 1974 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Jamaican girl returns to her island home after her English education.
Author : Dan Koeppel
Publisher : Penguin
ISBN 13 : 9781594630385
Total Pages : 296 pages
Book Rating : 4.6/5 (33 download)
Download or read book Banana written by Dan Koeppel and published by Penguin. This book was released on 2008 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Award-winning journalist Dan Koeppel navigates across the planet and throughout history, telling the cultural and scientific story of the world's most ubiquitous fruit"--Page 4 of cover.
Author : Random House
Publisher :
ISBN 13 : 9780099893424
Total Pages : pages
Book Rating : 4.8/5 (934 download)
Download or read book Banana Bottom written by Random House and published by . This book was released on 1998-11-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Claude McKay
Publisher : ebersbach & simon
ISBN 13 : 3869152745
Total Pages : 217 pages
Book Rating : 4.8/5 (691 download)
Download or read book Banana Bottom written by Claude McKay and published by ebersbach & simon. This book was released on 2022-08-17 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: Der Harlem Renaissance-Klassiker erstmals auf Deutsch! Banana Bottom, um 1910: Bita Plant ist kaum wiederzuerkennen, als sie nach Jamaika zurückkehrt – in England ist die junge Schwarze zur vollendeten britischen Lady erzogen worden. Reverend Malcolm Craig und seine Frau Priscilla, Bitas weiße Zieheltern, die ihr die Ausbildung ermöglicht haben, sind hochzufrieden – und der perfekte Bräutigam für Bita steht auch schon bereit. Gemeinsam soll das junge Paar in die Fußstapfen der Craigs treten und später einmal die Leitung der Mission übernehmen. Doch Bita fühlt sich magisch angezogen von der karibischen Kultur und ihren leidenschaftlichen, lebensfrohen Menschen. Hin und her gerissen zwischen ihren jamaikanischen Wurzeln und der elitären Welt der Weißen kämpft sie um ihre Identität und darum, ihren eigenen Weg im Leben zu finden. »Ich wollte nie jemand anderes sein als ich selbst.« Bita Plant, Banana Bottom
Author : Jennifer Armstrong
Publisher : Simon & Schuster/Paula Wiseman Books
ISBN 13 : 9780689859519
Total Pages : 0 pages
Book Rating : 4.8/5 (595 download)
Download or read book Once Upon a Banana written by Jennifer Armstrong and published by Simon & Schuster/Paula Wiseman Books. This book was released on 2013-07-23 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyday street signs act as deadpan captions for the slapstick happenings in this ingenious picture book that is hilariously told in street signs. Go! The sign says: “Put litter in its place.” But someone isn’t paying attention. He drops a banana peel on the ground—and a series of comical slips, spills, and falls are set hilariously into motion. First the grocer, then the painter, next the bicycle messenger, and then—oh, no—not the baby in the carriage! An entire town turned upside down, all by a banana peel! Caldecott Medalist David Small and award-winning author Jennifer Armstrong have created a roller-coaster ride of a picture book told in rhyming street signs that will tickle and delight readers from beginning to end, over and over again.
Author : Claire Ptak
Publisher : Ten Speed Press
ISBN 13 : 1607746727
Total Pages : 274 pages
Book Rating : 4.6/5 (77 download)
Download or read book The Violet Bakery Cookbook written by Claire Ptak and published by Ten Speed Press. This book was released on 2015-09-29 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: A design-forward cookbook for sweet and savory baked goods from London's popular Violet Bakery that focuses on quality ingredients, seasonality, and taste (as opposed to science) as the keys to creating satisfying, delightful homemade pastries, tarts, sweets, and more. Violet is a jewel box of a cake shop and café in Hackney, east London. The baking is done with simple ingredients including whole grain flours, less refined sugars, and the natural sweetness and nuanced hues of seasonal fruits. Everything is made in an open kitchen for people to see. Famed for its exquisite baked goods, Violet has become a destination. Owner Claire Ptak uses her Californian sensibility to create recipes that are both nourishing and indulgent. With a careful eye to taste and using the purest ingredients, she has created the most flavorful iterations of classic cakes, as well as new treats for modern palates. Over 100 recipes include nourishing breakfasts, midday snacks, desserts to share, fruit preserves, and stylish celebration cakes. This book is about making baking worth it: simple to cook and satisfying to eat.
Author : Jennifer Segal
Publisher : Clarkson Potter
ISBN 13 : 059323183X
Total Pages : 289 pages
Book Rating : 4.5/5 (932 download)
Download or read book Once Upon a Chef: Weeknight/Weekend written by Jennifer Segal and published by Clarkson Potter. This book was released on 2021-09-14 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.
Author : Moore, Matt
Publisher : Time Inc. Books
ISBN 13 : 0848753461
Total Pages : 96 pages
Book Rating : 4.8/5 (487 download)
Download or read book South's Best Butts written by Moore, Matt and published by Time Inc. Books. This book was released on 2017-04-25 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: In The South's Best Butts, food writer and Southern gentleman, Matt Moore, waves away clouds of smoke to give barbecue-lovers a sneak peek into the kitchens and smokehouses of a handful of the Barbecue Belt's most revered pitmasters. He uncovers their tried-and-true techniques gleaned over hours, days, and years toiling by fire and spit, coaxing meltingly tender perfection from the humble pigthe foundation of Southern BBQ. More than a book of recipes, Matt explores how the marriage of meat, cooking method, and sauce varies from place to place based on history and culture, climate, available ingredients and wood, and always the closely-guarded, passed-down secrets followed like scripture. Because no meat plate is complete in the South without "all the fixin's" to round out the meal, Matt cues up patron-sanctioned recipes from every establishment he visits. One thing is for certainthis book will change the way you cook, smoke, grill, and eat, but be warned: Your own butt may suffer in the process.
Author : Claire Saffitz
Publisher : National Geographic Books
ISBN 13 : 1984826964
Total Pages : 0 pages
Book Rating : 4.9/5 (848 download)
Download or read book Dessert Person written by Claire Saffitz and published by National Geographic Books. This book was released on 2020-10-20 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious “There are no ‘just cooks’ out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people.”—Claire Saffitz Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire’s signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe—like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)—as well as practical do’s and don’ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.
Author : James Briscione
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0544809963
Total Pages : 327 pages
Book Rating : 4.5/5 (448 download)
Download or read book The Flavor Matrix written by James Briscione and published by Houghton Mifflin Harcourt. This book was released on 2018 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of Smithsonian Magazine's Ten Best Food Books of the Year A revolutionary new guide to pairing ingredients, based on a famous chef's groundbreaking research into the chemical basis of flavor As an instructor at one of the world's top culinary schools, James Briscione thought he knew how to mix and match ingredients. Then he met IBM Watson. Working with the supercomputer to turn big data into delicious recipes, Briscione realized that he (like most chefs) knew next to nothing about why different foods taste good together. That epiphany launched him on a quest to understand the molecular basis of flavor--and it led, in time, to The Flavor Matrix. A groundbreaking ingredient-pairing guide, The Flavor Matrix shows how science can unlock unheard-of possibilities for combining foods into astonishingly inventive dishes. Briscione distills chemical analyses of different ingredients into easy-to-use infographics, and presents mind-blowing recipes that he's created with them. The result of intensive research and incredible creativity in the kitchen, The Flavor Matrix is a must-have for home cooks and professional chefs alike: the only flavor-pairing manual anyone will ever need.
Author : Claude MacKay
Publisher :
ISBN 13 :
Total Pages : 315 pages
Book Rating : 4.:/5 (174 download)
Download or read book Banana Bottom written by Claude MacKay and published by . This book was released on 1961 with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Keguro Macharia
Publisher : NYU Press
ISBN 13 : 1479881147
Total Pages : 217 pages
Book Rating : 4.4/5 (798 download)
Download or read book Frottage written by Keguro Macharia and published by NYU Press. This book was released on 2019-11-19 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: A new understanding of freedom in the black diaspora grounded in the erotic In Frottage, Keguro Macharia weaves together histories and theories of blackness and sexuality to generate a fundamentally new understanding of both the black diaspora and queer studies. Macharia maintains that to reach this understanding, we must start from the black diaspora, which requires re-thinking not only the historical and theoretical utility of identity categories such as gay, lesbian, and bisexual, but also more foundational categories such as normative and non-normative, human and non-human. Simultaneously, Frottage questions the heteronormative tropes through which the black diaspora has been imagined. Between Frantz Fanon, René Maran, Jomo Kenyatta, and Claude McKay, Machariamoves through genres—psychoanalysis, fiction, anthropology, poetry—as well as regional geohistories across Africa and Afro-diaspora to map the centrality of sex, gender, desire, and eroticism to black freedom struggles. In lyrical, meditative prose, Macharia invigorates frottage as both metaphor and method with which to rethink diaspora by reading, and reading against, discomfort, vulnerability, and pleasure.
Author : Ed Vere
Publisher : Macmillan
ISBN 13 : 0805092145
Total Pages : 32 pages
Book Rating : 4.8/5 (5 download)
Download or read book Banana! written by Ed Vere and published by Macmillan. This book was released on 2010-11-23 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Two monkeys learn to share.
Author : Naz Deravian
Publisher : Flatiron Books
ISBN 13 : 1250190762
Total Pages : 384 pages
Book Rating : 4.2/5 (51 download)
Download or read book Bottom of the Pot written by Naz Deravian and published by Flatiron Books. This book was released on 2018-09-18 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of The IACP 2019 First Book Award presented by The Julia Child Foundation Like Madhur Jaffrey and Marcella Hazan before her, Naz Deravian will introduce the pleasures and secrets of her mother culture's cooking to a broad audience that has no idea what it's been missing. America will not only fall in love with Persian cooking, it'll fall in love with Naz.” - Samin Nosrat, author of Salt, Fat, Acid, Heat: The Four Elements of Good Cooking Naz Deravian lays out the multi-hued canvas of a Persian meal, with 100+ recipes adapted to an American home kitchen and interspersed with Naz's celebrated essays exploring the idea of home. At eight years old, Naz Deravian left Iran with her family during the height of the 1979 Iranian Revolution and hostage crisis. Over the following ten years, they emigrated from Iran to Rome to Vancouver, carrying with them books of Persian poetry, tiny jars of saffron threads, and always, the knowledge that home can be found in a simple, perfect pot of rice. As they traverse the world in search of a place to land, Naz's family finds comfort and familiarity in pots of hearty aash, steaming pomegranate and walnut chicken, and of course, tahdig: the crispy, golden jewels of rice that form a crust at the bottom of the pot. The best part, saved for last. In Bottom of the Pot, Naz, now an award-winning writer and passionate home cook based in LA, opens up to us a world of fragrant rose petals and tart dried limes, music and poetry, and the bittersweet twin pulls of assimilation and nostalgia. In over 100 recipes, Naz introduces us to Persian food made from a global perspective, at home in an American kitchen.
Author : Carrie Tillotson
Publisher : Penguin
ISBN 13 : 0593405390
Total Pages : 21 pages
Book Rating : 4.5/5 (934 download)
Download or read book Counting to Bananas written by Carrie Tillotson and published by Penguin. This book was released on 2022-04-12 with total page 21 pages. Available in PDF, EPUB and Kindle. Book excerpt: A hilarious, mostly-rhyming picture book about a banana and narrator who can't quite agree on what their book is about. Perfect for fans of Mo Willems' We Are in a Book and Adam Rex's Nothing Rhymes With Orange! "Mo Willems fans will give this book one, two, three, four, five stars!" --Parents "Tillotson's rib-tickling debut is not to be missed!"--Kirkus When a narrator starts filling this story with fruit, Banana can’t wait to step into the spotlight. The book is called Counting to Bananas, after all. But as more and more fruits (and non-fruits) are added to the story, Banana objects. When will it be time for bananas?! With laugh-out-loud text from debut author Carrie Tillotson and brought to life by illustrator Estrela Lourenço this is the story of a banana and narrator who have very strong opinions about what should (and should not!) be in this book. The perfect next read for fans of Jory John and Pete Oswald's The Bad Seed series, as well at Ryan T. Higgins' Hey, Bruce! Praise for Counting to Bananas: "In the tradition of Mac Barnett’s Count the Monkeys, Tillotson’s rib-tickling debut is not to be missed . . . Lourenço’s digitally created illustrations of cartoon fruit with faces and expressive animals are bright, dynamic, and foolish. Fruity fun for everyone." --Kirkus
Author : Janet Stevens
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0547351763
Total Pages : 43 pages
Book Rating : 4.5/5 (473 download)
Download or read book Tops & Bottoms written by Janet Stevens and published by Houghton Mifflin Harcourt. This book was released on 1995-03-29 with total page 43 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hare solves his family’s problems by tricking rich and lazy Bear in this funny, energetic version of an old slave story. With roots in American slave tales, Tops & Bottoms celebrates the trickster tradition of using one’s wits to overcome hardship. “As usual, Stevens’ animal characters, bold and colorful, are delightful. . . . It’s all wonderful fun, and the book opens, fittingly, from top to bottom instead of from side to side, making it perfect for story-time sharing.”--Booklist
Author : Angela Liddon
Publisher : Penguin
ISBN 13 : 1101612738
Total Pages : 463 pages
Book Rating : 4.1/5 (16 download)
Download or read book The Oh She Glows Cookbook written by Angela Liddon and published by Penguin. This book was released on 2014-03-04 with total page 463 pages. Available in PDF, EPUB and Kindle. Book excerpt: The New York Times bestseller from the founder of Oh She Glows "Angela Liddon knows that great cooks depend on fresh ingredients. You'll crave every recipe in this awesome cookbook!" —Isa Chandra Moskowitz, author of Isa Does It "So many things I want to make! This is a book you'll want on the shelf." —Sara Forte, author of The Sprouted Kitchen A self-trained chef and food photographer, Angela Liddon has spent years perfecting the art of plant-based cooking, creating inventive and delicious recipes that have brought her devoted fans from all over the world. After struggling with an eating disorder for a decade, Angela vowed to change her diet — and her life — once and for all. She traded the low-calorie, processed food she'd been living on for whole, nutrient-packed vegetables, fruits, nuts, whole grains, and more. The result? Her energy soared, she healed her relationship with food, and she got her glow back, both inside and out. Eager to share her realization that the food we put into our bodies has a huge impact on how we look and feel each day, Angela started a blog, ohsheglows.com, which is now an Internet sensation and one of the most popular vegan recipe blogs on the web. This is Angela's long-awaited debut cookbook, with a trasure trove of more than 100 moutherwatering, wholesome recipes — from revamped classics that even meat-eaters will love, to fresh and inventive dishes — all packed with flavor. The Oh She Glows Cookbook also includes many allergy-friendly recipes — with more than 90 gluten-free recipes — and many recipes free of soy, nuts, sugar, and grains, too! Whether you are a vegan, "vegan-curious," or you simply want to eat delicious food that just happens to be healthy, too, this cookbook is a must-have for anyone who longs to eat well, feel great, and simply glow!
