Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Avrdc The World Vegetable Center
Download Avrdc The World Vegetable Center full books in PDF, epub, and Kindle. Read online Avrdc The World Vegetable Center ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Book Synopsis Indigenous Vegetables in Tanzania by : Katinka Weinberger
Download or read book Indigenous Vegetables in Tanzania written by Katinka Weinberger and published by AVRDC-WorldVegetableCenter. This book was released on 2004 with total page 81 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduction; Purpose and approach; Nutritional analysis; Consumers perspective; Production aspects; Seed sector; Collections of indigenous vegetable germplasm; Conclusion; Bibliography; Annex; List of tables.
Book Synopsis The Vegetable Industry in Tropical Asia by : Greg I. Johnson
Download or read book The Vegetable Industry in Tropical Asia written by Greg I. Johnson and published by AVRDC-WorldVegetableCenter. This book was released on 2008 with total page 67 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis SEAVEG 2012: High Value Vegetables in Southeast Asia: Production, Supply and Demand by : R. Holmer
Download or read book SEAVEG 2012: High Value Vegetables in Southeast Asia: Production, Supply and Demand written by R. Holmer and published by AVRDC-WorldVegetableCenter. This book was released on 2013-01-01 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Safer Tomato Production Techniques by :
Download or read book Safer Tomato Production Techniques written by and published by AVRDC-WorldVegetableCenter. This book was released on 2010 with total page 109 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis AVRDC--the World Vegetable Center by :
Download or read book AVRDC--the World Vegetable Center written by and published by . This book was released on 2007 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Vegetable Production in Bangladesh by : Katinka Weinberger
Download or read book Vegetable Production in Bangladesh written by Katinka Weinberger and published by AVRDC-WorldVegetableCenter. This book was released on 2005-12-01 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introdução; Research methodologies and procedure; Vegetables in Bangladesh; Farmer characteristics; Employment and wage rate; Input and output markets; Marketing of products; Processing of fruits and vegetables in Bangladesh.
Book Synopsis Integration of Insect-Resistant Genetically Modified Crops within IPM Programs by : Jörg Romeis
Download or read book Integration of Insect-Resistant Genetically Modified Crops within IPM Programs written by Jörg Romeis and published by Springer Science & Business Media. This book was released on 2008-07-01 with total page 451 pages. Available in PDF, EPUB and Kindle. Book excerpt: Insect pests remain one of the main constraints to food and fiber production worldwide despite farmers deploying a range of techniques to protect their crops. Modern pest control is guided by the principles of integrated pest management (IPM) with pest resistant germplasm being an important part of the foundation. Since 1996, when the first genetically modified (GM) insect-resistant maize variety was commercialized in the USA, the area planted to insect-resistant GM varieties has grown dramatically, representing the fastest adoption rate of any agricultural technology in human history. The goal of our book is to provide an overview on the role insect-resistant GM plants play in different crop systems worldwide. We hope that the book will contribute to a more rational debate about the role GM crops can play in IPM for food and fiber production.
Book Synopsis How to conduct a compost-making workshop: A course for trainers by : Suzanne Neave
Download or read book How to conduct a compost-making workshop: A course for trainers written by Suzanne Neave and published by AVRDC-WorldVegetableCenter. This book was released on 2011 with total page 71 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Implementation and Promotion of an IPM Strategy for Control of Eggplant Fruit and Shoot Borer in South Asia by : S. N. Alam
Download or read book Implementation and Promotion of an IPM Strategy for Control of Eggplant Fruit and Shoot Borer in South Asia written by S. N. Alam and published by . This book was released on 2006 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Lost Crops of Africa by : National Research Council
Download or read book Lost Crops of Africa written by National Research Council and published by National Academies Press. This book was released on 2006-10-27 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report is the second in a series of three evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes the characteristics of 18 little-known indigenous African vegetables (including tubers and legumes) that have potential as food- and cash-crops but are typically overlooked by scientists and policymakers and in the world at large. The book assesses the potential of each vegetable to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each species is described in a separate chapter, based on information gathered from and verified by a pool of experts throughout the world. Volume I describes African grains and Volume III African fruits.
Book Synopsis African Indigenous Vegetables in Urban Agriculture by : Charles Michael Shackleton
Download or read book African Indigenous Vegetables in Urban Agriculture written by Charles Michael Shackleton and published by Earthscan. This book was released on 2009 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt: First Published in 2009. Routledge is an imprint of Taylor & Francis, an informa company.
Book Synopsis Plant Resources of Tropical Africa (PROTA) by : Dominique Louppe
Download or read book Plant Resources of Tropical Africa (PROTA) written by Dominique Louppe and published by PROTA. This book was released on 2008 with total page 706 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis SGRP Annual Report 2004/2005 of the CGIAR System-wide Genetic Resources Programme by :
Download or read book SGRP Annual Report 2004/2005 of the CGIAR System-wide Genetic Resources Programme written by and published by Bioversity International. This book was released on 2006 with total page 45 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Best Practices in Postharvest Management of Leafy Vegetables in Greater Mekong Subregion Countries by : Antonio L. Acedo (Jr.)
Download or read book Best Practices in Postharvest Management of Leafy Vegetables in Greater Mekong Subregion Countries written by Antonio L. Acedo (Jr.) and published by AVRDC-WorldVegetableCenter. This book was released on 2009 with total page 173 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251065349 Total Pages :399 pages Book Rating :4.2/5 (51 download)
Book Synopsis The Second Report on the State of the World’s Plant Genetic Resources for Food and Agriculture by : Food and Agriculture Organization of the United Nations
Download or read book The Second Report on the State of the World’s Plant Genetic Resources for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2010-01-01 with total page 399 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant genetic resources provide a basis for food security, livelihood support and economic development as a major component of biodiversity. The Second Report on the State of the World’s Plant Genetic Resources for Food and Agriculture demonstrates the central role plant genetic diversity continues to play in shaping agriculture growth in the face of climate change and other environmental challenges. It is based on information gathered from Country Reports, regional syntheses, thematic studie s and scientific literature, documenting the major achievements made in this sector during the past decade and identifying the critical gaps and needs that should urgently be addressed. The Report provides the decision-makers with a technical basis for updating the Global Plan of Action on Conservation and Sustainable Use of Plant Genetic Resources for Food and Agriculture. It also aims to attract the attention of the global community to set priorities for the effective management of plant genet ic resources for the future. Purchase a print copy.
Book Synopsis Compendium of Tomato Diseases and Pests by : Jeffrey Bryant Jones
Download or read book Compendium of Tomato Diseases and Pests written by Jeffrey Bryant Jones and published by . This book was released on 2014 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Botanically speaking, tomato is a fruit. But by common understanding it is often considered a vegetable as well. Regardless of which term you use, tomato is the most "Googled" fruit and one of the most commonly grown. Unfortunately, tomato plants are also a common target for many diseases and pests, affecting production for anyone growing the crop, including commercial producers trying to maximize yield and the small scale gardener who wants flawless and flavorful garden fresh tomatoes for salads, cooking, and canning. Enter Compendium of Tomato Diseases and Pests, Second Edition. The nearly 250 images and associated information in this highly useful and significantly upgraded book allows anyone-from the gardener to professional-to identify, understand, diagnose, and treat more than 60 diseases of tomato occurring throughout the world. This impressive new handbook, written by expert plant pathologists working with this crop, includes nearly 20 new diseases and disorders, including those caused by fungi and oomycetes, bacteria, phytoplasmas, viruses and viroids."--Publisher's description.
Book Synopsis The Beans and the Peas by : Aditya Pratap
Download or read book The Beans and the Peas written by Aditya Pratap and published by Woodhead Publishing. This book was released on 2020-11-22 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Beans and the Peas: From Orphan to Mainstream Crops presents a comprehensive literature resource on the most important food legume crops previously known as "orphans," but which are increasingly becoming mainstream as their production opportunities have been improved through genetic improvement and biotechnology, and their role as an important nutrient source gains urgency. This book focuses on 12 important food legumes and discusses all relevant aspects on their economic importance, crop statistics, botany, and their general description. It also provides exhaustive information on plant genetic resources and their use, genetic improvement, resistance to biotic and abiotic stresses, improved varieties, agronomy, seed system, and use of information and communication tools in each individual food legume.Development of innovative biotechnological tools, genetic transformation, and the genome sequencing information has also been covered in each chapter providing the readers with state-of-the-art information on pulses. All chapters have been supported by relevant figures, illustrations, and tables, which make the contents accessible and easy to understand.Each of the chapters has been authored by globally known scientists/researchers presenting up-to-date information on various aspects of food legumes. This book provides a current and comprehensive treatise to the readers and will be tremendously helpful in furthering their academic and research pursuits. - Provides a single-volume resource on the most important food legumes having a prominent role in food and nutritional security - Written by experts with a focus on providing foundational information for further research and development - Presents both theoretical aspects and application-based case studies - Supported by relevant figures, illustrations, and tables
