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Author : Autumn Donna Irene Hagen
Publisher :
ISBN 13 :
Total Pages : 194 pages
Book Rating : 4.:/5 (851 download)
Download or read book Autumn's Country Heritage Cookbook written by Autumn Donna Irene Hagen and published by . This book was released on 1984 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Gooseberry Patch
Publisher : Rowman & Littlefield
ISBN 13 : 1936283484
Total Pages : 353 pages
Book Rating : 4.9/5 (362 download)
Download or read book Autumn in the Country Cookbook written by Gooseberry Patch and published by Rowman & Littlefield. This book was released on 2007-07-01 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 200 recipes to celebrate plus ideas for fall fun in the country. Chapters include Hometown Homecoming, Indian Summer Picnic, Bountiful Harvest, Fireside Fun & more. Hardcover, 224 pages.
Author : Linda Burgess
Publisher : Prentice Hall Direct
ISBN 13 : 9780131836822
Total Pages : 168 pages
Book Rating : 4.8/5 (368 download)
Download or read book Country Harvest written by Linda Burgess and published by Prentice Hall Direct. This book was released on 1990 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tells how to make jams, jellies, chutneys, conserves, breads, pies, cookies, cakes, cordials, wines, teas, vinegars, sauces, and flower arrangements with the fall harvest
Author : Gooseberry Patch
Publisher :
ISBN 13 : 9781933494227
Total Pages : 0 pages
Book Rating : 4.4/5 (942 download)
Download or read book Autumn in the Country written by Gooseberry Patch and published by . This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 200 recipes to celebrate plus ideas for fall fun in the country. Chapters include Hometown Homecoming, Indian Summer Picnic, Bountiful Harvest, Fireside Fun more. Hardcover, 224 pages.
Author : Gooseberry Patch
Publisher : Rowman & Littlefield
ISBN 13 : 1620934388
Total Pages : 227 pages
Book Rating : 4.6/5 (29 download)
Download or read book Autumn Recipes from the Farmhouse written by Gooseberry Patch and published by Rowman & Littlefield. This book was released on 2021-06-07 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: It's autumn! Fresh produce overflows the roadside stands, and there are so many delicious ways to enjoy it. Autumn Recipes from the Farmhouse is filled with recipes to enjoy autumn's riches, shared by cooks like you. Share a hearty breakfast of Scrambled Eggs Supreme and Blueberry Oatmeal Muffins before a day at the county fair. After hiking or leaf raking, warm up with Garden Vegetable Soup. After shopping the farmers' market, try Green & White Tossed Pear Salad or Butternut Squash Bake...easy and delicious. At dinnertime, Mom's Best Meatloaf is sure to satisfy...comfort food at its best! Or cook up Braised Pork Chops & Red Cabbage or Zucchini-Pepper Penne for a skilletful of great flavor. On Thanksgiving, you'll be proud to serve up Herbed Turkey Breast and Old-Fashioned Turkey Dressing. For tailgating, set out a farm-size spread of Pumpernickel Loaf Dill Dip, Hot Dogs in Mustard Sauce and Sparkling Cranberry Punch. They'll love it! Bake up scrumptious desserts like Pumpkin Crunch Cream Pie, Chocolate Syrup Brownies and Dad's Popcorn Balls...yummy! We've included easy tips for serving up farm-fresh meals, plus a bonus chapter of nostalgic memories. If you enjoy all the flavors of fall, you'll love the recipes in this cookbook!
Author : Adam Sappington
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0544363787
Total Pages : 477 pages
Book Rating : 4.5/5 (443 download)
Download or read book Heartlandia written by Adam Sappington and published by Houghton Mifflin Harcourt. This book was released on 2015-09-01 with total page 477 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Portland's beloved [eatery] unveils the secrets to their fried chicken, pimento cheese and other comforting dishes in a book geared toward the home cook” (Eater.com). Husband-and-wife team Adam and Jackie Sappington opened their acclaimed Portland restaurant, The Country Cat Dinner House & Bar, in 2007. Adam, Executive Chef and a self-taught expert in whole animal butchery, and Jackie, the Executive Pastry Chef, are passionate about sharing soulful, heartwarming comfort food with their patrons. And now they’re sharing their recipes and secrets with home cooks around the world. Some of the mouthwatering dishes include their legendary Skillet-Fried Chicken, Autumn Squash Soup with Apple Cider and Brown Butter, Red Wine-Braised Beef with Wild Mushroom Steak Sauce, and Crispy Fried Oysters with Smoky Bacon and Green Apple Ragout. Sweet dishes include Challah French Toast with Maker’s Mark Custard and Clabber Cream, Butterscotch Pudding, and Bourbon Peach Crumble Pie. Additional chapters are devoted to drinks, pickles and preserves. Sumptuous photography throughout capture the mouthwatering amazing food as well as the spirit of the restaurant and the heartland.
Author : Southern Living, Inc
Publisher : Orbit Books
ISBN 13 : 9780848706166
Total Pages : 143 pages
Book Rating : 4.7/5 (61 download)
Download or read book The Southern Heritage Cookie Jar Cookbook written by Southern Living, Inc and published by Orbit Books. This book was released on 1985 with total page 143 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shares traditional recipes for drop, refrigerator, pressed, and bar cookies, as well as macaroons, shortbreads, jumbles, brownies, and Christmas cookies
Author : Gooseberry Patch
Publisher : Rowman & Littlefield
ISBN 13 : 1620931079
Total Pages : 229 pages
Book Rating : 4.6/5 (29 download)
Download or read book Harvest Kitchen Cookbook written by Gooseberry Patch and published by Rowman & Littlefield. This book was released on 2013-07-16 with total page 229 pages. Available in PDF, EPUB and Kindle. Book excerpt: A pot of country-style stew simmering on the stovetop, sips of warm cinnamon-spiced cider and the aroma of a golden turkey roasting in the oven...autumn has arrived, and it's a glorious time! The season is filled to the brim with reasons to get together with family & friends, and no matter what the reason for getting together, a peek through the pages of Harvest Kitchen will inspire you! Slow-cooker dishes like BBQ Country Ribs and New England Chili are tasty dinners to come home to after treasure seeking at local barn sales, while End-Zone Layered Taco Dip is a sure game-day pleaser. Little Halloween princesses and pirates will love Spider Cakes and Hot Witches' Brew, while Wild West Quesadillas are a pie-iron favorite for supper around the campfire. For Thanksgiving dinner, try Mom's Caramel Sweet Potatoes and New England Wild Rice & Apples...they'll be welcome alongside traditional favorites. And dress up day-after Thanksgiving turkey sandwiches with tangy Lemony Sage Mayonnaise. So come on...Join us in our Harvest Kitchen! Hardcover, 224 pages. (9-1/4" x 6-1/2")
Author : Gooseberry Patch
Publisher : Rowman & Littlefield
ISBN 13 : 1612810942
Total Pages : 228 pages
Book Rating : 4.6/5 (128 download)
Download or read book The Harvest Table written by Gooseberry Patch and published by Rowman & Littlefield. This book was released on 2012-06-05 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ahh...autumn! Whether your favorite harvest-time activity is family hayride fun, homecoming parties with friends or Thanksgiving dinner with all the trimmings, you'll find just the right recipes in The Harvest Table. Send the kids off to school with tummies full of Mom's Buttermilk Pancakes and warm up a chilly afternoon with Creamy Corn Bisque and a basket of fresh-baked Homestyle Oatmeal Bread. Invite friends to share Maynard's Game-Day Pretzels, Kicky Cheese Spread and Hot & Sticky Maple Wings...they're all sure to be a hit! Thanksgiving will be extra memorable when you serve Delicious Bacon Turkey, Brown Sugar Glazed Ham, Rosemary-Parmesan Potatoes and Cranberry Fruit Salad. On busy days, serve up Oh-So-Good Crispy Chicken, Cheeseburger Macaroni and lots of other easy dinner recipes. Of course, any occasion will be a little sweeter when it ends with Dreamy Chocolate Fudge Pie or Cherries Jubilee Crisp...yum! You'll love all the creative ideas at the bottom of each page for fun with family & friends. We've also included sweet and touching autumn memories shared by our readers...a feature that makes our cookbooks kitchen keepsakes! Hardcover, 224 pages. (9-1/4" x 6-1/2")
Author : Colman Andrews
Publisher : Chronicle Books
ISBN 13 : 1452124051
Total Pages : 385 pages
Book Rating : 4.4/5 (521 download)
Download or read book The Country Cooking of Ireland written by Colman Andrews and published by Chronicle Books. This book was released on 2012-12-21 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: The acclaimed food and travel writer brings to life the people, countryside, and delicious food of Ireland in this James Beard Award–winning cookbook. Fast emerging as one of the world’s hottest culinary destinations, Ireland is a country of small farms, artisanal bakers, cheese makers, and butteries. Farm-to-table dining has been practiced here for centuries. Meticulously researched and reported by Saveur magazine founder Colman Andrews, this sumptuous cookbook includes 250 recipes and more than 100 photographs of the pubs, the people, and the emerald Irish countryside taken by award-winning photographer Christopher Hirsheimer. Rich with stories of the food and people who make Ireland a wonderful place to eat, and laced with charming snippets of song, folklore, and poetry, The Country Cooking of Ireland ushers in a new understanding of Irish food.
Author : Beverly Lewis
Publisher : Baker Books
ISBN 13 : 0764243969
Total Pages : 212 pages
Book Rating : 4.7/5 (642 download)
Download or read book The Beverly Lewis Amish Heritage Cookbook written by Beverly Lewis and published by Baker Books. This book was released on 2024-10-01 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: For twenty years, this bestselling cookbook from award-winning Amish fiction author Beverly Lewis has brought the homespun taste of Amish country to kitchens around the world. Now updated and expanded, this 20th anniversary edition includes · more than two hundred authentic, time-tested recipes--including ones never before published! · time-saving tips for your kitchen and gatherings · beautiful new interior and lay-flat binding · beloved book excerpts surrounding Plain culture · Amish sayings and scriptural wisdom · personal glimpses into the Plain life Passed down in recipe boxes for generations, these favorite dishes and desserts bring the tasty heritage of the Amish to your table, "for sure and for certain" becoming a lasting part of your family's mealtimes--and creating unforgettable moments for years to come.
Author :
Publisher :
ISBN 13 :
Total Pages : 96 pages
Book Rating : 4.:/5 (12 download)
Download or read book Country Cooking written by and published by . This book was released on 1983 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Adam Sappington
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0544363779
Total Pages : 311 pages
Book Rating : 4.5/5 (443 download)
Download or read book Heartlandia written by Adam Sappington and published by Houghton Mifflin Harcourt. This book was released on 2015 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on husband-and-wife team Adam and Jackie Sappington's acclaimed Portland restaurant, The Country Cat Dinner House & Bar. Adam, Executive Chef and a self-taught expert in whole animal butchery, and Jackie, the Executive Pastry Chef, make food that is the definition of soulful, heartwarming comfort food. Some of the mouthwatering dishes include Autumn Squash Soup with Apple Cider and Brown Butter, Red Wine-Braised Beef with Wild Mushroom Steak Sauce, and Crispy Fried Oysters with Smoky Bacon and Green Apple Ragout. And don't forget about their legendary Skillet-Fried Chicken. The sweets are just as enticing, such as the Challah French Toast with Maker's Mark Custard and Clabber Cream, Butterscotch Pudding, and Bourbon Peach Crumble Pie. Additional chapters include one for drinks and another for pickles and preserves. --Publisher's description.
Author :
Publisher :
ISBN 13 :
Total Pages : 310 pages
Book Rating : 4.:/5 (13 download)
Download or read book Appalachian Heritage Cookbook written by and published by . This book was released on 1991 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Laura Nowlin
Publisher : Sourcebooks, Inc.
ISBN 13 : 1402277849
Total Pages : 338 pages
Book Rating : 4.4/5 (22 download)
Download or read book If He Had Been with Me written by Laura Nowlin and published by Sourcebooks, Inc.. This book was released on 2013-04-02 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: If he had been with me everything would have been different... I wasn't with Finn on that August night. But I should've been. It was raining, of course. And he and Sylvie were arguing as he drove down the slick road. No one ever says what they were arguing about. Other people think it's not important. They do not know there is another story. The story that lurks between the facts. What they do not know—the cause of the argument—is crucial. So let me tell you...
Author : Albert Boisvert
Publisher :
ISBN 13 :
Total Pages : 89 pages
Book Rating : 4.:/5 (458 download)
Download or read book Heritage Cookbook written by Albert Boisvert and published by . This book was released on 1977 with total page 89 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 1052 pages
Book Rating : 4.E/5 ( download)
Download or read book Blair & Ketchum's Country Journal written by and published by . This book was released on 1986 with total page 1052 pages. Available in PDF, EPUB and Kindle. Book excerpt:
