Authentic Food Quest Argentina

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Seven Fires

Author : Francis Mallmann
Publisher : Artisan
ISBN 13 : 1579656498
Total Pages : 289 pages
Book Rating : 4.5/5 (796 download)

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Book Synopsis Seven Fires by : Francis Mallmann

Download or read book Seven Fires written by Francis Mallmann and published by Artisan. This book was released on 2009-06-02 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: James Beard Award Winner A trailblazing chef reinvents the art of cooking over fire. Gloriously inspired recipes push the boundaries of live-fired cuisine in this primal yet sophisticated cookbook introducing the incendiary dishes of South America's biggest culinary star. Chef Francis Mallmann—born in Patagonia and trained in France's top restaurants—abandoned the fussy fine dining scene for the more elemental experience of cooking with fire. But his fans followed, including the world's top food journalists and celebrities, such as Francis Ford Coppola, Madonna, and Ralph Lauren, traveling to Argentina and Uruguay to experience the dashing chef's astonishing—and delicious—wood-fired feats. The seven fires of the title refer to a series of grilling techniques that have been singularly adapted for the home cook. So you can cook Signature Mallmann dishes—like Whole Boneless Ribeye with Chimichuri; Salt-Crusted Striped Bass; Whole Roasted Andean Pumpkin with Mint and Goat Cheese Salad; and desserts such as Dulce de Leche Pancakes—indoors or out in any season. Evocative photographs showcase both the recipes and the exquisite beauty of Mallmann's home turf in Patagonia, Buenos Aires, and rural Uruguay. Seven Fires is a must for any griller ready to explore food's next frontier.

Travel Writing 2.0

Author : Tim Leffel
Publisher :
ISBN 13 : 9781609101084
Total Pages : 246 pages
Book Rating : 4.1/5 (1 download)

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Book Synopsis Travel Writing 2.0 by : Tim Leffel

Download or read book Travel Writing 2.0 written by Tim Leffel and published by . This book was released on 2010 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first guide to earning money from travel writing in a media landscape turned upside down. With stories and advice for dozens of working travel writers, editors, and publishers, Travel Writing 2.0 leads readers on a path to success straddling print and electronic media. Written by Tim Leffel, a successful writer, book author, editor, and blogger.

Stir-Frying to the Sky's Edge

Author : Grace Young
Publisher : Simon and Schuster
ISBN 13 : 1416580735
Total Pages : 326 pages
Book Rating : 4.4/5 (165 download)

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Book Synopsis Stir-Frying to the Sky's Edge by : Grace Young

Download or read book Stir-Frying to the Sky's Edge written by Grace Young and published by Simon and Schuster. This book was released on 2010-05-04 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 2011 James Beard Foundation Award for International Cooking, this is the authoritative guide to stir-frying: the cooking technique that makes less seem like more, extends small amounts of food to feed many, and makes ingredients their most tender and delicious. The stir-fry is all things: refined, improvisational, adaptable, and inventive. The technique and tradition of stir-frying, which is at once simple yet subtly complex, is as vital today as it has been for hundreds of years—and is the key to quick and tasty meals. In Stir-Frying to the Sky’s Edge, award-winning author Grace Young shares more than 100 classic stir-fry recipes that sizzle with heat and pop with flavor, from the great Cantonese stir-fry masters to the culinary customs of Sichuan, Hunan, Shanghai, Beijing, Fujian, Hong Kong, Macau, Taiwan, Singapore, and Malaysia, as well as other countries around the world. With more than eighty stunning full-color photographs, Young’s definitive work illustrates the innumerable, easy-to-learn possibilities the technique offers—dry stir-fries, moist stir-fries, clear stir-fries, velvet stir-fries—and weaves the insights of Chinese cooking philosophy into the preparation of beloved dishes as Kung Pao Chicken, Stir-Fried Beef and Broccoli, Chicken Lo Mein with Ginger Mushrooms, and Dry-Fried Sichuan Beans.

Patients of the State

Author : Javier Auyero
Publisher : Duke University Press
ISBN 13 : 0822352338
Total Pages : 211 pages
Book Rating : 4.8/5 (223 download)

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Book Synopsis Patients of the State by : Javier Auyero

Download or read book Patients of the State written by Javier Auyero and published by Duke University Press. This book was released on 2012-05-04 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes the power that can be imposed, and the misery that is caused, especially for the poor, by the simple act of waiting. This title also describes a variety of different situations, including waiting for national identity cards, for welfare agencies, and the endless waiting for relocation from the slums.

Counter Intelligence

Author : Jonathan Gold
Publisher : St. Martin's Press
ISBN 13 : 0312276346
Total Pages : 350 pages
Book Rating : 4.3/5 (122 download)

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Book Synopsis Counter Intelligence by : Jonathan Gold

Download or read book Counter Intelligence written by Jonathan Gold and published by St. Martin's Press. This book was released on 2000-12-01 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jonathan Gold has eaten it all. Counter Intelligence collects over 200 of Gold's best restaurant discoveries--from inexpensive lunch counters you won't find on your own to the perfect undiscovered dish at a beaten-path establishment. He reveals the hidden kitchens where Los Angeles' ethnic communities feed their own, including the best of cuisine from Argentina, Armenia, Brazil, Burma, Canton, Colombia, Cuba, Guatemala, India, Indonesia, Iran, Italy, Japan, Korea, Mexico, the Middle East, Nicaragua, Pakistan, Peru, Thailand, Vietnam and more. Not to mention the perfectly prepared hamburger and Los Angeles' quintessential hot dog. Counter Intelligence is the richest and most complete guide to eating in Los Angeles. The listings include where to find it and how much you'll pay (in many cases, not very much) with appendices that cover food types and feeding by neighborhood.

Small Plates and Sweet Treats

Author : Aran Goyoaga
Publisher : Little, Brown
ISBN 13 : 0316215732
Total Pages : 308 pages
Book Rating : 4.3/5 (162 download)

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Book Synopsis Small Plates and Sweet Treats by : Aran Goyoaga

Download or read book Small Plates and Sweet Treats written by Aran Goyoaga and published by Little, Brown. This book was released on 2012-10-23 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Trained pastry chef, blogger, and mother of two Aran Goyoaga turned to gluten-free cooking when she and her children were diagnosed with gluten intolerance. Combining the flavors of her childhood in Bilbao, Spain, with unique artistry and the informal elegance of small-plate dining, Aran has sacrificed nothing. Dishes range from soups and salads to savory tarts and stews to her signature desserts. With delicate, flavorful, and naturally gluten-free recipes arranged by season, and the author's gorgeously sun-filled food photography throughout, Small Plates and Sweet Treats will bring the magic of Aran's home to yours. Fans of Cannelle et Vanille, those with gluten allergies, and cookbook enthusiasts looking for something new and special will all be attracted to this breathtaking book.

Latin American Paleo Cooking

Author : Amanda Torres
Publisher :
ISBN 13 : 162414392X
Total Pages : 195 pages
Book Rating : 4.6/5 (241 download)

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Book Synopsis Latin American Paleo Cooking by : Amanda Torres

Download or read book Latin American Paleo Cooking written by Amanda Torres and published by . This book was released on 2017-08-22 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Most recipes are AIP-friendly or AIP-adaptable"--Cover.

Departing at Dawn

Author : Gloria Lisé
Publisher : The Feminist Press at CUNY
ISBN 13 : 1558616470
Total Pages : 191 pages
Book Rating : 4.5/5 (586 download)

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Book Synopsis Departing at Dawn by : Gloria Lisé

Download or read book Departing at Dawn written by Gloria Lisé and published by The Feminist Press at CUNY. This book was released on 2009-05-01 with total page 191 pages. Available in PDF, EPUB and Kindle. Book excerpt: “[A] quiet, powerful novel” of a young woman caught in the chaos of Argentina in the mid-1970s, when speaking against the government could mean death (Publishers Weekly). March 23, 1976. Berta watches horrified as her lover, a union organizer named Atilio, is thrown from a window to his death by soldiers. The next day, Colonel Jorge Rafael Videla stages a coup d’état and a military dictatorship takes control of Argentina. And even though she was never a part of Atilio’s union efforts, Berta is on a list to be “disappeared.” Fleeing to relatives in the countryside, she becomes part of the family she knows only from old photographs: Aunt Avelina, who blasts music from an old record player; Uncle Nepomuceno, who watches slugs slither in the garden every afternoon; and Uncle Javier, who sits in his tiny grocery store day and night. But soon enough, Berta realizes she must run even further to save her life—and those she has come to love. With a prose that is light yet penetrating, Gloria Lisé has written “a beautifully simple, poetic story of solidarity and love, with memorable characters painted in the tender strokes of a watercolor” (Luisa Valenzuela, author of Black Novel with Argentines).

OECD Studies on Tourism Food and the Tourism Experience The OECD-Korea Workshop

Author : OECD
Publisher : OECD Publishing
ISBN 13 : 9264171924
Total Pages : 178 pages
Book Rating : 4.2/5 (641 download)

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Book Synopsis OECD Studies on Tourism Food and the Tourism Experience The OECD-Korea Workshop by : OECD

Download or read book OECD Studies on Tourism Food and the Tourism Experience The OECD-Korea Workshop written by OECD and published by OECD Publishing. This book was released on 2012-02-22 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication provides an understanding of the role of food tourism in local economic development and its potential for country branding. It also presents several innovative case studies in the food tourism sector and the experience industry.

Traditional Food Knowledge: New Wine Into Old Wineskins?

Author : Andrea Pieroni
Publisher : Frontiers Media SA
ISBN 13 : 288971831X
Total Pages : 175 pages
Book Rating : 4.8/5 (897 download)

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Book Synopsis Traditional Food Knowledge: New Wine Into Old Wineskins? by : Andrea Pieroni

Download or read book Traditional Food Knowledge: New Wine Into Old Wineskins? written by Andrea Pieroni and published by Frontiers Media SA. This book was released on 2021-11-22 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt:

My Name is Victoria

Author : Victoria Donda
Publisher : Other Press, LLC
ISBN 13 : 159051405X
Total Pages : 259 pages
Book Rating : 4.5/5 (95 download)

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Book Synopsis My Name is Victoria by : Victoria Donda

Download or read book My Name is Victoria written by Victoria Donda and published by Other Press, LLC. This book was released on 2011-10-18 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: Argentina’s coup d’état in 1976 led to one of the bloodiest dictatorships in its history—thirty thousand people were abducted, tortured, and subsequently “disappeared.” And hundreds of babies born to pregnant political prisoners were stolen from their doomed mothers and “given” to families with military ties or who were collaborators of the regime. Analía was one of these children, raised without suspecting that she was adopted. At twenty seven, she learned that her name wasn’t what she believed it to be, that her parents weren’t her real parents, and that the farce conceived by the dictatorship had managed to survive through more than two decades of democracy. In My Name is Victoria, it is no longer Analía, but Victoria who tells us her story, in her own words: the life of a young and thriving middleclass woman from the outskirts of Buenos Aires with strong political convictions. Growing up, she thought she was the black sheep of the family with ideas diametrically opposed to her parents’. It wasn’t until she discovered the truth about her origins and the shocking revelation of her uncle’s involvement in her parents’ murder and in her kidnapping and adoption that she was able to fully embrace her legacy. Today, as the youngest member of congress in Argentina, she has reclaimed her identity and her real name: Victoria Donda. This is Victoria’s story, from the moment her parents were abducted to the day she was elected to parliament.

Pope Francis

Author : Paul Vallely
Publisher : A&C Black
ISBN 13 : 1472903722
Total Pages : 248 pages
Book Rating : 4.4/5 (729 download)

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Book Synopsis Pope Francis by : Paul Vallely

Download or read book Pope Francis written by Paul Vallely and published by A&C Black. This book was released on 2013-08-01 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: From his first appearance on a Vatican balcony Pope Francis proved himself a Pope of Surprises. With a series of potent gestures, history's first Jesuit pope declared a mission to restore authenticity and integrity to a Catholic Church bedevilled by sex abuse and secrecy, intrigue and in-fighting, ambition and arrogance. He declared it should be 'a poor Church, for the poor'. But there is a hidden past to this modest man with the winning smile. Jorge Mario Bergoglio was previously a bitterly divisive figure. His decade as leader of Argentina's Jesuits left the religious order deeply split. And his behaviour during Argentina's Dirty War, when military death squads snatched innocent people from the streets, raised serious questions – on which this book casts new light. Yet something dramatic then happened to Jorge Mario Bergoglio. He underwent an extraordinary transformation. After a time of exile he re-emerged having turned from a conservative authoritarian into a humble friend of the poor – and became Bishop of the Slums, making enemies among Argentina's political classes in the process. For Pope Francis – Untying the Knots, Paul Vallely travelled to Argentina and Rome to meet Bergoglio's intimates over the last four decades. His book charts a remarkable journey. It reveals what changed the man who was to become Pope Francis – from a reactionary into the revolutionary who is unnerving Rome's clerical careerists with the extent of his behind-the-scenes changes. In this perceptive portrait Paul Vallely offers both new evidence and penetrating insights into the kind of pope Francis could become.

Cuisine and Culture

Author : Linda Civitello
Publisher : John Wiley & Sons
ISBN 13 : 0470403713
Total Pages : 448 pages
Book Rating : 4.4/5 (74 download)

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Book Synopsis Cuisine and Culture by : Linda Civitello

Download or read book Cuisine and Culture written by Linda Civitello and published by John Wiley & Sons. This book was released on 2011-03-29 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cuisine and Culture presents a multicultural and multiethnic approach that draws connections between major historical events and how and why these events affected and defined the culinary traditions of different societies. Witty and engaging, Civitello shows how history has shaped our diet--and how food has affected history. Prehistoric societies are explored all the way to present day issues such as genetically modified foods and the rise of celebrity chefs. Civitello's humorous tone and deep knowledge are the perfect antidote to the usual scholarly and academic treatment of this universally important subject.

Fast Food Nation

Author : Eric Schlosser
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0547750331
Total Pages : 387 pages
Book Rating : 4.5/5 (477 download)

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Book Synopsis Fast Food Nation by : Eric Schlosser

Download or read book Fast Food Nation written by Eric Schlosser and published by Houghton Mifflin Harcourt. This book was released on 2012 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: An exploration of the fast food industry in the United States, from its roots to its long-term consequences.

And the Money Kept Rolling In (and Out) Wall Street, the IMF, and the Bankrupting of Argentina

Author : Paul Blustein
Publisher : Public Affairs
ISBN 13 : 1586483811
Total Pages : 306 pages
Book Rating : 4.5/5 (864 download)

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Book Synopsis And the Money Kept Rolling In (and Out) Wall Street, the IMF, and the Bankrupting of Argentina by : Paul Blustein

Download or read book And the Money Kept Rolling In (and Out) Wall Street, the IMF, and the Bankrupting of Argentina written by Paul Blustein and published by Public Affairs. This book was released on 2006-04-04 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author of "The Chastening" returns with this definitive account of the most spectacular economic meltdown of modern times as he exposes dangerous flaws of the global financial system.

My Name Is Light

Author : Elsa Osorio
Publisher : Bloomsbury Publishing USA
ISBN 13 : 1582341826
Total Pages : 366 pages
Book Rating : 4.5/5 (823 download)

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Book Synopsis My Name Is Light by : Elsa Osorio

Download or read book My Name Is Light written by Elsa Osorio and published by Bloomsbury Publishing USA. This book was released on 2003-08-05 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vacationing in Madrid with her husband and newborn son, Luz, a twenty-one-year-old Argentinean, secretly searches for her real father, a political activist who disappeared during the country's dictatorship in the 1970s. Original.

Foodies

Author : Josee Johnston
Publisher : Routledge
ISBN 13 : 1317745000
Total Pages : 270 pages
Book Rating : 4.3/5 (177 download)

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Book Synopsis Foodies by : Josee Johnston

Download or read book Foodies written by Josee Johnston and published by Routledge. This book was released on 2014-12-19 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: This important cultural analysis tells two stories about food. The first depicts good food as democratic. Foodies frequent ‘hole in the wall’ ethnic eateries, appreciate the pie found in working-class truck stops, and reject the snobbery of fancy French restaurants with formal table service. The second story describes how food operates as a source of status and distinction for economic and cultural elites, indirectly maintaining and reproducing social inequality. While the first storyline insists that anybody can be a foodie, the second asks foodies to look in the mirror and think about their relative social and economic privilege. By simultaneously considering both of these stories, and studying how they operate in tension, a delicious sociology of food becomes available, perfect for teaching a broad range of cultural sociology courses.