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Author : Jack Absalom
Publisher :
ISBN 13 : 9780867882810
Total Pages : 0 pages
Book Rating : 4.8/5 (828 download)
Download or read book Outback Cooking in the Camp Oven written by Jack Absalom and published by . This book was released on 1990 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Murray Hartin and Jack Lorimer Peter Lorimer
Publisher :
ISBN 13 : 9781925927733
Total Pages : 176 pages
Book Rating : 4.9/5 (277 download)
Download or read book Camp Oven Cooking written by Murray Hartin and Jack Lorimer Peter Lorimer and published by . This book was released on 2021-10-15 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Camp Oven Cooking is a unique recipe collection collated from contributions to The Great Coronavirus Camp Oven Cookoff Facebook page. Launched in March 2020 by photo-journalist Peter Lorimer and iconic Australian bush poet and entertainer Murray Hartin, the membership grew to 12,500 people from across Australia in only three months.
Author : Jo Clews
Publisher :
ISBN 13 : 9781921874901
Total Pages : 240 pages
Book Rating : 4.8/5 (749 download)
Download or read book Australian Camp Oven Cooking written by Jo Clews and published by . This book was released on 2012 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Just because you're camping or caravanning doesn't mean you have to give up delicious home cooked meals. Jo Clewes brings many years of camp cookery experience to this new recipe book from best selling Australian camping series Boiling Billy. Featuring over 130 tempting and easy recipes.
Author : Jo Clews
Publisher :
ISBN 13 : 9781925868326
Total Pages : 240 pages
Book Rating : 4.8/5 (683 download)
Download or read book Australian Camp Oven Cooking 2/e written by Jo Clews and published by . This book was released on 2020-08-10 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jo Clews demystifies all aspects of camp oven cooking. Updated for the 2020s, this book is packed full of easy recipes including fresh damper, hearty stews, classic roast dinners and delectable desserts. Also advises on different types of gear, menu planning, building the right type of cooking fire, and how to choose and care for your camp oven.
Author : OzWit
Publisher : Palmer Higgs Pty Ltd
ISBN 13 : 0987196812
Total Pages : 52 pages
Book Rating : 4.9/5 (871 download)
Download or read book Fair Dinkum Dampers written by OzWit and published by Palmer Higgs Pty Ltd. This book was released on 2011-03-11 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ron Wilson
Publisher :
ISBN 13 : 9780648008545
Total Pages : pages
Book Rating : 4.0/5 (85 download)
Download or read book Kingbrown Camp Oven Cookbook written by Ron Wilson and published by . This book was released on 2018-06 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Collection of recipes for camp ovens
Author : Cast Iron Boys
Publisher :
ISBN 13 : 9780992491611
Total Pages : 58 pages
Book Rating : 4.4/5 (916 download)
Download or read book Camp Oven Recipes written by Cast Iron Boys and published by . This book was released on 2014-11-18 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Cast Iron Boys are three young guys from South East Queensland who share a passion for the great outdoors and in particular for promoting the art of camp oven cooking.Whether you are christening your first camp oven on an Ozpig in the back yard or catering for a bush wedding, there's sure to be a recipe in this collection to entice the culinary senses and broaden the outdoor cooking abilities of people from all walks of life.Flick through to see Nick's Perfect Damper,Cola & Smokey BBQ Ribs, Rockin' Roast Lamb, Peach and Apple Cobbler and more!
Author : Sharon Kramis
Publisher : Sasquatch Books
ISBN 13 : 1570619417
Total Pages : 178 pages
Book Rating : 4.5/5 (76 download)
Download or read book The Dutch Oven Cookbook written by Sharon Kramis and published by Sasquatch Books. This book was released on 2014-12-02 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make the most of your Dutch oven with over 70 slow-cooked recipes for one-pot meals that are easy, delicious, and comforting—for the holidays and beyond. Home cooks know the Dutch oven is the original slow cooker and the most versatile pot in the kitchen—whether the model is well-used, a garage-sale find, or the latest luxe beauty from Le Creuset. From savory meals and sweet desserts to soups, stews, and pot roasts, the Dutch oven is your go-to kitchen essential for cooking comforting one-pot meals. In this companion to their successful Cast Iron Skillet Cookbook, James Beard protégé Sharon Kramis and longtime chef Julie Kramis Hearne offer more than 70 easy-to-prepare recipes for all occasions, including: • Rotisserie Chicken Noodle Soup • Braised Greens with Smoked Sausage • Moroccan Chicken and Pasta Bake • Pork Loin Braised in Milk • Lamb with Lemon, Oranges, and Green Olives • Beef Stew with Parsley Dumplings • Lemon Cake Pudding with Blueberries • Roasted Red Pears • Toasted Almond and Apricot Bread Pudding Featuring full-color photographs and comprehensive tips on how to select and care for your Dutch oven, this flavorful collection of recipes will inspire you to make full use of the best pot in your kitchen.
Author : Amanda Smyth
Publisher :
ISBN 13 : 9780648137405
Total Pages : pages
Book Rating : 4.1/5 (374 download)
Download or read book Cooker and a Looker written by Amanda Smyth and published by . This book was released on 2017-10 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to the kitchen of one of Australia's much-loved food bloggers. In this highly-anticipated cookbook, Amanda Smyth shares tried-and-tested recipes from her farm on Queensland's Sunshine Coast. Brimming with family favourites and clever ideas for easy entertaining, Cooker and a Looker will help home cooks create memories around the dining table.
Author : Linda Ly
Publisher : Voyager Press
ISBN 13 : 0760352011
Total Pages : 227 pages
Book Rating : 4.7/5 (63 download)
Download or read book The New Camp Cookbook written by Linda Ly and published by Voyager Press. This book was released on 2017-07 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shares campfire recipes for anyone who enjoys cooking outdoors, including chai-spiced oatmeal with cinnamon apples, egg-in-a-hole grilled cheese, tin foil seafood boil, and homemade hot chocolate mix.
Author : Francis William Thompson
Publisher :
ISBN 13 : 9780646386775
Total Pages : 62 pages
Book Rating : 4.3/5 (867 download)
Download or read book Camp Oven Cooking with Tommo! written by Francis William Thompson and published by . This book was released on 1999 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : The Australian Women's Weekly
Publisher :
ISBN 13 : 9781925866407
Total Pages : 364 pages
Book Rating : 4.8/5 (664 download)
Download or read book The Ultimate Camping Cookbook written by The Australian Women's Weekly and published by . This book was released on 2021-08-03 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: Simple, delicious and hearty food is what you crave after a long day of hiking, struggling to put up your tent and finally unwinding in the great outdoors. Whether you're hitting the trails for the first time, or you're already an outdoor pro, this collection of our best camping recipes will provide new inspiration and great ideas for your camp-side cooking. With recipes for breakfast, lunch and dinner, as well as classic fireside sweet treats, have the perfect camping experience with us.
Author : Ray Mears
Publisher : Bloomsbury Publishing
ISBN 13 : 1844865819
Total Pages : 320 pages
Book Rating : 4.8/5 (448 download)
Download or read book Wilderness Chef written by Ray Mears and published by Bloomsbury Publishing. This book was released on 2020-07-09 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gather round an open fire. Share delicious food inspired by the outdoors and infused with age-old wisdom. This is living. This is the way of the wilderness chef. Ray Mears has spent his life travelling the world, living with and learning from trackers, adventurers and indigenous peoples in the desert, the rainforests and the Arctic north. In this book he presents us with a delicious array of his most popular and enduring recipes, tried-and-tested for all levels of skill and in all conditions, from quick and tasty meals to opulent gourmet feasts. Opening with advice on setting up your outdoor kitchen and essential cooking techniques, Ray shows how to assess your ingredients, light a fire, cook in ashes and leaves, steam, smoke, and build a ground oven. He then shares his fabulous and enjoyable recipes, including: - easy ideas that children and grownups can try out (campfire s'mores, wilderness hot dog, egg on a stick, lemon chicken wrapped in dock leaves) - gourmet meals (Italian hunter's rabbit, succulent split-stick roasted salmon) - recipes learned from bushmen and indigenous peoples around the world (potjiekos, canoe country pancakes, fragrant and intense Gurkha curry) Woven throughout are colourful stories of Ray's cooking around the world, from baking a birthday cake using ingredients sourced in the rainforest, to steaming fish Maori-style using bags crafted from Bull Kelp, and pulling a giant Emu leg drumstick out of a ground oven built by a Pitjantjatjara elder in the Central Australian desert. This is a practical and inspiring book drawing on the love of the outdoors, cooking in the open air and creating delicious food from scratch.
Author : Samantha Martin
Publisher :
ISBN 13 : 9781741174038
Total Pages : 174 pages
Book Rating : 4.1/5 (74 download)
Download or read book Bush Tukka Guide written by Samantha Martin and published by . This book was released on 2014 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this gorgeous and compact book, Samantha Martin - the 'Bush Tukka Woman' - shares her knowledge and love of bush tukka as taught to her by her mother and other Aboriginal elders. Her Bush Tukka Guide offers rich and wonderful insights into how Aboriginal people survived for centuries unearthing the bounty of this sometimes lush and often desolate land. The book is divided into three chapters covering plants, animals and some recipes to get you started using bush tukka at home. Learn how to find billygoat plums and mountain bush pepper in the wild; discover the reasons Aboriginal people ate magpie geese and honey ants; and test out the delicious flavours of bush tukka recipes like bunya nut pesto, lemon myrtle slow-cooked kangaroo or caramelised cluster figs with ice-cream.
Author : Guy Turland
Publisher : HarperCollins
ISBN 13 : 1460703855
Total Pages : 0 pages
Book Rating : 4.4/5 (67 download)
Download or read book Balance written by Guy Turland and published by HarperCollins. This book was released on 2017-11-20 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Find the right balance in your life: over 150 delicious wholefood recipes for maximum health, wellness, energy and vitality, from YouTube cooking sensation, Guy Turland. One for fans of Jessica Sepel, Lola Berry, Sarah Wilson and Pete Evans. If Jamie Oliver was fifteen years younger and had grown up in Australia, surfing, diving and cooking by the beach, you'd have Guy Turland from Bondi Harvest. Guy is a chef, surfer, health fanatic, free-diver and an Australian YouTube cooking sensation. He runs the Depot cafe in Bondi Beach and the Bondi Harvest cafe on Santa Monica Beach (yes, Gwynneth Paltrow is a fan) and his new Bondi Harvest cookbook, Balance, is all about eating for energy, vitality, wellness and wellbeing, with over 150 simple and simply delicious recipes. This is wholefood food that's not only good for you, but is delicious, seasonal, vibrant, and full of zingily fresh flavours, designed to be eaten and enjoyed by friends and family. After working as a chef in some of Australia's top restaurants, Guy Turland, together with Mark Alston, started their Bondi Harvest cooking show on YouTube in 2012, with only a surfboard, a camera and a camp oven, cooking food al fresco in some of Australia's most iconic beauty spots. Now BONDI HARVEST is a hit weekly YouTube cooking show, with over 74,000 subscribers. Guy's recipes are featured on The Guardian's website and the two men have opened a Bondi Harvest restaurant in Sydney in addition to the Depot cafe in Bondi. Guy has also cooked live on NBC's Today Show. Find out more at http://bondiharvest.com/about/
Author :
Publisher :
ISBN 13 :
Total Pages : 79 pages
Book Rating : 4.:/5 (223 download)
Download or read book Australian Camp Oven Festival, Millmerran Qld written by and published by . This book was released on 2000* with total page 79 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Guy Turland
Publisher : HarperCollins
ISBN 13 : 9780732299866
Total Pages : 0 pages
Book Rating : 4.2/5 (998 download)
Download or read book Bondi Harvest written by Guy Turland and published by HarperCollins. This book was released on 2016-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: BONDI HARVEST brings you the very best of sundrenched, simple, delicious and healthy Australian food and flavours from the most beautiful beach in the world. With a style that sits somewhere between a young Jamie Oliver and a Corona ad, Guy Turland (chef, surfer, free-diver and YouTube cooking sensation) captures the easy, laidback, sundrenched essence of Bondi Beach. His recipes are chock-a-block with sunny, seasonal, vibrant, and zingily fresh flavours, designed to be eaten and enjoyed by friends and family. Celebrating good times and focusing on delicious tastes, simplicity, sustainability, seasonal cooking, fresh whole foods and - most importantly - not taking life too seriously, this is food, flavours and lifestyle from the most beautiful beach in the world. After working as a chef in some of Australia's finest restaurants, Guy Turland and business partner Mark Alston started their YouTube cooking show in 2012, with only a surfboard, a camera and a camp oven, cooking food al fresco in some of Bondi's most iconic beauty spots. Now BONDI HARVEST is a hit weekly YouTube cooking show, with over 48,000 subscribers. Guy's recipes are featured on The Guardian's website and the two men have opened a restaurant in Sydney in addition to the Depot cafe in Bondi. Guy has also cooked live on NBC's Today Show. Find out more at http://bondiharvest.com/about/
