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Assessment Report Of The Canadian Food Inspection Agency Activities Related To The Safety Of Aquaculture Products
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Book Synopsis Assessment Report of the Canadian Food Inspection Agency Activities Related to the Safety of Aquaculture Products by : Canadian Food Inspection Agency
Download or read book Assessment Report of the Canadian Food Inspection Agency Activities Related to the Safety of Aquaculture Products written by Canadian Food Inspection Agency and published by The Agency. This book was released on 2001 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: The objective of the assessment reported in this document was to determine the effectiveness of Canadian Food Inspection Agency activities related to the safety of domestic & imported aquaculture products. The assessment examined inspection, laboratory, and policy development activities relating to those products as well as the activities of the Feed Program related to aquaculture products. The roles & responsibilities of the various partners involved (provincial governments, other federal departments, other countries, industry) were also evaluated, since aquaculture is an area of shared jurisdictions. The scope of the assessment covered Agency programs in place & food safety activities which took place between April 1, 1997 and March 31, 2000. Recommendations to address deficiencies, along with Agency responses, are provided throughout.
Book Synopsis Assessment Report of the Canadian Food Inspection Agency Activities Related to the Safety of Aquaculture Products by : Canada. Health Canada. Food Safety Assessment Program
Download or read book Assessment Report of the Canadian Food Inspection Agency Activities Related to the Safety of Aquaculture Products written by Canada. Health Canada. Food Safety Assessment Program and published by . This book was released on 2001 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Assessment Report of the Canadian Food Inspection Agency Activities Related to the Safety of Aquaculture Products by : Canada. Health Products and Food Branch
Download or read book Assessment Report of the Canadian Food Inspection Agency Activities Related to the Safety of Aquaculture Products written by Canada. Health Products and Food Branch and published by . This book was released on 2001 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Improving Farmed Fish Quality and Safety by : Øyvind Lie
Download or read book Improving Farmed Fish Quality and Safety written by Øyvind Lie and published by Elsevier. This book was released on 2008-08-20 with total page 646 pages. Available in PDF, EPUB and Kindle. Book excerpt: Global aquaculture production has grown rapidly over the last 50 years. It is generally accepted that there is limited potential to increase traditional fisheries since most fish stocks are well or fully exploited. Consequently increased aquaculture production is required in order to maintain global per capita fish consumption at the present level. Fish farming enables greater control of product quality and safety, and presents the possibility of tailoring products according to consumer demands. This important collection reviews safety and quality issues in farmed fish and presents methods to improve product characteristics.The first part of the book focuses on chemical contaminants, chemical use in aquaculture and farmed fish safety. After an opening chapter discussing the risks and benefits of consumption of farmed fish, subsequent contributions consider environmental contaminants, pesticides, drug use and antibiotic resistance in aquaculture. Part two addresses important quality issues, such as selective breeding to improve flesh quality, the effects of dietary factors including alternative lipids and proteins sources on eating quality, microbial safety of farmed products, parasites, flesh colouration and off-flavours. Welfare issues and the ethical quality of farmed products are also covered. The final part discusses ways of managing of product quality, with chapters on HACCP, monitoring and surveillance, authenticity and product labelling.With its distinguished editor and international team of contributors, Improving farmed fish quality and safety is a standard reference for aquaculture industry professionals and academics in the field. - Reviews safety and quality issues in farmed fish and presents methods to improve product characteristics - Discusses contaminants, persistent organic pollutants and veterinary drug residues and methods for their reduction and control - Addresses important quality issues, genetic control of flesh characteristics and the effects of feed on product nutritional and sensory quality
Book Synopsis A Stain Upon the Sea by : Stephen Hume
Download or read book A Stain Upon the Sea written by Stephen Hume and published by Madeira Park, B.C. : Harbour Pub.. This book was released on 2004 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 2005 Roderick Haig-Brown BC Book Prize! Shortlisted for the 2005 George Ryga Award for Social Awareness!
Book Synopsis Food Safety Assessment by : Canadian Food Inspection Agency
Download or read book Food Safety Assessment written by Canadian Food Inspection Agency and published by . This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The objective of this assessment was to assess the effectiveness of the Canadian Food Inspection Agency in responding to potential and actual food safety emergencies. It presents observations and recommendations based on an examination of the Food Emergency Response System's essential steps of emergency identification, risk assessment, emergency management and post-emergency review and their related activities. The examination included the Agency's procedure for requesting Health Hazard Evaluations from Health Canada and the Agency's responses to these evaluations.
Book Synopsis Food Safety Assessment [electronic Resource] : the Food Emergency Response System of the Canadian Food Inspection Agency : Food Safety Assessment Report to the Minister of Health by : Canadian Food Inspection Agency
Download or read book Food Safety Assessment [electronic Resource] : the Food Emergency Response System of the Canadian Food Inspection Agency : Food Safety Assessment Report to the Minister of Health written by Canadian Food Inspection Agency and published by . This book was released on 1999 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Food and Agriculture Organization of the United Nations. Advisory Committee on Fisheries Research. Session Publisher :Food & Agriculture Org. ISBN 13 :9789251052471 Total Pages :38 pages Book Rating :4.0/5 (524 download)
Book Synopsis Report of the Fifth Session of the Advisory Committee on Fisheries Research by : Food and Agriculture Organization of the United Nations. Advisory Committee on Fisheries Research. Session
Download or read book Report of the Fifth Session of the Advisory Committee on Fisheries Research written by Food and Agriculture Organization of the United Nations. Advisory Committee on Fisheries Research. Session and published by Food & Agriculture Org.. This book was released on 2004 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis 107-1 Hearings: Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations for 2002, Part 4, March 8, 2001 by :
Download or read book 107-1 Hearings: Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations for 2002, Part 4, March 8, 2001 written by and published by . This book was released on 2001 with total page 1618 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Focus Group Evaluation of Food Safety Brochure : Report to Agriculture and Agrifood Canada and the Canadian Food Inspection Agency by : Canada. Agriculture and Agri-Food Canada
Download or read book Focus Group Evaluation of Food Safety Brochure : Report to Agriculture and Agrifood Canada and the Canadian Food Inspection Agency written by Canada. Agriculture and Agri-Food Canada and published by . This book was released on 2000 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. [Author] ISBN 13 :925138536X Total Pages :171 pages Book Rating :4.2/5 (513 download)
Book Synopsis The Fish-Vet Dialogue: Improving communication and collaboration in aquatic organism health management by : Food and Agriculture Organization of the United Nations
Download or read book The Fish-Vet Dialogue: Improving communication and collaboration in aquatic organism health management written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org. [Author]. This book was released on 2024-04-02 with total page 171 pages. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of this Circular article is to inform national policymakers and other stakeholders of issues related to aquatic organism health and aquaculture biosecurity throughout the aquaculture supply and value chains, and to promote more effective collaboration between stakeholders to minimize risks of disease introduction, transmission, spread and associated production losses. [Author] A survey was undertaken to determine country organizational arrangements for managing the health of aquatic organisms and aquaculture biosecurity, including with respect to the direct and indirect impacts of the COVID-19 pandemic. [Author] A platform was then developed to inform respective mandates, share experiences and identify areas for collaboration with these matters as a basis for generating recommendations for further development of aquatic organism health and biosecurity systems. [Author] This led to the Fish-Vet Dialogue: Exploring Collaboration on Managing Health of Aquatic Organisms, an event organized by FAO and the World Organisation for Animal Health (WOAH), with the support of the Norwegian Agency for Development Cooperation (NORAD) and the Norwegian Veterinary Institute (NVI). [Author] Key aspects from the survey and the Fish-Vet Dialogue included: enhancing collaboration by engaging stakeholders and establishing public–private partnerships (PPPs); addressing the wider scope of collaboration, especially the One Health Initiative; scientific collaboration; and transparency in support of biosecurity and trade. [Author] Collaboration across government agencies is the minimum requirement, and policies or regulations are unlikely to succeed unless developed together with stakeholders, through PPPs. [Author] Trust and transparency are also required at all levels of management to support biosecurity and trade. [Author] Furthermore, the One Health approach should be taken to promote regional and international cooperation to improve biosecurity along the aquaculture supply and value chain and reduce the risks of disease outbreaks. [Author] Future actions to be taken include continuing the Fish-Vet Dialogue as a regular event to raise awareness, share experiences and generate collaborative actions to support a sustainable global aquaculture industry. [Author]
Book Synopsis BEvaluation de la Salubritbe Des Aliments by : Canadian Food Inspection Agency
Download or read book BEvaluation de la Salubritbe Des Aliments written by Canadian Food Inspection Agency and published by . This book was released on 1999 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :United States. Congress. House. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Publisher : ISBN 13 : Total Pages :1256 pages Book Rating :4.0/5 (7 download)
Book Synopsis Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations for 2002: Agricultural programs by : United States. Congress. House. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, Food and Drug Administration, and Related Agencies
Download or read book Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations for 2002: Agricultural programs written by United States. Congress. House. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, Food and Drug Administration, and Related Agencies and published by . This book was released on 2001 with total page 1256 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Fish and Fishery Products by : Barry Leonard
Download or read book Fish and Fishery Products written by Barry Leonard and published by DIANE Publishing. This book was released on 2011-08 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt: This guidance will assist processors of fish and fishery products in the development of their Hazard Analysis Critical Control Point (HACCP) plans. Processors of fish and fishery products will find info. that will help them identify hazards that are associated with their products, and help them formulate control strategies. It will help consumers understand commercial seafood safety in terms of hazards and their controls. It does not specifically address safe handling practices by consumers or by retail estab., although the concepts contained in this guidance are applicable to both. This guidance will serve as a tool to be used by fed. and state regulatory officials in the evaluation of HACCP plans for fish and fishery products. Illustrations. This is a print on demand report.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251337462 Total Pages :36 pages Book Rating :4.2/5 (513 download)
Book Synopsis Report of the FAO Workshop on Risk-based Fish Rejection at Borders – Rome, 30 October to 1 November 2019 by : Food and Agriculture Organization of the United Nations
Download or read book Report of the FAO Workshop on Risk-based Fish Rejection at Borders – Rome, 30 October to 1 November 2019 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-12-15 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: The FAO workshop on risk-based fish inspection at borders was held to understand the key food safety standard compliance challenges when exporting fishery and aquaculture products; in doing so, it sought to guide future FAO work in the area of trade facilitation. Available data from some of the main importing countries was presented during the event and the differences between the rejection profiles analysed. Participating countries presented their food safety regulation frameworks, which provide the basis – as well as the authority – to operate a food import control system designed to protect consumers and facilitate fair practices in food trade. Participants explained how their respective import food control systems provided the level of protection deemed appropriate by the country, establishing safety measures that protected human life or health within a country’s territory. Participants recommended the application of risk-based imported fish controls and provided a set of recommendations to improve the reporting of import rejections, as well as recommendations to improve data analysis.
Book Synopsis Food Safety Issues Associated with Products from Aquaculture by :
Download or read book Food Safety Issues Associated with Products from Aquaculture written by and published by World Health Organization. This book was released on 1999 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Joint FAO/NACA/WHO Study Group on Food Safety Issues Associated with Products from Aquaculture, Bangkok, 22-26 July 1997
Author :Food and Agriculture Organization of the United Nations. Advisory Committee on Fisheries Research Publisher : ISBN 13 : Total Pages :42 pages Book Rating :4.3/5 (91 download)
Book Synopsis Report of the ... Session of the Advisory Committee on Fisheries Research by : Food and Agriculture Organization of the United Nations. Advisory Committee on Fisheries Research
Download or read book Report of the ... Session of the Advisory Committee on Fisheries Research written by Food and Agriculture Organization of the United Nations. Advisory Committee on Fisheries Research and published by . This book was released on 2004 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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