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Assessment Of The Need For Micronutrient Applications For Agricultural Crop Production In British Columbia
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Author :Charles Grant Kowalenko Publisher :Agassiz, B.C. : Research Branch, Agriculture Canada ISBN 13 :9780662199045 Total Pages :84 pages Book Rating :4.1/5 (99 download)
Book Synopsis Assessment of the Need for Micronutrient Applications for Agricultural Crop Production in British Columbia by : Charles Grant Kowalenko
Download or read book Assessment of the Need for Micronutrient Applications for Agricultural Crop Production in British Columbia written by Charles Grant Kowalenko and published by Agassiz, B.C. : Research Branch, Agriculture Canada. This book was released on 1992 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Micronutrient Deficiencies in Global Crop Production by : Brian J. Alloway
Download or read book Micronutrient Deficiencies in Global Crop Production written by Brian J. Alloway and published by Springer Science & Business Media. This book was released on 2008-02-01 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: A deficiency of one or more of the eight plant micronutrients (boron, chlorine, copper, iron, manganese, molybdenum, nickel and zinc) will adversely affect both the yield and quality of crops. Micronutrient deficiencies in crops occur in many parts of the world, at various scales (from one to millions of hectares), but differences in soil conditions, climate, crop genotypes and management, result in marked variations in their occurrence. The causes, effects and alleviation of micronutrient deficiencies in crops in: Australia, India, China, Turkey, the Near East, Africa, Europe, South America and the United States of America, are covered, and these are representative of most of the different conditions under which crops are grown anywhere in the world. Links between low contents of iodine, iron and zinc (human micronutrients) in staple grains and the incidence of human health problems are discussed, together with the ways in which the micronutrient content of food crops can be increased and their bioavailability to humans improved. Detailed treatment of topics, such as: soil types associated with deficiencies, soil testing and plant analysis, field experiments, innovative treatments, micronutrients in the subsoil, nutrient interactions, effects of changing cropping systems, micronutrient budgets and hidden deficiencies in various chapters provides depth to the broad coverage of the book. This book provides a valuable guide to the requirements of crops for plant micronutrients and the causes, occurrence and treatment of deficiencies. It is essential reading for many agronomy, plant nutrition and agricultural extension professionals.
Book Synopsis Micronutrients in Tropical Food Crop Production by : Paul L.G. Vlek
Download or read book Micronutrients in Tropical Food Crop Production written by Paul L.G. Vlek and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: The mission of the International Fertilizer Development Center is to increase food production through the improvement of fertilizers and fertilizer practices for the developing countries with special emphasis on tropical and subtropical agriculture. The principal aim is to ensure that fertilizer technology is not a limiting factor to food production in those regions. Although the full extent to which deficiency of micronutrients hampers food production is yet un known, there is ample evidence that problem areas exist and more will be identified as crop production is intensified and marginal lands are exploited. Therefore, it seems fully appropriate at this time that IFDC, as an international organization, take a leadership role in developing micronutrient fertilizer technology appropriate for the tropics and subtropics. The gravity of micronutrient deficiency as a limiting factor to crop pro duction varies from crop to crop and from soil to soil. The effects may range from slight yield reductions to complete crop failure. While the economic impact of omitting micronutrients in seriously affected areas (e.g., Zn in Brazilian Cerrado) is convincing, it is difficult to estimate the yearly loss in crop production due to unsuspected micronutrient deficiency. Active soil and crop testing programs in regions with advanced agricultural systems are aimed at recognizing micronutrients as a limiting plant nutrient in time to allow corrective measures and prevent yield loss. Successful micronutrient monitoring systems are generally limited to developed economies or to developing economies producing export cash crops.
Book Synopsis Government Reports Annual Index by :
Download or read book Government Reports Annual Index written by and published by . This book was released on 1994 with total page 1794 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sections 1-2. Keyword Index.--Section 3. Personal author index.--Section 4. Corporate author index.-- Section 5. Contract/grant number index, NTIS order/report number index 1-E.--Section 6. NTIS order/report number index F-Z.
Book Synopsis Government Reports Announcements & Index by :
Download or read book Government Reports Announcements & Index written by and published by . This book was released on 1993-09 with total page 712 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Micronutrient Deficiencies in Global Crop Production by : Brian J. Alloway
Download or read book Micronutrient Deficiencies in Global Crop Production written by Brian J. Alloway and published by Springer. This book was released on 2009-09-03 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: A deficiency of one or more of the eight plant micronutrients (boron, chlorine, copper, iron, manganese, molybdenum, nickel and zinc) will adversely affect both the yield and quality of crops. Micronutrient deficiencies in crops occur in many parts of the world, at various scales (from one to millions of hectares), but differences in soil conditions, climate, crop genotypes and management, result in marked variations in their occurrence. The causes, effects and alleviation of micronutrient deficiencies in crops in: Australia, India, China, Turkey, the Near East, Africa, Europe, South America and the United States of America, are covered, and these are representative of most of the different conditions under which crops are grown anywhere in the world. Links between low contents of iodine, iron and zinc (human micronutrients) in staple grains and the incidence of human health problems are discussed, together with the ways in which the micronutrient content of food crops can be increased and their bioavailability to humans improved. Detailed treatment of topics, such as: soil types associated with deficiencies, soil testing and plant analysis, field experiments, innovative treatments, micronutrients in the subsoil, nutrient interactions, effects of changing cropping systems, micronutrient budgets and hidden deficiencies in various chapters provides depth to the broad coverage of the book. This book provides a valuable guide to the requirements of crops for plant micronutrients and the causes, occurrence and treatment of deficiencies. It is essential reading for many agronomy, plant nutrition and agricultural extension professionals.
Book Synopsis Microlog, Canadian Research Index by :
Download or read book Microlog, Canadian Research Index written by and published by . This book was released on 1993 with total page 1550 pages. Available in PDF, EPUB and Kindle. Book excerpt: An indexing, abstracting and document delivery service that covers current Canadian report literature of reference value from government and institutional sources.
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Book Synopsis An Evaluation of the Physical Suitability for Crop Production of the Lardeau and Lower Duncan River Valleys, British Columbia [microform] by : Vladimir Agapeew
Download or read book An Evaluation of the Physical Suitability for Crop Production of the Lardeau and Lower Duncan River Valleys, British Columbia [microform] written by Vladimir Agapeew and published by National Library of Canada. This book was released on 1986 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Micronutrients in Crop Production by : Saskatchewan. Saskatchewan Agriculture and Food
Download or read book Micronutrients in Crop Production written by Saskatchewan. Saskatchewan Agriculture and Food and published by . This book was released on 1990 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Micronutrients are essential plant nutrients that are required by plants in very small amounts. They include copper, manganese, boron, zinc, iron and molybdenum. This factsheet describes the results of their lack in crops, the possibilities of deficiencies in the province, symptoms of deficiency, methods of deficiency testing and micronutrient fertilizers and application.
Book Synopsis Proceedings, Combined Meeting of the Western Forest Nursery Associations by :
Download or read book Proceedings, Combined Meeting of the Western Forest Nursery Associations written by and published by . This book was released on 1988 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis British Columbia Rangeland Seeding Manual by : Allan Dobb
Download or read book British Columbia Rangeland Seeding Manual written by Allan Dobb and published by . This book was released on 2013 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agrindex written by and published by . This book was released on 1995 with total page 1280 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1976 with total page 1732 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Book Synopsis Combating Micronutrient Deficiencies by : Brian Thompson
Download or read book Combating Micronutrient Deficiencies written by Brian Thompson and published by CABI. This book was released on 2011 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, inclusive of 19 chapters, provides discussions on the benefits and limitations of food-based approaches for the prevention and control of micronutrient malnutrition. Different chapters focus on specific relevant topics, including current developments in food-based approaches and their program applications, relevance of agricultural interventions to nutrition, impact of multi-sectoral programmes with food-based approaches components in alleviating undernutrition and micronutrient malnutrition, animal-source foods as a food-based approach to address nutrient deficiencies, aquaculture's role in improving food and nutrition security, benefits of vegetables and fruits in preventing and combating micronutrient malnutrition, benefits of food-based approaches for overcoming single specific micronutrient deficiencies, and food fortification. This book will be of great use to professionals interested in public health, human nutrition, micronutrient deficiency interventions, food and nutrition security policy interventions, and agricultural research.
Book Synopsis Canadian Journal of Soil Science by :
Download or read book Canadian Journal of Soil Science written by and published by . This book was released on 1998 with total page 766 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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