White Clover (Trifolium Repens, L.)

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Publisher :
ISBN 13 :
Total Pages : 176 pages
Book Rating : 4.:/5 (7 download)

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Book Synopsis White Clover (Trifolium Repens, L.) by : Adela Gwendolyn Erith

Download or read book White Clover (Trifolium Repens, L.) written by Adela Gwendolyn Erith and published by . This book was released on 1924 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Managing Cover Crops Profitably (3rd Ed. )

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Publisher : DIANE Publishing
ISBN 13 : 1437903797
Total Pages : 248 pages
Book Rating : 4.4/5 (379 download)

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Book Synopsis Managing Cover Crops Profitably (3rd Ed. ) by : Andy Clark

Download or read book Managing Cover Crops Profitably (3rd Ed. ) written by Andy Clark and published by DIANE Publishing. This book was released on 2008-07 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cover crops slow erosion, improve soil, smother weeds, enhance nutrient and moisture availability, help control many pests and bring a host of other benefits to your farm. At the same time, they can reduce costs, increase profits and even create new sources of income. You¿ll reap dividends on your cover crop investments for years, since their benefits accumulate over the long term. This book will help you find which ones are right for you. Captures farmer and other research results from the past ten years. The authors verified the info. from the 2nd ed., added new results and updated farmer profiles and research data, and added 2 chap. Includes maps and charts, detailed narratives about individual cover crop species, and chap. about aspects of cover cropping.

Forage Plant Ecophysiology

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Publisher : MDPI
ISBN 13 : 3038424889
Total Pages : 221 pages
Book Rating : 4.0/5 (384 download)

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Book Synopsis Forage Plant Ecophysiology by : Cory Matthew

Download or read book Forage Plant Ecophysiology written by Cory Matthew and published by MDPI. This book was released on 2018-03-16 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a printed edition of the Special Issue "Forage Plant Ecophysiology" that was published in Agriculture

Advances in Agronomy

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Publisher : Academic Press
ISBN 13 : 0080524354
Total Pages : 303 pages
Book Rating : 4.0/5 (85 download)

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Book Synopsis Advances in Agronomy by :

Download or read book Advances in Agronomy written by and published by Academic Press. This book was released on 2004-07-17 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Agronomy continues to be recognized as a leading reference and a first-rate source of the latest research in agronomy. Major reviews deal with the current topics of interest to agronomists, as well as crop and soil scientists. As always, the subjects covered are varied and exemplary of the myriad subject matter dealt with by this long-running serial. Editor Donald Sparks, former president of the Soil Science Society of America and current president of the International Union of Soil Science, is the S. Hallock du Pont Chair of Plant and Soil Sciences at The University of Delaware. Volume 83 contains five excellent reviews that discuss topics critical to agricultural and environmental sustainability. - Maintains the highest impact factor among serial publications in Agriculture - Presents timely reviews on important agronomy issues - Enjoys a long-standing reputation for excellence in the field

Horse Pasture Management

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Publisher : Academic Press
ISBN 13 : 0128129204
Total Pages : 444 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Horse Pasture Management by : Paul H. Sharpe

Download or read book Horse Pasture Management written by Paul H. Sharpe and published by Academic Press. This book was released on 2018-11-09 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: Horse Pasture Management begins with coverage of the structure, function and nutritional value of plants, continuing into identification of pasture plants. Management of soil and plants in a pasture is covered next, followed by horse grazing behavior, feed choices of horses, management of grazing horses, and how to calculate how many horses should be grazing relative to land size. Management of hay and silage are included, since year-round grazing is not possible on many horse farms. A number of chapters deal with interactions of a horse farm with the environment and other living things. As an aid in good pasture management, one chapter explains construction and use of fencing and watering systems. Contributions are rounded out with a chapter explaining how the University of Kentucky helps horse farm managers develop their pasture management programs. - The purpose of the book is to help people provide a better life for horses - Provides the basic principles of pasture management for those involved in equine-related fields and study - Covers a variety of strategies for managing the behavior, grouping, environmental, and feeding needs of grazing horses to ensure high levels of welfare and health - Includes information on environmental best practices, plant and soil assessment, and wildlife concerns - Explains pasture-related diseases and toxic plants to be avoided - Includes links to useful resources and existing extension programs

Biogeochemistry of Trace Elements in the Rhizosphere

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Publisher : Elsevier
ISBN 13 : 0080457673
Total Pages : 481 pages
Book Rating : 4.0/5 (84 download)

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Book Synopsis Biogeochemistry of Trace Elements in the Rhizosphere by : G.R. Gobran

Download or read book Biogeochemistry of Trace Elements in the Rhizosphere written by G.R. Gobran and published by Elsevier. This book was released on 2011-08-11 with total page 481 pages. Available in PDF, EPUB and Kindle. Book excerpt: The rhizosphere in soil environments refers to the narrow zone of soil influenced by the root and exudates. Microbial populations in the rhizosphere can be 10 - 100 times larger than the populations in the bulk soil. Therefore, the rhizosphere is bathed in root exudates and microbial metabolites and the chemistry and biology at the soil-root interface is governed by biotic (plant roots, microbes) and abiotic (physical and chemical) interactions. The research on biotic and abiotic interactions in the rhizosphere should, thus, be an issue of intense interest for years to come. This book, which consists of 15 chapters, addresses a variety of issues on fundamentals of microscopic levels and the impact on food chain contamination and the terrestrial ecosystem. It is an essential reference work for chemists and biologists studying environmental systems, as well as earth, soil and environmental scientists.* 15 chapter book, which addresses a variety of issues on fundamentals of microscopic levels and the impact on food chain contamination and the terrestrial ecosystem

Common Grasses, Legumes and Forbs of the Eastern United States

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Publisher : Academic Press
ISBN 13 : 0128139528
Total Pages : 412 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Common Grasses, Legumes and Forbs of the Eastern United States by : A.Ozzie Abaye

Download or read book Common Grasses, Legumes and Forbs of the Eastern United States written by A.Ozzie Abaye and published by Academic Press. This book was released on 2018-09-14 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: Common Grasses, Legumes and Forbs of the Eastern United States: Identification and Adaptation presents photographic identification of the most important grassland, turf, and noncrop plants, and their seeds to facilitate quick identification in the field. Unlike many publications that focus solely on floral identification, this book emphasizes vegetative identification as well to allow for accurate plant identification year-round. The book includes 23 forage legumes, 61 grasses, and more than 100 nonleguminous forbs found in pastures and grasslands of Eastern United States. In addition to identification of important species, the book describes other key characteristics such as adaptation, favorable and unfavorable soil types, seasonal growth patterns, and toxicity. For plants harvested for hay or silage or by grazing, the book also discusses cutting and grazing management, quality factors, and potential yields. Through its practical approach and comprehensive structure, Common Grasses, Legumes and Forbs of the Eastern United States is a valuable reference for farm advisors, teachers and students of agronomy, and for anyone interested in the dynamic relationship between plants and agriculture. - Features full-color illustrations of both seed and plant, allowing for rapid identification at multiple stages of development - Presents various identification methods and use cases for over 180 plants - Details seasonal growth patterns and toxicity, as well as favorable and unfavorable soil types - Discusses cutting and grazing management

The Genus Trifolium

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Publisher :
ISBN 13 :
Total Pages : 630 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis The Genus Trifolium by : Michael Zohary

Download or read book The Genus Trifolium written by Michael Zohary and published by . This book was released on 1984 with total page 630 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Soil Physical Measurement and Interpretation for Land Evaluation

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Publisher : CSIRO PUBLISHING
ISBN 13 : 064309959X
Total Pages : 392 pages
Book Rating : 4.6/5 (43 download)

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Book Synopsis Soil Physical Measurement and Interpretation for Land Evaluation by : Keppel Coughlan

Download or read book Soil Physical Measurement and Interpretation for Land Evaluation written by Keppel Coughlan and published by CSIRO PUBLISHING. This book was released on 2002-11-26 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soil physical measurements are essential for solving many natural resource management problems. This operational laboratory and field handbook provides, for the first time, a standard set of methods that are cost-effective and well suited to land resource survey. It provides: *practical guidelines on the soil physical measurements across a range of soils, climates and land uses; *straightforward descriptions for each method (including common pitfalls) that can be applied by people with a rudimentary knowledge of soil physics, and *guidelines on the interpretation of results and integration with land resource assessment. Soil Physical Measurement And Interpretation for Land Evaluation begins with an introduction to land evaluation and then outlines procedures for field sampling. Twenty detailed chapters cover pore space relations, water retention, hydraulic conductivity, water table depth, dispersion, aggregation, particle size, shrinkage, Atterburg limits and strength. The book includes procedures for estimating soil physical properties from more readily available data and shows how soil physical data can be integrated into land planning and management decisions.

Red Clover Science

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Publisher : Springer Science & Business Media
ISBN 13 : 9401586926
Total Pages : 246 pages
Book Rating : 4.4/5 (15 download)

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Book Synopsis Red Clover Science by : N.L. Taylor

Download or read book Red Clover Science written by N.L. Taylor and published by Springer Science & Business Media. This book was released on 2013-04-17 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the literature on red clover since about 1985. In each of the 17 chapters, an effort was made to summarize the earlier literature and to integrate the recent findings into this background. The timing is appropriate with the present interest in sustainable agriculture, in which red clover was so prominent in the past. This is the first book to be published which deals solely with this important forage species. Audience: Primarily scientists and scientifically trained technicians who will appreciate an up-to-date summary on red clover.

Applied Genetics of Leguminosae Biotechnology

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Publisher : Springer Science & Business Media
ISBN 13 : 9401701393
Total Pages : 329 pages
Book Rating : 4.4/5 (17 download)

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Book Synopsis Applied Genetics of Leguminosae Biotechnology by : Pawan K. Jaiwal

Download or read book Applied Genetics of Leguminosae Biotechnology written by Pawan K. Jaiwal and published by Springer Science & Business Media. This book was released on 2013-06-29 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: Legumes include many very important crop plants that contribute very critical protein to the diets of both humans and animals around the world. Their unique ability to fix atmospheric nitrogen in association with Rhizobia enriches soil fertility, and establishes the importance of their niche in agriculture. Divided into two volumes, this work presents an up-to-date analysis of in vitro and recombinant DNA technologies for the improvement of grain, forage and tree legumes. Volume 10B presents the current state and future prospects of in vitro regeneration and genetic transformation expression and stability of transgenes modification of traits in almost all the important legumes, for example: soybean; peanut; pea; french bean; chick pea; pigeon pea; cowpea; mung bean; black gram; azuki bean; lentil; Lathyrus; lupinus; Lotus spp; Medicago spp; Trifolium spp; Winged bean; Guar; and tree legumes for their improvement.

Temperate Agroforestry Systems

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Publisher : CABI
ISBN 13 : 178064485X
Total Pages : 327 pages
Book Rating : 4.7/5 (86 download)

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Book Synopsis Temperate Agroforestry Systems by : Andrew M Gordon

Download or read book Temperate Agroforestry Systems written by Andrew M Gordon and published by CABI. This book was released on 2018-03-07 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: Organic animal production has increased rapidly in recent years to keep up with the increasing consumer demand for organic meats. There are many guidelines and restrictions on what should go into the feedstuffs of organically farmed animals, from which difficulties arise when trying to ensure a well-balanced, nutritious diet without the use of any supplements. The book has been completely updated and revised to address how to formulate organic diets in situations where there is a declining supply of organic feed, as well as the feasibility of utilizing novel feedstuffs and their acceptability by consumers of organic meat products. Including the experiences of producers in relation to appropriate breeds and production systems for forage-based organic production, this book is an important read for researchers and students of organic food animal production, veterinary sciences and food; as well as food industry personnel and organic farmers.

Forage in Ruminant Nutrition

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Publisher : Elsevier
ISBN 13 : 0323147984
Total Pages : 502 pages
Book Rating : 4.3/5 (231 download)

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Book Synopsis Forage in Ruminant Nutrition by : Dennis Minson

Download or read book Forage in Ruminant Nutrition written by Dennis Minson and published by Elsevier. This book was released on 2012-12-02 with total page 502 pages. Available in PDF, EPUB and Kindle. Book excerpt: Forage in Ruminant Nutrition is the 12th text in a series of books about animal feeing and nutrition. The series is intended to keep readers updated on the developments occurring in these fields. As it is apparent that ruminant animals are important throughout the world because of the meat and milk they produce, knowledge about the feeds available to ruminants must also be considered for increased production and efficiency. This text provides information that readers will find considerably invaluable about forage feeds, such as grass, legumes, hay, and straw. The book is composed of 16 chapters that feature the following concepts of ruminant forage feeding: • composition of ruminant products and the nutrients required for maintenance and reproduction; • energy and nutrient available in forage: calcium, phosphorus, magnesium, sodium, copper, iodine, zinc, manganese, selenium, and cobalt; • intake of forage by housed ruminants; • grazing; • forage digestibility; • protein in ruminant nutrition; • protein and other nutrient deficiencies. This volume will be an invaluable reference for students and professionals in agricultural chemistry and grassland and animal husbandry researches.

Harvested Forages

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Publisher : Academic Press
ISBN 13 : 0080533310
Total Pages : 439 pages
Book Rating : 4.0/5 (85 download)

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Book Synopsis Harvested Forages by : Rodney Dwain Horrocks

Download or read book Harvested Forages written by Rodney Dwain Horrocks and published by Academic Press. This book was released on 1999-07-01 with total page 439 pages. Available in PDF, EPUB and Kindle. Book excerpt: Harvested Forages deals with the subject of food for domestic animal feeding. Such food is called "forage" and includes things like alfalfa and other plants usually referred to as "hay." Topics include the ways that this forage is produced, how it is harvested, and ways that it should be stored. Other issues that are dealt with include various criteria and measurement procedures for assessing forage nutritive quality, potential health hazards associated with particular plants and plant toxins, and various issues of plant growth, pest control, and soil fertility--among other topics. This book is essential for any institution with a strong program in range sciences, animal sciences, animal feeding and nutrition, and related programs. - Synthesizes and summarizes a vast and widely dispersed literature in animal science - Serves as a reference for managers of harvested forages as well as all those involved with the forage production industry

Physiological and Molecular Characterization of Crop Resistance to Abiotic Stresses

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Publisher : MDPI
ISBN 13 : 3039434586
Total Pages : 488 pages
Book Rating : 4.0/5 (394 download)

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Book Synopsis Physiological and Molecular Characterization of Crop Resistance to Abiotic Stresses by : Monica Boscaiu

Download or read book Physiological and Molecular Characterization of Crop Resistance to Abiotic Stresses written by Monica Boscaiu and published by MDPI. This book was released on 2020-12-02 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abiotic stress represents the main constraint for agriculture, affecting plant growth and productivity worldwide. Yield losses in agriculture will be potentiated in the future by global warming, increasing contamination, and reduced availability of fertile land. The challenge for agriculture of the present and future is that of increasing the food supply for a continuously growing human population under environmental conditions that are deteriorating in many areas of the world. Minimizing the effects of diverse types of abiotic stresses represents a matter of general concern. Research on all topics related to abiotic stress tolerance, from understanding the stress response mechanisms of plants to developing cultivars and crops tolerant to stress, is a priority. This Special Issue is focused on the physiological and molecular characterization of crop resistance to abiotic stresses, including novel research, reviews, and opinion articles covering all aspects of the responses and mechanisms of plant tolerance to abiotic. Contributions on physiological, biochemical, and molecular studies of crop responses to abiotic stresses; the description and role of stress-responsive genes; marker-assisted screening of stress-tolerant genotypes; genetic engineering; and other biotechnological approaches to improve crop tolerance were considered.

Weed-Crop Competition

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Publisher : John Wiley & Sons
ISBN 13 : 0470290102
Total Pages : 235 pages
Book Rating : 4.4/5 (72 download)

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Book Synopsis Weed-Crop Competition by : Robert L. Zimdahl

Download or read book Weed-Crop Competition written by Robert L. Zimdahl and published by John Wiley & Sons. This book was released on 2007-11-19 with total page 235 pages. Available in PDF, EPUB and Kindle. Book excerpt: For the past 20 years, the first edition of this text has been widely cited as authoritative academic reference. The latest edition continues the tradition set by the original book, and covers weed science research that has been published since 1980. This book aims to reduce the instance of research duplication—saving scientists and supporting institutions time and money. Not only does the second edition of Weed Crop Competition review, summarize, and combine current research; it critiques the research as well. This text has the potential to accelerate advancements in weed crop competition, which remains an important factor that affects crop yields. Scientists in foreign countries where access to literature is often limited or nonexistent, will find the information in this text invaluable. Weed scientists, crop scientists, plant ecologists, sustainable agriculturists, and organic agriculturists will be well-pleased with this long overdue and much needed new editionWeed Crop Competition provides a unique reference that reviews, summarises and synthesizes the literature published concerning research on this topic. The first edition has been one of the most frequently cited sources in weed science for the past 20 years. The second edition covers the significant body of literature that has been published since 1980. Originally intended to survey existing research, the intent of the book is to reduce the instance of research duplication, thus saving scientists and their institutions time and money, and expediting advancements in weed crop competition, an important factor affecting crop yields. Scientists in foreign countries where access to the literature is often limited or non-existent, find the information an invaluable resource. This long overdue and much needed new edition rejuvenates the tradition set by the original book.

Advances in Agronomy

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Publisher : Academic Press
ISBN 13 : 0128174110
Total Pages : 350 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Advances in Agronomy by : Donald L. Sparks

Download or read book Advances in Agronomy written by Donald L. Sparks and published by Academic Press. This book was released on 2019-07-26 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Agronomy, Volume 157, continues to be recognized as a leading reference and first-rate source for the latest research in agronomy. Each volume contains an eclectic group of reviews by leading scientists throughout the world. As always, the subjects covered are rich, varied, and exemplary of the abundant subject matter addressed by this long-running serial. - Includes numerous, timely, state-of-the-art reviews on the latest advancements in agronomy - Features distinguished, well recognized authors from around the world - Builds upon this venerable and iconic review series - Covers the extensive variety and breadth of subject matter in the crop and soil sciences