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Chemical Engineering and Chemical Process Technology - Volume VII

Author : Ryzhard Pohorecki
Publisher : EOLSS Publications
ISBN 13 : 1848264151
Total Pages : 496 pages
Book Rating : 4.8/5 (482 download)

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Book Synopsis Chemical Engineering and Chemical Process Technology - Volume VII by : Ryzhard Pohorecki

Download or read book Chemical Engineering and Chemical Process Technology - Volume VII written by Ryzhard Pohorecki and published by EOLSS Publications. This book was released on 2010-11-30 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chemical Engineering and Chemical Process Technology is a theme component of Encyclopedia of Chemical Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty Encyclopedias. Chemical engineering is a branch of engineering, dealing with processes in which materials undergo changes in their physical or chemical state. These changes may concern size, energy content, composition and/or other application properties. Chemical engineering deals with many processes belonging to chemical industry or related industries (petrochemical, metallurgical, food, pharmaceutical, fine chemicals, coatings and colors, renewable raw materials, biotechnological, etc.), and finds application in manufacturing of such products as acids, alkalis, salts, fuels, fertilizers, crop protection agents, ceramics, glass, paper, colors, dyestuffs, plastics, cosmetics, vitamins and many others. It also plays significant role in environmental protection, biotechnology, nanotechnology, energy production and sustainable economical development. The Theme on Chemical Engineering and Chemical Process Technology deals, in five volumes and covers several topics such as: Fundamentals of Chemical Engineering; Unit Operations – Fluids; Unit Operations – Solids; Chemical Reaction Engineering; Process Development, Modeling, Optimization and Control; Process Management; The Future of Chemical Engineering; Chemical Engineering Education; Main Products, which are then expanded into multiple subtopics, each as a chapter. These five volumes are aimed at the following five major target audiences: University and College students Educators, Professional practitioners, Research personnel and Policy analysts, managers, and decision makers and NGOs.

Chemical Engineering and Chemical Process Technology - Volume II

Author : Ryzhard Pohorecki
Publisher : EOLSS Publications
ISBN 13 : 184826397X
Total Pages : 404 pages
Book Rating : 4.8/5 (482 download)

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Book Synopsis Chemical Engineering and Chemical Process Technology - Volume II by : Ryzhard Pohorecki

Download or read book Chemical Engineering and Chemical Process Technology - Volume II written by Ryzhard Pohorecki and published by EOLSS Publications. This book was released on 2010-11-30 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chemical Engineering and Chemical Process Technology is a theme component of Encyclopedia of Chemical Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty Encyclopedias. Chemical engineering is a branch of engineering, dealing with processes in which materials undergo changes in their physical or chemical state. These changes may concern size, energy content, composition and/or other application properties. Chemical engineering deals with many processes belonging to chemical industry or related industries (petrochemical, metallurgical, food, pharmaceutical, fine chemicals, coatings and colors, renewable raw materials, biotechnological, etc.), and finds application in manufacturing of such products as acids, alkalis, salts, fuels, fertilizers, crop protection agents, ceramics, glass, paper, colors, dyestuffs, plastics, cosmetics, vitamins and many others. It also plays significant role in environmental protection, biotechnology, nanotechnology, energy production and sustainable economical development. The Theme on Chemical Engineering and Chemical Process Technology deals, in five volumes and covers several topics such as: Fundamentals of Chemical Engineering; Unit Operations – Fluids; Unit Operations – Solids; Chemical Reaction Engineering; Process Development, Modeling, Optimization and Control; Process Management; The Future of Chemical Engineering; Chemical Engineering Education; Main Products, which are then expanded into multiple subtopics, each as a chapter. These five volumes are aimed at the following five major target audiences: University and College students Educators, Professional practitioners, Research personnel and Policy analysts, managers, and decision makers and NGOs.

Chemical Engineering and Chemical Process Technology - Volume I

Author : Ryzhard Pohorecki
Publisher : EOLSS Publications
ISBN 13 : 1848263961
Total Pages : 476 pages
Book Rating : 4.8/5 (482 download)

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Book Synopsis Chemical Engineering and Chemical Process Technology - Volume I by : Ryzhard Pohorecki

Download or read book Chemical Engineering and Chemical Process Technology - Volume I written by Ryzhard Pohorecki and published by EOLSS Publications. This book was released on 2010-11-30 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chemical Engineering and Chemical Process Technology is a theme component of Encyclopedia of Chemical Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty Encyclopedias. Chemical engineering is a branch of engineering, dealing with processes in which materials undergo changes in their physical or chemical state. These changes may concern size, energy content, composition and/or other application properties. Chemical engineering deals with many processes belonging to chemical industry or related industries (petrochemical, metallurgical, food, pharmaceutical, fine chemicals, coatings and colors, renewable raw materials, biotechnological, etc.), and finds application in manufacturing of such products as acids, alkalis, salts, fuels, fertilizers, crop protection agents, ceramics, glass, paper, colors, dyestuffs, plastics, cosmetics, vitamins and many others. It also plays significant role in environmental protection, biotechnology, nanotechnology, energy production and sustainable economical development. The Theme on Chemical Engineering and Chemical Process Technology deals, in five volumes and covers several topics such as: Fundamentals of Chemical Engineering; Unit Operations – Fluids; Unit Operations – Solids; Chemical Reaction Engineering; Process Development, Modeling, Optimization and Control; Process Management; The Future of Chemical Engineering; Chemical Engineering Education; Main Products, which are then expanded into multiple subtopics, each as a chapter. These five volumes are aimed at the following five major target audiences: University and College students Educators, Professional practitioners, Research personnel and Policy analysts, managers, and decision makers and NGOs.

Rheology - Volume I

Author : Crispulo Gallegos
Publisher : EOLSS Publications
ISBN 13 : 1848263198
Total Pages : 498 pages
Book Rating : 4.8/5 (482 download)

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Book Synopsis Rheology - Volume I by : Crispulo Gallegos

Download or read book Rheology - Volume I written by Crispulo Gallegos and published by EOLSS Publications. This book was released on 2010-11-30 with total page 498 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rheology is a component of Encyclopedia of Chemical Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty Encyclopedias. Rheology is the study of the flow of matter. It is classified as a physics discipline and focuses on substances that do not maintain a constant viscosity or state of flow. That can involve liquids, soft solids and solids that are under conditions that cause them to flow. It applies to substances which have a complex molecular structure, such as muds, sludges, suspensions, polymers and other glass formers, as well as many foods and additives, bodily fluids and other biological materials. The theme on Rheology focuses on five main areas, namely, basic concepts of rheology; rheometry; rheological materials, rheological processes and theoretical rheology. Of course, many of the chapters contain material from more than one general area. Rheology is an interdisciplinary subject which embraces many aspects of mathematics, physics, chemistry, engineering and biology. These two volumes are aimed at the following five major target audiences: University and College students Educators, Professional practitioners, Research personnel and Policy analysts, managers, and decision makers and NGOs.

Chemical Engineering and Chemical Process Technology - Volume III

Author : Ryzhard Pohorecki
Publisher : EOLSS Publications
ISBN 13 : 1848263988
Total Pages : 338 pages
Book Rating : 4.8/5 (482 download)

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Book Synopsis Chemical Engineering and Chemical Process Technology - Volume III by : Ryzhard Pohorecki

Download or read book Chemical Engineering and Chemical Process Technology - Volume III written by Ryzhard Pohorecki and published by EOLSS Publications. This book was released on 2010-11-30 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chemical Engineering and Chemical Process Technology is a theme component of Encyclopedia of Chemical Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty Encyclopedias. Chemical engineering is a branch of engineering, dealing with processes in which materials undergo changes in their physical or chemical state. These changes may concern size, energy content, composition and/or other application properties. Chemical engineering deals with many processes belonging to chemical industry or related industries (petrochemical, metallurgical, food, pharmaceutical, fine chemicals, coatings and colors, renewable raw materials, biotechnological, etc.), and finds application in manufacturing of such products as acids, alkalis, salts, fuels, fertilizers, crop protection agents, ceramics, glass, paper, colors, dyestuffs, plastics, cosmetics, vitamins and many others. It also plays significant role in environmental protection, biotechnology, nanotechnology, energy production and sustainable economical development. The Theme on Chemical Engineering and Chemical Process Technology deals, in five volumes and covers several topics such as: Fundamentals of Chemical Engineering; Unit Operations – Fluids; Unit Operations – Solids; Chemical Reaction Engineering; Process Development, Modeling, Optimization and Control; Process Management; The Future of Chemical Engineering; Chemical Engineering Education; Main Products, which are then expanded into multiple subtopics, each as a chapter. These five volumes are aimed at the following five major target audiences: University and College students Educators, Professional practitioners, Research personnel and Policy analysts, managers, and decision makers and NGOs.

Chemical Engineering and Chemical Process Technology - Volume IV

Author : Ryzhard Pohorecki
Publisher : EOLSS Publications
ISBN 13 : 1848263996
Total Pages : 424 pages
Book Rating : 4.8/5 (482 download)

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Book Synopsis Chemical Engineering and Chemical Process Technology - Volume IV by : Ryzhard Pohorecki

Download or read book Chemical Engineering and Chemical Process Technology - Volume IV written by Ryzhard Pohorecki and published by EOLSS Publications. This book was released on 2010-11-30 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chemical Engineering and Chemical Process Technology is a theme component of Encyclopedia of Chemical Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty Encyclopedias. Chemical engineering is a branch of engineering, dealing with processes in which materials undergo changes in their physical or chemical state. These changes may concern size, energy content, composition and/or other application properties. Chemical engineering deals with many processes belonging to chemical industry or related industries (petrochemical, metallurgical, food, pharmaceutical, fine chemicals, coatings and colors, renewable raw materials, biotechnological, etc.), and finds application in manufacturing of such products as acids, alkalis, salts, fuels, fertilizers, crop protection agents, ceramics, glass, paper, colors, dyestuffs, plastics, cosmetics, vitamins and many others. It also plays significant role in environmental protection, biotechnology, nanotechnology, energy production and sustainable economical development. The Theme on Chemical Engineering and Chemical Process Technology deals, in five volumes and covers several topics such as: Fundamentals of Chemical Engineering; Unit Operations – Fluids; Unit Operations – Solids; Chemical Reaction Engineering; Process Development, Modeling, Optimization and Control; Process Management; The Future of Chemical Engineering; Chemical Engineering Education; Main Products, which are then expanded into multiple subtopics, each as a chapter. These five volumes are aimed at the following five major target audiences: University and College students Educators, Professional practitioners, Research personnel and Policy analysts, managers, and decision makers and NGOs.

Flavour and Fragrance Chemistry

Author : Virginia Lanzotti
Publisher : Springer Science & Business Media
ISBN 13 : 9780792362111
Total Pages : 280 pages
Book Rating : 4.3/5 (621 download)

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Book Synopsis Flavour and Fragrance Chemistry by : Virginia Lanzotti

Download or read book Flavour and Fragrance Chemistry written by Virginia Lanzotti and published by Springer Science & Business Media. This book was released on 2000-08-31 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: The volume deals with several aspects of the chemistry of both synthetic and natural organic compounds related to flavours and fragrances. It presents very recent results, some of them previously unpublished, and findings related to the chemistry of flavours and fragrances. It is organized in four sections: flavours and fragrances of foodstuffs, essential oils and other natural products from plants, applied aspects of flavour and fragrance production and detection, analytical aspects of flavour and fragrance isolation and identification. It should be of interest to academic and applied scientists in the field of organic chemistry, phytochemistry, analytical chemistry and food science.

El futuro de los espacios rurales

Author : Soledad Nogués Linares
Publisher : Ed. Universidad de Cantabria
ISBN 13 : 9788481023817
Total Pages : 390 pages
Book Rating : 4.0/5 (238 download)

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Book Synopsis El futuro de los espacios rurales by : Soledad Nogués Linares

Download or read book El futuro de los espacios rurales written by Soledad Nogués Linares and published by Ed. Universidad de Cantabria. This book was released on 2004 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: Desde una visión interdisciplinar, esta obra se centra en el futuro del mundo rural, profundizando en la áreas temáticas de la política de desarrollo rural, las tendencias de la economía rural, las infraestructuras y la organización territorial, el patrimonio natural, el arquitectónico y cultural, y la nueva sociedad rural, exponiendo experiencias y explorando nuevas ideas que contribuyan a hacer de las áreas rurales espacios dinámicos e innovadores.

Guide to Standard Floras of the World

Author : David G. Frodin
Publisher : Cambridge University Press
ISBN 13 : 9781139428651
Total Pages : 1136 pages
Book Rating : 4.4/5 (286 download)

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Book Synopsis Guide to Standard Floras of the World by : David G. Frodin

Download or read book Guide to Standard Floras of the World written by David G. Frodin and published by Cambridge University Press. This book was released on 2001-06-14 with total page 1136 pages. Available in PDF, EPUB and Kindle. Book excerpt: This 2001 book provides a selective annotated bibliography of the principal floras and related works of inventory for vascular plants. The second edition was completely updated and expanded to take into account the substantial literature of the late twentieth century, and features a more fully developed review of the history of floristic documentation. The works covered are principally specialist publications such as floras, checklists, distribution atlases, systematic iconographies and enumerations or catalogues, although a relatively few more popularly oriented books are also included. The Guide is organised in ten geographical divisions, with these successively divided into regions and units, each of which is prefaced with a historical review of floristic studies. In addition to the bibliography, the book includes general chapters on botanical bibliography, the history of floras, and general principles and current trends, plus an appendix on bibliographic searching, a lexicon of serial abbreviations, and author and geographical indexes.

Ethnobotany in the New Europe

Author : Manuel Pardo de Santayana
Publisher : Berghahn Books
ISBN 13 : 9781845454562
Total Pages : 412 pages
Book Rating : 4.4/5 (545 download)

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Book Synopsis Ethnobotany in the New Europe by : Manuel Pardo de Santayana

Download or read book Ethnobotany in the New Europe written by Manuel Pardo de Santayana and published by Berghahn Books. This book was released on 2010 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: Interest in environmental anthropology has grown steadily in recent years, reflecting national and international concern about the environment and developing research priorities, This major new international series is a vehicle for publishing up-to-date monographs and edited works on particular issues, themes, places, or peoples which focus on the interrelationship between society, culture, and the environment. Relevant areas include human ecology, the perception and representation of the environment, ethno-ecological knowledge, the human dimension of biodiversity conservation, and the ethnorgraphy of environmental problems. while the underlying ethos of the series will be anthropological, the approach is interdisciplinary. --

Advances in the Conservation of Large Terrestrial Mammals

Author : R. Terry Bowyer
Publisher : Frontiers Media SA
ISBN 13 : 2832549535
Total Pages : 115 pages
Book Rating : 4.8/5 (325 download)

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Book Synopsis Advances in the Conservation of Large Terrestrial Mammals by : R. Terry Bowyer

Download or read book Advances in the Conservation of Large Terrestrial Mammals written by R. Terry Bowyer and published by Frontiers Media SA. This book was released on 2024-05-27 with total page 115 pages. Available in PDF, EPUB and Kindle. Book excerpt: Large mammals are threatened worldwide. Life histories characterized by long life spans, delayed age at first reproduction, iteroparity, small litter sizes, high maternal investment in offspring, and long generation times expose many iconic large mammals to elevated risks of extinction. Among these risks are habitat loss, habitat degradation, escalating threats of climate change, illegal killing, disease, or inbreeding. Comprehending the threats faced by large mammals, and exploring how to counter those challenges effectively, are important steps toward conserving wild populations now and in the near future.

Decontamination of Fresh and Minimally Processed Produce

Author : Vicente M. Gómez-López
Publisher : John Wiley & Sons
ISBN 13 : 0813823846
Total Pages : 577 pages
Book Rating : 4.8/5 (138 download)

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Book Synopsis Decontamination of Fresh and Minimally Processed Produce by : Vicente M. Gómez-López

Download or read book Decontamination of Fresh and Minimally Processed Produce written by Vicente M. Gómez-López and published by John Wiley & Sons. This book was released on 2012-05-01 with total page 577 pages. Available in PDF, EPUB and Kindle. Book excerpt: Attempts to provide safer and higher quality fresh and minimally processed produce have given rise to a wide variety of decontamination methods, each of which have been extensively researched in recent years. Decontamination of Fresh and Minimally Processed Produce is the first book to provide a systematic view of the different types of decontaminants for fresh and minimally processed produce. By describing the different effects – microbiological, sensory, nutritional and toxicological – of decontamination treatments, a team of internationally respected authors reveals not only the impact of decontaminants on food safety, but also on microbial spoilage, vegetable physiology, sensory quality, nutritional and phytochemical content and shelf-life. Regulatory and toxicological issues are also addressed. The book first examines how produce becomes contaminated, the surface characteristics of produce related to bacterial attachment, biofilm formation and resistance, and sublethal damage and its implications for decontamination. After reviewing how produce is washed and minimally processed, the various decontamination methods are then explored in depth, in terms of definition, generation devices, microbial inactivation mechanisms, and effects on food safety. Decontaminants covered include: chlorine, electrolyzed oxidizing water, chlorine dioxide, ozone, hydrogen peroxide, peroxyacetic acid, essential oils and edible films and coatings. Other decontamination methods addressed are biological strategies (bacteriophages, protective cultures, bacteriocins and quorum sensing) and physical methods (mild heat, continuous UV light, ionizing radiation) and various combinations of these methods through hurdle technology. The book concludes with descriptions of post-decontamination methods related to storage, such as modified atmosphere packaging, the cold chain, and modeling tools for predicting microbial growth and inactivation. The many methods and effects of decontamination are detailed, enabling industry professionals to understand the available state-of-the-art methods and select the most suitable approach for their purposes. The book serves as a compendium of information for food researchers and students of pre- and postharvest technology, food microbiology and food technology in general. The structure of the book allows easy comparisons among methods, and searching information by microorganism, produce, and quality traits.

Handbook of Microalgal Culture

Author : Amos Richmond
Publisher : John Wiley & Sons
ISBN 13 : 1405172495
Total Pages : 587 pages
Book Rating : 4.4/5 (51 download)

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Book Synopsis Handbook of Microalgal Culture by : Amos Richmond

Download or read book Handbook of Microalgal Culture written by Amos Richmond and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 587 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handbook of Microalgal Culture is truly a landmarkpublication, drawing on some 50 years of worldwide experience inmicroalgal mass culture. This important book comprisescomprehensive reviews of the current available information onmicroalgal culture, written by 40 contributing authors from aroundthe globe. The book is divided into four parts, with Part I detailingbiological and environmental aspects of microalgae with referenceto microalgal biotechnology and Part II looking in depth at majortheories and techniques of mass cultivation. Part III compriseschapters on the economic applications of microalgae, includingcoverage of industrial production, the use of microalgae in humanand animal nutrition and in aquaculture, in nitrogen fixation,hydrogen and methane production, and in bioremediation of pollutedwater. Finally, Part IV looks at new frontiers and includeschapters on genetic engineering, microalgae as platforms forrecombinant proteins, bioactive chemicals, heterotrophicproduction, microalgae as gene-delivery systems for expressingmosquitocidal toxins and the enhancement of marine productivity forclimate stabilization and food security. Handbook of Microalgal Culture is an essential purchasefor all phycologists and also those researching aquatic systems,aquaculture and plant sciences. There is also much of great use toresearchers and those involved in product formulation withinpharmaceutical, nutrition and food companies. Libraries in alluniversities and research establishments teaching and researchingin chemistry, biological and pharmaceutical sciences, food sciencesand nutrition, and aquaculture will need copies of this book ontheir shelves. Amos Richmond is at the Blaustein Institute for DesertResearch, Ben-Gurion University of the Negev, Israel.

World Guide to Special Libraries

Author : Marlies Janson
Publisher : Walter de Gruyter
ISBN 13 : 3110917858
Total Pages : 1392 pages
Book Rating : 4.1/5 (19 download)

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Book Synopsis World Guide to Special Libraries by : Marlies Janson

Download or read book World Guide to Special Libraries written by Marlies Janson and published by Walter de Gruyter. This book was released on 2011-12-22 with total page 1392 pages. Available in PDF, EPUB and Kindle. Book excerpt: The World Guide to Special Libraries lists about 35,000 libraries world wide categorized by more than 800 key words - including libraries of departments, institutes, hospitals, schools, companies, administrative bodies, foundations, associations and religious communities. It provides complete details of the libraries and their holdings, and alphabetical indexes of subjects and institutions.

Applied Physical Chemistry with Multidisciplinary Approaches

Author : A. K. Haghi
Publisher : CRC Press
ISBN 13 : 135168888X
Total Pages : 438 pages
Book Rating : 4.3/5 (516 download)

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Book Synopsis Applied Physical Chemistry with Multidisciplinary Approaches by : A. K. Haghi

Download or read book Applied Physical Chemistry with Multidisciplinary Approaches written by A. K. Haghi and published by CRC Press. This book was released on 2018-05-03 with total page 438 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presenting illustrative case studies, highlighting technological applications, and explaining theoretical and foundational concepts, this book is an important reference source on the key concepts for modern technologies and optimization of new processes in physical chemistry. This volume combines up-to-date research findings and relevant theoretical frameworks on applied chemistry, materials, and chemical engineering. This new volume presents an up-to-date review of modern materials and chemistry concepts, issues, and recent advances in the field. Distinguished scientists and engineers from key institutions worldwide have contributed chapters that provide a deep analysis of their particular subjects. At the same time, each topic is framed within the context of a broader more multidisciplinary approach, demonstrating its relationship and interconnectedness to other areas. The premise of this book, therefore, is to offer both a comprehensive understanding of applied science and engineering as a whole and a thorough knowledge of individual subjects. This approach appropriately conveys the basic fundamentals, state-of-the-art technology, and applications of the involved disciplines, and further encourages scientific collaboration among researchers. This volume emphasizes the intersection of chemistry, math, physics, and the resulting applications across many disciplines of science and explores applied physical chemistry principles in specific areas, including the life chemistry, environmental sciences, geosciences, and materials sciences. The applications from these multidisciplinary fields illustrate methods that can be used to model physical processes, design new products and find solutions to challenging problems.

Understanding Glial Cells

Author : Bernardo Castellano
Publisher : Springer Science & Business Media
ISBN 13 : 1461557372
Total Pages : 435 pages
Book Rating : 4.4/5 (615 download)

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Book Synopsis Understanding Glial Cells by : Bernardo Castellano

Download or read book Understanding Glial Cells written by Bernardo Castellano and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 435 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of selected works presented by Spanish research teams at the establishment and consolidation of the Spanish Glial Network in February 1997. Includes: morphology and ontogeny, molecular and biochemical properties, pathology, and involvement in damage and regeneration. For researchers, clinicians, students, and teachers.

Structural Geology and Tectonics Field Guidebook — Volume 1

Author : Soumyajit Mukherjee
Publisher : Springer Nature
ISBN 13 : 3030601439
Total Pages : 723 pages
Book Rating : 4.0/5 (36 download)

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Book Synopsis Structural Geology and Tectonics Field Guidebook — Volume 1 by : Soumyajit Mukherjee

Download or read book Structural Geology and Tectonics Field Guidebook — Volume 1 written by Soumyajit Mukherjee and published by Springer Nature. This book was released on 2021-03-22 with total page 723 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book helps a novice to explore the terrain independently. Geoscience fieldwork with a focus on structural geology and tectonics has become more important in the last few years from both academic and industrial perspectives. This book also works as a resource material for batches of students or geological survey professional undergoing training as parts of their course curriculum. Industry persons, on the other hand, can get a first-hand idea about what to expect in the field, in case no academic person is available with the team. This book focused on structural geology and tectonics compiles for the very first time terrains from several regions of the globe.