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Author : U.S. Fish and Wildlife Service
Publisher :
ISBN 13 :
Total Pages : 698 pages
Book Rating : 4.3/5 (91 download)
Download or read book The Progressive Fish Culturist written by U.S. Fish and Wildlife Service and published by . This book was released on 1995 with total page 698 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Publisher :
ISBN 13 :
Total Pages : 1042 pages
Book Rating : 4.:/5 (89 download)
Download or read book The Progressive Fish-culturist written by and published by . This book was released on 1996 with total page 1042 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 1484 pages
Book Rating : 4.:/5 (31 download)
Download or read book Cumulated Index Medicus written by and published by . This book was released on 1991 with total page 1484 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Panagiotis Berillis
Publisher : Bentham Science Publishers
ISBN 13 : 1681085801
Total Pages : 365 pages
Book Rating : 4.6/5 (81 download)
Download or read book Trends in Fisheries and Aquatic Animal Health written by Panagiotis Berillis and published by Bentham Science Publishers. This book was released on 2017-11-11 with total page 365 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fish and other seafood have always been considered as an important part of human diet and have also long been recognized as a health-promoting food for human nutrition. However, managing aquatic food resources remains a challenge as the human population is expanding and overfishing poses a threat to fishing reserves in several areas. Aquaculture is the alternative solution for food production from the sea. According to the FAO, aquaculture is probably the fastest growing food-producing sector and can be a sustainable solution for fish production. In order to maximize marine food production and achieving sustainable management of the aquatic environment, knowledge about aspects of fisheries and aquatic animal health is very important. Trends in Fisheries and Aquatic Animal Health covers some basic and applied topics in fishery management and fish health with a focus on European regions. The textbook is a combination of reviews and research articles. Topics covered in the book include challenges in fishery management, environmental impacts on fisheries, fish health (pharmacology, histopathology, stress response), telemetry techniques in fisheries research, and specific case studies of regional marine species in localized fisheries. This textbook is a useful resource for graduates and professionals involved in advanced training courses for aquaculture and fishery management.
Author : Dominic Houlihan
Publisher : John Wiley & Sons
ISBN 13 : 0470999500
Total Pages : 448 pages
Book Rating : 4.4/5 (79 download)
Download or read book Food Intake in Fish written by Dominic Houlihan and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: The intake of food by fishes is an area of study that is of great importance to the applied sciences of fisheries and aquaculture for a number of reasons. For example a thorough knowledge of factors influencing the ingestion of feed can lead to successful manipulation of the rearing environment of cultured fishes, thereby ensuring improved growth performance and feed utilisation, and decreasing the amount of waste (and consequent pollution) per unit of fish produced. This important book, which has arisen out of a European Union COST programme, illustrates how insights into the biological and environmental factors that underlie the feeding responses of fish may be used to address practical issues of feed management. Food Intake in Fish contains carefully edited contributions from internationally recognised scientists, providing a book that is an invaluable tool and reference to all those involved in aquaculture, especially those working in the aquaculture feed industry and scientific personnel in commercial and research aquaculture facilities. This book should also find a place on the shelves of fish biologists and physiologists and as a reference in libraries of universities, research establishments and aquaculture equipment companies.
Author : Kang-le Lu
Publisher : Frontiers Media SA
ISBN 13 : 2832503527
Total Pages : 141 pages
Book Rating : 4.8/5 (325 download)
Download or read book Omics and Fish Nutrition written by Kang-le Lu and published by Frontiers Media SA. This book was released on 2022-10-26 with total page 141 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ronald W. Hardy
Publisher : Academic Press
ISBN 13 : 0128231599
Total Pages : 924 pages
Book Rating : 4.1/5 (282 download)
Download or read book Fish Nutrition written by Ronald W. Hardy and published by Academic Press. This book was released on 2021-10-19 with total page 924 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fish Nutrition, Fourth Edition is an up-to-date, authoritative presentation of all key elements of the nutrition of fish and crustaceans. As aquaculture is rapidly expanding, more than 200 herbivorous and carnivorous species occupy a diverse range of ecological niches, and have therefore evolved to utilize a wide array of food sources. This new edition highlights these differences and covers the complexity and challenges associated with fish nutrition, addressing nutrient requirements to produce high-quality, healthful and sustainable resources, the essential nutrients for fish species, including proteins and amino acids, vitamins, minerals and essential fatty acids, a feed quality assessment, and fish pathology. Led by a team of international experts, this edition provides readers with new information on the use of high-throughput technologies in fish nutrition research, the role of feeds on the community structure of the microbiome, and advances in essential nutrient requirements. - Features expansive updates to the previous edition, including a new chapter dedicated to diet analysis and evaluation - Addresses the roles of fish nutrition and feeds on sustainability and the environmental impacts of aquaculture - Covers basic nutritional biochemistry and applied nutritional topics
Author :
Publisher :
ISBN 13 :
Total Pages : 1740 pages
Book Rating : 4.:/5 (31 download)
Download or read book Nutrition Abstracts and Reviews written by and published by . This book was released on 1995 with total page 1740 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 800 pages
Book Rating : 4.3/5 (91 download)
Download or read book American Doctoral Dissertations written by and published by . This book was released on 1994 with total page 800 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 2470 pages
Book Rating : 4.:/5 (318 download)
Download or read book Chemical Abstracts written by and published by . This book was released on 1991 with total page 2470 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 1070 pages
Book Rating : 4.X/5 (6 download)
Download or read book Oceanic Abstracts written by and published by . This book was released on 1997-10 with total page 1070 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Publisher :
ISBN 13 :
Total Pages : 1094 pages
Book Rating : 4.E/5 ( download)
Download or read book Agrindex written by and published by . This book was released on 1995 with total page 1094 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Publisher :
ISBN 13 :
Total Pages : 772 pages
Book Rating : 4.3/5 (91 download)
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1999 with total page 772 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309216192
Total Pages : 810 pages
Book Rating : 4.3/5 (92 download)
Download or read book Nutrient Requirements of Fish and Shrimp written by National Research Council and published by National Academies Press. This book was released on 2011-05-25 with total page 810 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquaculture now supplies half of the seafood and fisheries products consumed worldwide and is gaining international significance as a source of food and income. Future demands for seafood and fisheries products can only be met by expanded aquaculture production. Such production will likely become more intensive and will depend increasingly on nutritious and efficient aquaculture feeds containing ingredients from sustainable sources. To meet this challenge, Nutrient Requirements of Fish and Shrimp provides a comprehensive summary of current knowledge about nutrient requirements of fish and shrimp and supporting nutritional science. This edition incorporates new material and significant updates to information in the 1993 edition. It also examines the practical aspects of feeding of fish and shrimp. Nutrient Requirements of Fish and Shrimp will be a key resource for everyone involved in aquaculture and for others responsible for the feeding and care of fish and shrimp. It will also aid scientists in developing new and improved approaches to satisfy the demands of the growing aquaculture industry.
Author : Tom Lovell
Publisher : Springer Science & Business Media
ISBN 13 : 9780412077012
Total Pages : 290 pages
Book Rating : 4.0/5 (77 download)
Download or read book Nutrition and Feeding of Fish written by Tom Lovell and published by Springer Science & Business Media. This book was released on 1998-11-30 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquaculture is now recognized as a viable and profitable enterprise worldwide. As aquaculture technology has evolved, the push toward higher yields and faster growth has involved the enhancement or replacement of natural foods with prepared diets. In many aquaculture operations today, feed accounts for more than one-half the variable operating cost. Therefore, knowledge of nutrition and practical feeding of fish is essential to successful aquaculture. This book is not written exclusively for scientists but also for students, practicing nutritionists, and aquaculturists. It covers the known nutrient requirements and deficiency effects for different fishes, and digestion and metabolism of nutrients and energy. It discusses nutrient sources and preparation of practical and research feeds. It gives directions for conducting fish nutrition and feeding experiments. Feeding practices for salmonids, channel catfish, tilapias, shrimps and hybrid striped bass are presented. Since the first edition of this book was printed, the National Research Council of the National Academy of Sciences has revised the nutrient requirements for fish. These revisions are in the present edition. Other additions to this revised edition are chapters on nutrition and fish health, and bioavailability of nutrients. Each original chapter has been meticulously revised and updated with new information. Aquaculture is a dynamic area and new technologies are being introduced continuously; therefore, some of the material discussed in this revised edition may become obsolete quickly. Nonetheless, the material presented has been thoughtfully selected and updated to make it of maximum use to persons whose interests range from general aquaculture to animal nutrition to feed manufacture.
Author :
Publisher :
ISBN 13 :
Total Pages : 558 pages
Book Rating : 4.0/5 ( download)
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1991-04 with total page 558 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 762 pages
Book Rating : 4.3/5 (91 download)
Download or read book Bibliography of Agriculture with Subject Index written by and published by . This book was released on 2000 with total page 762 pages. Available in PDF, EPUB and Kindle. Book excerpt:
