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Author : Marcus Porcius Cato
Publisher :
ISBN 13 :
Total Pages : 540 pages
Book Rating : 4.:/5 (318 download)
Download or read book An Edition of Cato's De Agricultura written by Marcus Porcius Cato and published by . This book was released on 1961 with total page 540 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : A. E. Astin
Publisher : Oxford University Press
ISBN 13 : 9780198148098
Total Pages : 388 pages
Book Rating : 4.1/5 (48 download)
Download or read book Cato the Censor written by A. E. Astin and published by Oxford University Press. This book was released on 1978 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oxford Scholarly Classics is a new series that makes available again great academic works from the archives of Oxford University Press. Reissued in uniform series design, the reissues will enable libraries, scholars, and students to gain fresh access to some of the finest scholarship of the last century.
Author : Marcus Porcius Cato
Publisher :
ISBN 13 :
Total Pages : 542 pages
Book Rating : 4.:/5 (64 download)
Download or read book On agriculture written by Marcus Porcius Cato and published by . This book was released on 1935 with total page 542 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Andrew Dalby
Publisher : Routledge
ISBN 13 : 1134969856
Total Pages : 338 pages
Book Rating : 4.1/5 (349 download)
Download or read book Siren Feasts written by Andrew Dalby and published by Routledge. This book was released on 2013-04-15 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cheese, wine, honey and olive oil - four of Greece's best known contributions to culinary culture - were already well known four thousand years ago. Remains of honeycombs and of cheeses have been found under the volcanic ash of the Santorini eruption of 1627 BC. Over the millennia, Greek food diversified and absorbed neighbouring traditions, yet retained its own distinctive character. In Siren Feasts, Andrew Dalby provides the first serious social history of Greek food. He begins with the tunny fishers of the neolithic age, and traces the story through the repertoire of classical Greece, the reputations of Lydia for luxury and of Sicily and South Italy for sybaritism, to the Imperial synthesis of varying traditions, with a look forward to the Byzantine cuisine and the development of the modern Greek menu. The apples of the Hesperides turn out to be lemons, and great favour attaches to Byzantine biscuits. Fully documented and comprehensively illustrated, scholarly yet immensely readable, Siren Feasts demonstrates the social construction placed upon different types of food at different periods (was fish a luxury item in classical Athens, though disdained by Homeric heroes?). It places diet in an economic and agricultural context; and it provides a history of mentalities in relation to a subject which no human being can ignore.
Author : Michael von Albrecht
Publisher : Arca Classical and Medieval Te
ISBN 13 :
Total Pages : 216 pages
Book Rating : 4.F/5 ( download)
Download or read book Masters of Roman Prose from Cato to Apuleius written by Michael von Albrecht and published by Arca Classical and Medieval Te. This book was released on 1989 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this commented anthology of Latin prose, Michael von Albrecht selects texts from a span of Roman literature covering four centuries. A summary of the contents will indicate its range and variety: M. Porcius Cato (the preface to De agricultura , a passage from the speech for the Rhodians of 167 B.C., and a section from the Origines ); republican oratory (C. Gracchus, from De legibus promulgatis of 122 B.C. and Cicero from In Verrem II ); Caesar as orator and historian; two passages of Sallust; a comparison of Claudius Quadrigarius and Livy as historiographers; philosophical texts from Cicero and the Younger Seneca; and chapters on Petronius, Tacitus, Pliny the Younger, and Apuleius. The method of the book is practical, based on actual interpretation of specific texts rather than on literary theory (ancient or modern). Each text (printed first in Latin and then in English) is followed by a detailed and flexible discussion, somewhere between essay and commentary. No set pattern is imposed - rather the nature of the text governs the shape of its analysis - but Professor von Albrecht's vivid scholarly exposition covers most dimensions of the art of Latin prose-writing. The book's variety of texts and close treatment of specific Latin passages make it an ideal coursebook for the study of Latin prose. But behind its accessibility lies scholarship of the highest order: Professor von Albrecht's exemplary erudition reveals itself in the extensive annotation underpinning his main text; and researchers in any of the fields covered by Latin prose-writers - philosophy, politics, history, letters, practical handbooks, entertainment - will find this book a valuable resource. This book was originally published in German ( Meister römischer Prosa von Cato bis Apuleius , 1971). It has been accurately and sympathetically translated by Neil Adkin.
Author : Jason König
Publisher : Cambridge University Press
ISBN 13 : 1316849066
Total Pages : 871 pages
Book Rating : 4.3/5 (168 download)
Download or read book Authority and Expertise in Ancient Scientific Culture written by Jason König and published by Cambridge University Press. This book was released on 2017-01-20 with total page 871 pages. Available in PDF, EPUB and Kindle. Book excerpt: How did ancient scientific and knowledge-ordering writers make their work authoritative? This book answers that question for a wide range of ancient disciplines, from mathematics, medicine, architecture and agriculture, through to law, historiography and philosophy - focusing mainly, but not exclusively, on the literature of the Roman Empire. It draws attention to habits that these different fields had in common, while also showing how individual texts and authors manipulated standard techniques of self-authorisation in distinctive ways. It stresses the importance of competitive and assertive styles of self-presentation, and also examines some of the pressures that pulled in the opposite direction by looking at authors who chose to acknowledge the limitations of their own knowledge or resisted close identification with narrow versions of expert identity. A final chapter by Sir Geoffrey Lloyd offers a comparative account of scientific authority and expertise in ancient Chinese, Indian and Mesopotamian culture.
Author : Marcus Porcius Cato
Publisher :
ISBN 13 :
Total Pages : 216 pages
Book Rating : 4.3/5 (91 download)
Download or read book Cato, the Censor, on Farming written by Marcus Porcius Cato and published by . This book was released on 1933 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Lucius Junius Moderatus Columella
Publisher :
ISBN 13 : 9789354033759
Total Pages : 528 pages
Book Rating : 4.0/5 (337 download)
Download or read book Lucius Junius Moderatus Columella On Agriculture (Volume II) written by Lucius Junius Moderatus Columella and published by . This book was released on 2020-07-03 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Lucius Junius Moderatus Columella
Publisher :
ISBN 13 :
Total Pages : 512 pages
Book Rating : 4.4/5 (91 download)
Download or read book On Agriculture written by Lucius Junius Moderatus Columella and published by . This book was released on 1968 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: Columella (Lucius Iunius Moderatus) of Gades (Cadiz) lived in the reigns of the first emperors to about 70 CE. He moved early in life to Italy where he owned farms and lived near Rome. It is probable that he did military service in Syria and Cilicia and that he died at Tarentum. Columella's On Agriculture (De Re Rustica) is the most comprehensive, systematic and detailed of Roman agricultural works. Book I covers choice of farming site; water supply; buildings; staff. II: Ploughing; fertilising; care of crops. III, IV, V: Cultivation, grafting and pruning of fruit trees, vines, and olives. VI: Acquisition, breeding, and rearing of oxen, horses, and mules; veterinary medicine. VII: Sheep, goats, pigs, and dogs. VIII: Poultry; fish ponds. IX: Bee-keeping. X (in hexameter poetry): Gardening. XI: Duties of the overseer of a farm; calendar for farm work; more on gardening. XII: Duties of the overseer's wife; manufacture of wines; pickling; preserving. There is also a separate treatise, Trees (De Arboribus), on vines and olives and various trees, perhaps part of an otherwise lost work written before On Agriculture
Author : J. N. Adams
Publisher : Cambridge University Press
ISBN 13 : 1316673251
Total Pages : 1053 pages
Book Rating : 4.3/5 (166 download)
Download or read book An Anthology of Informal Latin, 200 BC–AD 900 written by J. N. Adams and published by Cambridge University Press. This book was released on 2016-09-26 with total page 1053 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains over fifty passages of Latin from 200 BC to AD 900, each with translation and linguistic commentary. It is not intended as an elementary reader (though suitable for university courses), but as an illustrative history of Latin covering more than a millennium, with almost every century represented. Conventional histories cite constructions out of context, whereas this work gives a sense of the period, genre, stylistic aims and idiosyncrasies of specific passages. 'Informal' texts, particularly if they portray talk, reflect linguistic variety and change better than texts adhering to classicising norms. Some of the texts are recent discoveries or little known. Writing tablets are well represented, as are literary and technical texts down to the early medieval period, when striking changes appear. The commentaries identify innovations, discontinuities and phenomena of long duration. Readers will learn much about the diversity and development of Latin.
Author : David B. Hollander
Publisher : Routledge
ISBN 13 : 1351596411
Total Pages : 246 pages
Book Rating : 4.3/5 (515 download)
Download or read book Farmers and Agriculture in the Roman Economy written by David B. Hollander and published by Routledge. This book was released on 2018-07-11 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: Often viewed as self-sufficient, Roman farmers actually depended on markets to supply them with a wide range of goods and services, from metal tools to medical expertise. However, the nature, extent, and implications of their market interactions remain unclear. This monograph uses literary and archaeological evidence to examine how farmers – from smallholders to the owners of large estates – bought and sold, lent and borrowed, and cooperated as well as competed in the Roman economy. A clearer picture of the relationship between farmers and markets allows us to gauge their collective impact on, and exposure to, macroeconomic phenomena such as monetization and changes in the level and nature of demand for goods and labor. After considering the demographic and environmental context of Italian agriculture, the author explores three interrelated questions: what goods and services did farmers purchase; how did farmers acquire the money with which to make those purchases; and what factors drove farmers’ economic decisions? This book provides a portrait of the economic world of the Roman farmer in late Republican and early Imperial Italy.
Author : Rob Goodman
Publisher : Macmillan
ISBN 13 : 0312681232
Total Pages : 382 pages
Book Rating : 4.3/5 (126 download)
Download or read book Rome's Last Citizen written by Rob Goodman and published by Macmillan. This book was released on 2012-10-16 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt: This biography of Marcus Cato the Younger -- Rome's bravest statesman, an aristocratic soldier, a Stoic philosopher, and staunch defender of sacred Roman tradition -- is rich with resonances for current politics and contemporary notions of freedom.
Author : Grant A. Nelsestuen
Publisher : Ohio State University Press
ISBN 13 : 9780814212912
Total Pages : 316 pages
Book Rating : 4.2/5 (129 download)
Download or read book Varro the Agronomist written by Grant A. Nelsestuen and published by Ohio State University Press. This book was released on 2015 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: The form and genre of Varronian res rusticae -- Creating the agronomical field of res rusticae -- Agri Cultura and the Italian farm in RR 1 -- The song of Faustulus: pastures and provinces in RR 2 -- Provincial pastures: the Amoebean refrain of Romulus in RR 2 -- Tending the villa of Rome in RR 3 -- Varro's imperial estate and its intellectual contexts
Author : Matthew Leigh
Publisher : Oxford University Press, USA
ISBN 13 : 019926676X
Total Pages : 254 pages
Book Rating : 4.1/5 (992 download)
Download or read book Comedy and the Rise of Rome written by Matthew Leigh and published by Oxford University Press, USA. This book was released on 2004 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Comedy and the Rise of Rome invites the reader to consider Roman comedy in the light of history and Roman history in the light of comedy. Plautus and Terence base their dramas on the New Comedy of fourth- and third-century BC Greece. Yet many of the themes with which they engage are peculiarly alive in the Rome of the Hannibalic war, and the conquest of Macedon. This study takes issues as diverse as the legal status of the prisoner of war, the ethics of ambush, fatherhoodand command, and the clash of maritime and agrarian economies, and examines responses to them both on the comic stage and in the world at large. This is a substantially new departure in ways of thinking about Roman comedy and one that opens it up to a far wider public than has previously been thecase.
Author : Wilhelmina F. Jashemski
Publisher : Cambridge University Press
ISBN 13 : 1108327036
Total Pages : 656 pages
Book Rating : 4.1/5 (83 download)
Download or read book Gardens of the Roman Empire written by Wilhelmina F. Jashemski and published by Cambridge University Press. This book was released on 2017-12-28 with total page 656 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Gardens of the Roman Empire, the pioneering archaeologist Wilhelmina F. Jashemski sets out to examine the role of ancient Roman gardens in daily life throughout the empire. This study, therefore, includes for the first time, archaeological, literary, and artistic evidence about ancient Roman gardens across the entire Roman Empire from Britain to Arabia. Through well-illustrated essays by leading scholars in the field, various types of gardens are examined, from how Romans actually created their gardens to the experience of gardens as revealed in literature and art. Demonstrating the central role and value of gardens in Roman civilization, Jashemski and a distinguished, international team of contributors have created a landmark reference work that will serve as the foundation for future scholarship on this topic. An accompanying digital catalogue will be made available at: www.gardensoftheromanempire.org.
Author : David Hollander
Publisher : John Wiley & Sons
ISBN 13 : 1118970942
Total Pages : 736 pages
Book Rating : 4.1/5 (189 download)
Download or read book A Companion to Ancient Agriculture written by David Hollander and published by John Wiley & Sons. This book was released on 2020-11-10 with total page 736 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first book-length overview of agricultural development in the ancient world A Companion to Ancient Agriculture is an authoritative overview of the history and development of agriculture in the ancient world. Focusing primarily on the Near East and Mediterranean regions, this unique text explores the cultivation of the soil and rearing of animals through centuries of human civilization—from the Neolithic beginnings of agriculture to Late Antiquity. Chapters written by the leading scholars in their fields present a multidisciplinary examination of the agricultural methods and influences that have enabled humans to survive and prosper. Consisting of thirty-one chapters, the Companion presents essays on a range of topics that include economic-political, anthropological, zooarchaeological, ethnobotanical, and archaeobotanical investigation of ancient agriculture. Chronologically-organized chapters offer in-depth discussions of agriculture in Bronze Age Egypt and Mesopotamia, Hellenistic Greece and Imperial Rome, Iran and Central Asia, and other regions. Sections on comparative agricultural history discuss agriculture in the Indian subcontinent and prehistoric China while an insightful concluding section helps readers understand ancient agriculture from a modern perspective. Fills the need for a full-length biophysical and social overview of ancient agriculture Provides clear accounts of the current state of research written by experts in their respective areas Places ancient Mediterranean agriculture in conversation with contemporary practice in Eastern and Southern Asia Includes coverage of analysis of stable isotopes in ancient agricultural cultivation Offers plentiful illustrations, references, case studies, and further reading suggestions A Companion to Ancient Agriculture is a much-needed resource for advanced students, instructors, scholars, and researchers in fields such as agricultural history, ancient economics, and in broader disciplines including classics, archaeology, and ancient history.
Author : Jules N. Pretty
Publisher : Routledge
ISBN 13 : 1136529276
Total Pages : 292 pages
Book Rating : 4.1/5 (365 download)
Download or read book Sustainable Intensification written by Jules N. Pretty and published by Routledge. This book was released on 2012-06-25 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Continued population growth, rapidly changing consumption patterns and the impacts of climate change and environmental degradation are driving limited resources of food, energy, water and materials towards critical thresholds worldwide. These pressures are likely to be substantial across Africa, where countries will have to find innovative ways to boost crop and livestock production to avoid becoming more reliant on imports and food aid. Sustainable agricultural intensification - producing more output from the same area of land while reducing the negative environmental impacts - represents a solution for millions of African farmers. This volume presents the lessons learned from 40 sustainable agricultural intensification programmes in 20 countries across Africa, commissioned as part of the UK Government's Foresight project. Through detailed case studies, the authors of each chapter examine how to develop productive and sustainable agricultural systems and how to scale up these systems to reach many more millions of people in the future. Themes covered include crop improvements, agroforestry and soil conservation, conservation agriculture, integrated pest management, horticulture, livestock and fodder crops, aquaculture, and novel policies and partnerships.
