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Alimentacion Y Dietetica
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Book Synopsis Alimentación Y Nutrición de Los Arubanos by : Folkert Steenmeijer
Download or read book Alimentación Y Nutrición de Los Arubanos written by Folkert Steenmeijer and published by . This book was released on 1957 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: For review see: R. Luijken, in De West-Indische Gids, jg. 38 (1958); p. 178-179. - Folkert Steenmeijer geb. te 's-Gravenhage.
Book Synopsis Grasas buenas : cuida tu salud con la nutrición evolutiva by : Marc Vergés Serra
Download or read book Grasas buenas : cuida tu salud con la nutrición evolutiva written by Marc Vergés Serra and published by Editorial AMAT. This book was released on 2017-05 with total page 113 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover all that good fats can do for your physical and emotional health. If you want to improve your health, decrease your weight, improve your body composition or increase muscle, regulate your hormones, improve your mood, stop being a slave to food and increase your energy, this book offers information, menus and recipes made with healthy fats that will make your diet improve in flavor and satiety while helping you to prevent health problems. For years, the population has received messages about fats in food, based on studies with errors or limitations in their design. For this reason we must correct the guidelines and focus on a new diet, based on good fats and not on the disproportionate amounts of carbohydrates, in the form of cereals or foods with a high glycemic index that hinder optimal health. The book teaches you to select suitable foods and prepare menus, with simple recipes for anyone and affordable for day to day. Includes macerations, sauces or more elaborate dishes for those who can or want to spend more time. The reader can apply the diet to lose weight, improve your hormonal health and emotional state, balance your nervous system and increase muscle.
Book Synopsis Catalog by : Food and Nutrition Information Center (U.S.)
Download or read book Catalog written by Food and Nutrition Information Center (U.S.) and published by . This book was released on 1973 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Alimentación, Nutrición Y Agricultura by :
Download or read book Alimentación, Nutrición Y Agricultura written by and published by . This book was released on 2003 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :National Cancer Institute (U.S.) Publisher :Government Printing Office ISBN 13 :0160950511 Total Pages :72 pages Book Rating :4.1/5 (69 download)
Book Synopsis Consejos de alimentación by : National Cancer Institute (U.S.)
Download or read book Consejos de alimentación written by National Cancer Institute (U.S.) and published by Government Printing Office. This book was released on 2018-12-10 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Consejos de alimentación es un librito para gente que está recibiendo tratamiento para el cáncer o que está por recibirlo. Este librito explica las formas como usted puede prepararse comiendo bien para recibir tratamiento. Cubre los problemas comunes para comer que se pueden experimentar durante el tratamiento para el cáncer y sugiere las formas de controlarlos. Y, al terminar el tratamiento, ofrece sugerencias para regresar a comer saludablemente.
Book Synopsis Adiós al hambre emocional. Deja de comer a todas horas y consigue tu peso ideal sin dietas by : Laia Solé
Download or read book Adiós al hambre emocional. Deja de comer a todas horas y consigue tu peso ideal sin dietas written by Laia Solé and published by EDAF. This book was released on with total page 237 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis La Nueva Dieta HCG by : Richard Lipman M.D.
Download or read book La Nueva Dieta HCG written by Richard Lipman M.D. and published by eBookIt.com. This book was released on 2013-02 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Me gustaría introducir un nuevo programa de pérdida de peso que no involucra cirugía, o privarse de comer, ni programas de ejercicios exagerados, ni medicamentos peligrosos, ni comida precocinada. No se siente cansado, hambriento, o gruñón así como se siente en la mayoría de las dietas. Aunque la dieta HCG ha estado recibiendo mucha atención últimamente, en realidad no es un concepto nuevo. De hecho, el uso de HCG para la pérdida de peso fue reportado por primera vez por el médico británico, el Dr. A.T.W. Simeons en 1954. El Dr. Simeons estaba trabajando en Roma, y descubrieron que pequeñas dosis de HCG dada a las personas con sobrepeso (hombres y mujeres) redujo el apetito, hizo perder pulgadas específicamente alrededor de sus caderas, muslos, glúteos y estómago. El Dr. Simeons quedó impresionado por el HCG, ya que podría ser combinado con una dieta baja en calorías sin causar los mismos efectos secundarios comúnmente asociados con dietas bajas en calorías. Por ejemplo, el Dr. Simeons notó que sus pacientes usando HCG podrían reducir drásticamente su ingesta calórica sin experimentar irritabilidad, dolores de hambre, dolor de cabeza o debilidad. El Nuevo Plan HCG por el Dr. Lipman es un programa moderno de pérdida de peso que se integra a lo más básico de la dieta original con resultados actuales de estudios médicos para brindar un sistema clínicamente probado, para quemar grasa rápidamente y seguir manteniendo la masa muscular magra y proteger de la deficiencia de proteínas. El programa es supervisado por un doctor y es básicamente una dieta baja en calorías junto con pequeñas dosis de la hormona llamada HCG (Gonadotropina Coriónica Humana- HCG por sus siglas en inglés)
Book Synopsis La dieta de batidos verdes by : Robyn Openshaw
Download or read book La dieta de batidos verdes written by Robyn Openshaw and published by Simon and Schuster. This book was released on 2015-03-10 with total page 133 pages. Available in PDF, EPUB and Kindle. Book excerpt: CAPTURE LOS BENEFICIOS QUE OFRECEN LOS SUPERALIMENTOS DE LA TIERRA ¿Busca una manera rápida, sabrosa y nutritive de mantenerse joven y saludable? ¡Batidos verdes proporciona la solución perfecta! Los batidos verdes son la mejor manera de alimentar su cuerpo y de darle potencia a su salud cada día, en cuestión de minutos. Estos batidos ultra saludables unen a los vegetales de hoja con deliciosas frutas ricas en antioxidantes, y ofrecen en cada sorbo una deliciosa mezcla llena de nutrientes. Descubra cómo los batidos verdes pueden ayudarle a: •Perder peso •Desintoxicar el cuerpo •Aumentar la energía •Luchar contra las enfermedades cardíacas y la diabetes •Estimular el sistema inmune •Hacer que la piel y el cabello sevean hermosos The Spanish-language edition of a top selling green smoothie approach to losing weight, detoxing, maximizing energy, and staying healthy Everyone knows that a daily diet rich in fruits and vegetables can prevent obesity, diabetes, heart disease, and even some types of cancer. But most people don't eat anywhere near the recommended amount. The step-by-step plan in this book shows you how to transform your health and avoid an array of preventable diseases by tapping the supernutrition found in leafy greens and vitamin-rich fruits.
Book Synopsis La Dieta De Marin County by : Albert C Goldberg
Download or read book La Dieta De Marin County written by Albert C Goldberg and published by Xlibris Corporation. This book was released on 2013-12-27 with total page 467 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains everything a parent needs to know to design an optimal diet for the healthy child from infancy through the teenage years. It addresses the need for a practical nutrition book that contains evidence based information rather than "faith based" reasoning passed off as "science." It addresses the daily nutritional health issues of children in a specific, truthful, and friendly way. In addition to parents, this book will be of special interest to nursery schools, elementary and high school teachers, coaches, all health care providers, family physicians, pediatricians, and nurses who work with children, including pediatric and family nurse practitioners. At the turn of the previous century, malnutritionthe lack of certain nutrients, vitamins and mineralswas a problem second only to infection in this country. Today malnutrition is more likely to be a case of overconsumption of certain nutrients. Too much has replaced too little: too much fat, too much salt, too much sugar, and too much ultra-processed food. The author reveals the solution to the problem of overconsumption in this book, which is peppered throughout with helpful, nutritious recipes, as well as examples of the food labels of many popular products, with notes on what to look out for when reading the packages of your favorite foods. Although most of Dr. Goldberg's suggestions and anecdotes come from his years of nurturing thousands of children (and their parents), he has recruited the experience of many other experts in nutrition. For the past twenty five years the author has worked in countries such as Argentina, Chile, China, Colombia, Ecuador, Ethiopia, Honduras, India, Nepal, Philippines, Peru, Venezuela, and Vietnam, where poverty, ignorance, social disintegration and war have contributed to nutritional diseases, and he has brought back with him a keen understanding of the multi-cultural effects upon diet. In 2001 Doctor Goldberg was selected as one of fifty "Unsung Heroes of Compassion"from around the world and was acknowledged personally by His Holiness the XIV Dalai Lama.
Book Synopsis Hospital Management by : Howard S. Rowland
Download or read book Hospital Management written by Howard S. Rowland and published by Ediciones Díaz de Santos. This book was released on 1984 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Mediterranean Diet by : Victor R Preedy
Download or read book The Mediterranean Diet written by Victor R Preedy and published by Academic Press. This book was released on 2020-07-07 with total page 616 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Mediterranean Diet: An Evidence-Based Approach, Second Edition provides authoritative material on the many facets surrounding the complex interrelationships between diet, nutrition, health and well-being. The book discusses historical, cultural and scientific foundations, with chapters delving into nutritional adequacy, agricultural practices, food culture, mortality, quality of life, children and adolescents, behavior, cardiovascular diseases, diet quality, nutritional knowledge, nuts, minerals, olive oil, hydroxytyrosol, water, antioxidant nutritional status, ketogenics, adiposity, metabolic syndrome, type 2 diabetes, cardiovascular risk, nutrigenetics, epigenetics, the link between epigenetics and pregnancy, gene polymorphisms bone health, insulin signaling inflammatory gene expression, and more. - Provides supportive evidence to embrace a holistic approach in understanding the Mediterranean diet, from the cell to the well-being of geographical populations - Addresses concepts, overviews, components of the diet, and medical, health and nutritional aspects - Contains coverage of emerging fields of diet science and important discoveries relating to diet and nutrition
Book Synopsis La Dieta de 17 Dias by : Mike Moreno
Download or read book La Dieta de 17 Dias written by Mike Moreno and published by Simon and Schuster. This book was released on 2011-12-06 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now available in Spanish, the #1 New York Times bestselling phenomenon The 17 Day Diet is an incredible weight loss plan designed to fit into any diet’s habits. Si necesitas perder peso rápido y de manera segura, eficaz y duradera, ¡este es el libro para ti! La Dieta de 17 Días del Dr. Mike Moreno se basa en métodos comprobados para ayudarte a perder peso y mantenerlo a raya por siempre, bien sea que tengas que perder 10 libras o 100. Su programa revolucionario regulará el metabolismo de tu cuerpo para que quemes grasa todo el día. El programa está estructurado en torno a cuatro ciclos de 17 días: Acelerar: la fase de pérdida rápida de peso que te ayudará a eliminar de tu sistema el azúcar y la grasa acumulada. Activar: es la fase del reinicio de tu metabolismo, alternando días de calorías bajas y altas para ayudarte a eliminar grasa corporal. Lograr: esta fase consiste en aprender a controlar las porciones y a introducir nuevas rutinas de acondicionamiento. Llegar: es una combinación de los tres primeros ciclos para mantener buenos hábitos para siempre. ¡Puedes disfrutar de tus comidas favoritas los fines de semana! Esta no es una dieta basada en una pequeña lista de alimentos aprobados, rutinas de ejercicio extenuante o conteos de calorías poco realistas que te dejan insatisfecha y con hambre. La moderación y las porciones adecuadas son factores clave en La Dieta de 17 Días; el truco consiste en descubrir los alimentos y las rutinas que funcionen mejor con tu verdadero estilo de vida. Es por eso que el libro está lleno de consejos para evitar las trampas de alimentos habituales como las vacaciones, comer por fuera para probar diferentes cocinas, o simplemente un frasco de dulces tentadores. Cada fase cuenta con una extensa lista de alimentos, recetas y muestras de programas de comidas para que las compras de alimentos sea fácil. La Dieta de 17 Días es un programa sencillo con el que obtendrás grandes resultados si lo sigues y dejas que el Dr. Mike te ayude a lo largo del camino. Independiente- mente de que éste sea tu primer intento o el número cincuenta con una dieta, tienes que creer que puedes hacer esto. Lo importante ahora es concentrarte en tus objetivos, identificar qué necesitas para lograrlos, y tomar medidas para comenzar el proceso. Tu salud y tu felicidad son importantes, así que sé fuerte, cree en ti, ¡y deja que tu Dieta de 17 Días comience ahora mismo!
Author : Publisher :Food & Agriculture Org. ISBN 13 :9251390967 Total Pages :304 pages Book Rating :4.2/5 (513 download)
Download or read book written by and published by Food & Agriculture Org.. This book was released on with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Food consumption disparities, public health and sustainability in latin america and the caribbean by : Andres Silva
Download or read book Food consumption disparities, public health and sustainability in latin america and the caribbean written by Andres Silva and published by Frontiers Media SA. This book was released on 2023-03-27 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Medicina Natural by : Efraín Rodríguez Malavé
Download or read book Medicina Natural written by Efraín Rodríguez Malavé and published by La Editorial, UPR. This book was released on 1999 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A thorough guide providing valuable information culled from scientific, medical and professional studies, as well as the author's own experience as a naturopath."
Book Synopsis Dieta com Whey Protein by : Georgia Bachi
Download or read book Dieta com Whey Protein written by Georgia Bachi and published by Matrix Editora. This book was released on 2013-07-10 with total page 101 pages. Available in PDF, EPUB and Kindle. Book excerpt: O Whey Protein – proteína do soro do leite – é hoje, provavelmente, o suplemento mais conhecido no mundo. Nesse livro você vai ver de maneira clara e concisa os seus benefícios, além de aprender receitas fáceis de serem usadas no seu dia a dia. Se você acha que o Whey Protein é destinado exclusivamente a atletas, vai se surpreender: agora você vai entender por que sua utilização deve ser feita por todos que buscam qualidade de vida, até mesmo crianças, gestantes e idosos.
Book Synopsis Franco's Famine by : Miguel Ángel del Arco Blanco
Download or read book Franco's Famine written by Miguel Ángel del Arco Blanco and published by Bloomsbury Publishing. This book was released on 2021-09-09 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: At least 200,000 people died from hunger or malnutrition-related diseases in Spain during the 1940s. This book provides a political explanation for the famine and brings together a broad range of academics based in Spain, the United Kingdom, the United States and Australia to achieve this. Topics include the political causes of the famine, the physical and social consequences, the ways Spaniards tried to survive, the regime's reluctance to accept international relief, the politics of cooking at a time of famine, and the memory of the famine. The volume challenges the silence and misrepresentation that still surround the famine. It reveals the reality of how people perished in Spain because the Francoist authorities instituted a policy of food self-sufficiency (or autarky): a system of price regulation which placed restrictions on transport as well as food sales. The contributors trace the massive decline in food production which followed, the hoarding which took place on an enormous scale and the vast and deeply iniquitous black market that subsequently flourished at a time when salaries plunged to 50% below their levels in 1936: all contributing factors in the large-scale atrocity explored fully here for the first time.
