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Author : Alexis Lichine
Publisher : Alfred A. Knopf
ISBN 13 :
Total Pages : 584 pages
Book Rating : 4.3/5 ( download)
Download or read book Alexis Lichine's Guide to the Wines and Vineyards of France written by Alexis Lichine and published by Alfred A. Knopf. This book was released on 1986 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : William E. Massee
Publisher :
ISBN 13 :
Total Pages : 8 pages
Book Rating : 4.:/5 (459 download)
Download or read book Wines of France, by Alexis Lichine, in Collaboration with William E. Massee written by William E. Massee and published by . This book was released on 1951 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Frank J. Prial
Publisher : Times Books(NY)
ISBN 13 :
Total Pages : 298 pages
Book Rating : 4.E/5 ( download)
Download or read book Wine Talk written by Frank J. Prial and published by Times Books(NY). This book was released on 1978 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Alexis Lichine
Publisher : Alfred A. Knopf
ISBN 13 :
Total Pages : 760 pages
Book Rating : 4.:/5 (321 download)
Download or read book Alexis Lichine's New Encyclopedia of Wines & Spirits written by Alexis Lichine and published by Alfred A. Knopf. This book was released on 1985 with total page 760 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Clive Coates
Publisher : Univ of California Press
ISBN 13 : 9780520202207
Total Pages : 816 pages
Book Rating : 4.2/5 (22 download)
Download or read book Grands Vins written by Clive Coates and published by Univ of California Press. This book was released on 1995-06-07 with total page 816 pages. Available in PDF, EPUB and Kindle. Book excerpt: By far France's largest fine-wine region, Bordeaux is also arguably its greatest, and perhaps the greatest in the world. This extensive survey details the region's history, geography, grape varieties, and other regional wine-making idiosyncracies. Master of Wine Clive Coates profiles the leading chateaux and assesses their top red and white wines. 150 drawings. Map.
Author : Alexis Lichine
Publisher :
ISBN 13 :
Total Pages : 449 pages
Book Rating : 4.:/5 (553 download)
Download or read book Guide to the Wines and Vineyards of France written by Alexis Lichine and published by . This book was released on 1979 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: Completa guía de los principales vinos franceses, además guia de hoteles y restaurantes.
Author : James O. Gump
Publisher : U of Nebraska Press
ISBN 13 : 1496226054
Total Pages : 221 pages
Book Rating : 4.4/5 (962 download)
Download or read book Maestro written by James O. Gump and published by U of Nebraska Press. This book was released on 2021-07 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: Maestro is the first full-length biography on André Tchelistcheff (1901–94) that details the events of his life leading to his career as an expert winemaker, consultant, and mentor and how his wisdom helped revitalize a severely-damaged Napa Valley wine industry.
Author : William S. Shepard
Publisher : iUniverse
ISBN 13 : 0595288588
Total Pages : 166 pages
Book Rating : 4.5/5 (952 download)
Download or read book Shepard's Guide to Mastering French Wines written by William S. Shepard and published by iUniverse. This book was released on 2003 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shepard's Guide to Mastering French Wines makes you an authority on the finest French wines. Explore the vineyards region by region. Then throw away those misleading point scorecards as you develop your own wine taste. What They Are Saying About Shepard's Robbie Cutler Diplomatic Mystery Series "Bill Shepard has adroitly used his encyclopedic knowledge of Bordeaux and the region to weave a fascinating story. If you like Bordeaux wine read Vintage Murder." -Evan Galbraith, United States Ambassador to France 1981-1985. "Murder On The Danube is very well written, very informative and very entertaining. Reminds me of Eric Ambler's A Coffin for Demetrios." -John Goodspeed, Star/Democrat.
Author : Justin Spring
Publisher : Macmillan + ORM
ISBN 13 : 0374711747
Total Pages : 688 pages
Book Rating : 4.3/5 (747 download)
Download or read book The Gourmands' Way written by Justin Spring and published by Macmillan + ORM. This book was released on 2017-10-10 with total page 688 pages. Available in PDF, EPUB and Kindle. Book excerpt: A biography of six writers on food and wine whose lives and careers intersected in mid-twentieth-century France During les trente glorieuses—a thirty-year boom period in France between the end of World War II and the 1974 oil crisis—Paris was not only the world’s most delicious, stylish, and exciting tourist destination; it was also the world capital of gastronomic genius and innovation. The Gourmands’ Way explores the lives and writings of six Americans who chronicled the food and wine of “the glorious thirty,” paying particular attention to their individual struggles as writers, to their life circumstances, and, ultimately, to their particular genius at sharing awareness of French food with mainstream American readers. In doing so, this group biography also tells the story of an era when America adored all things French. The group is comprised of the war correspondent A. J. Liebling; Alice B. Toklas, Gertrude Stein’s life partner, who reinvented herself at seventy as a cookbook author; M.F.K. Fisher, a sensualist and fabulist storyteller; Julia Child, a television celebrity and cookbook author; Alexis Lichine, an ambitious wine merchant; and Richard Olney, a reclusive artist who reluctantly evolved into a brilliant writer on French food and wine. Together, these writer-adventurers initiated an American cultural dialogue on food that has continued to this day. Justin Spring’s The Gourmands’ Way is the first book ever to look at them as a group and to specifically chronicle their Paris experiences.
Author : Donald Kladstrup
Publisher : Crown
ISBN 13 : 0767913256
Total Pages : 306 pages
Book Rating : 4.7/5 (679 download)
Download or read book Wine and War written by Donald Kladstrup and published by Crown. This book was released on 2002-06-18 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: The remarkable untold story of France’s courageous, clever vinters who protected and rescued the country’s most treasured commodity from German plunder during World War II. "To be a Frenchman means to fight for your country and its wine." –Claude Terrail, owner, Restaurant La Tour d’Argent In 1940, France fell to the Nazis and almost immediately the German army began a campaign of pillaging one of the assets the French hold most dear: their wine. Like others in the French Resistance, winemakers mobilized to oppose their occupiers, but the tale of their extraordinary efforts has remained largely unknown–until now. This is the thrilling and harrowing story of the French wine producers who undertook ingenious, daring measures to save their cherished crops and bottles as the Germans closed in on them. Wine and War illuminates a compelling, little-known chapter of history, and stands as a tribute to extraordinary individuals who waged a battle that, in a very real way, saved the spirit of France.
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Author : Alexis LICHINE
Publisher :
ISBN 13 :
Total Pages : 326 pages
Book Rating : 4.:/5 (562 download)
Download or read book Wines of France. By A. Lichine, in Collaboration with William E. Massee. [With Maps.]. written by Alexis LICHINE and published by . This book was released on 1951 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Charles Gibson
Publisher : Lulu.com
ISBN 13 : 1300850264
Total Pages : 308 pages
Book Rating : 4.3/5 (8 download)
Download or read book The Winetasters written by Charles Gibson and published by Lulu.com. This book was released on 2013-03-20 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the story of the 65 years of a sociable wine club, with details of tastings and tours abroad and in England. The book includes amusing anecdotes, some relating to the author's professional and family life, and a variety of diversions concerning the world of wine and a variety of other subjects.
Author : Barrie Kerper
Publisher : Vintage
ISBN 13 : 0307739325
Total Pages : 731 pages
Book Rating : 4.3/5 (77 download)
Download or read book Paris: The Collected Traveler written by Barrie Kerper and published by Vintage. This book was released on 2011-07-12 with total page 731 pages. Available in PDF, EPUB and Kindle. Book excerpt: Each edition of this unique series marries a collection of previously published essays with detailed practical information, creating a colorful and deeply absorbing pastiche of opinions and advice. Each book is a valuable resource -- a compass of sorts -- pointing vacationers, business travelers, and readers in many directions. Going abroad with a Collected Traveler edition is like being accompanied by a group of savvy and observant friends who are intimately familiar with your destination. This edition on Paris features: Distinguished writers, such as Mavis Gallant, Barbara Grizzuti Harrison, Herbert Gold, Olivier Bernier, Richard Reeves, Patricia Wells, Catharine Reynolds, and Gerald Asher, who share seductive pieces about Parisian neighborhoods, personalities, the Luxembourg Gardens, Père-Lachaise and other monuments, restaurants and wine bars, le Plan de Paris, and le Beaujolais Nouveau. Annotated bibliographies for each section with recommendations for related readings. An A-Z "renseignements pratiques" (practical information) section covering everything from accommodations, marches aux puces (flea markets), and money to telephones, tipping, and the VAT. Whether it's your first trip or your tenth, the Collected Traveler books are indispensable, and meant to be the first volumes you turn to when planning your journeys.
Author : Waterstone & Co
Publisher :
ISBN 13 : 9780951258989
Total Pages : 1760 pages
Book Rating : 4.2/5 (589 download)
Download or read book Waterstone's Guide to Books written by Waterstone & Co and published by . This book was released on 1988 with total page 1760 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jon Thorsen
Publisher : Simon and Schuster
ISBN 13 : 1632209233
Total Pages : 288 pages
Book Rating : 4.6/5 (322 download)
Download or read book Reverse Wine Snob written by Jon Thorsen and published by Simon and Schuster. This book was released on 2015-06-16 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Most rational people don’t pay $40 for $20 items. And yet with wine, it happens all the time. Wine can be an expensive hobby. Founder of the popular site ReverseWineSnob,com, Jon Thorsen is an unapologetic frugal wine consumer. He flips wine snobbery on its head by pushing a $20 or less mantra. Reverse Wine Snob is designed to help wine drinkers stop wasting money and get the most satisfaction out of their drinking dollars. It reveals Thorsen’s Ten Tenets of Reverse Wine Snobbery—ten beliefs that eliminate myths about wine—as well as a unique rating system that includes the cost of the bottle so that there is satisfaction in both taste and price. In Jon’s unique system, the more expensive a wine, the better it must taste. Reverse Wine Snob explains: The number one rule all wine drinkers should follow, no matter what the wine snobs say. How to shop for wine at stores like the nation’s #1 wine retailer Costco and Trader Joe’s. The regions and varieties of wine that give the best value. Why the price of a wine has nothing to do with its taste. Why the distribution system in the US is broken which costs you money and limits your wine choices. Tons of Jon’s very favorite wine picks. Jon dapples in every kind of wine from $10 kitchen sink blends to the $20 “Saturday Night Splurge,” so delicious it’s worth twice the price. Reverse Wine Snob brings plain old common sense to the wine industry and encourages wine lovers to explore the world of inexpensive quality wine. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Author : Robert J. Harrington
Publisher : John Wiley & Sons
ISBN 13 : 0471794074
Total Pages : 336 pages
Book Rating : 4.4/5 (717 download)
Download or read book Food and Wine Pairing written by Robert J. Harrington and published by John Wiley & Sons. This book was released on 2007-03-05 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food and Wine Pairing: A Sensory Experience provides a series of discussion and exercises ranging from identifying basic wine characteristics, including visual, aroma, taste (acid, sweetness, oak, tannin, body, etc.), palate mapping (acid, sweet, sour, bitter, and tannin), basic food characteristics and anchors of each (sweet, sour, bitter, saltiness, fattiness, body, etc). It presents how these characteristics contrast and complement each other. By helping culinary professionals develop the skills necessary to identifying the key elements in food or wine that will directly impact its matching based on contrast or similarities, they will then be able to predict excellent food and wine pairings.
Author : Frank Prial
Publisher : Macmillan
ISBN 13 : 9780312302627
Total Pages : 324 pages
Book Rating : 4.3/5 (26 download)
Download or read book Decantations written by Frank Prial and published by Macmillan. This book was released on 2002-11-18 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prial has written enticing and edifying wine articles for "The New York Times" for more than 30 years. In "Decantations, " Prial gathers his finest columns on everything from imbibing with the Rothschilds in France to stalking zinfandels and chardonnays in Africa.
