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Author : James EDMUNDS
Publisher :
ISBN 13 :
Total Pages : 40 pages
Book Rating : 4.0/5 (25 download)
Download or read book Alcohol; as a food, a medicine, and a luxury. A lecture, etc written by James EDMUNDS and published by . This book was released on 1870 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 660 pages
Book Rating : 4.B/5 (1 download)
Download or read book British Museum Catalogue of printed Books written by and published by . This book was released on 1886 with total page 660 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Temperance Society and Publication House
Publisher :
ISBN 13 :
Total Pages : 974 pages
Book Rating : 4.:/5 (89 download)
Download or read book Temperance Tracts written by National Temperance Society and Publication House and published by . This book was released on 1881 with total page 974 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : GRAHAM (and ( ) Publishers.)
Publisher :
ISBN 13 :
Total Pages : 176 pages
Book Rating : 4.0/5 (25 download)
Download or read book Graham's Temperance Reciter and Public Reader, etc. vol. 1 written by GRAHAM (and ( ) Publishers.) and published by . This book was released on 1868 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
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ISBN 13 :
Total Pages : 614 pages
Book Rating : 4.3/5 (91 download)
Download or read book Gaillard's Medical Journal and the American Medical Weekly written by and published by . This book was released on 1883 with total page 614 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Temperance Society and Publication House
Publisher :
ISBN 13 :
Total Pages : 976 pages
Book Rating : 4.:/5 (319 download)
Download or read book Temperance Tracts Issued by the National Temperance Society and Publication House written by National Temperance Society and Publication House and published by . This book was released on 1881 with total page 976 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
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ISBN 13 :
Total Pages : 628 pages
Book Rating : 4.:/5 (7 download)
Download or read book The American Journal of the Medical Sciences written by and published by . This book was released on 1883 with total page 628 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : British Library (London)
Publisher :
ISBN 13 :
Total Pages : 552 pages
Book Rating : 4.3/5 (91 download)
Download or read book The British Library General Catalogue of Printed Books to 1975 written by British Library (London) and published by . This book was released on 1981 with total page 552 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 746 pages
Book Rating : 4.:/5 (318 download)
Download or read book New York Medical Journal written by and published by . This book was released on 1883 with total page 746 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
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ISBN 13 :
Total Pages : 680 pages
Book Rating : 4.3/5 (91 download)
Download or read book The Naturalists' Leisure Hour and Monthly Bulletin written by and published by . This book was released on 1892 with total page 680 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
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ISBN 13 :
Total Pages : 900 pages
Book Rating : 4.B/5 (1 download)
Download or read book British Medical Journal written by and published by . This book was released on 1876 with total page 900 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : British museum. Dept. of printed books
Publisher :
ISBN 13 :
Total Pages : 456 pages
Book Rating : 4.E/5 ( download)
Download or read book General catalogue of printed books written by British museum. Dept. of printed books and published by . This book was released on 1931 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : British Museum. Department of Printed Books
Publisher :
ISBN 13 :
Total Pages : 544 pages
Book Rating : 4.E/5 ( download)
Download or read book The British Museum Catalogue of Printed Books, 1881-1900 written by British Museum. Department of Printed Books and published by . This book was released on 1946 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : David WILLIAMS (of Great Harwood.)
Publisher :
ISBN 13 :
Total Pages : 142 pages
Book Rating : 4.0/5 (2 download)
Download or read book The Bible, Teetotalism, and Dr. Lees. A Concise Narrative and Lecture, Etc written by David WILLIAMS (of Great Harwood.) and published by . This book was released on 1859 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 780 pages
Book Rating : 4.X/5 (2 download)
Download or read book Nineteenth Century Short-title Catalogue: phase 1. 1816-1870 written by and published by . This book was released on 1984 with total page 780 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : British Museum. Department of Printed Books
Publisher :
ISBN 13 :
Total Pages : 1260 pages
Book Rating : 4.:/5 (26 download)
Download or read book Catalogue of Printed Books in the Library of the British Museum written by British Museum. Department of Printed Books and published by . This book was released on 1881 with total page 1260 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sidney W. Mintz
Publisher : Penguin
ISBN 13 : 1101666641
Total Pages : 322 pages
Book Rating : 4.1/5 (16 download)
Download or read book Sweetness and Power written by Sidney W. Mintz and published by Penguin. This book was released on 1986-08-05 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fascinating persuasive history of how sugar has shaped the world, from European colonies to our modern diets In this eye-opening study, Sidney Mintz shows how Europeans and Americans transformed sugar from a rare foreign luxury to a commonplace necessity of modern life, and how it changed the history of capitalism and industry. He discusses the production and consumption of sugar, and reveals how closely interwoven are sugar's origins as a "slave" crop grown in Europe's tropical colonies with is use first as an extravagant luxury for the aristocracy, then as a staple of the diet of the new industrial proletariat. Finally, he considers how sugar has altered work patterns, eating habits, and our diet in modern times. "Like sugar, Mintz is persuasive, and his detailed history is a real treat." -San Francisco Chronicle
