Agricultural Sector Survey, Ethiopia

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Publisher :
ISBN 13 :
Total Pages : 260 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Agricultural Sector Survey, Ethiopia by :

Download or read book Agricultural Sector Survey, Ethiopia written by and published by . This book was released on 1973 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:

A Feasibility Study on Mechanizing the Ethiopian Agriculture Through Tractor Hiring Setups

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Publisher :
ISBN 13 :
Total Pages : 316 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis A Feasibility Study on Mechanizing the Ethiopian Agriculture Through Tractor Hiring Setups by : Tilahun Giday

Download or read book A Feasibility Study on Mechanizing the Ethiopian Agriculture Through Tractor Hiring Setups written by Tilahun Giday and published by . This book was released on 1975 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Index to Livestock Literature Microfiched in Ethiopia

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Publisher :
ISBN 13 :
Total Pages : 260 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Index to Livestock Literature Microfiched in Ethiopia by : International Livestock Centre for Africa

Download or read book Index to Livestock Literature Microfiched in Ethiopia written by International Livestock Centre for Africa and published by . This book was released on 1990 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bibliographic index; Agriculture; Research; Geography; Education, extension and advisory work; Administration; Legislation; Economics; Farm organization and management; Development aims, policies, programmes; Rural sociology; Distribution and marketing; Plant production; Meteorology and climatology; Soil biology; Soil chemistry and physics; Soil classification; and genesis; Soil surveying and mapping; Soil fertility; fertilizers; Soil resources and management; Soil cultivation and cropping systems; Soil erosion and reclamation; Plant breeding; Plant physiology and biochemistry; Plant taxonomy and geography; Protection of plants and stored products; Pests of plants; Plant diseases; Weeds; Protection of stored products of plant and animal origin; Forestry; Forestry production; Forest management; Animal production; Animal breeding; Animal ecology; Animal nutrition; Feed processing; Feed composition; Animal structure; Animal physiology and biochemistry; Animal taxonomy and geography; Veterinary science and hygiene; Pest of animals; Animal diseases; Miscellaneous disorders of animals; Aquatic sciences and fisheries; Limnology; Agricultural engineering, structures, and equipment; Farm equipment; Natural resources; Energy resources; Water resources and management; Drainage and irrigation; Food processing; Food microbiology and toxicology; Home economics, industries and crafts; Human nutrition; Food composition; Physiology of human nutrition; Feeding; Auxiliary disciplines; Mathematics and statistics; Documentation.

Laboratory Evaluation and Estimation of Nutritive Value of Some Ethiopian Feedstuffs and Formula Feeds Plus Animal Evaluation of Noug Seed Cake (Guizotia Abyssinica)

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Publisher :
ISBN 13 :
Total Pages : 336 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Laboratory Evaluation and Estimation of Nutritive Value of Some Ethiopian Feedstuffs and Formula Feeds Plus Animal Evaluation of Noug Seed Cake (Guizotia Abyssinica) by : Beyene Chichaibelu

Download or read book Laboratory Evaluation and Estimation of Nutritive Value of Some Ethiopian Feedstuffs and Formula Feeds Plus Animal Evaluation of Noug Seed Cake (Guizotia Abyssinica) written by Beyene Chichaibelu and published by . This book was released on 1976 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The State of Food and Agriculture 2021

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251343292
Total Pages : 182 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis The State of Food and Agriculture 2021 by : Food and Agriculture Organization of the United Nations

Download or read book The State of Food and Agriculture 2021 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-11-23 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: The COVID-19 pandemic exposed the vulnerability of agrifood systems to shocks and stresses and led to increased global food insecurity and malnutrition. Action is needed to make agrifood systems more resilient, efficient, sustainable and inclusive. The State of Food and Agriculture 2021 presents country-level indicators of the resilience of agrifood systems. The indicators measure the robustness of primary production and food availability, as well as physical and economic access to food. They can thus help assess the capacity of national agrifood systems to absorb shocks and stresses, a key aspect of resilience. The report analyses the vulnerabilities of food supply chains and how rural households cope with risks and shocks. It discusses options to minimize trade-offs that building resilience may have with efficiency and inclusivity. The aim is to offer guidance on policies to enhance food supply chain resilience, support livelihoods in the agrifood system and, in the face of disruption, ensure sustainable access to sufficient, safe and nutritious food to all.

OECD-FAO Agricultural Outlook 2021–2030

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251346089
Total Pages : 337 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis OECD-FAO Agricultural Outlook 2021–2030 by : Food and Agriculture Organization of the United Nations

Download or read book OECD-FAO Agricultural Outlook 2021–2030 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-07-05 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Agricultural Outlook 2021-2030 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well as input from collaborating member countries to provide an annual assessment of the prospects for the coming decade of national, regional and global agricultural commodity markets. The publication consists of 11 Chapters; Chapter 1 covers agricultural and food markets; Chapter 2 provides regional outlooks and the remaining chapters are dedicated to individual commodities.

Our Common Future

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Publisher :
ISBN 13 : 9780195531916
Total Pages : 400 pages
Book Rating : 4.5/5 (319 download)

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Book Synopsis Our Common Future by :

Download or read book Our Common Future written by and published by . This book was released on 1990 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Agricultural Sector Survey, Kenya: The general report and annexes 1-7

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Publisher :
ISBN 13 :
Total Pages : 444 pages
Book Rating : 4.:/5 (4 download)

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Book Synopsis Agricultural Sector Survey, Kenya: The general report and annexes 1-7 by :

Download or read book Agricultural Sector Survey, Kenya: The general report and annexes 1-7 written by and published by . This book was released on 1973 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Farewell to Farms

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Publisher : Routledge
ISBN 13 : 0429809786
Total Pages : 233 pages
Book Rating : 4.4/5 (298 download)

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Book Synopsis Farewell to Farms by : Deborah Fahy Bryceson

Download or read book Farewell to Farms written by Deborah Fahy Bryceson and published by Routledge. This book was released on 2019-05-23 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1997, this volume asks whether Africa’s future is necessarily rooted in peasant agriculture. The title of this book, Farewell to Farms, is deliberately intended to challenge the widely held view that Africa is the world’s reserve for peasant farming. African rural populations are themselves moving away from a reliance on agriculture. ‘De-agrarianisation’ takes the form of urban migration as well as the expansion of non-agricultural activities in rural areas providing new income sources, occupations and social identities for rural dwellers. Using recent continent-wide case study evidence, the authors assess the impact of de-agrarianisation on household welfare, business performance and national development. Their findings, which reveal new economic trajectories and social patterns emerging from a period of accelerated change, call into question assumptions about Africa’s future place in the world division of labour.

Globalization and Poverty

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Publisher : University of Chicago Press
ISBN 13 : 0226318001
Total Pages : 674 pages
Book Rating : 4.2/5 (263 download)

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Book Synopsis Globalization and Poverty by : Ann Harrison

Download or read book Globalization and Poverty written by Ann Harrison and published by University of Chicago Press. This book was released on 2007-11-01 with total page 674 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the past two decades, the percentage of the world’s population living on less than a dollar a day has been cut in half. How much of that improvement is because of—or in spite of—globalization? While anti-globalization activists mount loud critiques and the media report breathlessly on globalization’s perils and promises, economists have largely remained silent, in part because of an entrenched institutional divide between those who study poverty and those who study trade and finance. Globalization and Poverty bridges that gap, bringing together experts on both international trade and poverty to provide a detailed view of the effects of globalization on the poor in developing nations, answering such questions as: Do lower import tariffs improve the lives of the poor? Has increased financial integration led to more or less poverty? How have the poor fared during various currency crises? Does food aid hurt or help the poor? Poverty, the contributors show here, has been used as a popular and convenient catchphrase by parties on both sides of the globalization debate to further their respective arguments. Globalization and Poverty provides the more nuanced understanding necessary to move that debate beyond the slogans.

Harvesting Prosperity

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Publisher : World Bank Publications
ISBN 13 : 9781464813931
Total Pages : 0 pages
Book Rating : 4.8/5 (139 download)

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Book Synopsis Harvesting Prosperity by : Keith Fuglie

Download or read book Harvesting Prosperity written by Keith Fuglie and published by World Bank Publications. This book was released on 2020 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book documents frontier knowledge on the drivers of agriculture productivity to derive pragmatic policy advice for governments and development partners on reducing poverty and boosting shared prosperity. The analysis describes global trends and long-term sources of total factor productivity growth, along with broad trends in partial factor productivity for land and labor, revisiting the question of scale economies in farming. Technology is central to growth in agricultural productivity, yet across many parts of the developing world, readily available technology is never taken up. We investigate demand-side constraints of the technology equation to analyze factors that might influence producers, particularly poor producers, to adopt modern technology. Agriculture and food systems are rapidly transforming, characterized by shifting food preferences, the rise and growing sophistication of value chains, the increasing globalization of agriculture, and the expanding role of the public and private sectors in bringing about efficient and more rapid productivity growth. In light of this transformation, the analysis focuses on the supply side of the technology equation, exploring how the enabling environment and regulations related to trade and intellectual property rights stimulate Research and Development to raise productivity. The book also discusses emerging developments in modern value chains that contribute to rising productivity. This book is the fourth volume of the World Bank Productivity Project, which seeks to bring frontier thinking on the measurement and determinants of productivity to global policy makers.

The Federal Democratic Republic of Ethiopia

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Publisher : International Monetary Fund
ISBN 13 :
Total Pages : 144 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis The Federal Democratic Republic of Ethiopia by : International Monetary Fund. African Dept.

Download or read book The Federal Democratic Republic of Ethiopia written by International Monetary Fund. African Dept. and published by International Monetary Fund. This book was released on 2024-07-29 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: After decades of rapid growth and improvements in living standards, a series of shocks led to severe economic pressures, and the public investment-led growth model has reached its limits. Domestic conflict, the pandemic, droughts, and spillovers from Russia’s war in Ukraine, as well as significant exchange rate overvaluation and insufficient macroeconomic policy adjustment, compounded building vulnerabilities resulting in high inflation, falling exports, foreign exchange shortages, erosion of international reserves, and unsustainable external debt. Reflecting their ambition to transform the economic model towards private sector-led development, and recognizing the urgent need for reform, the authorities developed the Home-Grown Economic Reform Agenda. This ambitious plan aims at tackling the drivers of economic imbalances including through moving to a market-determined exchange rate, modernizing the monetary policy framework, tackling fiscal revenues, and reforming state-owned enterprises.

Transforming the Rural Nonfarm Economy

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Publisher : Intl Food Policy Res Inst
ISBN 13 : 0801886643
Total Pages : 514 pages
Book Rating : 4.8/5 (18 download)

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Book Synopsis Transforming the Rural Nonfarm Economy by : Steven Haggblade

Download or read book Transforming the Rural Nonfarm Economy written by Steven Haggblade and published by Intl Food Policy Res Inst. This book was released on 2007-11-16 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contrary to conventional wisdom that equates rural economies with agriculture, rural residents in developing countries often rely heavily on activities other than farming for their income. Indeed, nonfarm work accounts for between one-third and one-half of rural incomes in the developing world. In recent years, accelerating globalization, increasing competition from large businesses, expanding urban markets for rural goods and services, and greater availability of information and communication technology have combined to expose rural nonfarm businesses to new opportunities as well as new risks. By examining these rapid changes in the rural nonfarm economy, international experts explore how the rural nonfarm economy can contribute to overall economic growth in developing countries and how the poor can participate in this rapidly evolving segment of the economy. The authors review an array of recent studies of the rural nonfarm economy in order to summarize existing empirical evidence, explore policy implications, and identify future research priorities. They examine the varied scale, structure, and composition of the rural nonfarm economy, as well as its relationship with agricultural and urban enterprises. And they address key questions about the role of public intervention in the rural nonfarm economy and how the rural poor can participate in and navigate the rapid transition underway in rural areas. The contributors offer new insights to specialists in rural development and to others interested in overall economic development.

The State of Food Security and Nutrition in the World 2020

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Publisher : Food & Agriculture Org.
ISBN 13 : 925132901X
Total Pages : 320 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis The State of Food Security and Nutrition in the World 2020 by : Food and Agriculture Organization of the United Nations

Download or read book The State of Food Security and Nutrition in the World 2020 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-07-01 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Updates for many countries have made it possible to estimate hunger in the world with greater accuracy this year. In particular, newly accessible data enabled the revision of the entire series of undernourishment estimates for China back to 2000, resulting in a substantial downward shift of the series of the number of undernourished in the world. Nevertheless, the revision confirms the trend reported in past editions: the number of people affected by hunger globally has been slowly on the rise since 2014. The report also shows that the burden of malnutrition in all its forms continues to be a challenge. There has been some progress for child stunting, low birthweight and exclusive breastfeeding, but at a pace that is still too slow. Childhood overweight is not improving and adult obesity is on the rise in all regions. The report complements the usual assessment of food security and nutrition with projections of what the world may look like in 2030, if trends of the last decade continue. Projections show that the world is not on track to achieve Zero Hunger by 2030 and, despite some progress, most indicators are also not on track to meet global nutrition targets. The food security and nutritional status of the most vulnerable population groups is likely to deteriorate further due to the health and socio economic impacts of the COVID-19 pandemic. The report puts a spotlight on diet quality as a critical link between food security and nutrition. Meeting SDG 2 targets will only be possible if people have enough food to eat and if what they are eating is nutritious and affordable. The report also introduces new analysis of the cost and affordability of healthy diets around the world, by region and in different development contexts. It presents valuations of the health and climate-change costs associated with current food consumption patterns, as well as the potential cost savings if food consumption patterns were to shift towards healthy diets that include sustainability considerations. The report then concludes with a discussion of the policies and strategies to transform food systems to ensure affordable healthy diets, as part of the required efforts to end both hunger and all forms of malnutrition.

Lost Crops of Africa

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Publisher : National Academies Press
ISBN 13 : 0309176891
Total Pages : 405 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Lost Crops of Africa by : National Research Council

Download or read book Lost Crops of Africa written by National Research Council and published by National Academies Press. This book was released on 1996-02-14 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scenes of starvation have drawn the world's attention to Africa's agricultural and environmental crisis. Some observers question whether this continent can ever hope to feed its growing population. Yet there is an overlooked food resource in sub-Saharan Africa that has vast potential: native food plants. When experts were asked to nominate African food plants for inclusion in a new book, a list of 30 species grew quickly to hundreds. All in all, Africa has more than 2,000 native grains and fruitsâ€""lost" species due for rediscovery and exploitation. This volume focuses on native cereals, including: African rice, reserved until recently as a luxury food for religious rituals. Finger millet, neglected internationally although it is a staple for millions. Fonio (acha), probably the oldest African cereal and sometimes called "hungry rice." Pearl millet, a widely used grain that still holds great untapped potential. Sorghum, with prospects for making the twenty-first century the "century of sorghum." Tef, in many ways ideal but only now enjoying budding commercial production. Other cultivated and wild grains. This readable and engaging book dispels myths, often based on Western bias, about the nutritional value, flavor, and yield of these African grains. Designed as a tool for economic development, the volume is organized with increasing levels of detail to meet the needs of both lay and professional readers. The authors present the available information on where and how each grain is grown, harvested, and processed, and they list its benefits and limitations as a food source. The authors describe "next steps" for increasing the use of each grain, outline research needs, and address issues in building commercial production. Sidebars cover such interesting points as the potential use of gene mapping and other "high-tech" agricultural techniques on these grains. This fact-filled volume will be of great interest to agricultural experts, entrepreneurs, researchers, and individuals concerned about restoring food production, environmental health, and economic opportunity in sub-Saharan Africa. Selection, Newbridge Garden Book Club

The impact of disasters and crises on agriculture and food security: 2021

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251340714
Total Pages : 245 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis The impact of disasters and crises on agriculture and food security: 2021 by : Food and Agriculture Organization of the United Nations

Download or read book The impact of disasters and crises on agriculture and food security: 2021 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-03-17 with total page 245 pages. Available in PDF, EPUB and Kindle. Book excerpt: On top of a decade of exacerbated disaster loss, exceptional global heat, retreating ice and rising sea levels, humanity and our food security face a range of new and unprecedented hazards, such as megafires, extreme weather events, desert locust swarms of magnitudes previously unseen, and the COVID-19 pandemic. Agriculture underpins the livelihoods of over 2.5 billion people – most of them in low-income developing countries – and remains a key driver of development. At no other point in history has agriculture been faced with such an array of familiar and unfamiliar risks, interacting in a hyperconnected world and a precipitously changing landscape. And agriculture continues to absorb a disproportionate share of the damage and loss wrought by disasters. Their growing frequency and intensity, along with the systemic nature of risk, are upending people’s lives, devastating livelihoods, and jeopardizing our entire food system. This report makes a powerful case for investing in resilience and disaster risk reduction – especially data gathering and analysis for evidence informed action – to ensure agriculture’s crucial role in achieving the future we want.

Strategies for Sustainable Land Management in the East African Highlands

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Publisher : Intl Food Policy Res Inst
ISBN 13 : 0896297578
Total Pages : 502 pages
Book Rating : 4.8/5 (962 download)

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Book Synopsis Strategies for Sustainable Land Management in the East African Highlands by : J. Pender

Download or read book Strategies for Sustainable Land Management in the East African Highlands written by J. Pender and published by Intl Food Policy Res Inst. This book was released on 2006 with total page 502 pages. Available in PDF, EPUB and Kindle. Book excerpt: Deforestation, overgrazing, and unsustainable methods of cultivation are threatening agriculture and food security in the highlands of East Africa. In response, economists and other development professionals have turned their attention to combating the pr