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Agricultural Heritage Of Georgia
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Book Synopsis History of Georgia Agriculture, 1732-1860 by : James C. Bonner
Download or read book History of Georgia Agriculture, 1732-1860 written by James C. Bonner and published by University of Georgia Press. This book was released on 2009-09-01 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published in 1964, A History of Georgia Agriculture describes the early land and labor systems in the state. Agriculture came to Georgia with the first settlers and was largely directed toward the economic self-sufficiency of the British Empire. James C. Bonner's portrayal of the colonial cattle industry is prescient of the later open-range West. He also clearly shows how shortages of horses and implements, poor plowing techniques, and a lack of skill in tool mechanics spawned the cotton-slaves-mules trilogy of antebellum agriculture, which in turn led to land exhaustion and eventual emigration. By the 1850s the general southern desire for economic independence promoted diversification and such scientific farming techniques as crop rotation, contour plowing, and fertilization. Planting of pasture forage to improve livestock and hold soil was advocated and the teaching of agriculture in public schools was promoted. Contemporary descriptions of individual farms and plantations are interspersed to give a picture of day to day farming. Bonner presents a picture of the average Southern farmer of 1850 which is neither that of a landless hireling nor of the traditional planter, but of a practical man trying to make a living.
Download or read book The Georgia Peach written by Thomas Okie and published by Cambridge University Press. This book was released on 2016-11-22 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores the significance of the peach as a cultural icon and viable commodity in the American South.
Book Synopsis Farm Tenancy and the Census in Antebellum Georgia by : Frederick A. Bode
Download or read book Farm Tenancy and the Census in Antebellum Georgia written by Frederick A. Bode and published by University of Georgia Press. This book was released on 2008-03-01 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Historians of the nineteenth-century rural South have long distinguished the antebellum agricultural system of plantations and gang-style slave labor from the family tenancy system that is thought to have developed only after the Civil War. In Farm Tenancy and the Census in Antebellum Georgia, however, Frederick Bode and Donald Ginter demonstrate a far greater consistency in economic traditions than many historians have recognized. Through a detailed critical interpretation of the 1860 federal census, Bode and Ginter show that extensive family tenancy, and probably sharecropping, were not the creations of Emancipation and Reconstruction, but instead were widely present before the upheaval of the Civil War. Bode and Ginter's analysis of the 1860 census reveals a complex rural economy of plantation owners, slaves, and yeoman and tenant farmers. Though census agents lacked a category for reporting tenant farmers and therefore often devised their own methods for recording land tenure, Bode and Ginter examine the agricultural and population schedules to reveal coherent regional patterns of tenancy. In older areas of greater cotton cultivation, tenant farmers were relatively scarce; in areas of recently cleared land within the cotton belt, and even more strikingly in the upcountry, tenant farming was pervasive. Bode and Ginter's findings not only demonstrate the presence of antebellum tenant farmers and sharecroppers but also dispel the current conception of yeoman farmers reduced to tenancy on their return from the battlefields of the Civil War. They show, finally, how new regional patterns of tenancy followed the demise of slavery. Probing the shifting relations between races and social classes in the nineteenth-century rural South, Farm Tenancy and the Census in Antebellum Georgia revises the dominant scholarly view of the region's social and economic history by carefully measuring the true extent of the changes brought by the Civil War.
Book Synopsis What Nature Suffers to Groe by : Mart A. Stewart
Download or read book What Nature Suffers to Groe written by Mart A. Stewart and published by University of Georgia Press. This book was released on 2002 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: "What Nature Suffers to Groe" explores the mutually transforming relationship between environment and human culture on the Georgia coastal plain between 1680 and 1920. Each of the successive communities on the coast--the philanthropic and imperialistic experiment of the Georgia Trustees, the plantation culture of rice and sea island cotton planters and their slaves, and the postbellum society of wage-earning freedmen, lumbermen, vacationing industrialists, truck farmers, river engineers, and New South promoters--developed unique relationships with the environment, which in turn created unique landscapes. The core landscape of this long history was the plantation landscape, which persisted long after its economic foundation had begun to erode. The heart of this study examines the connection between power relations and different perceptions and uses of the environment by masters and slaves on lowcountry plantations--and how these differing habits of land use created different but interlocking landscapes. Nature also has agency in this story; some landscapes worked and some did not. Mart A. Stewart argues that the creation of both individual and collective livelihoods was the consequence not only of economic and social interactions but also of changing environmental ones, and that even the best adaptations required constant negotiation between culture and nature. In response to a question of perennial interest to historians of the South, Stewart also argues that a "sense of place" grew out of these negotiations and that, at least on the coastal plain, the "South" as a place changed in meaning several times.
Book Synopsis Nature's Management by : Edmund Ruffin
Download or read book Nature's Management written by Edmund Ruffin and published by University of Georgia Press. This book was released on 2006 with total page 409 pages. Available in PDF, EPUB and Kindle. Book excerpt: History remembers Edmund Ruffin, the Virginia native believed to have fired the first shot against Fort Sumter in 1861, as one of the South's most aggressive "fire-eaters." This volume of Ruffin's work offers us his less known but equally intense passion for agricultural study. In carefully edited selections from Ruffin's writings, Jack Temple Kirby presents an innovative, progressive agronomist and pioneering conservationist. Arranged in sections discussing southern agricultural history, Ruffin's observations of nature, his ideas about land reform, and his plans for soil rejuvenation, Nature’s Management shows that Ruffin was a thinker far ahead of his time, recognizing our need to improve agriculture and to protect nature. Known as the "father of soil science" in the United States, Edmund Ruffin discovered and solved the problem of soil acidity while still in his twenties and published several papers on the subject. As the publication of his writing increased, Ruffin left his own farming business to pursue his studies. This volume contains a collection of Ruffin's essays on a variety of interrelated subjects. From the promotion of fencing and methods of malaria prevention to advocacy of a public works program and the recycling of waste, Ruffin's ideas paved the way for the early conservation movement associated with Theodore Roosevelt, Gifford Pinchot, and others. Nature's Management presents Ruffin's activism and innovative genius at its best, replacing the image of a southern firebrand with that of an outspoken reformer deserving of recognition.
Book Synopsis Georgia's Last Frontier by : James C. Bonner
Download or read book Georgia's Last Frontier written by James C. Bonner and published by University of Georgia Press. This book was released on 2010-04-01 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published in 1971, Georgia's Last Frontier presents the history of one of the state's least developed regions. During the 1830s, Carroll County was a large part of Georgia's most rugged frontier. James C. Bonner examines how life in this isolated region was complicated by the presence of Native Americans, cattle rustlers, and horse thieves. He details how the discovery of gold in the Villa Rica area resulted in drunkenness and violence, but also laid the foundations of mining technology that were later used in Colorado and California. The region remained isolated until after the Civil War, when a rail line was constructed to stimulate cotton cultivation. With the development of the railway, Carroll County's frontier traditions waned in the early twentieth century.
Download or read book Healing Grounds written by Liz Carlisle and published by Island Press. This book was released on 2022-03-10 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: A powerful movement is happening in farming today—farmers are reconnecting with their roots to fight climate change. For one woman, that’s meant learning her tribe’s history to help bring back the buffalo. For another, it’s meant preserving forest purchased by her great-great-uncle, among the first wave of African Americans to buy land. Others are rejecting monoculture to grow corn, beans, and squash the way farmers in Mexico have done for centuries. Still others are rotating crops for the native cuisines of those who fled the “American wars” in Southeast Asia. In Healing Grounds, Liz Carlisle tells the stories of Indigenous, Black, Latinx, and Asian American farmers who are reviving their ancestors’ methods of growing food—techniques long suppressed by the industrial food system. These farmers are restoring native prairies, nurturing beneficial fungi, and enriching soil health. While feeding their communities and revitalizing cultural ties to land, they are steadily stitching ecosystems back together and repairing the natural carbon cycle. This, Carlisle shows, is the true regenerative agriculture – not merely a set of technical tricks for storing CO2 in the ground, but a holistic approach that values diversity in both plants and people. Cultivating this kind of regenerative farming will require reckoning with our nation’s agricultural history—a history marked by discrimination and displacement. And it will ultimately require dismantling power structures that have blocked many farmers of color from owning land or building wealth. The task is great, but so is its promise. By coming together to restore these farmlands, we can not only heal our planet, we can heal our communities and ourselves.
Book Synopsis Hog Meat and Hoecake by : Sam Bowers Hilliard
Download or read book Hog Meat and Hoecake written by Sam Bowers Hilliard and published by University of Georgia Press. This book was released on 2014 with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1972, it is one of the first scholarly examinations of the important role food played in the antebellum South's history, culture, and politics. Drawing from diaries, the census, the press, and farm records, it has become a landmark of food ways scholarship.
Book Synopsis Bulldozer Revolutions by : Andrew C. Baker
Download or read book Bulldozer Revolutions written by Andrew C. Baker and published by University of Georgia Press. This book was released on 2018-11-15 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: Foreword / by James C. Giesen -- Introduction : a more rural metropolitan history -- Clearing the backwoods -- Cultivating the fringe -- Damming the hinterlands -- Settling the forest -- Enshrining the countryside -- Conclusion : a tale of two villages.
Download or read book Publication written by and published by . This book was released on 1994 with total page 1112 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Agricultural History by : University of California, Davis. Agricultural History Center
Download or read book Agricultural History written by University of California, Davis. Agricultural History Center and published by . This book was released on 1977 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agricultural History written by and published by . This book was released on 1974 with total page 666 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Restoring Heritage Grains by : Eli Rogosa
Download or read book Restoring Heritage Grains written by Eli Rogosa and published by Chelsea Green Publishing. This book was released on 2016 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Including recipes for baking with Einkorn Wheat is the most widely grown crop on our planet, yet industrial breeders have transformed this ancient staff of life into a commodity of yield and profit--witness the increase in gluten intolerance and 'wheat belly'. Modern wheat depends on synthetic fertilizer and herbicides that damage our health, land, water, and environment. Fortunately, heritage 'landrace' wheats that evolved over millennia in the organic fields of traditional farms do not need bio-chemical intervention to yield bountifully, are gluten-safe, have rich flavor and high nutrition. Yet the robust, majestic wheats that nourished our ancestors are on the verge of extinction. In Restoring Heritage Grains, author Eli Rogosa of the Heritage Grain Conservancy, invites readers to restore forgotten wheats such as delicious gluten-safe einkorn that nourished the first Neolithic farmers, emmer--the grain of ancient Israel, Egypt, and Rome that is perfect for pasta and flatbreads, rare durums that are drought-tolerant and high in protein, and many more little known wheat species, each of which have a lineage intertwined with the human species and that taste better than any modern wheat. Restoring Heritage Grains combines the history of grain growing and society, in-depth practical advice on landrace wheat husbandry, wheat folk traditions and mythology, and guidelines for the Neolithic diet with traditional recipes for rustic bread, pastry and beer. Discover the ancient grains that may be one of the best solutions to hunger today, and provide resilience for our future.
Book Synopsis A Century of Georgia Agriculture, 1850-1950 by : Willard Range
Download or read book A Century of Georgia Agriculture, 1850-1950 written by Willard Range and published by University of Georgia Press. This book was released on 2010-06-01 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published in 1954, this survey of Georgia agriculture is chronologically divided into three sections. “The End of the Golden Age, 1850–1865,” describes the last decade of antebellum agriculture before the overthrow of the plantation system. “The Long Depression, 1865–1900,” tells of the search for new ways to restore prosperity to Georgia's struggling agricultural system. And “The Revolutionary New Century, 1900–1950,” illustrates how agriculture underwent rapid development due to mechanization, diversifi cation, and application of scientific methods. Range concludes each section with his interpretations, emphasizing the impossibility of separating politics and culture in an economy based predominantly on agriculture, as much of the south was during this century.
Download or read book CRM written by and published by . This book was released on 2002 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Seeking Eden written by Staci L. Catron and published by University of Georgia Press. This book was released on 2018-04-15 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seeking Eden promotes an awareness of, and appreciation for, Georgia’s rich garden heritage. Updated and expanded here are the stories of nearly thirty designed landscapes first identified in the early twentieth-century publication Garden History of Georgia, 1733–1933. Seeking Eden records each garden’s evolution and history as well as each garden’s current early twenty-first-century appearance, as beautifully documented in photographs. Dating from the mid-eighteenth to the early twentieth centuries, these publicly and privately owned gardens include nineteenth-century parterres, Colonial Revival gardens, Country Place–era landscapes, rock gardens, historic town squares, college campuses, and an urban conservation garden. Seeking Eden explores the significant impact of the women who envisioned and nurtured many of these special places; the role of professional designers, including J. Neel Reid, Philip Trammel Shutze, William C. Pauley, Robert B. Cridland, the Olmsted Brothers, Hubert Bond Owens, and Clermont Lee; and the influence of the garden club movement in Georgia in the early twentieth century. FEATURED GARDENS: Andrew Low House and Garden | Savannah Ashland Farm | Flintstone Barnsley Gardens | Adairsville Barrington Hall and Bulloch Hall | Roswell Battersby-Hartridge Garden | Savannah Beech Haven | Athens Berry College: Oak Hill and House o’ Dreams | Mount Berry Bradley Olmsted Garden | Columbus Cator Woolford Gardens | Atlanta Coffin-Reynolds Mansion | Sapelo Island Dunaway Gardens | Newnan vicinity Governor’s Mansion | Atlanta Hills and Dales Estate | LaGrange Lullwater Conservation Garden | Atlanta Millpond Plantation | Thomasville vicinity Oakton | Marietta Rock City Gardens | Lookout Mountain Salubrity Hall | Augusta Savannah Squares | Savannah Stephenson-Adams-Land Garden | Atlanta Swan House | Atlanta University of Georgia: North Campus, the President’s House and Garden, and the Founders Memorial Garden | Athens Valley View | Cartersville vicinity Wormsloe and Wormsloe State Historic Site | Savannah vicinity Zahner-Slick Garden | Atlanta
Book Synopsis Manufacturing Success in Georgia by : Jason Moss
Download or read book Manufacturing Success in Georgia written by Jason Moss and published by . This book was released on 2021-05-25 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: Manufacturing Success in Georgia uses history, pictures, and process explanations to share the story of manufacturing in the largest state east of the Mississippi River. Beginning with early European settlers, traders, and inventors, the book moves readers through development and into 2021's newest technologies, at least those that can be revealed. The amazing journey covers the entire state, highlighting the impact manufacturing has had on both urban and rural areas. You will learn about the invention of the cotton gin by Eli Whitney to the latest most advanced business-class jet in the world produced by Gulfstream. Chapters include information about moving from crafting to mass production, shoe manufacturing during World War II, cotton, textiles, carpet, railroads, firearms, The New South, the food industry, transportation from Ford to Kia, timber harvesting and processing to papermaking, and early aviation to a planned Georgia spaceport. Manufacturing Success in Georgia the dream project of Jason Moss, CEO of the Georgia Manufacturing Alliance and combines his dream with the skills of his co-author writing professor and historian Dianne Dent-Wilcox. Together they engaged a team of professionals to bring a dream and the written word into a book you will love to read and from which you will learn more than you imagined.
