Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Download Advances In Legume Systematics Legumes Of Economic Importance full books in PDF, epub, and Kindle. Read online Advances In Legume Systematics Legumes Of Economic Importance ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Author : Peter H. Raven
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (811 download)
Download or read book Advances in Legume Systematics: Legumes of economic importance written by Peter H. Raven and published by . This book was released on 1981 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 143 pages
Book Rating : 4.:/5 (929 download)
Download or read book Advances in Legume Systematics written by and published by . This book was released on 1996 with total page 143 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : B. Pickersgill
Publisher :
ISBN 13 : 9781842465615
Total Pages : 153 pages
Book Rating : 4.4/5 (656 download)
Download or read book Advances in Legume Systematics Part 8 written by B. Pickersgill and published by . This book was released on 1996 with total page 153 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : James Duke
Publisher : Springer Science & Business Media
ISBN 13 : 1468481517
Total Pages : 354 pages
Book Rating : 4.4/5 (684 download)
Download or read book Handbook of LEGUMES of World Economic Importance written by James Duke and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1971, Dr. Quentin Jones, now of the National Hawaii, where an international panel convened to Program Staff, SEA, USDA, suggested that the discuss and assemble information on underexploit Plant Taxonomy Laboratory devise a format for ed tropical legumes. Conversations at that meeting concise write-ups on 1,000 economic plants (Duke and subsequent correspondence with the partici and Terrell, 1974; Duke et al. , 1975). Dr. C. F. pants also yielded new information on some of the Reed was contracted to search the literature on tropical legumes. Finally in 1978, 100 copies of the writeups these economic plants, which included 146 species of legumes. From 1971 through 1974, Dr. Reed were delivered to the International Legume Con prepared rough drafts of write-ups on the 1,000 ference at Kew, July 24th-August 4, and all were species. It was my responsibility to establish the given to potential cooperators before my lecture on format and monitor the write-ups, to ensure that the manual (July 31st). New information presented they would answer many questions on legumes in lectures at that conference and personal com directed to the USDA by our taxpaying public. munications behind the scenes have also been used Since then, a computerized system alerts me to to update and embellish the write-ups so that they new publications on legumes. I have ordered for are more than a bibliographic echo. our files copies of the more promising documents.
Author :
Publisher :
ISBN 13 :
Total Pages : 1049 pages
Book Rating : 4.:/5 (758 download)
Download or read book Advances in Legume Systematics written by and published by . This book was released on 1981 with total page 1049 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Patrick S. Herendeen
Publisher : Royal Botanic Gardens Kew
ISBN 13 : 9781842460177
Total Pages : 380 pages
Book Rating : 4.4/5 (61 download)
Download or read book Advances in Legume Systematics written by Patrick S. Herendeen and published by Royal Botanic Gardens Kew. This book was released on 2000 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: An examination of the phylogenetic relationships ofPapilionoideae and the relationships inCaesalpinioideae and Mimosoideae
Author : C. Hughes
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (112 download)
Download or read book Advances in Legume Systematics written by C. Hughes and published by . This book was released on 2019 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Peter H. Raven
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (811 download)
Download or read book Advances in Legume Systematics: Phylogeny written by Peter H. Raven and published by . This book was released on 1981 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ram Swaroop Meena
Publisher : Academic Press
ISBN 13 : 0323886000
Total Pages : 730 pages
Book Rating : 4.3/5 (238 download)
Download or read book Advances in Legumes for Sustainable Intensification written by Ram Swaroop Meena and published by Academic Press. This book was released on 2022-06-29 with total page 730 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Legume-based Agroecoystem for Sustainable Intensification explores current research and future strategies for ensuring capacity growth and socioeconomic improvement through the utilization of legume crop cultivation and production in the achievement of sustainability development goals (SDGs). Sections cover the role of legumes in addressing issues of food security, improving nitrogen in the environment, environmental sustainability, economic-environmentally optimized systems, the importance and impact of nitrogen, organic production, and biomass potential, legume production, biology, breeding improvement, cropping systems, and the use of legumes for eco-friendly weed management. This book is an important resource for scientists, researchers and advanced students interested in championing the effective utilization of legumes for agronomic and ecological benefit. Focuses on opportunities for agricultural impact and sustainability Presents insights into both agricultural sustainability and eco-intensification Includes the impact of legume production on societal impacts such as health and wealth management
Author : Peter H. Raven
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (811 download)
Download or read book Advances in Legume Systematics: The Fossil Record written by Peter H. Raven and published by . This book was released on 1981 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Peter H. Raven
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (811 download)
Download or read book Advances in Legume Systematics: without special title written by Peter H. Raven and published by . This book was released on 1981 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Peter H. Raven
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (811 download)
Download or read book Advances in Legume Systematics: Structural Botany written by Peter H. Raven and published by . This book was released on 1981 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 371 pages
Book Rating : 4.:/5 (929 download)
Download or read book Advances in Legume Systematics written by and published by . This book was released on 1995 with total page 371 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Peter H. Raven
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (811 download)
Download or read book Advances in Legume Systematics: The Fossil Record written by Peter H. Raven and published by . This book was released on 1981 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (649 download)
Download or read book Advances in Legume Systematics: edited by P.S. Herendeen and A. Bruneau written by and published by . This book was released on 1981 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Phetole Mangena
Publisher : Bentham Science Publishers
ISBN 13 : 9815165321
Total Pages : 181 pages
Book Rating : 4.8/5 (151 download)
Download or read book Advances in Legume Research: Physiological Responses and Genetic Improvement for Stress Resistance written by Phetole Mangena and published by Bentham Science Publishers. This book was released on 2023-11-06 with total page 181 pages. Available in PDF, EPUB and Kindle. Book excerpt: This reference provides comprehensive insights on the harm inflicted by pests and diseases on leguminous crops. Internationally acclaimed authors provide succinct reviews on breeding and impact of biotic stress factors such as insect pests, microbial pathogens, spiders, and vertebrate pests in legumes like soybean, cowpea, and common bean. The book also contains detailed technical analysis of methods such as the PCR-based detection, next generation sequencing / marker-assisted selections, low cost lethal-non-lethal vertebrate pest control and mechanisms of climate/nutrient induced resistance. The unique feature of this book is its focus on the optimization and development of environmentally friendly methods for pest and disease control in leguminous crops. Other features include structured sections for easy reading and a list of references for advanced readers. Key themes: Biotic Stress and Plant Resistance Biotic Stress in Legumes (Cowpea and Soybean) Diagnostic and Control Methods for Microbial Plant Pathogens Viral Diseases of Legumes and Management: Vertebrate Pests in Legumes and Economic Implications Spiders in Legume Agroecosystems Climate-Driven Factors and Insect Pests of Legumes Sustainable Crop Nutrition for Biotic Stress Alleviation in Legumes Physiological Responses in Legumes to Combined Stress Factors
Author : Nigel Maxted
Publisher : Springer Science & Business Media
ISBN 13 : 9401598231
Total Pages : 418 pages
Book Rating : 4.4/5 (15 download)
Download or read book Plant Genetic Resources of Legumes in the Mediterranean written by Nigel Maxted and published by Springer Science & Business Media. This book was released on 2013-03-14 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetic erosion, that is, the loss of native plant and genetic diversity has been exponential from the Mediterranean Basin through the Twentieth century. This careless eradication of species and genetic diversity as a result of human activities from a 'hot-spot' of diversity threatens sustainable agriculture and food security for the temperate regions of the world. Since the early 1900s there has been a largely ad hoc movement to halt the loss of plant diversity and enhance its utilisation. The Convention on Biological Diversity and Food and Agriculture Organisation of the United Nations International Undertaking on Plant Genetic Resources, both highlight the need to improve conservation methodologies and enhance utilisation techniques. It has been argued that the most important component of biodiversity is the genetic diversity of crop and forage species used to feed humans and livestock. These cultivated and related wild species provides the raw material for further selection and improvement. Leguminosae species are of major economic importance (peas, chickpeas, lentils and faba beans, as well as numerous forage species) and provide a particularly rich source of protein for human and animal foods. Their distribution is concentrated in the Mediterranean region and therefore the improvement of their conservation and use in the region is critical. This text is designed to help ensure an adequate breadth of legume diversity is conserved and to help maximise the use of that conserved diversity. The subjects of conservation and use of legume diversity, the Mediterranean ecosystem and taxonomy of legumes are introduced. Generic reviews of the taxonomy, centre of diversity, ecogeographic distribution, genetic diversity distribution, conservation status, conservation gaps and future research needs are provided, along with a discussion of the importance of rhizobia to the maintenance of legume diversity. Current ex situ and in situ conservation activities as well current legume uses are reviewed. In conclusion future priorities for ex situ and in situ plant genetic conservation and use of Mediterranean legumes are highlighted. All contributors look forward rather than simply reviewing past and current activities and therefore it is hoped that the identification of genetic erosion, location of taxonomic and genetic diversity and promotion of more efficient utilisation of conserved material will be enhanced.
