A Taste Of Virginia History

Download A Taste Of Virginia History full books in PDF, epub, and Kindle. Read online A Taste Of Virginia History ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!

A History of Virginia Wines: From Grapes to Glass

Author : Walker Elliott Rowe
Publisher : Arcadia Publishing
ISBN 13 : 1614231079
Total Pages : 136 pages
Book Rating : 4.6/5 (142 download)

DOWNLOAD NOW!

Book Synopsis A History of Virginia Wines: From Grapes to Glass by : Walker Elliott Rowe

Download or read book A History of Virginia Wines: From Grapes to Glass written by Walker Elliott Rowe and published by Arcadia Publishing. This book was released on 2009-09-23 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fascinating history of Virginia wines, documenting the wine industry's very foundation in this state. Go beyond the bottle and step inside the minds, and vines, of Virginia's burgeoning wine industry in this groundbreaking volume. Join grape grower and industry insider Walker Elliott Rowe as he guides you through some of the top vineyards and wineries in the Old Dominion. Rowe explores the minds of pioneering winemakers and vineyard owners, stitches together an account of the wine industry's foundation in Virginia, from Jamestown to Jefferson to Barboursville, and uncovers the fascinating missing chapter in Virginia wine history. As the Philip Carter Winery motto explains, "Before there was Jefferson, there was Carter. " Rowe goes behind the scenes to interview migrant workers who toil daily in the vineyards, makes the rounds in Richmond with an industry lobbyist and talks shop with winemakers on the science and techniques that have helped put the Virginia wine industry on the map. Also included are twenty-four stunning color photographs from professional photographer Jonathan Timmes and a foreword by noted wine journalist Richard Leahy.

A Taste of History Cookbook

Author : Walter Staib
Publisher : Grand Central Publishing
ISBN 13 : 1538746670
Total Pages : 444 pages
Book Rating : 4.5/5 (387 download)

DOWNLOAD NOW!

Book Synopsis A Taste of History Cookbook by : Walter Staib

Download or read book A Taste of History Cookbook written by Walter Staib and published by Grand Central Publishing. This book was released on 2019-05-07 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: The delicious, informative, and entertaining cookbook tie-in to PBS's Emmy Award-winning series A Taste of History. A TASTE OF HISTORY COOKBOOK provides a fascinating look into 18th and 19th century American history. Featuring over 150 elegant and approachable recipes featured in the Taste of History television series, paired with elegantly styled food photography, readers will want to recreate these dishes in their modern-day kitchens. Woven throughout the recipes are fascinating history lessons that introduce the people, places, and events that shaped our unique American democracy and cuisine. For instance, did you know that tofu has been a part of our culture's diet for centuries? Ben Franklin sung its praises in a letter written in 1770! With recipes like West Indies Pepperpot Soup, which was served to George Washington's troops to nourish them during the long winter at Valley Forge to Cornmeal Fried Oysters, the greatest staple of the 18th century diet to Boston's eponymous Boston Cream Pie, A TASTE OF HISTORY COOKBOOK is a must-have for both cookbook and history enthusiasts alike.

A Taste of Virginia Tech

Author : Krista Gallagher
Publisher : Mascot Books
ISBN 13 : 9781620860458
Total Pages : 0 pages
Book Rating : 4.8/5 (64 download)

DOWNLOAD NOW!

Book Synopsis A Taste of Virginia Tech by : Krista Gallagher

Download or read book A Taste of Virginia Tech written by Krista Gallagher and published by Mascot Books. This book was released on 2012-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Virginia Tech has the largest collegiate dining program in America. Close to 20,000 students subscribe to the meal plan each year. The University has received prestigious awards for its sophisticated on-campus cuisine. In 2012, Virginia Tech will unveil Turner Place, a one-of-a-kind dining facitilty that will... raise the bar even higher. Off campus, the restaurant scene is just as vibrant. Downtown Blacksburg is packed with long adored establishments as well as hip and trendy eateries. Food has become a large part of Hokie pride. This cookbook is your opportunity to experience A TASTE OF VIRGINIA TECH in your own home." -- page 4 of cover.

A Taste of Ohio History

Author : Debbie Nunley
Publisher : Blair
ISBN 13 : 9780895872456
Total Pages : 260 pages
Book Rating : 4.8/5 (724 download)

DOWNLOAD NOW!

Book Synopsis A Taste of Ohio History by : Debbie Nunley

Download or read book A Taste of Ohio History written by Debbie Nunley and published by Blair. This book was released on 2001 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: From a list of over 200 dining establishments in Ohio, Debbie Nunley and Karen Jane Elliott have selected approximately 100 restaurants for the second volume of the popular A Taste of History TM series. The authors focus on restaurants of significant historical interest. Some of these are inns, taverns, and roadside hostelries that have been in business for many years at the same site. Others -- former doctor's offices, mills, firehouses, and barns -- have been converted from other uses but still retain their original flavor.In addition to capturing the historical ambience for the reader, this guidebook serves as a cookbook. Each entry includes two or three recipes from the featured restaurant, so readers can reproduce their favorite dishes. There is something here to suit everyone, whether their taste runs to haute cuisine or simple country fare.

A Taste for War

Author : William C. Davis
Publisher : Stackpole Books
ISBN 13 : 9780811700184
Total Pages : 268 pages
Book Rating : 4.7/5 (1 download)

DOWNLOAD NOW!

Book Synopsis A Taste for War by : William C. Davis

Download or read book A Taste for War written by William C. Davis and published by Stackpole Books. This book was released on 2003 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: "[Hardtack was] positively unsuitable fodder for anything that claims to be human...and I think it no exaggeration to say that any intelligent pig possessing the least spark of pride would have considered it a pure insult to have them put into his swill." (Wilbur Fisk, Civil War soldier). We know the uniforms they wore, the weapons they carried, and the battles they fought, but what did they eat and, of even greater curiosity, was it any good? Now, for the very first time, the food that fueled the armies of the North and the South and the soldiers' opinions of it--ranging from the sublime to just slime--is front and center in a biting, fascinating look at the Civil War as written by one of its most respected historians. There's even a comprehensive "cookbook" of actual recipes included for those intrepid enough to try a taste of the Civil War.

Virginia Honey: A Sweet History

Author : Virginia C. Johnson
Publisher : Arcadia Publishing
ISBN 13 : 1467146897
Total Pages : 208 pages
Book Rating : 4.4/5 (671 download)

DOWNLOAD NOW!

Book Synopsis Virginia Honey: A Sweet History by : Virginia C. Johnson

Download or read book Virginia Honey: A Sweet History written by Virginia C. Johnson and published by Arcadia Publishing. This book was released on 2021-08 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Honeybees have been a part of Virginia's history since they arrived with the first European colonists. They were Jamestown's valuable addition and a Civil War soldier's sweet if painful temptation, and they served as homefront heroes when the world wars caused sugar shortages. In recent years, mead has seen a resurgence along with beekeeping and has claimed a place as a craft beverage in the Commonwealth. Join author Virginia Johnson to hunt escaped swarms flying wild in the forests, visit modern-day observation hives and follow the mead path across the Commonwealth for a taste of history.

A Taste of Virginia

Author : Clare Schapiro
Publisher :
ISBN 13 : 9780971952522
Total Pages : pages
Book Rating : 4.9/5 (525 download)

DOWNLOAD NOW!

Book Synopsis A Taste of Virginia by : Clare Schapiro

Download or read book A Taste of Virginia written by Clare Schapiro and published by . This book was released on 2018-09 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: A cookbook of Virginia foods with illustrations of gardens throughout Virginia.

Virginia Bakery Remembered

Author : Tom Thie
Publisher : Arcadia Publishing
ISBN 13 : 161423499X
Total Pages : 283 pages
Book Rating : 4.6/5 (142 download)

DOWNLOAD NOW!

Book Synopsis Virginia Bakery Remembered by : Tom Thie

Download or read book Virginia Bakery Remembered written by Tom Thie and published by Arcadia Publishing. This book was released on 2010-11-09 with total page 283 pages. Available in PDF, EPUB and Kindle. Book excerpt: Virginia Bakery Remembered offers the closest experience to stepping back inside the bakery and basking in the aromatic glory for which thousands still long. Savor the schnecken in this tribute to the Thie familys iconic Cincinnati bakery, which served the community from 1927 to 2005. Reminisce in vignettes collected from newspapers and trade magazines, firsthand experience and customer memories. Rounding out this full-flavored history are more than seventy recipes adapted to re-create the bakerys famously adored baked goods in the home kitchenreplete with tips from co-author and Virginia Bakery owner Tom Thie. Go ahead and let your mouth water.

Virginia Beer

Author : Lee Graves
Publisher : University of Virginia Press
ISBN 13 : 0813941725
Total Pages : 207 pages
Book Rating : 4.8/5 (139 download)

DOWNLOAD NOW!

Book Synopsis Virginia Beer by : Lee Graves

Download or read book Virginia Beer written by Lee Graves and published by University of Virginia Press. This book was released on 2018-10-02 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: The days of choosing between a handful of imports and a convenience store six-pack are long gone. The beer landscape in America has changed dramatically in the twenty-first century, as the nation has experienced an explosion in craft beer brewing and consumption. Nowhere is this truer than in Virginia, where more than two hundred independent breweries create beers of an unprecedented variety and serve an increasingly knowledgeable, and thirsty, population of beer enthusiasts. As Lee Graves shows in his definitive new guide to Virginia beer, the Old Dominion’s central role in the current beer boom is no accident. Beer was on board when English settlers landed at Jamestown in 1607, and the taste for beer and expertise in brewing have only grown in the generations since. Graves offers an invaluable survey of key breweries throughout the Virginia, profiling the people and the businesses in each region that have made the state a rising star in the industry. The book is extensively illustrated and suggests numerous brewery tours that will point you in the right direction for your statewide beer crawl. From small farm breweries in the shadow of the Blue Ridge Mountains to cavernous facilities in urban rings around the state, Virginians have created a golden age for flavorful beer. This book shows you how to best appreciate it.

Martinsville Memories

Author : Stephen H. Provost
Publisher :
ISBN 13 : 9781949971033
Total Pages : 224 pages
Book Rating : 4.9/5 (71 download)

DOWNLOAD NOW!

Book Synopsis Martinsville Memories by : Stephen H. Provost

Download or read book Martinsville Memories written by Stephen H. Provost and published by . This book was released on 2019-09-14 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Martinsville Memories by Stephen H. Provost examines the history of Martinsville, a town in southern Virginia. A town of fewer than 15,000 people, it's been the plug tobacco capital of the world and the sweatshirt capital of the world. It hosts two stock-car races each year at a speedway that holds four times that many people - the oldest on the NASCAR circuit. It's a place of verdant beauty and blue skies a few miles north of the North Carolina state line, in the Goldilocks zone: seldom too hot in summer or two cold in winter. It has thrived as the town with the nation's most millionaires per capita and struggled through factory closures during the era of globalization.Packed with more than 200 images, Martinsville Memories looks at the town from its beginnings through its is a textual and photographic look a diverse town built on tobacco, textiles and furniture that occupies a unique place in the nation's fabric and history. From its the town's historic beginnings through its 20th century prosperity, this volume offers a nostalgic trek through time, with stops at drive-ins, old hotels and iconic storefronts along the way. Martinsville Memories doesn't stop at the city limits, but gives the reader a tour of surrounding communities such Collinsville, Ridgeway, Bassett, Spencer and Axton, as well.With a foreword by author and Martinsville native Stephen Mark Rainey, Martinsville Memories captures the triumphs and struggles of a city at the heart of the South and the soul of America.

Acquired Tastes

Author : Benjamin R. Cohen
Publisher : MIT Press
ISBN 13 : 0262542919
Total Pages : 291 pages
Book Rating : 4.2/5 (625 download)

DOWNLOAD NOW!

Book Synopsis Acquired Tastes by : Benjamin R. Cohen

Download or read book Acquired Tastes written by Benjamin R. Cohen and published by MIT Press. This book was released on 2021-08-17 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: How modern food helped make modern society between 1870 and 1930: stories of power and food, from bananas and beer to bread and fake meat. The modern way of eating—our taste for food that is processed, packaged, and advertised—has its roots as far back as the 1870s. Many food writers trace our eating habits to World War II, but this book shows that our current food system began to coalesce much earlier. Modern food came from and helped to create a society based on racial hierarchies, colonization, and global integration. Acquired Tastes explores these themes through a series of moments in food history—stories of bread, beer, sugar, canned food, cereal, bananas, and more—that shaped how we think about food today. Contributors consider the displacement of native peoples for agricultural development; the invention of Pilsner, the first international beer style; the “long con” of gilded sugar and corn syrup; Josephine Baker’s banana skirt and the rise of celebrity tastemakers; and faith in institutions and experts who produced, among other things, food rankings and fake meat.

The History and Present State of Virginia

Author : Robert Beverley
Publisher : UNC Press Books
ISBN 13 : 1469607956
Total Pages : 383 pages
Book Rating : 4.4/5 (696 download)

DOWNLOAD NOW!

Book Synopsis The History and Present State of Virginia by : Robert Beverley

Download or read book The History and Present State of Virginia written by Robert Beverley and published by UNC Press Books. This book was released on 2014-05-13 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: While in London in 1705, Robert Beverley wrote and published The History and Present State of Virginia, one of the earliest printed English-language histories about North America by an author born there. Like his brother-in-law William Byrd II, Beverley was a scion of Virginia's planter elite, personally ambitious and at odds with royal governors in the colony. As a native-born American--most famously claiming "I am an Indian--he provided English readers with the first thoroughgoing account of the province's past, natural history, Indians, and current politics and society. In this new edition, Susan Scott Parrish situates Beverley and his History in the context of the metropolitan-provincial political and cultural issues of his day and explores the many contradictions embedded in his narrative. Parrish's introduction and the accompanying annotation, along with a fresh transcription of the 1705 publication and a more comprehensive comparison of emendations in the 1722 edition, will open Beverley's History to new, twenty-first-century readings by students of transatlantic history, colonialism, natural science, literature, and ethnohistory.

A South You Never Ate

Author : Bernard L. Herman
Publisher : UNC Press Books
ISBN 13 : 1469653486
Total Pages : 395 pages
Book Rating : 4.4/5 (696 download)

DOWNLOAD NOW!

Book Synopsis A South You Never Ate by : Bernard L. Herman

Download or read book A South You Never Ate written by Bernard L. Herman and published by UNC Press Books. This book was released on 2019-08-20 with total page 395 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nestled between the Chesapeake Bay and the Atlantic Ocean, and stretching from Hampton Roads to Assateague Island, Virginia's Eastern Shore is a distinctly southern place with an exceptionally southern taste. In this inviting narrative, Bernard L. Herman welcomes readers into the communities, stories, and flavors that season a land where the distance from tide to tide is often less than five miles. Blending personal observation, history, memories of harvests and feasts, and recipes, Herman tells of life along the Eastern Shore through the eyes of its growers, watermen, oyster and clam farmers, foragers, church cooks, restaurant owners, and everyday residents. Four centuries of encounter, imagination, and invention continue to shape the foodways of the Eastern Shore of Virginia, melding influences from Indigenous peoples, European migrants, enslaved and free West Africans, and more recent newcomers. Herman reveals how local ingredients and the cooks who have prepared them for the table have developed a distinctly American terroir--the flavors of a place experienced through its culinary and storytelling traditions. This terroir flourishes even as it confronts challenges from climate change, declining fish populations, and farming monoculture. Herman reveals this resilience through the recipes and celebrations that hold meaning, not just for those who live there but for all those folks who sit at their tables--and other tables near and far.

Living Queer History

Author : Gregory Samantha Rosenthal
Publisher : UNC Press Books
ISBN 13 : 1469665816
Total Pages : 289 pages
Book Rating : 4.4/5 (696 download)

DOWNLOAD NOW!

Book Synopsis Living Queer History by : Gregory Samantha Rosenthal

Download or read book Living Queer History written by Gregory Samantha Rosenthal and published by UNC Press Books. This book was released on 2021-10-28 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: Queer history is a living practice. Talk to any group of LGBTQ people today, and they will not agree on what story should be told. Many people desire to celebrate the past by erecting plaques and painting rainbow crosswalks, but queer and trans people in the twenty-first century need more than just symbols—they need access to power, justice for marginalized people, spaces of belonging. Approaching the past through a lens of queer and trans survival and world-building transforms history itself into a tool for imagining and realizing a better future. Living Queer History tells the story of an LGBTQ community in Roanoke, Virginia, a small city on the edge of Appalachia. Interweaving &8239;historical analysis, theory, and memoir, Gregory Samantha Rosenthal tells the story of their own journey—coming out and transitioning as a transgender woman—in the midst of working on a community-based history project that documented a multigenerational southern LGBTQ community. Based on over forty interviews with LGBTQ elders, Living Queer History explores how queer people today think about the past and how history lives on in the present.

The Ebony Cookbook

Author : Freda De Knight
Publisher :
ISBN 13 :
Total Pages : 390 pages
Book Rating : 4.:/5 (761 download)

DOWNLOAD NOW!

Book Synopsis The Ebony Cookbook by : Freda De Knight

Download or read book The Ebony Cookbook written by Freda De Knight and published by . This book was released on 1948 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Bound to the Fire

Author : Kelley Fanto Deetz
Publisher : University Press of Kentucky
ISBN 13 : 0813174740
Total Pages : 193 pages
Book Rating : 4.8/5 (131 download)

DOWNLOAD NOW!

Book Synopsis Bound to the Fire by : Kelley Fanto Deetz

Download or read book Bound to the Fire written by Kelley Fanto Deetz and published by University Press of Kentucky. This book was released on 2017-11-17 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: For decades, smiling images of "Aunt Jemima" and other historical and fictional black cooks could be found on various food products and in advertising. Although these images were sanitized and romanticized in American popular culture, they represented the untold stories of enslaved men and women who had a significant impact on the nation's culinary and hospitality traditions, even as they were forced to prepare food for their oppressors. Kelley Fanto Deetz draws upon archaeological evidence, cookbooks, plantation records, and folklore to present a nuanced study of the lives of enslaved plantation cooks from colonial times through emancipation and beyond. She reveals how these men and women were literally "bound to the fire" as they lived and worked in the sweltering and often fetid conditions of plantation house kitchens. These highly skilled cooks drew upon knowledge and ingredients brought with them from their African homelands to create complex, labor-intensive dishes. However, their white owners overwhelmingly received the credit for their creations. Deetz restores these forgotten figures to their rightful place in American and Southern history by uncovering their rich and intricate stories and celebrating their living legacy with the recipes that they created and passed down to future generations.

A Taste of Syria

Author : Virginia Jerro Gerbino
Publisher :
ISBN 13 : 9780781809467
Total Pages : 0 pages
Book Rating : 4.8/5 (94 download)

DOWNLOAD NOW!

Book Synopsis A Taste of Syria by : Virginia Jerro Gerbino

Download or read book A Taste of Syria written by Virginia Jerro Gerbino and published by . This book was released on 2003 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Brought to this country at the turn of the century by the authors' grandparents, immigrants from Aleppo, Syria, this collection features treasured family recipes that are still prepared in Syria today. Complete with English and Arabic indices of the 114 recipes, this book opens with an introduction to Syrian and Aleppian cuisine, a glossary of terms, and a guide to preparation.