A Pig in Provence

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Author :
Publisher : Chronicle Books
ISBN 13 : 1452119228
Total Pages : 223 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis A Pig in Provence by : Georgeanne Brennan

Download or read book A Pig in Provence written by Georgeanne Brennan and published by Chronicle Books. This book was released on 2012-07-27 with total page 223 pages. Available in PDF, EPUB and Kindle. Book excerpt: A woman and her family give up life in 1970s America for a farmhouse in southern France in this memoir peppered with delicious French recipes. From the publisher of Under the Tuscan Sun comes another extraordinary memoir of a woman embarking on a new life—this time in the South of France. In 1970, James Beard Award–winning author Georgeanne Brennan set out to realize the dream of a peaceful, rural existence en Provence. She and her husband, with their young daughter in tow, bought a small farmhouse with a little land, and a few goats and pigs and so began a life-affirming journey. Filled with delicious recipes and local color, this evocative and passionate memoir describes her life cooking and living in the Provençal tradition. Praise for A Pig in Provence “You can almost smell the lavender as you follow Brennan’s love affair with the province that became her second home and shaped the culinary persona of this cooking teacher and food author. Brennan is a talented storyteller.” —San Francisco Chronicle “Georgeanne Brennan’s captivating memoir reminds me of why I, too, was enchanted by Provence. She beautifully captures the details of living in a place where the culture of the table ties a community together—where everyone knows the butcher and the baker, and everyone depends on the farmers.” —Alice Waters, owner, Chez Panisse “Fascinating . . . Brennan revels equally in the preparation and consumption of the regional cuisine You can almost hear her lips smacking.” —The New York Times Book Review “Georgeanne Brennan’s romance with Provence continues to deepen, and the result of her long residence there is an intimacy with local people, food, and folkways. I would love to pull up a chair to her table.” —Frances Mayes, author of Under the Tuscan Sun

La Vie Rustic

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Author :
Publisher : Weldon Owen International
ISBN 13 : 1681883074
Total Pages : 534 pages
Book Rating : 4.6/5 (818 download)

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Book Synopsis La Vie Rustic by : Georgeanne Brennan

Download or read book La Vie Rustic written by Georgeanne Brennan and published by Weldon Owen International. This book was released on 2017-03-07 with total page 534 pages. Available in PDF, EPUB and Kindle. Book excerpt: The James Beard Award–winning author celebrates the traditions of French country living with evocative essays and simple, seasonal recipes. Following an approach to daily cooking that’s rooted firmly in the French tradition, author Georgeanne Brennan crafts recipes driven by the seasons and the outdoors. Paired with lovely lifestyle photography, this inspiring cookbook weaves together her personal experience, stories, and tips about how to create a sustainable life—one that celebrates the relationship between the land and the table, and among food, family, and friends—no matter where you reside. Inside you’ll find delectable dishes that combine ingredients from forest, field, sea, and stream in casual meals for friends and family like green garlic and new potato soup, homecured olives, chestnut and pork stew, foie gras terrine, chicken liver pâté, beef braised in red wine and bone marrow, frozen meringues and fruit cream, snail stuffed mushroom, wild mushroom soup, Crème Brûlée with Black Truffles, lavender pepper goat cheese, and more. With lovely recipes and tips for sustainable living, La Vie Rustic allows you to live the French lifestyle in your home!

A Year in Provence

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Author :
Publisher : Vintage
ISBN 13 : 0307755495
Total Pages : 250 pages
Book Rating : 4.3/5 (77 download)

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Book Synopsis A Year in Provence by : Peter Mayle

Download or read book A Year in Provence written by Peter Mayle and published by Vintage. This book was released on 2010-05-19 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: NATIONAL BESTSELLER • In this witty and warm-hearted account, Peter Mayle tells what it is like to realize a long-cherished dream and actually move into a 200-year-old stone farmhouse in the remote country of the Lubéron with his wife and two large dogs. He endures January's frosty mistral as it comes howling down the Rhône Valley, discovers the secrets of goat racing through the middle of town, and delights in the glorious regional cuisine. A Year in Provence transports us into all the earthy pleasures of Provençal life and lets us live vicariously at a tempo governed by seasons, not by days.

My Place At The Table

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Author :
Publisher : HarperCollins
ISBN 13 : 1328585212
Total Pages : 259 pages
Book Rating : 4.3/5 (285 download)

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Book Synopsis My Place At The Table by : Alexander Lobrano

Download or read book My Place At The Table written by Alexander Lobrano and published by HarperCollins. This book was released on 2021-06-01 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this debut memoir, a James Beard Award–winning writer, whose childhood idea of fine dining was Howard Johnson’s, tells how he became one of Paris’s most influential food critics Until Alec Lobrano landed a job in the glamorous Paris office of Women’s Wear Daily, his main experience of French cuisine was the occasional supermarket éclair. An interview with the owner of a renowned cheese shop for his first article nearly proves a disaster because he speaks no French. As he goes on to cover celebrities and couturiers and improves his mastery of the language, he gradually learns what it means to be truly French. He attends a cocktail party with Yves St. Laurent and has dinner with Giorgio Armani. Over a superb lunch, it’s his landlady who ultimately provides him with a lasting touchstone for how to judge food: “you must understand the intentions of the cook.” At the city’s brasseries and bistros, he discovers real French cooking. Through a series of vivid encounters with culinary figures from Paul Bocuse to Julia Child to Ruth Reichl, Lobrano hones his palate and finds his voice. Soon the timid boy from Connecticut is at the epicenter of the Parisian dining revolution and the restaurant critic of one of the largest newspapers in the France. A mouthwatering testament to the healing power of food, My Place at the Table is a moving coming-of-age story of how a gay man emerges from a wounding childhood, discovers himself, and finds love. Published here for the first time is Lobrano’s “little black book,” an insider’s guide to his thirty all-time-favorite Paris restaurants.

Encore Provence

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Author :
Publisher : Penguin UK
ISBN 13 : 014024266X
Total Pages : 192 pages
Book Rating : 4.1/5 (42 download)

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Book Synopsis Encore Provence by : Peter Mayle

Download or read book Encore Provence written by Peter Mayle and published by Penguin UK. This book was released on 2000-06 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: ENCORE PROVENCE continues the account of an Englishman's life abroad. Among other curiosities, explore a school for noses in Haute Provence, the mysterious death of an oversexed butcher, the quest for the finest bouillabaisse and an assortment of the characters who lie in wait in bars and on boules courts. And, of course, the essential importance of lunch. BON APPETIT!

Hungry for Paris (second edition)

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Author :
Publisher : Random House Trade Paperbacks
ISBN 13 : 081298594X
Total Pages : 514 pages
Book Rating : 4.8/5 (129 download)

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Book Synopsis Hungry for Paris (second edition) by : Alexander Lobrano

Download or read book Hungry for Paris (second edition) written by Alexander Lobrano and published by Random House Trade Paperbacks. This book was released on 2014-04-15 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you’re passionate about eating well, you couldn’t ask for a better travel companion than Alexander Lobrano’s charming, friendly, and authoritative Hungry for Paris, the fully revised and updated guide to this renowned culinary scene. Having written about Paris for almost every major food and travel magazine since moving there in 1986, Lobrano shares his personal selection of the city’s best restaurants, from bistros featuring the hottest young chefs to the secret spots Parisians love. In lively prose that is not only informative but a pleasure to read, Lobrano reveals the ambience, clientele, history, and most delicious dishes of each establishment—alongside helpful maps and beautiful photographs that will surely whet your appetite for Paris. Praise for Hungry for Paris “Hungry for Paris is required reading and features [Alexander Lobrano’s] favorite 109 restaurants reviewed in a fun and witty way. . . . A native of Boston, Lobrano moved to Paris in 1986 and never looked back. He served as the European correspondent for Gourmet from 1999 until it closed in 2009 (also known as the greatest job ever that will never be a job again). . . . He also updates his website frequently with restaurant reviews, all letter graded.”—Food Republic “Written with . . . flair and . . . acerbity is the new, second edition of Alexander Lobrano’s Hungry for Paris, which includes rigorous reviews of what the author considers to be the city’s 109 best restaurants [and] a helpful list of famous Parisian restaurants to be avoided.”—The Wall Street Journal “A wonderful guide to eating in Paris.”—Alice Waters “Nobody else has such an intimate knowledge of what is going on in the Paris food world right this minute. Happily, Alexander Lobrano has written it all down in this wonderful book.”—Ruth Reichl “Delightful . . . the sort of guide you read before you go to Paris—to get in the mood and pick up a few tips, a little style.”—Los Angeles Times “No one is ‘on the ground’ in Paris more than Alec Lobrano. . . . This book will certainly make you hungry for Paris. But even if you aren’t in Paris, his tales of French dining will seduce you into feeling like you are here, sitting in your favorite bistro or sharing a carafe of wine with a witty friend at a neighborhood hotspot.”—David Lebovitz, author of The Sweet Life in Paris “Hungry for Paris is like a cozy bistro on a chilly day: It makes you feel welcome.”—The Washington Post “This book will make readers more than merely hungry for the culinary riches of Paris; it will make them ravenous for a dining companion with Monsieur Lobrano’s particular warmth, wry charm, and refreshingly pure joie de vivre.”—Julia Glass “[Lobrano is] a wonderful man and writer who might know more about Paris restaurants than any other person I’ve ever met.”—Elissa Altman, author of Poor Man’s Feast

Potager

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Author :
Publisher : Chronicle Books Llc
ISBN 13 : 9780811801270
Total Pages : 145 pages
Book Rating : 4.8/5 (12 download)

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Book Synopsis Potager by : Georgeanne Brennan

Download or read book Potager written by Georgeanne Brennan and published by Chronicle Books Llc. This book was released on 1992 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: The award-winning author of The Mediterranean Herb Cookbook presents a new edition of the classic guide to French country cookery that features sixty ingenious recipes made from the finest of fruits, vegetables, and herbs from the potager, or kitchen garden. Reprint.

Matilda, the Most Expensive Pig in the World

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Author :
Publisher :
ISBN 13 : 9780692926598
Total Pages : 26 pages
Book Rating : 4.9/5 (265 download)

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Book Synopsis Matilda, the Most Expensive Pig in the World by : Sanjini Bhakta

Download or read book Matilda, the Most Expensive Pig in the World written by Sanjini Bhakta and published by . This book was released on 2017-08-18 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: Matilda is a big sow or pig who lives in Provence, France. She has a very big snout and is an expert at digging for truffle mushrooms which are the most expensive food in the world. This makes Matilda, the most valuable pig in the world!

Rick Stein’s Secret France

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Author :
Publisher : Random House
ISBN 13 : 1473531713
Total Pages : 320 pages
Book Rating : 4.4/5 (735 download)

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Book Synopsis Rick Stein’s Secret France by : Rick Stein

Download or read book Rick Stein’s Secret France written by Rick Stein and published by Random House. This book was released on 2019-10-31 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Real French home cooking with all the recipes from Rick's new BBC Two series. Over fifty years ago Rick Stein first set foot in France. Now, he returns to the food and cooking he loves the most ... and makes us fall in love with French food all over again. Rick’s meandering quest through the byways and back roads of rural France sees him pick up inspiration from Normandy to Provence. With characteristic passion and joie de vivre, Rick serves up incredible recipes: chicken stuffed with mushrooms and Comté, grilled bream with aioli from the Languedoc coast, a duck liver parfait bursting with flavour, and a recipe for the most perfect raspberry tart plus much, much more. Simple fare, wonderful ingredients, all perfectly assembled; Rick finds the true essence of a food so universally loved, and far easier to recreate than you think.

The Children's Kitchen Garden

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Author :
Publisher :
ISBN 13 : 9780898158731
Total Pages : 0 pages
Book Rating : 4.1/5 (587 download)

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Book Synopsis The Children's Kitchen Garden by : Georgeanne Brennan

Download or read book The Children's Kitchen Garden written by Georgeanne Brennan and published by . This book was released on 1997 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A book of gardening, cooking and learning.

Paris To the Past

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Author :
Publisher : National Geographic Books
ISBN 13 : 0393343154
Total Pages : 0 pages
Book Rating : 4.3/5 (933 download)

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Book Synopsis Paris To the Past by : Ina Caro

Download or read book Paris To the Past written by Ina Caro and published by National Geographic Books. This book was released on 2012-04-17 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: “I’d rather go to France with Ina Caro than with Henry Adams or Henry James.”—Newsweek In one of the most inventive travel books in years, Ina Caro invites readers on twenty-five one-day train trips that depart from Paris and transport us back through seven hundred years of French history. Whether taking us to Orléans to evoke the visions of Joan of Arc or to the Place de la Concorde to witness the beheading of Marie Antoinette, Caro animates history with her lush descriptions of architectural splendors and tales of court intrigue. “[An] enchanting travelogue” (Publishers Weekly), Paris to the Past has become one of the classic guidebooks of our time.

My Good Life in France

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Author :
Publisher : Michael O'Mara Books
ISBN 13 : 1782437339
Total Pages : 207 pages
Book Rating : 4.7/5 (824 download)

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Book Synopsis My Good Life in France by : Janine Marsh

Download or read book My Good Life in France written by Janine Marsh and published by Michael O'Mara Books. This book was released on 2017-05-04 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ten years ago, Janine Marsh decided to leave her corporate life behind to fix up a run-down barn in northern France. This is the true story of her rollercoaster ride.

Rustic French Cooking Made Easy

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Author :
Publisher : Page Street Publishing
ISBN 13 : 1624148646
Total Pages : 356 pages
Book Rating : 4.6/5 (241 download)

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Book Synopsis Rustic French Cooking Made Easy by : Audrey Le Goff

Download or read book Rustic French Cooking Made Easy written by Audrey Le Goff and published by Page Street Publishing. This book was released on 2019-10-08 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cook Your Way Through France with Simple, Delicious Recipes Real French home cooking is easier than you think! Leave haute cuisine to fussy restaurants, and dive into these uncomplicated classics from Audrey Le Goff, founder of the blog Pardon Your French. Drawing inspiration from her childhood in the north of France, Audrey shares simple fare, full of the rich, complex flavors French cuisine is known for. From quiche to crêpes, these homey dishes are anything but humble. Explore France’s distinct regions and delve into the culture behind each recipe. Hearty cold-weather favorites from the north, like Alsatian Pork and Sauerkraut Stew and the supremely flakey Thin-Crusted Onion, Bacon and Cream Tart are quick and comforting. Provençal Vegetable and Pistou Soup, from the sunny south of France, is packed with bright herbs and ripe produce, and Basque Braised Chicken with Peppers is sure to please with a burst of spice. The essential One-Pot French Onion Soup provides a taste of France any night of the week, and the beloved, buttery Kouign-Amann is surprisingly easy to master. With friendly instructions and easy-to-find ingredients, you’ll soon feel right at home with French cooking.

The Belly of Paris

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Author :
Publisher : Good Press
ISBN 13 :
Total Pages : 383 pages
Book Rating : 4.8/5 (596 download)

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Book Synopsis The Belly of Paris by : Émile Zola

Download or read book The Belly of Paris written by Émile Zola and published by Good Press. This book was released on 2023-12-27 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Belly of Paris (Le Ventre de Paris) is the third novel in Émile Zola's twenty-volume series Les Rougon-Macquart, first published in 1873. It is a novel of the teeming life which surrounds the great central markets of Paris. The book was originally translated into English by Henry Vizetelly and published in 1888 under the title Fat and Thin. After Vizetelly's imprisonment for obscene libel the novel was one of those revised and expurgated by his son, Ernest Alfred Vizetelly. The heroine is Lisa Quenu, a daughter of Antoine Macquart. She has become prosperous, and with prosperity her selfishness has increased. Her brother-in-law Florent had escaped from penal servitude in Cayenne and lived for a short time in her house, but she became tired of his presence and ultimately denounced him to the police. Émile Zola (1840 – 1902) was a French writer, the most important exemplar of the literary school of naturalism and an important contributor to the development of theatrical naturalism. He was a major figure in the political liberalization of France.

Green Eggs and Ham Cookbook

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Author :
Publisher : Random House Books for Young Readers
ISBN 13 :
Total Pages : 68 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis Green Eggs and Ham Cookbook by : Georgeanne Brennan

Download or read book Green Eggs and Ham Cookbook written by Georgeanne Brennan and published by Random House Books for Young Readers. This book was released on 2006 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes inspired by the characters and stories of Dr. Seuss.

Jack of All Tails

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Author :
Publisher : Dutton Juvenile
ISBN 13 :
Total Pages : 40 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis Jack of All Tails by : Kim Norman

Download or read book Jack of All Tails written by Kim Norman and published by Dutton Juvenile. This book was released on 2007 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Occupational hazards include crickets for lunch and a trip to the vet, in this imaginative and hilarious story about a young girl who learns to use her natural talents. Full color.

Green Earth Guide: Traveling Naturally in France

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Author :
Publisher : North Atlantic Books
ISBN 13 : 1556439857
Total Pages : 180 pages
Book Rating : 4.5/5 (564 download)

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Book Synopsis Green Earth Guide: Traveling Naturally in France by : Dorian Yates

Download or read book Green Earth Guide: Traveling Naturally in France written by Dorian Yates and published by North Atlantic Books. This book was released on 2010-06-01 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by the founder and publisher of The Alternative Health Guides, a web and print guide for Vermont and New Hampshire, Green Earth Guide is a one-stop reference that provides travelers in France with tips to stay green and healthy even when traveling. Green Earth Guide contains current, comprehensive listings of health food stores and farmers’ markets, public transit information, alternative health care facilities, green businesses, organic vineyards, renewable energy resources, yoga and spiritual centers, national parks, and other green places of interest. Written in a friendly, accessible style with personal anecdotes, how-to travel tips, and practical information, the book offers an insider’s guide to healthy living on the road. With Green Earth Guide, readers don’t have to sacrifice healthy habits and ecolifestyle choices just because they are in a foreign country. Green Earth Guide helps travelers have a wonderful, fulfilling vacation while leaving a smaller footprint wherever they venture in France. Included is a 16-page color insert. From the Trade Paperback edition.