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Author :
Publisher :
ISBN 13 :
Total Pages : 80 pages
Book Rating : 4.:/5 (6 download)
Download or read book A Bibliography for Cookery Investigation Problems written by and published by . This book was released on 1927 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : David Gottlieb
Publisher :
ISBN 13 :
Total Pages : 130 pages
Book Rating : 4.3/5 (91 download)
Download or read book A Bibliography and Bibliographic Review of Food and Food Habit Research written by David Gottlieb and published by . This book was released on 1961 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Publisher : National Academies
ISBN 13 :
Total Pages : 492 pages
Book Rating : 4.1/5 (659 download)
Download or read book Bibliography of Bibliographies on Chemistry and Chemical Technology, 1900-1924 written by and published by National Academies. This book was released on 1925 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 290 pages
Book Rating : 4.:/5 (31 download)
Download or read book Food Bibliography written by and published by . This book was released on 1985 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reference to U.S. General Accounting Office (GAO) documents related to food, nutrition, or agriculture, and released in various years as stated. Intended for in-depth research or general browsing. Arranged according to accession numbers. Each entry gives such information as title, author, agencies concerned, GAO contact, Congressional relevance, and lengthy abstract. Subject, agency/organization, and Congressional indexes.
Author : United States. General Accounting Office
Publisher :
ISBN 13 :
Total Pages : 292 pages
Book Rating : 4.:/5 (3 download)
Download or read book Food Bibliography written by United States. General Accounting Office and published by . This book was released on 1981 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Approximately 600 references arranged by accession numbers. Each entry gives bibliographical information, contact, unit, agency concerned, authority, and abstract. Subject, agency/organization, Congressional indexes.
Author : Miloslav Rechcígl
Publisher : Franklin Book Company
ISBN 13 :
Total Pages : 248 pages
Book Rating : 4.:/5 (321 download)
Download or read book World Food Problem written by Miloslav Rechcígl and published by Franklin Book Company. This book was released on 1975 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Almost 5000 references to literature that covers the world food problem from a multidisciplinary point of view. Includes monographs, chapters in books, journal articles, and publications by government and international agencies. Most references are given in English. Intended as reference source for researchers, students, personnel, and policy makers. Classified arrangement. Entries consist of bibliographical information. Author, subject indexes. List of acronyms and abbreviations.
Author : United States. Agency for International Development. Bureau for Technical Assistance
Publisher :
ISBN 13 :
Total Pages : 454 pages
Book Rating : 4.:/5 (31 download)
Download or read book Catalogue of Research Literature for Development: Food production and nutrition written by United States. Agency for International Development. Bureau for Technical Assistance and published by . This book was released on 1976 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 324 pages
Book Rating : 4.0/5 ( download)
Download or read book A.I.D. Research and Development Abstracts written by and published by . This book was released on 1984 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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ISBN 13 :
Total Pages : 1776 pages
Book Rating : 4.:/5 (319 download)
Download or read book U. S. Government Research and Development Reports written by and published by . This book was released on 1965 with total page 1776 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Mandal, Jyotsna Kumar
Publisher : IGI Global
ISBN 13 : 1522500596
Total Pages : 1199 pages
Book Rating : 4.5/5 (225 download)
Download or read book Handbook of Research on Natural Computing for Optimization Problems written by Mandal, Jyotsna Kumar and published by IGI Global. This book was released on 2016-05-25 with total page 1199 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nature-inspired computation is an interdisciplinary topic area that connects the natural sciences to computer science. Since natural computing is utilized in a variety of disciplines, it is imperative to research its capabilities in solving optimization issues. The Handbook of Research on Natural Computing for Optimization Problems discusses nascent optimization procedures in nature-inspired computation and the innovative tools and techniques being utilized in the field. Highlighting empirical research and best practices concerning various optimization issues, this publication is a comprehensive reference for researchers, academicians, students, scientists, and technology developers interested in a multidisciplinary perspective on natural computational systems.
Author : United States. Congress. Senate. Committee on the Judiciary
Publisher :
ISBN 13 :
Total Pages : 1414 pages
Book Rating : 4.:/5 (36 download)
Download or read book Hearings, Reports and Prints of the Senate Committee on the Judiciary written by United States. Congress. Senate. Committee on the Judiciary and published by . This book was released on with total page 1414 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Barbara L. Bell
Publisher :
ISBN 13 :
Total Pages : 74 pages
Book Rating : 4.E/5 ( download)
Download or read book Food Acceptance and Preference Research written by Barbara L. Bell and published by . This book was released on 1965 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 293 items cited in this bibliography represent recent (1950 to 1964) contributions to the rapidly growing fields of food acceptance and preference research and related areas. There are 173 annotated entries. Most of these are items published in the scientific and technical journals of relevant subject areas -- food science and technology, psychology, and marketing research. The other 120 entries are reports published by several of the branches of the U.S. Government.
Author :
Publisher :
ISBN 13 :
Total Pages : 930 pages
Book Rating : 4.:/5 (5 download)
Download or read book The Mid-Pacific Magazine written by and published by . This book was released on 1925 with total page 930 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Alexander Hume Ford
Publisher :
ISBN 13 :
Total Pages : 856 pages
Book Rating : 4.:/5 (31 download)
Download or read book Mid-Pacific Magazine written by Alexander Hume Ford and published by . This book was released on 1925 with total page 856 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
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ISBN 13 :
Total Pages : 522 pages
Book Rating : 4.3/5 (91 download)
Download or read book The American Food Journal written by and published by . This book was released on 1922 with total page 522 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Nutrition Information Center (U.S.).
Publisher :
ISBN 13 :
Total Pages : 180 pages
Book Rating : 4.F/5 ( download)
Download or read book Food and Nutrition Information and Educational Materials Center catalog written by Food and Nutrition Information Center (U.S.). and published by . This book was released on 1976 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Columbia University. Teachers College
Publisher :
ISBN 13 :
Total Pages : 116 pages
Book Rating : 4.3/5 (91 download)
Download or read book Report of the Dean written by Columbia University. Teachers College and published by . This book was released on 1927 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt:
