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61 Banana Cultivation Techniques Volum1
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Book Synopsis 61 BANANA CULTIVATION TECHNIQUES Volum1 by : Mango Mall
Download or read book 61 BANANA CULTIVATION TECHNIQUES Volum1 written by Mango Mall and published by Mango Mall. This book was released on with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: Banana is the name of the fruit of plants belonging to the genus Banana; This is considered one of the most widely eaten fruits. Banana trees originate from tropical regions in Southeast Asia and Australia. Today, bananas are grown throughout the tropics.
Book Synopsis Handbook of Banana Production, Postharvest Science, Processing Technology, and Nutrition by : Muhammad Siddiq
Download or read book Handbook of Banana Production, Postharvest Science, Processing Technology, and Nutrition written by Muhammad Siddiq and published by John Wiley & Sons. This book was released on 2020-09-15 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive guide that covers the banana’s full value chain – from production to consumption The banana is the world’s fourth major fruit crop. Offering a unique and in-depth overview of the fruit’s entire value chain, this important new handbook charts its progression from production through to harvest, postharvest, processing, and consumption. The most up-to-date data and best practices are drawn together to present guidelines on innovative storage, processing, and packaging technologies, while fresh approaches to quality management and the value-added utilization of banana byproducts are also explained. Additionally, the book examines the banana’s physiology, nutritional significance, and potential diseases and pests. The book also Edited by noted experts in the field of food science, this essential text: Provides a new examination of the world’s fourth major fruit crop Covers the fruit’s entire value chain Offers dedicated chapters on bioactive and phytochemical compounds found in bananas and the potential of processing byproducts Gives insight into bananas’ antioxidant content and other nutritional properties Identifies and explains present and possible effects of bioactive and phytochemical compounds Handbook of Banana Production, Postharvest Science, Processing Technology, and Nutrition offers the most far-reaching overview of the banana currently available. It will be of great benefit to food industry professionals specializing in fruit processing, packaging, and manufacturing banana-based products. The book is also an excellent resource for those studying or researching food technology, food science, food engineering, food packaging, applied nutrition, biotechnology, and more.
Book Synopsis Handbook of Food Science, Technology, and Engineering by : Yiu H. Hui
Download or read book Handbook of Food Science, Technology, and Engineering written by Yiu H. Hui and published by CRC Press. This book was released on 2006 with total page 698 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Sustainable Horticulture, Volume 1 by : Debashis Mandal
Download or read book Sustainable Horticulture, Volume 1 written by Debashis Mandal and published by CRC Press. This book was released on 2018-08-06 with total page 502 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable Horticulture, Volume 1: Diversity, Production, and Crop Improvements is part of a two-volume compendium that addresses the most important topics facing horticulture around the world today. Volume 1, on Diversity, Production, and Crop Improvement, outlines the contemporary trends in sustainable horticulture research, covering such topics as crop diversity, species variability and conservation strategies, production technology, tree architecture management, plant propagation and nutrition management, organic farming, and new dynamics in breeding and marketing of horticulture crops. Sections include: Genetic Resources & Biodiversity Conservation Production & Marketing of Horticulture Crops Crop Improvement & Biotechnology Together with Volume 2: Food, Health, and Nutrition, this two-volume compendium presents an abundance of new research on sustainable horticulture that will be valuable for a broad audience, including students of horticulture, faculty and instructors, scientists, agriculturists, government and nongovernment organizations, and other industry professionals.
Book Synopsis Proceedings of the 2nd International Conference for Smart Agriculture, Food, and Environment (ICSAFE 2021) by : Nurul Huda
Download or read book Proceedings of the 2nd International Conference for Smart Agriculture, Food, and Environment (ICSAFE 2021) written by Nurul Huda and published by Springer Nature. This book was released on 2023-02-10 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is an open access book.Agriculture, food, and environment are a measure of the availability of food and individuals’ accessibility to it, where accessibility includes affordability. Agriculture, food, and environment are a potential predicament to the world at this time. Today we are facing a challenge to provide inexpensive, sustainable, and nutritious food to the fast-growing world’s population. It includes a wide range of fundamental food issues. Therefore, it is our great pleasure to welcome you to the 2nd International Conference for Smart Agriculture, Food, and Environment. This Conference is organized by Center of Excellence For Local Food Innovation (CELOFI) Universitas Sultan Ageng Tirtayasa.
Book Synopsis Handbook of Banana Production, Postharvest Science, Processing Technology, and Nutrition by : Muhammad Siddiq
Download or read book Handbook of Banana Production, Postharvest Science, Processing Technology, and Nutrition written by Muhammad Siddiq and published by John Wiley & Sons. This book was released on 2020-07-10 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive guide that covers the banana’s full value chain – from production to consumption The banana is the world’s fourth major fruit crop. Offering a unique and in-depth overview of the fruit’s entire value chain, this important new handbook charts its progression from production through to harvest, postharvest, processing, and consumption. The most up-to-date data and best practices are drawn together to present guidelines on innovative storage, processing, and packaging technologies, while fresh approaches to quality management and the value-added utilization of banana byproducts are also explained. Additionally, the book examines the banana’s physiology, nutritional significance, and potential diseases and pests. The book also Edited by noted experts in the field of food science, this essential text: Provides a new examination of the world’s fourth major fruit crop Covers the fruit’s entire value chain Offers dedicated chapters on bioactive and phytochemical compounds found in bananas and the potential of processing byproducts Gives insight into bananas’ antioxidant content and other nutritional properties Identifies and explains present and possible effects of bioactive and phytochemical compounds Handbook of Banana Production, Postharvest Science, Processing Technology, and Nutrition offers the most far-reaching overview of the banana currently available. It will be of great benefit to food industry professionals specializing in fruit processing, packaging, and manufacturing banana-based products. The book is also an excellent resource for those studying or researching food technology, food science, food engineering, food packaging, applied nutrition, biotechnology, and more.
Book Synopsis How to Grow Banana Plants Like a Professional: Beginner's Guide and Tips to Get You Started by : Mike Cape
Download or read book How to Grow Banana Plants Like a Professional: Beginner's Guide and Tips to Get You Started written by Mike Cape and published by Independently Published. This book was released on 2019-02-15 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: Would you like to give your garden a tropical flavor? Banana plants will give your garden the much needed curb appeal. Banana plants are grown the world over and even a beginner gardener can easily plant and tend to them. Banana plants while often referred to as trees are considered a giant herb. In this book you will learn The ideal soil for banana plants The moister and drainage needed to keep your banana plants healthy. Proper transplanting and initial cultivation of your banana plant. How to properly prepare the soil for your new banana plants.
Book Synopsis The Political Ecology of Bananas by : Lawrence S. Grossman
Download or read book The Political Ecology of Bananas written by Lawrence S. Grossman and published by Univ of North Carolina Press. This book was released on 1998 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study of banana contract farming in the Eastern Caribbean explores the forces that shape contract-farming enterprises everywhere_capital, the state, and the environment. Employing the increasingly popular framework of political ecology, which highlights the dynamic linkages between political-economic forces and human-environment relationships, Lawrence Grossman provides a new perspective on the history and contemporary trajectory of the Windward Islands banana industry. He reveals in rich detail the myriad impacts of banana production on the peasant laborers of St. Vincent and the Grenadines. Grossman challenges the conventional wisdom on three interrelated issues central to contract farming and political ecology. First, he analyzes the process of deskilling and the associated significance of control by capital and the state over peasant labor. Second, he investigates the impacts of contract farming for export on domestic food production and food import dependency. And third, he examines the often misunderstood problem of pesticide misuse. Grossman's findings lead to a reconsideration of broader debates concerning the relevance of research on industrial restructuring and globalization for the analysis of agrarian change. Most important, his work emphasizes that we must pay greater attention to the fundamental significance of the "environmental rootedness" of agriculture in studies of political ecology and contract farming.
Book Synopsis Crop Post-Harvest: Science and Technology, Volume 1 by : Peter Golob
Download or read book Crop Post-Harvest: Science and Technology, Volume 1 written by Peter Golob and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt: World-wide losses of crops, post-harvest, through microbial action,pests, diseases and other types of spoilage amount to millions oftons every year. This essential handbook is the first in athree-volume series which covers all factors affecting post-harvestquality of all major fruits, vegetables, cereals and other crops.Compiled by members of the world-renowned Natural ResourcesInstitute at the University of Greenwich, Chatham, UK, thecomprehensive contents of this landmark publication encourageinteractions between each sector of the agricultural community inorder to improve food security, food safety and food quality intoday’s global atmosphere. Through the carefully compiled and edited chapters,internationally respected authors discuss ways to improve harvestyield and quality, drawing on their many years’ practicalexperience and the latest research findings, applications andmethodologies. Subjects covered include: an introduction to thesystems used in post-harvest agricultural processes, physical andbiological factors affecting post-harvest commodities, storageissues, pest management, food processing and preservation, foodsystems, the latest research and assimilation of this work, andcurrent trade and international agreements. An invaluable glossaryshowing important pests, pathogens and plants is alsoincluded. Crop Post-Harvest: Science and Technology Volume 1: Principlesand Practice is a must-have reference book which offers the readeran overview of the globalisation of post-harvest science,technology, economics, and the development of the storage andhandling of perishable and durable products. Volumes 2 and 3 willgo on to explore durables and perishables individually in moredetail, with many case studies taken from around the globe. This 3-volume work is the standard handbook and reference forall professionals involved in the harvesting, shipping, storage andprocessing of crops, including agricultural and plant scientists,food scientists and technologists, microbiologists, plantpathologists, entomologists and all post harvest, shipping andstorage consultants. Libraries in all universities and researchestablishments where these subjects are studied and taught shouldhave multiple copies on their shelves
Book Synopsis Agricultural Benefits of Postharvest Banana Plants by : Dibakar Chandra Deka
Download or read book Agricultural Benefits of Postharvest Banana Plants written by Dibakar Chandra Deka and published by Bentham Science Publishers. This book was released on 2021-03-04 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: Banana farming is the basis for commercial fruit trading. Every banana plant generates waste biomass nearly ten times the quantity of its fruits. Disposal of waste biomass is a burden for the farmers. Economical use of the waste biomass can bring financial benefit to banana farmers. Use of organic potash in lieu of inorganic potash affords higher yield and also helps to preserve the ecosphere of soil for subsequent crops. Agricultural Benefits of Postharvest Banana Plants details the use of postharvest banana plants for agriculture and trade. Eleven chapters explain both traditional and modern uses of banana plants. The reader is informed how bio-waste from postharvest banana plants (including their stems) can be used as organic potash to replace inorganic potash (muriate of potash) in fertilizer. Experimental uses of banana plant pseudo-stem juice for growing different crops along with chemical analysis of the pseudo-stems are explained in separate chapters. Isolations of potassium chloride and potassium carbonate have also been discussed in the latter part of the book. This book is an ideal handbook for professionals and trainees interested in utilizing postharvest banana plants for sustainable agriculture and trade. The information is also useful for students and teachers involved in agricultural biotechnology and traditional agriculture courses.
Download or read book 1000 and One written by and published by . This book was released on 1942 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Banana Cultures written by John Soluri and published by University of Texas Press. This book was released on 2009-03-06 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bananas, the most frequently consumed fresh fruit in the United States, have been linked to Miss Chiquita and Carmen Miranda, "banana republics," and Banana Republic clothing stores—everything from exotic kitsch, to Third World dictatorships, to middle-class fashion. But how did the rise in banana consumption in the United States affect the banana-growing regions of Central America? In this lively, interdisciplinary study, John Soluri integrates agroecology, anthropology, political economy, and history to trace the symbiotic growth of the export banana industry in Honduras and the consumer mass market in the United States. Beginning in the 1870s when bananas first appeared in the U.S. marketplace, Soluri examines the tensions between the small-scale growers, who dominated the trade in the early years, and the shippers. He then shows how rising demand led to changes in production that resulted in the formation of major agribusinesses, spawned international migrations, and transformed great swaths of the Honduran environment into monocultures susceptible to plant disease epidemics that in turn changed Central American livelihoods. Soluri also looks at labor practices and workers' lives, changing gender roles on the banana plantations, the effects of pesticides on the Honduran environment and people, and the mass marketing of bananas to consumers in the United States. His multifaceted account of a century of banana production and consumption adds an important chapter to the history of Honduras, as well as to the larger history of globalization and its effects on rural peoples, local economies, and biodiversity.
Download or read book Blue Book of 16mm Films written by and published by . This book was released on 1952 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Queensland Agricultural Journal by :
Download or read book Queensland Agricultural Journal written by and published by . This book was released on 1917 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :United States. Department of Agriculture. Division of Publications Publisher : ISBN 13 : Total Pages :2710 pages Book Rating :4.:/5 (319 download)
Book Synopsis Index to Publications of the United States Department of Agriculture, 1901-1925 by : United States. Department of Agriculture. Division of Publications
Download or read book Index to Publications of the United States Department of Agriculture, 1901-1925 written by United States. Department of Agriculture. Division of Publications and published by . This book was released on 1932 with total page 2710 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis 1000 and One; the Blue Book of Non-theatrical Films by :
Download or read book 1000 and One; the Blue Book of Non-theatrical Films written by and published by . This book was released on 1935 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Herbicides by : Ruben Alvarez-Fernandez
Download or read book Herbicides written by Ruben Alvarez-Fernandez and published by BoD – Books on Demand. This book was released on 2012-01-20 with total page 263 pages. Available in PDF, EPUB and Kindle. Book excerpt: Weeds severely affect crop quality and yield. Therefore, successful farming relies on their control by coordinated management approaches. Among these, chemical herbicides are of key importance. Their development and commercialization began in the 1940's and they allowed for a qualitative increase in crop yield and quality when it was most needed. This book blends review chapters with scientific studies, creating an overview of some the current trends in the field of herbicides. Included are environmental studies on their toxicity and impact on natural populations, methods to reduce herbicide inputs and therefore overall non-target toxicity, and the use of bioherbicides as natural alternatives.
