200 Chocolate Recipes

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Author :
Publisher : Hamlyn (UK)
ISBN 13 : 9780600618225
Total Pages : 0 pages
Book Rating : 4.6/5 (182 download)

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Book Synopsis 200 Chocolate Recipes by : Felicity Barnum-Bobb

Download or read book 200 Chocolate Recipes written by Felicity Barnum-Bobb and published by Hamlyn (UK). This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyone needs to treat themselves from time to time, and there's no better way than with the world's most naughty-but-unbelievably-nice ingredient. From cakes and bakes to desserts and sweets, Hamlyn All Colour Cookbook: 200 Chocolate Recipes provides you with 200 irresistible recipes to satisfy every sweet tooth, including clever variations and new ideas. Every recipe is illustrated and includes clear step-by-step instructions, making them suitable for any cook. Whether indulging yourself on the sofa or stunning guests with these tantalising dishes, you'll never need another chocolate recipe book again.

Crazy About Chocolate

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Author :
Publisher : Union Square + ORM
ISBN 13 : 1402798873
Total Pages : 397 pages
Book Rating : 4.4/5 (27 download)

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Book Synopsis Crazy About Chocolate by : Krystina Castella

Download or read book Crazy About Chocolate written by Krystina Castella and published by Union Square + ORM. This book was released on 2013-11-05 with total page 397 pages. Available in PDF, EPUB and Kindle. Book excerpt: For chocolates lovers, recipes and techniques for cooking, baking, freezing and preparing chocolate for everyday treats, gifts and special occasions. Everyone’s crazy about chocolate—and this mouthwatering collection will satisfy even the most chocolate-mad fan! More than 200 sweet and savory recipes feature everything from candies and confections to crowd-pleasing cake pops and cupcakes to special holiday treats. Ring in the New Year with Chocolate Cream Cheese King Cake; savor a completely adult Chocolate Martini; dine on Cocoa-Spiced Turkey Chili with Chocolate Chip Corn Muffins. In addition to essential techniques and creative how-tos, bestselling author Castella explains how to prepare the perfectly decorated chocolate gift.

The Complete Book of Chocolate and 200 Chocolate Recipes

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Author :
Publisher : Southwater
ISBN 13 : 9781840388411
Total Pages : 0 pages
Book Rating : 4.3/5 (884 download)

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Book Synopsis The Complete Book of Chocolate and 200 Chocolate Recipes by : Christine France

Download or read book The Complete Book of Chocolate and 200 Chocolate Recipes written by Christine France and published by Southwater. This book was released on 2018-04-23 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everything about chocolate in one guide: choosing, melting, cooking, drinking, decorating and above all enjoying.

200 Chocolate Recipes

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Author :
Publisher : CreateSpace
ISBN 13 : 9781490510705
Total Pages : 252 pages
Book Rating : 4.5/5 (17 download)

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Book Synopsis 200 Chocolate Recipes by : Anna Wade

Download or read book 200 Chocolate Recipes written by Anna Wade and published by CreateSpace. This book was released on 2013-10 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chocolate does not need an introduction. You know you love it, you know must have it, so come and get it. This book offers you 200 reasons why you must own a copy of this book. Note this book is over 150 pages long. Book has been updated with clickable table of contents.

Mrs. Fields I Love Chocolate! Cookbook

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Author :
Publisher : Time Life Medical
ISBN 13 : 9780809478118
Total Pages : 124 pages
Book Rating : 4.4/5 (781 download)

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Book Synopsis Mrs. Fields I Love Chocolate! Cookbook by : Debbi Fields

Download or read book Mrs. Fields I Love Chocolate! Cookbook written by Debbi Fields and published by Time Life Medical. This book was released on 1994 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book includes recipes for chocolate desserts created by the Mrs. Fields of cookie fame.

Hungry Girl: 200 Under 200

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Publisher : Macmillan + ORM
ISBN 13 : 1429921765
Total Pages : 372 pages
Book Rating : 4.4/5 (299 download)

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Book Synopsis Hungry Girl: 200 Under 200 by : Lisa Lillien

Download or read book Hungry Girl: 200 Under 200 written by Lisa Lillien and published by Macmillan + ORM. This book was released on 2009-04-14 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hungry Girl mania is sweeping the nation! The New York Times bestselling phenomenon delivers even more yum-tastic recipes! An easy-to-use cookbook containing 200 Hungry Girl recipes all under 200 calories. Recipes include: * H-O-T Hot Boneless Buffalo Wings *Sassy Southwestern Roll-Ups *Cheesy-Good Cornbread Muffins * Holy Moly Guacamole * HG's So Low Mein w/Chicken * Cheeseburger Lettuce Cups * Chocolate Chip Cookie Crisp Puddin' Shake * Swirls Gone Wild Cheesecake Brownies * Personal Pretzel-Bottomed Ice Cream Pie! And many more! Told with Lisa's signature wit and sassy style, these recipes are as fun to read as they are to make!

Farm Journal's Choice Chocolate Recipes

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Author :
Publisher : Phildelphia : Farm journal ; Garden City, N.Y. : distributed to the trade by Doubleday
ISBN 13 :
Total Pages : 240 pages
Book Rating : 4.:/5 (321 download)

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Book Synopsis Farm Journal's Choice Chocolate Recipes by : Patricia A. Ward

Download or read book Farm Journal's Choice Chocolate Recipes written by Patricia A. Ward and published by Phildelphia : Farm journal ; Garden City, N.Y. : distributed to the trade by Doubleday. This book was released on 1978 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of 275 chocolate recipes for cakes, cookies, pies, brownies, fudge, and candies.

Hamlyn All Colour Cookery: 200 Chocolate Recipes

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Author :
Publisher : Hamlyn
ISBN 13 : 0600622916
Total Pages : 565 pages
Book Rating : 4.6/5 (6 download)

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Book Synopsis Hamlyn All Colour Cookery: 200 Chocolate Recipes by : Felicity Barnum-Bobb

Download or read book Hamlyn All Colour Cookery: 200 Chocolate Recipes written by Felicity Barnum-Bobb and published by Hamlyn. This book was released on 2008-08-15 with total page 565 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyone needs to treat themselves from time to time, and there's no better way than with the world's most naughty-but-unbelievably-nice ingredient. From cakes and bakes to desserts and sweets, Hamlyn All Colour Cookbook: 200 Chocolate Recipes provides you with 200 irresistible recipes to satisfy every sweet tooth, including clever variations and new ideas. Every recipe is illustrated and includes clear step-by-step instructions, making them suitable for any cook. Whether indulging yourself on the sofa or stunning guests with these tantalising dishes, you'll never need another chocolate recipe book again.

The Boy Who Bakes

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Author :
Publisher :
ISBN 13 : 9780857830456
Total Pages : 176 pages
Book Rating : 4.8/5 (34 download)

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Book Synopsis The Boy Who Bakes by : Edd Kimber

Download or read book The Boy Who Bakes written by Edd Kimber and published by . This book was released on 2011 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is an inspirational guide to baking from the winner of 'The Great British Bake Off 2010'. From the traditional to new twists on old favourites there are recipes to suit all abilities. The book covers cakes, cookies, pastry, desserts, and even ice-creams.

The Great Book of Chocolate

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Author :
Publisher : Ten Speed Press
ISBN 13 : 1580084958
Total Pages : 178 pages
Book Rating : 4.5/5 (8 download)

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Book Synopsis The Great Book of Chocolate by : David Lebovitz

Download or read book The Great Book of Chocolate written by David Lebovitz and published by Ten Speed Press. This book was released on 2004-04-15 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: A compact connoisseur's guide, with recipes, to today's cutting-edge array of chocolates and chocolate makers from former Chez Panisse pastry chef David Lebovitz. In this compact volume, David Lebovitz gives a succinct cacao botany lesson, explains the process of chocolate making, runs through chocolate terminology and types, presents information on health benefits, offers an evaluating and buying primer, profiles the world's top chocolate makers and chocolatiers (with a whole chapter dedicated to Paris alone!), and shares dozens of little-known factoids in sidebars throughout the book. The Great Book of Chocolate includes more than 50 location and food photographs, and features more than 30 of Lebovitz's favorite chocolate recipes‚ from Black-Bottom Cupcakes to Homemade Rocky Road Candy, Orange and Rum Chocolate Mousse Cake to Double Chocolate Chip Espresso Cookies. His extensive resource section (with websites for international ordering) can bring the world's best chocolate to every door. A self-avowed chocoholic, Lebovitz nibbles chocolate every day‚ and with The Great Book of Chocolate in hand, he figures the rest of us will too.

200 Chocolate Recipes - Cookies, Cakes, Desserts, Etc..

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Author :
Publisher : CreateSpace
ISBN 13 : 9781493639724
Total Pages : 252 pages
Book Rating : 4.6/5 (397 download)

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Book Synopsis 200 Chocolate Recipes - Cookies, Cakes, Desserts, Etc.. by : Anna Wade

Download or read book 200 Chocolate Recipes - Cookies, Cakes, Desserts, Etc.. written by Anna Wade and published by CreateSpace. This book was released on 2013-10 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chocolate does not need an introduction. You know you love it, you know must have it, so come and get it. This book offers you 200 reasons why you must own a copy of this book. Note this book is over 150 pages long. Book has been updated with clickable table of contents. Includes recipes for: * Chocolate cookies * Chocolate cheesecakes * Chocolate cupcakes * Chocolate brownies * Chocolate cakes * Chocolate pies * Chocolate mousse * Chocolate fondue * Chocolate truffles and much more....

Theo Chocolate

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Publisher : Sasquatch Books
ISBN 13 : 1570619980
Total Pages : 258 pages
Book Rating : 4.5/5 (76 download)

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Book Synopsis Theo Chocolate by : Debra Music

Download or read book Theo Chocolate written by Debra Music and published by Sasquatch Books. This book was released on 2015-09-22 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: A decadent celebration of all things chocolate from the first organic and Fair Trade chocolate factory in the U.S., featuring 75 recipes for sweet and savory chocolate treats Who doesn’t love chocolate? Here are delicious sweet and savory chocolate recipes, along with the fascinating story of how North America's first organic and Fair Trade chocolate factory came to be (and why they are so passionate about how their chocolate is made). Theo Chocolate is dedicated to making the world a better place. From bean to bar, Theo Chocolate uses organic ingredients and is committed to Fair Trade practices, working closely with farmers around the world who grow the cocoa beans used in their chocolate. This book not only shares Theo's story and their passion for doing the right thing, but also celebrates the decadent pleasure of enjoying excellent chocolate thanks to 75 recipes to make at home along with full-color photographs throughout.

Babka, Boulou, & Blintzes

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Author :
Publisher : Green Bean Books
ISBN 13 : 1784387002
Total Pages : 270 pages
Book Rating : 4.7/5 (843 download)

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Book Synopsis Babka, Boulou, & Blintzes by :

Download or read book Babka, Boulou, & Blintzes written by and published by Green Bean Books. This book was released on 2021-08-31 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the history of chocolate in Jewish food and culture with this unique recipe book, bringing together individual recipes from more than fifty noted Jewish bakers. This is the perfect book for chocoholics, anyone keen to grow their repertoire of chocolate-based recipes, or those with an interest in the diverse ways that chocolate is used around the world. Highlights include Claudia Roden’s Spanish hot chocolate, the Gefilteria’s dark chocolate and roasted beetroot ice-cream, Honey & Co’s marble cake and Joan Nathan’s chocolate almond cake. As well as recipes for sweet-toothed readers, savory dishes include Alan Rosenthal’s chocolate chilli and Denise Phillips' Sicilian caponata. There are also delicious naturally gluten-free and vegan recipes to cater to a variety of dietary requirements. Each recipe helps provide an insight into the important role chocolate has played in Jewish communities across the centuries, from Jewish immigrants and refugees taking chocolate from Spain to France in the 1600s, to contemporary Jewish bakers crossing continents to discover, adapt and share new chocolate recipes for today’s generation. Babka, Boulou & Blintzes is a unique collection published in conjunction with the British Jewish charity Chai Cancer Care.

Fine Cooking Chocolate

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Author :
Publisher : Taunton Press
ISBN 13 : 9781600859588
Total Pages : 240 pages
Book Rating : 4.8/5 (595 download)

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Book Synopsis Fine Cooking Chocolate by : Fine Cooking

Download or read book Fine Cooking Chocolate written by Fine Cooking and published by Taunton Press. This book was released on 2013 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a collection of recipes starring chocolate, including options for cakes, cookies, pies, breads, truffles, brownies, and bars.

Crazy Sweet Creations

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Author :
Publisher : Mango Media Inc.
ISBN 13 : 164250579X
Total Pages : 260 pages
Book Rating : 4.6/5 (425 download)

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Book Synopsis Crazy Sweet Creations by : Ann Reardon

Download or read book Crazy Sweet Creations written by Ann Reardon and published by Mango Media Inc.. This book was released on 2021-06-15 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to Cook That Dessert Cookbook: Pastries, Cakes and Sweet Creations “How to Cook That is the most popular Australian cooking channel in all the world, and it’s not hard to see why.” ―PopSugar Editors' pick: Best Cookbooks, Food & Wine #1 Best Seller in Chocolate Baking, Confectionary Desserts, Pastry Baking, Garnishing Meals, Holiday Cooking, Main Courses & Side Dishes, Cookies, Cooking by Ingredient, and Pie Baking Offering a fun-filled step-by-step dessert cookbook, Ann Reardon teaches you how to create delicious and impressive pastries, cakes and sweet creations. Join food scientist Ann Reardon, host of the award-winning YouTube series How to Cook That, as she explores Crazy Sweet Creations. An accomplished pastry chef, Reardon draws millions of baking fans together each week, eager to learn the secrets of her extravagant cakes, chocolates, and eye-popping desserts. Her warmth and sense of fun in the kitchen shines through on every page as she reveals the science behind recreating your own culinary masterpieces. For home cooks and fans who love their desserts, cakes, and ice creams to look amazing and taste even better. Take your culinary creations to influencer status. You’ll also: Learn to make treats that get the whole family cooking Create baked goods that tap into beloved pop culture trends Impress guests with beautiful desserts Readers of dessert cookbooks like Dessert Person, Sally's Cookie Addiction, Tartine, Mastering the Art of French Cooking, Joshua Weissman: An Unapologetic Cookbook, or 100 Cookies will love How to Cook That: Crazy Sweet Creations.

Bars & Squares

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Author :
Publisher : Robert Rose
ISBN 13 : 9780778801474
Total Pages : 0 pages
Book Rating : 4.8/5 (14 download)

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Book Synopsis Bars & Squares by : Jill Snider

Download or read book Bars & Squares written by Jill Snider and published by Robert Rose. This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Easy-to-follow instructions, with preparation, baking and freezing guidelines (although calories are not included!).

The Violet Bakery Cookbook

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Author :
Publisher : Ten Speed Press
ISBN 13 : 1607746727
Total Pages : 274 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis The Violet Bakery Cookbook by : Claire Ptak

Download or read book The Violet Bakery Cookbook written by Claire Ptak and published by Ten Speed Press. This book was released on 2015-09-29 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: A design-forward cookbook for sweet and savory baked goods from London's popular Violet Bakery that focuses on quality ingredients, seasonality, and taste (as opposed to science) as the keys to creating satisfying, delightful homemade pastries, tarts, sweets, and more. Violet is a jewel box of a cake shop and café in Hackney, east London. The baking is done with simple ingredients including whole grain flours, less refined sugars, and the natural sweetness and nuanced hues of seasonal fruits. Everything is made in an open kitchen for people to see. Famed for its exquisite baked goods, Violet has become a destination. Owner Claire Ptak uses her Californian sensibility to create recipes that are both nourishing and indulgent. With a careful eye to taste and using the purest ingredients, she has created the most flavorful iterations of classic cakes, as well as new treats for modern palates. Over 100 recipes include nourishing breakfasts, midday snacks, desserts to share, fruit preserves, and stylish celebration cakes. This book is about making baking worth it: simple to cook and satisfying to eat.