Zagatsurvey 2009 New York City Gourmet Shopping & Entertaining

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Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (134 download)

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Book Synopsis Zagatsurvey 2009 New York City Gourmet Shopping & Entertaining by :

Download or read book Zagatsurvey 2009 New York City Gourmet Shopping & Entertaining written by and published by . This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

New York City Gourmet Shopping and Entertaining 2009

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Publisher :
ISBN 13 : 9781570069895
Total Pages : 356 pages
Book Rating : 4.0/5 (698 download)

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Book Synopsis New York City Gourmet Shopping and Entertaining 2009 by : Carol Diuguid

Download or read book New York City Gourmet Shopping and Entertaining 2009 written by Carol Diuguid and published by . This book was released on 2008-07 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on the experiences of thousands of NYC locals, this guide features over 1,750 top food and entertaining resources. Whether you love to cook, entertain or just "do takeout," it's all here in one handy guide from bakeries, caterers and florists to party sites, wine shops and much more! Also includes a color foldout map and neighborhood maps.

New York City Gourmet Shopping & Entertaining 2008

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Publisher :
ISBN 13 :
Total Pages : 332 pages
Book Rating : 4.:/5 (725 download)

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Book Synopsis New York City Gourmet Shopping & Entertaining 2008 by :

Download or read book New York City Gourmet Shopping & Entertaining 2008 written by and published by . This book was released on 2007 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt:

New York City 2010

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ISBN 13 : 9781604782172
Total Pages : 0 pages
Book Rating : 4.7/5 (821 download)

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Book Synopsis New York City 2010 by : Zagat Survey

Download or read book New York City 2010 written by Zagat Survey and published by . This book was released on 2009-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: There's more to do in New York than in any other city in the world, and Zagat will help you find all of it. Whether you are looking for a restaurant, a store, a nightclub - or just the perfect bagel - a Zagat Survey guide will make sure you get it right. Save when you buy the New York City Pack (books sold separately for $61.80 retail value) . This pack includes the 2009/10 New York City Shopping guide, covering over 2,300 stores that run the gamut from chic boutiques to mega-discounters, 2010 New York City Restaurants, 2009/10 New York City Nightlife and 2010 New York City Gourmet Shopping & Entertaining, featuring over 1,750 top food and entertaining resources. Experience the best New York City has to offer with the New York City Pack.

Zagat New York City Gourmet Marketplace

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Publisher :
ISBN 13 : 9781570067266
Total Pages : 292 pages
Book Rating : 4.0/5 (672 download)

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Book Synopsis Zagat New York City Gourmet Marketplace by : Zagat Survey

Download or read book Zagat New York City Gourmet Marketplace written by Zagat Survey and published by . This book was released on 2005-07 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Top U. S. Hotels, Resorts, and Spas 2009

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Publisher :
ISBN 13 : 9781604780109
Total Pages : 324 pages
Book Rating : 4.7/5 (81 download)

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Book Synopsis Top U. S. Hotels, Resorts, and Spas 2009 by : Donna Marino Wilkins

Download or read book Top U. S. Hotels, Resorts, and Spas 2009 written by Donna Marino Wilkins and published by . This book was released on 2008-10 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: ZAGAT 2009 Top US Hotels, Resorts & Spas rates and reviews more than 850 of the foremost hotels, resorts and spas nationwide. Candid, no-punches-pulled appraisals are based on the opinions of the people who know best: nearly 8,000 fellow travellers who have been to these places and are happy to share their unbiased reports on what they found. Over 8,000 people have participated in this survey. The average participant spends approximately thirty-one nights per year in hotels basing this survey on 240,000 hotel room nights per year, or 660 visits per night. The participants are equally divided between men and women with 41% in the 20s and 30s and 59% are 40 and over.

Zagat New York City Food Lover's Guide

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Publisher :
ISBN 13 : 9781604781632
Total Pages : 0 pages
Book Rating : 4.7/5 (816 download)

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Book Synopsis Zagat New York City Food Lover's Guide by : Carol Diuguid

Download or read book Zagat New York City Food Lover's Guide written by Carol Diuguid and published by . This book was released on 2009-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on the experiences of thousands of NYC locals, this guide features over 1,750 top food and entertaining resources. Whether you love to cook, entertain or just do takeout, it's all here in one handy guide from bakeries, caterers and florists to party sites, wine shops and much more!

New York City Restaurants 2009

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Publisher :
ISBN 13 : 9781604780048
Total Pages : 362 pages
Book Rating : 4.7/5 (8 download)

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Book Synopsis New York City Restaurants 2009 by : Curt Gathje

Download or read book New York City Restaurants 2009 written by Curt Gathje and published by . This book was released on 2008-10 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: This guide covers more than 2,050 restaurants in all five boroughs, arranged by cuisine, neighborhood, and special features like "In" Places, Winning Wine Lists, or Romantic Places. This edition also includes a foldout color map, neighborhood maps, and reusable stick-on bookmarks.

Mix Shake Stir

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Publisher : Hachette UK
ISBN 13 : 0316073725
Total Pages : 306 pages
Book Rating : 4.3/5 (16 download)

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Book Synopsis Mix Shake Stir by : Danny Meyer

Download or read book Mix Shake Stir written by Danny Meyer and published by Hachette UK. This book was released on 2009-05-11 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: The bartenders at Danny Meyer's wildly popular restaurants are known for their creative concoctions. Guests at Union Square Café or Gramercy Tavern expect not only the finest cuisine but also Meyer's special brand of hospitality that often begins with a Venetian Spritz or a Cranberry Daiquiri. In Mix Shake Stir, Meyer offers all the tips and tools needed to become a masterful mixologist and supplements the cocktail recipes with gourmet takes on bar snacks. There are over 100 recipes of bar classics, signature favorites, and original, refreshing libations -- from the Modern's elegant mojito made with champagne and rose water to Tabla's Pomegranate Gimlet. Shaken or stirred, straight up or on the rocks, these cocktails make this collection an invaluable resource for elegant entertaining.

America's Top Restaurants 2009

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Publisher :
ISBN 13 : 9781604780079
Total Pages : 356 pages
Book Rating : 4.7/5 (8 download)

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Book Synopsis America's Top Restaurants 2009 by : Bill Corsello

Download or read book America's Top Restaurants 2009 written by Bill Corsello and published by . This book was released on 2008-10 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: For almost thirty years, ZAGAT has reported on the shared experiences of diners. Here are the results of the 2009 AMERICA'S TOP RESTAURANT SURVEY, covering 1,222 restaurants. No matter the economic climate, our appetite for lively dining destinations continues unabated, inspiring ever bolder ventures. For every notable closing, there's another restaurateur waiting in the wings, often joined by an expensive team of architects and designers and ZAGATSURVEY is always there to note the changes. So whether you are looking for the hippest restaurant, where to dine with celebs or find a lunch bargain, the new ZAGATSURVEY 2009 AMERICA'S TOP RESTAURANT SURVEY rates and reviews over 1,250 of America's best restaurants. The newest guide delivers ZAGAT'S signature comprehensive coverage, rating each restaurant on appeal, decor, service and cost.

Plunkett's Entertainment & Media Industry Almanac

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Publisher : Plunkett Research, Ltd.
ISBN 13 : 1593921306
Total Pages : 591 pages
Book Rating : 4.5/5 (939 download)

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Book Synopsis Plunkett's Entertainment & Media Industry Almanac by : Jack W. Plunkett

Download or read book Plunkett's Entertainment & Media Industry Almanac written by Jack W. Plunkett and published by Plunkett Research, Ltd.. This book was released on 2009-01-22 with total page 591 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers profiles on many of firms in film, radio, television, cable, media, and publishing of various types including books, magazines and newspapers. This book contains many contacts for business and industry leaders, industry associations, Internet sites and other resources. It provides profiles of nearly 400 of top entertainment and media firms.

Washington, DC/Baltimore Restaurants 2009

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Publisher :
ISBN 13 : 9781570069901
Total Pages : 292 pages
Book Rating : 4.0/5 (699 download)

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Book Synopsis Washington, DC/Baltimore Restaurants 2009 by : Olga Boikess

Download or read book Washington, DC/Baltimore Restaurants 2009 written by Olga Boikess and published by . This book was released on 2008-07 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Washington, DC/Baltimore Restaurants covers over 1,100 restaurants in Washington, Baltimore, Annapolis, the Eastern Shore and Northern Virginia. You'll find trusted ratings and reviews based on the opinions of over 6,700 avid restaurant-goers. The trademark reviews and corresponding ratings for Food, D cor, Service and Cost are organized alphabetically in a user-friendly format. Also includes reusable stick-on bookmarks.

Far Flung and Well Fed

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Publisher : Macmillan + ORM
ISBN 13 : 1429929022
Total Pages : 584 pages
Book Rating : 4.4/5 (299 download)

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Book Synopsis Far Flung and Well Fed by : R. W. Apple

Download or read book Far Flung and Well Fed written by R. W. Apple and published by Macmillan + ORM. This book was released on 2010-12-07 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrated journalist R. W. ("Johnny") Apple was a veteran political reporter, a New York Times bureau chief and an incisive and prolific writer. But the role he was most passionate about was food anthropologist. Known both for his restless wideopen mind and an appetite to match, Apple was also a culinary scholar: witty, wide-ranging and intensely knowledgeable about his subjects. Far Flung and Well Fed is the best of legendary Times reporter Apple's food writing from America, England, Europe, Asia and Australia. Each of the more than fifty essays recount extraordinary meals and little-known facts, of some of the world's most excellent foods —from the origin of an ingredient in a dish, to its history, to the vivid personalities—including Apple's wife, Betsey—who cook, serve and eat those dishes. Far Flung and Well Fed is a classic collection of food writing— lively, warm and rich with a sense of place and taste—and deserves to join the works of A.J. Liebling, Elizabeth David, M.F.K. Fisher and Calvin Trillin on the bookshelf.

Design and Equipment for Restaurants and Foodservice

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Publisher : John Wiley & Sons
ISBN 13 : 1118297741
Total Pages : 530 pages
Book Rating : 4.1/5 (182 download)

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Book Synopsis Design and Equipment for Restaurants and Foodservice by : Chris Thomas

Download or read book Design and Equipment for Restaurants and Foodservice written by Chris Thomas and published by John Wiley & Sons. This book was released on 2013-09-23 with total page 530 pages. Available in PDF, EPUB and Kindle. Book excerpt: This text shows the reader how to plan and develop a restaurant or foodservice space. Topics covered include concept design, equipment identification and procurement, design principles, space allocation, electricity and energy management, environmental concerns, safety and sanitation, and considerations for purchasing small equipment, tableware, and table linens. This book is comprehensive in nature and focuses on the whole facility—with more attention to the equipment—rather than emphasizing either front of the house or back of the house.

Food and Beverage Management

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Publisher : Routledge
ISBN 13 : 1136001220
Total Pages : 412 pages
Book Rating : 4.1/5 (36 download)

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Book Synopsis Food and Beverage Management by : Bernard Davis

Download or read book Food and Beverage Management written by Bernard Davis and published by Routledge. This book was released on 2013-01-11 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: This introductory textbook provides a thorough guide to the management of food and beverage outlets, from their day-to-day running through to the wider concerns of the hospitality industry. It explores the broad range of subject areas that encompass the food and beverage market and its five main sectors – fast food and popular catering, hotels and quality restaurants and functional, industrial, and welfare catering. New to this edition are case studies covering the latest industry developments, and coverage of contemporary environmental concerns, such as sourcing, sustainability and responsible farming. It is illustrated in full colour and contains end-of-chapter summaries and revision questions to test your knowledge as you progress. Written by authors with many years of industry practice and teaching experience, this book is the ideal guide to the subject for hospitality students and industry practitioners alike.

A Return to Cooking

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Publisher : Artisan Books
ISBN 13 : 1579653936
Total Pages : 337 pages
Book Rating : 4.5/5 (796 download)

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Book Synopsis A Return to Cooking by : Eric Ripert

Download or read book A Return to Cooking written by Eric Ripert and published by Artisan Books. This book was released on 2009-05-01 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Essays on topics ranging from the handling of raw fish and the power of vinaigrette to the virtues of Tabasco highlight this cookbook which features more than 125 recipes reflecting the various seasons in four different locales.

Setting the Table

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Publisher : Harper Collins
ISBN 13 : 0061868248
Total Pages : 244 pages
Book Rating : 4.0/5 (618 download)

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Book Synopsis Setting the Table by : Danny Meyer

Download or read book Setting the Table written by Danny Meyer and published by Harper Collins. This book was released on 2009-10-13 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: The bestselling business book from award-winning restauranteur Danny Meyer, of Union Square Cafe, Gramercy Tavern, and Shake Shack Seventy-five percent of all new restaurant ventures fail, and of those that do stick around, only a few become icons. Danny Meyer started Union Square Cafe when he was 27, with a good idea and hopeful investors. He is now the co-owner of a restaurant empire. How did he do it? How did he beat the odds in one of the toughest trades around? In this landmark book, Danny shares the lessons he learned developing the dynamic philosophy he calls Enlightened Hospitality. The tenets of that philosophy, which emphasize strong in-house relationships as well as customer satisfaction, are applicable to anyone who works in any business. Whether you are a manager, an executive, or a waiter, Danny’s story and philosophy will help you become more effective and productive, while deepening your understanding and appreciation of a job well done. Setting the Table is landmark a motivational work from one of our era’s most gifted and insightful business leaders.