Vegans Are Tastier

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Author :
Publisher : AuthorHouse
ISBN 13 : 1456748300
Total Pages : 270 pages
Book Rating : 4.4/5 (567 download)

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Book Synopsis Vegans Are Tastier by : Joe DeMarco

Download or read book Vegans Are Tastier written by Joe DeMarco and published by AuthorHouse. This book was released on 2011-04 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take an evolutionary journey through time and space in an unexpected vegan book that includes branding, hunting, spanking, torture, death and cannibalism. 21st Century Historian (Gentile Rainn): On occasion, before dying out and destroying themselves, the meat-eaters were seen hanging around back alleys of pubs drinking and fighting, sometimes sodomizing each other. 21st Century Historian (Herb Dean): If you look at things with hindsight, the meat-eaters never really had a chance. I mean, they were so hypocritical to the point where they would have one animal, whom they loved and cared for, living with them (Some of these animals were referred to as dogs. Note the dyslexic reference to God), and in the same moment would bleed and suffer another animal so they could devour its charred flesh for supper. Local Vegan (Said Huster): The idea that vegetarians and meat-eaters were both Homo sapiens is a post-mortem thought gone the way of the moo-cow. Homo sapiens were by nature very self-gratifying. In other words, they didn't care what they murdered or whom they hurt in crimes of hunger and passion. They acted very cruelly towards one another. Religions were developed to try to right these instinctual behaviors, but these religions did little to deter most Homo sapiens hell-bent on self-delusions of pride. Sometime around the turn of the twenty-fourth century, the first true Homo nexus was born. (See also Homo vegetare.) 21st Century Historian (Herb Dean): Moo-cows became extinct, though it is unknown whether this happened before or after the demise of the human (meat-eater) omnivore. A strain of CuuD Disease (almost always spelled capital C, lower case u, lower case u, capital D), a mutation of mad cow disease, killed roughly 99 percent of the cows, roughly two-thirds of the carnivores on the land, and most human omnivores. It is believed the other human omnivores destroyed themselves through wars, terrorist acts and unhealthy diets, or starved to death rather than eat vegetables. 21st Century Historian (Willow Whittier): It is said the last meat-eater died sometime around the turn of the 23rd century. His name was said to have been Ronald McDonald.

How Television Shapes Our Worldview

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Author :
Publisher : Lexington Books
ISBN 13 : 0739187058
Total Pages : 449 pages
Book Rating : 4.7/5 (391 download)

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Book Synopsis How Television Shapes Our Worldview by : Deborah A. Macey

Download or read book How Television Shapes Our Worldview written by Deborah A. Macey and published by Lexington Books. This book was released on 2014-05-15 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the last half of the twentieth century, television has become the predominant medium through which the public accesses information about the world. Through the news, situation comedies, police dramas, and commercials, we learn about the world around us, and our role within it. These genres, narratives, and cultural forms are not simply entertainment, but powerful socializing agents that show the world as we might never see it in real life. How Television Shapes Our Worldview brings together a diverse set of scholars, methodologies, and theoretical frameworks to interrogate the ways through which television molds our vision of the outside world. The essays include advertising and public relations analyses, audience interviews, and case studies that touch on genres ranging from science fiction in the 1970s to current “reality” television. Television truly provides a powerful influence over how we learn about the world around us and understand its social processes.

Eating Vegan

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Author :
Publisher : Sourcebooks, Inc.
ISBN 13 : 1646117557
Total Pages : 309 pages
Book Rating : 4.6/5 (461 download)

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Book Synopsis Eating Vegan by : Dianne Wenz

Download or read book Eating Vegan written by Dianne Wenz and published by Sourcebooks, Inc.. This book was released on 2020-04-14 with total page 309 pages. Available in PDF, EPUB and Kindle. Book excerpt: Your favorite foods made vegan—75 simple, plant-based recipes If you've been considering going vegan but fear missing out on flavor, here's some good news. Eating Vegan is packed with 75 mouthwatering vegan recipes that are simple to make and includes a starter guide to plant-based eating. Of all the vegan cookbooks, this is the one that seasoned vegans wish they'd had in the beginning. Try plant-powered dishes inspired by familiar favorites, including French Toast and Baked Ziti. You'll find nutritional information with every recipe, plus first-timer tips to help you get the most out of your meals. If you're looking to adopt a plant-based diet, this standout among vegan cookbooks makes it easy. All vegan cookbooks should include: Starter meal plans—Begin with one plant-based meal per day and work up to all three with meal plans that make adopting veganism painless. Your vegan kitchen—Learn about plant-based staples to have on hand, from tofu to nutritional yeast. Fundamental foods—Unlike some other vegan cookbooks, this one offers techniques for cooking foundational foods like beans, lentils, grains, and tofu. When it comes to vegan cookbooks that provide easy and delicious plant-based recipes, Eating Vegan is a step above the rest.

I Am From Here: Stories and Recipes from a Southern Chef

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Author :
Publisher : W. W. Norton & Company
ISBN 13 : 1324006072
Total Pages : 474 pages
Book Rating : 4.3/5 (24 download)

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Book Synopsis I Am From Here: Stories and Recipes from a Southern Chef by : Vishwesh Bhatt

Download or read book I Am From Here: Stories and Recipes from a Southern Chef written by Vishwesh Bhatt and published by W. W. Norton & Company. This book was released on 2022-08-16 with total page 474 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 2023 James Beard U. S. Foodways Cookbook Award • A Bon Appétit, Food & Wine, San Francisco Chronicle, Wired, Cup of Jo, BookPage, and Library Journal Best Cookbook of 2022 • One of NPR's Books We Love in 2022 • One of Garden & Gun's Best Southern Books of 2022 One of the South’s best chefs invites you to grill, stew, and fry your own way to a more expansive and delicious dinner. A Vishwesh Bhatt dish conjures an evolving American South. Peanut Masala–Stuffed Baby Eggplant alongside fried okra, tossed in tangy chaat masala. Collard-Wrapped Catfish with a spicy Peanut Pesto. These much-loved dishes are stars on the menu at Snackbar in Oxford, Mississippi, where Bhatt has been the executive chef since 2009, earning him Best Chef: South (2019 James Beard Awards) and induction into the Fellowship of Southern Farmers, Artisans, and Chefs in 2022. His food draws from his Indian heritage and is unpretentious, inventive, and incredibly delicious. I Am From Here organizes 130 recipes by ingredient, emphasizing staples, spices, and vegetables that are as beloved on the Indian subcontinent as they are in the American South. Summer means okra, tomatoes, corn, and peas. Winter brings sweet potatoes and greens: mustards, collards, kale, and spinach. Rice is a constant throughout. Bhatt vividly recounts the special meals cooked by his mother and grandmothers—vegetarian comfort food such as Khichadi, custardy rice pudding, and Stewed Gujarati-Style Black-Eyed Peas—and presents them alongside dishes he’s shared with friends, colleagues, and family across the decades. Recipes run the gamut from uncomplicated roast chicken and Citrus-Herb Rice Salad to dinner party–worthy Grilled Pork Tenderloin with Tandoori Spices. Writing for the home cook, Bhatt includes recipes for making your own spice mixes, including a versatile chaat masala. A mix-and-match meal-planning guide will help you pair dishes for different occasions. And every ingredient is within reach even if you’re cooking far away from the warmth of Mississippi. This cookbook thoughtfully, and persuasively, expands notions of what it means to be, and cook like, a Southerner today.

Good Enough

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Publisher : Workman Publishing
ISBN 13 : 1523509678
Total Pages : 305 pages
Book Rating : 4.5/5 (235 download)

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Book Synopsis Good Enough by : Leanne Brown

Download or read book Good Enough written by Leanne Brown and published by Workman Publishing. This book was released on 2022-01-11 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the author of the bestselling Good & Cheap, a cookbook with self-care at its heart. Leanne Brown acknowledges that feeding yourself is hard, and that it is almost impossible to find the energy to work for yourself when you don’t think you are worth it. With these everyday recipes, she provides a reminder that it's OK to lose perfectionism and find pleasure in "good enough" cooking.

Suddenly That Summer

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Author :
Publisher : Coronet
ISBN 13 : 1529360358
Total Pages : 269 pages
Book Rating : 4.5/5 (293 download)

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Book Synopsis Suddenly That Summer by : Lizzie Byron

Download or read book Suddenly That Summer written by Lizzie Byron and published by Coronet. This book was released on 2022-05-26 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sometimes, you have to go far from home to find your way back. Nora is about to turn twenty-seven and things couldn't be better. She's just told her boss exactly what she thinks of him after being offered her dream job and is looking forward to a summer of old friends and new adventures. But when Nora discovers that there's been a mistake and they've given her dream job to someone else, her future - and summer - suddenly isn't looking so bright. So, when she's given the opportunity to escape to idyllic Cornwall, she doesn't hesitate. It was just supposed to be a distraction while she looks for something else, but could this be the summer that she finds everything she's looking for right there in Cornwall? ________________________________________________________________________________________________ PRAISE FOR SOMEDAY AT CHRISTMAS: 'A GORGEOUS, COSY READ, RICH IN DELICIOUS WINTERY DETAIL' KATE YOUNG 'THE PERFECT FESTIVE STORY. SWEET, BLISSFULLY ROMANTIC AND BURSTING WITH HEART . . . OH MY GOD I LOVED IT' MIRANDA DICKINSON 'ADORABLE' ELLA RISBRIDGER 'THE LITERARY EQUIVALENT OF A MINCE PIE WARM OUT OF THE OVEN, WITH A DOLLOP OF BRANDY CUSTARD ON THE SIDE' SARRA MANNING, RED MAGAZINE 'YOU WILL FALL IN LOVE WITH SHELL SMITH' PRIMA

Modern Israeli Cooking

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Author :
Publisher : Page Street Publishing
ISBN 13 : 1624141854
Total Pages : 240 pages
Book Rating : 4.6/5 (241 download)

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Book Synopsis Modern Israeli Cooking by : Danielle Oron

Download or read book Modern Israeli Cooking written by Danielle Oron and published by Page Street Publishing. This book was released on 2015-10-13 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: An Incredible Food Culture at Its Best Danielle Oron is on a mission to make you hungry...very hungry. She offers recipes with an incredible array of flavors, some you may not be familiar with but will want to make and eat. Her cooking has been compared to Yotam Ottolenghi. It is a vibrant, passionate culinary exploration inspired by the ancient food traditions of the region with a modern take. Each dish is clean, fresh and in a way, new again or at least uniquely Danielle's. The result is simply inspiring food that will excite food lovers from all over.

Toss Your Own Salad

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Author :
Publisher : St. Martin's Griffin
ISBN 13 : 1250099218
Total Pages : 240 pages
Book Rating : 4.2/5 (5 download)

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Book Synopsis Toss Your Own Salad by : Eddie McNamara

Download or read book Toss Your Own Salad written by Eddie McNamara and published by St. Martin's Griffin. This book was released on 2017-06-20 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Eddie comes on strong, but behind the attitude there's an honest, stripped-down, back-to-basics approach to cooking real food. If you ever wanted to go from watching cooking shows to actually cooking, this is where you begin." - Amanda Cohen, author Dirt Candy: A Cookbook and chef/owner of the famous NYC vegetarian restaurant of the same name Takeout food every night is great...for leaving you broke, bloated and praying for a national healthcare plan to deal with your fat ass self. Eddie McNamara wants to show you how to stop being a takeout junkie or a Gordon Ramsay wannabe who spends years learning complex knife skills you don't need. He also wants to show you how to pump up the flavor without resorting to using meat because – really - who needs to eat more meat? As Eddie puts it, "Any schmuck can put bacon on something to make it delicious." He wanted to show people how easy it was to cook delicious meatless meals for themselves rather than gorging more fat and salt on a daily basis than you'd see in a bucket of KFC. He also wanted to show people that you don’t have to be Warren Buffett to eat well. As he puts it "Brokesters have cooked filling plant-based food since long before Mark Bittman moved to Berkeley in search of a perfectly ripe avocado." That's how his popular tumblr "Toss Your Own Salad" got started and now morphed into this awesome meatless cookbook that will get you to rock out over 100 recipes for dishes like The Green Inferno Salad, Dr. Devash's Shakshuka, Nihilistic Frittata and Penne Tikka Masala with an Eddie-curated soundtrack that spans the musical range from Metallica's "Creeping Death" to Gene Vincent's "Be-Bop-a-Lula". So, stop wasting your money. Do it yourself. Let Eddie McNamara show you how to Toss Your Own Salad.

Hollywood or History?

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Author :
Publisher : IAP
ISBN 13 :
Total Pages : 336 pages
Book Rating : 4.8/5 (873 download)

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Book Synopsis Hollywood or History? by : Annie McMahon Whitlock

Download or read book Hollywood or History? written by Annie McMahon Whitlock and published by IAP. This book was released on 2023-10-01 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: The FOX television show The Simpsons has been around for over 30 years, with more than 700 episodes. A satirical, animated comedy, The Simpsons has millions of fans around the world and its numerous characters are instantly recognizable. Two of the main characters, children Bart and Lisa, are in elementary school and their educational experience is satirized frequently, with episodes taking place at Springfield Elementary and featuring their teachers, classmates, and administration—often with biting criticism of curriculum, privatization, and standardized testing, to name a few. The Simpsons also features episodes retelling historical events, where the family experiences different countries and cultures, and participates in the political process. The Simpsons is unique in that the show itself is also a historical source, having been on the air since 1989. Issues that were current in the early 1990s at the height of popularity of The Simpsons are now considered historical, and there is room in classrooms to critically analyze the show with students about whether the show has adapted well to the 2020s, particularly with the show’s use of cultural stereotypes. This edited book offers a collection of classroom-ready tools based on the Hollywood or History? strategy and designed to foster historical inquiry through the careful use of episodes or clips from The Simpsons. This book will be organized by the 10 Themes of Social Studies as outlined by the National Council for the Social Studies (NCSS, 2010). Each of these 10 sections of the book feature two or three lesson plans from the massive catalog of The Simpsons. There is also an 11th section featuring two lesson plans using episodes of The Simpsons that satirize public education more broadly, which can be used by teacher candidates in methods classrooms to examine the realities of the history of public education and current issues that affect the profession.

Ditch the Diet

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Author :
Publisher : Sourcebooks, Inc.
ISBN 13 : 1728235359
Total Pages : 242 pages
Book Rating : 4.7/5 (282 download)

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Book Synopsis Ditch the Diet by : Oonagh Duncan

Download or read book Ditch the Diet written by Oonagh Duncan and published by Sourcebooks, Inc.. This book was released on 2021-06-01 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you tired of yo-yo dieting, restrictive eating plans, and short-lived results? It's time to break free from the dieting cycle and embark on a transformative journey toward happiness, confidence, and self-acceptance. Drawing on the latest scientific research and her extensive experience as an award-winning trainer, Oonagh Duncan guides you through a holistic journey that addresses both the physical and mental aspects of wellness. With her refreshing, no-nonsense style, she reveals seven essential habits: Cultivate a positive mindset: Harness the power of your thoughts and beliefs to overcome obstacles and develop a resilient mindset for success. Optimize nutrition: Learn how to nourish your body with whole, nutrient-dense foods, without restrictive diets or complicated meal plans. Master mindful eating: Develop a healthier relationship with food, practice mindful eating techniques, and find joy in the dining experience. Create effective workout routines: Discover the most efficient ways to exercise, build strength, and enhance your fitness level, tailored to your individual needs. Prioritize sleep and stress management: Unlock the secrets of quality sleep and stress reduction to optimize your body's natural healing and fat-burning processes. Foster sustainable habits: Implement practical strategies to make healthier choices effortlessly and create lasting change in your daily life. Embrace self-care and self-love: Learn how to prioritize self-care, develop self-compassion, and build a strong foundation of self-love for a happier, more fulfilled life. Whether you're a fitness enthusiast seeking a new approach or someone who has struggled with weight management for years, Ditch the Diet provides a clear roadmap to a healthier and more balanced you.

Healthy as F*ck

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Author :
Publisher : Sourcebooks, Inc.
ISBN 13 : 1492693871
Total Pages : 243 pages
Book Rating : 4.4/5 (926 download)

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Book Synopsis Healthy as F*ck by : Oonagh Duncan

Download or read book Healthy as F*ck written by Oonagh Duncan and published by Sourcebooks, Inc.. This book was released on 2019-09-17 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: Join the Movement. Ditch the Diet. Who's ready to stop thinking about weight loss? To free their brain from thoughts about ketones, calories, and fasting? Who wants life to be more effortless, energetic, and empowered? Welcome to a refreshing and gloriously unapologetic conversation about health, fitness and habits. Award-winning trainer Oonagh Duncan cuts through the wellness clutter to drop some truth bombs: it might not be six-pack abs you're looking for — it might be happiness, confidence, and acceptance. But if losing your belly is what you want, don't let anyone — including yourself — stop you from going after it. And she'll show you how to make it happen. There's only one major difference between those rare unicorns who have managed to lose weight and the rest of us: their habits. When you acknowledge that following a diet is not getting you anywhere, and you make a few small changes to your everyday routine, you'll find yourself happier and healthy as f*ck.

Well Seasoned

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Author :
Publisher : Appetite by Random House
ISBN 13 : 0147531276
Total Pages : 451 pages
Book Rating : 4.1/5 (475 download)

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Book Synopsis Well Seasoned by : Mary Berg

Download or read book Well Seasoned written by Mary Berg and published by Appetite by Random House. This book was released on 2021-10-05 with total page 451 pages. Available in PDF, EPUB and Kindle. Book excerpt: TASTE CANADA AWARDS GOLD WINNER AND NATIONAL BESTSELLER Beloved home cook, television star, and bestselling author Mary Berg is back with 100 seasonal recipes to inspire your year and delight your palate. For Mary, cooking meals to enjoy with family is a constant source of joy, no matter the day or time of year. But as for what those meals include? Well, that’s what makes it fun. As the seasons change, so does the food Mary craves and cooks. Sometimes it’s based on what’s available at the farmers’ market, other times it’s based on the weather or how she feels on a particular day. Well Seasoned is a cookbook to celebrate friends and family, giving readers a peek into how Mary cooks over the course of a year. SPRING is Crisp, Light, and Lively with Green Risotto, White Wine Coq au Vin, and Pistachio Sponge Cakes with Matcha Cream SUMMER is Bright, Fresh, and Classic with Cottage Pancakes, Grilled Summer Squash Pizza, and Neapolitan Ice Cream Cake AUTUMN is Cozy, Hearty, and Nostalgic with Baked Meatballs with Pesto and Ricotta, Curried Shrimp Orzo, and Pumpkin Pecan Pudding WINTER is Rich, Savory, and Celebratory with Everything Bagel Drop Biscuits, Roasted Fennel and Beet Salad, and Eggnog Basque Cheesecake The recipes in this book range from easy weeknight meals to more elaborate weekend feasts, but all of them share Mary’s simple instructions and warm style. With Mary’s guidance and encouragement, you’ll find beautiful recipes to nourish yourself and your family all year long.

Israeli Soul

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Author :
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0544971272
Total Pages : 582 pages
Book Rating : 4.5/5 (449 download)

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Book Synopsis Israeli Soul by : Michael Solomonov

Download or read book Israeli Soul written by Michael Solomonov and published by Houghton Mifflin Harcourt. This book was released on 2018-10-16 with total page 582 pages. Available in PDF, EPUB and Kindle. Book excerpt: The authors of the James Beard Award-winning Zahav “mine the melting pot of Israel for the 70-year-old country’s classic meals” (Publishers Weekly, starred review). Co-owners of Philadelphia’s acclaimed Zahav restaurant, Michael Solomonov and Steven Cook go straight to the food of the people—the great dishes that are the soul of Israeli cuisine. Usually served from tiny eateries, hole-in-the-wall restaurants, or market stalls, these specialties have passed from father to son or mother to daughter for generations. To find the best versions, the authors scoured bustling cities like Tel Aviv, Jerusalem, and Haifa, and sleepy towns on mountaintops. They visited bakeries, juice carts, beaches, even weddings. Their finds include meals in the hand like falafel and pita; juicy, grilled and roasted spice-rubbed meats; stuffed vegetables; a wealth of chopped vegetable salads; a five-minute fluffy hummus with more than two dozen toppings; pastries, ice creams, and shakes. Solomonov has perfected and adapted every recipe for the home kitchen. Each chapter weaves history with contemporary portrayals of the food. Striking photographs capture all its flavor and vitality, while step-by-step how-tos and closeups of finished dishes make everything simple and accessible. Praise for Zahav “Solomonov’s food is the genuine cooking that you find all over Israel . . . cooking that bursts with freshly ground spices and complex flavors, from char-edged kebabs to tahini-rich sauces, chewy grains, fresh herbs and rainbows of vegetable salatim, or small cold salads that are the vivid starting point of every meal.”—The New York Times “The pervasive feeling is one of warmth and commensality and celebration, family-style platters rather than perfect platings, a paean to off-the-cuff pleasures and raucous gatherings.”—Eater

The Mammoth Book of Comic Quotes

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Author :
Publisher : Robinson
ISBN 13 : 1780337221
Total Pages : 568 pages
Book Rating : 4.7/5 (83 download)

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Book Synopsis The Mammoth Book of Comic Quotes by : Geoff Tibballs

Download or read book The Mammoth Book of Comic Quotes written by Geoff Tibballs and published by Robinson. This book was released on 2012-03-01 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt: With over 10,000 entries, arranged by topic and fully indexed, here is a giant new collection of witticisms and wisecracks for the 21st century. If you're looking for a bon mot for an after-dinner talk, struggling to put the finishing touches to a wedding speech or just want to cheer yourself and your mates up, this fabulous fat book provides all you'll ever need. Entries range from insults, put-downs, gags and one-liners to homespun philosophy, witty proverbs, movie quotes and graffiti. Among the contributors featured are Woody Allen, Dave Barry, P. J. O'Rourke, Winston Churchill, Will Rogers, Jay Leno, P. G. Wodehouse, Bill Cosby, W. C. Fields, Oscar Wilde, Spike Milligan, Groucho Marx, George Bernard Shaw and many more. Never be stuck for a good line again! 'Always read something that will make you look good if you die in the middle of it.' P. J. O'Rourke 'I'm sure sex wouldn't be as rewarding as winning the World Cup. It's not that sex isn't good, but the World Cup is every four years and sex is not.' Ronaldo

Twochubbycubs Full-on Flavour

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Author :
Publisher : Yellow Kite
ISBN 13 : 1399701983
Total Pages : 452 pages
Book Rating : 4.3/5 (997 download)

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Book Synopsis Twochubbycubs Full-on Flavour by : James Anderson

Download or read book Twochubbycubs Full-on Flavour written by James Anderson and published by Yellow Kite. This book was released on 2023-12-28 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: James and Paul, also known as the Twochubbycubs (triple Sunday Times Bestsellers mind you, no less), are finally back with their latest serving of flavoursome and filling recipes that are designed with one thing in mind: to give you delicious slimming dinners, lovely lunches and bangin' breakfasts without ever feeling like you're on a diet. Having lost over TEN STONE each, the Cubs know the importance of not only losing the weight but also keeping it off. There's no magical mystery: it's about enjoying your food and your meals being something you look forward to, not endure in the name of 'healthy eating'. As a result, every single meal in Full On Flavour might be low-calorie, but you're guaranteed wonderfully tasty meals that leave you satisfied. Not the best cook? Don't worry: nor are they by their own admission - so every meal is simple to prepare. Cooking for the family? No need to prepare your own 'special' food, these are meals for everyone to enjoy. Complex ingredients that you'll only use once? Not in this book - the Cubs are too tight for that malarkey. Like all the previous books, there is one key ingredient running all the way through: humour. The world of dieting and healthy eating can be a grey, boring affair, but not here - each recipe is prefaced by a little sprinkling of the frivolity that they're known for. On top of that, there's a guide to exercise and calorie counting if you're just getting started. With over 15,000 5* reviews of their previous books and hundreds of thousands of copies sold, you're in safe hands with the Cubs! Recipes include: Cheese 'n' onion French toast / Bacon and potato soup / Onion bhaji curry / Veggie cheats lasagne / Spring roll in a bowl / Pizza-stuffed meatloaf / Chocolate lava cakes FULL-ON FLAVOUR will become your absolute go-to for easy, daily cooking inspiration!

The Lazy Hostess

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Author :
Publisher : Random House
ISBN 13 : 1448170109
Total Pages : 258 pages
Book Rating : 4.4/5 (481 download)

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Book Synopsis The Lazy Hostess by : Babe Scott

Download or read book The Lazy Hostess written by Babe Scott and published by Random House. This book was released on 2013-10-10 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to become a cocktail party siren and take your social life by storm! Bon vivant Babe Scott – otherwise known as The Lazy Hostess – wants to introduce all you domestically challenged divas to the world of no-fuss, come-hither hospitality. She will show you how to seamlessly throw together stress-free soirées that your friends will be chattering about for years! With her tongue firmly in her cheek, Babe lays out on a platter everything you need to know to entertain like a queen without emptying your wallet, including: Recipes for easy-to-shake signature cocktails Decadent hors d’oeuvres that are devilishly simple to make Hundreds of tips, from how to spruce up your abode to preparing for an after-party guest who might stay the night You will even find out how to get rid of those lingering guests who have overstayed their welcome. In fact, the only thing this book doesn't do is the washing up!

The Best Shots You've Never Tried

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Author :
Publisher : Simon and Schuster
ISBN 13 : 1440538794
Total Pages : 240 pages
Book Rating : 4.4/5 (45 download)

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Book Synopsis The Best Shots You've Never Tried by : Andrew Bohrer

Download or read book The Best Shots You've Never Tried written by Andrew Bohrer and published by Simon and Schuster. This book was released on 2012-07-18 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sick of the same ol' shots? Raise the bar! Bored to tears with tequila shooters? Kamikazes make you wanna go all hari kari? Time to turn your Friday nights up a notch with The NoLita, test your limits on the Whiskey Buck Hunter, and make happy hour that much happier with a Double Entendre. In this homage to booze and creativity, mixologist Andrew Bohrer combines his bartending knowledge with his flair for the dramatically creative to invent more than 100 recipes for shots you've never, ever tried--or even heard of--along with a photo of each and every crazy concoction. Whether you're in the mood for a banger and slammer, a shot apropos for the dinner table, or the perfect shot to raise in tribute and solidarity at the ultimate drinking event (an after-funeral get-together), The Best Shots You've Never Tried is sure to be the most fun you'll ever have, 1 1/2 ounces at a time.