Simple Food for the Good Life

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Author :
Publisher : Chelsea Green Publishing
ISBN 13 : 9781890132293
Total Pages : 328 pages
Book Rating : 4.1/5 (322 download)

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Book Synopsis Simple Food for the Good Life by : Helen Nearing

Download or read book Simple Food for the Good Life written by Helen Nearing and published by Chelsea Green Publishing. This book was released on 1999 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fifty years before the phrase "simple living" became fashionable, Helen and Scott Nearing were living their celebrated "Good Life" on homesteads first in Vermont, then in Maine. All the way to their ninth decades, the Nearings grew their own food, built their own buildings, and fought an eloquent combat against the silliness of America's infatuation with consumer goods and refined foods. They also wrote or co-wrote more than thirty books, many of which are now being brought back into print by the Good Life Center and Chelsea Green. Simple Food for the Good Life is a jovial collection of "quips, quotes, and one-of-a-kind recipes meant to amuse and intrigue all of those who find themselves in the kitchen, willingly or otherwise." Recipes such as Horse Chow, Scott's Emulsion, Crusty Carrot Croakers, Raw Beet Borscht, Creamy Blueberry Soup, and Super Salad for a Crowd should improve the mood as well as whet the appetite of any guest. Here is an antidote for the whole foods enthusiast who is "fed up" with the anxieties and drudgeries of preparing fancy meals with stylish, expensive, hard-to-find ingredients. This celebration of salads, leftovers, raw foods, and homegrown fruits and vegetables takes the straightest imaginable route from their stem or vine to your table. "The funniest, crankiest, most ambivalent cookbook you'll ever read," said Food & Wine magazine. "This is more than a mere cookbook," said Health Science magazine: "It belongs to the category of classics, destined to be remembered through the ages." Among Helen Nearing's numerous books is Chelsea Green's Loving and Leaving the Good Life, a memoir of her fifty-year marriage to Scott Nearing and the story of Scott's deliberate death at the age of one hundred. Helen and Scott Nearing's final homestead in Harborside, Maine, has been established in perpetuity as an educational progam under the name of The Good Life Center.

Tasting the Good Life

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Author :
Publisher : Indiana University Press
ISBN 13 : 025322327X
Total Pages : 289 pages
Book Rating : 4.2/5 (532 download)

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Book Synopsis Tasting the Good Life by : George Gmelch

Download or read book Tasting the Good Life written by George Gmelch and published by Indiana University Press. This book was released on 2011-06-16 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: Five million visitors a year travel to California's Napa Valley to experience the good life: to taste fine wines, eat fine food, and immerse themselves in other sophisticated pleasures while surrounded by bucolic beauty. Tourism is the world's largest employer, and tourists today want to experience the world through all five senses. Tasting the Good Life tells the story of Napa tourism through the words of the tourists who visit and the men and women who provide the products and services they rely on. The stories of 17 people--from winemaker to vineyard manager, from celebrity chef to wait staff, from hot air balloonist to masseuse--provide extraordinary insight into this new form of tourism and its impact on an iconic American place.

Wine, Food and the Good Life

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Author :
Publisher : Wine Appreciation Guild
ISBN 13 : 9781935879930
Total Pages : 176 pages
Book Rating : 4.8/5 (799 download)

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Book Synopsis Wine, Food and the Good Life by : Dorothy Indelicato

Download or read book Wine, Food and the Good Life written by Dorothy Indelicato and published by Wine Appreciation Guild. This book was released on 2013-08-01 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Delicato Family Winery has loving performed its craft for 85 years in the historic wine growing region of California s Lodi Valley. Second generation matriarch Dorothy Indelicato and wine and food writer Arlene Mueller give us a culinary tour of this history with a collection of the winemaking family s traditional recipes, mixed with a healthy portion of California flare. From simple quick dishes to all-day affairs, from Minted Tomatoes Salad and Pasta Ascuitto to Champagne Veal, Pancakes with Wine Sauce, and the sainted Osso Buco, whichever you choose it ll be a meal to remember. As you might expect, there's also a lot of good wine sense here, including proper methods for cooking with wine, pairing details, and marinade recipes.

Finding Freedom

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Publisher : Celadon Books
ISBN 13 : 1250312337
Total Pages : 306 pages
Book Rating : 4.2/5 (53 download)

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Book Synopsis Finding Freedom by : Erin French

Download or read book Finding Freedom written by Erin French and published by Celadon Books. This book was released on 2021-04-06 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: **New York Times Bestseller** From Erin French, owner of the critically acclaimed The Lost Kitchen, a TIME world dining destination, a life-affirming memoir about survival, renewal, and finding a community to lift her up Long before The Lost Kitchen became a world dining destination with every seating filled the day the reservation book opens each spring, Erin French was a girl roaming barefoot on a 25-acre farm, a teenager falling in love with food while working the line at her dad’s diner and a young woman finding her calling as a professional chef at her tiny restaurant tucked into a 19th century mill. This singular memoir—a classic American story—invites readers to Erin's corner of her beloved Maine to share the real person behind the “girl from Freedom” fairytale, and the not-so-picture-perfect struggles that have taken every ounce of her strength to overcome, and that make Erin’s life triumphant. In Finding Freedom, Erin opens up to the challenges, stumbles, and victories that have led her to the exact place she was ever meant to be, telling stories of multiple rock-bottoms, of darkness and anxiety, of survival as a jobless single mother, of pills that promised release but delivered addiction, of a man who seemed to offer salvation but in the end ripped away her very sense of self. And of the beautiful son who was her guiding light as she slowly rebuilt her personal and culinary life around the solace she found in food—as a source of comfort, a sense of place, as a way of bringing goodness into the world. Erin’s experiences with deep loss and abiding hope, told with both honesty and humor, will resonate with women everywhere who are determined to find their voices, create community, grow stronger and discover their best-selves despite seemingly impossible odds. Set against the backdrop of rural Maine and its lushly intense, bountiful seasons, Erin reveals the passion and courage needed to invent oneself anew, and the poignant, timeless connections between food and generosity, renewal and freedom.

The Lost Kitchen

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Author :
Publisher : Clarkson Potter
ISBN 13 : 0553448439
Total Pages : 258 pages
Book Rating : 4.5/5 (534 download)

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Book Synopsis The Lost Kitchen by : Erin French

Download or read book The Lost Kitchen written by Erin French and published by Clarkson Potter. This book was released on 2017-05-09 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes No one can bring small-town America to life better than a native. Erin French grew up in Freedom, Maine (population 719), helping her father at the griddle in his diner. An entirely self-taught cook who used cookbooks to form her culinary education, she now helms her restaurant, The Lost Kitchen, in a historic mill in the same town, creating meals that draw locals and visitors from around the world to a dining room that feels like an extension of her home kitchen. The food has been called “brilliant in its simplicity and honesty” by Food & Wine, and it is exactly this pure approach that makes Erin’s cooking so appealing—and so easy to embrace at home. This stunning giftable package features a vellum jacket over a printed cover.

Cooking Up the Good Life

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Author :
Publisher : U of Minnesota Press
ISBN 13 : 1452921245
Total Pages : 213 pages
Book Rating : 4.4/5 (529 download)

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Book Synopsis Cooking Up the Good Life by : Jenny Breen, Susan Thurston

Download or read book Cooking Up the Good Life written by Jenny Breen, Susan Thurston and published by U of Minnesota Press. This book was released on 2011 with total page 213 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Bread and Wine

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Publisher : Zondervan
ISBN 13 : 0310598877
Total Pages : 288 pages
Book Rating : 4.3/5 (15 download)

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Book Synopsis Bread and Wine by : Shauna Niequist

Download or read book Bread and Wine written by Shauna Niequist and published by Zondervan. This book was released on 2013-04-09 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Join New York Times bestselling author Shauna Niequist as she offers an enchanting mix of funny and vulnerable storytelling in this collection of recipes and essays about the surprising and sacred things that happen when people gather around the table. Bread & Wine is a literary feast about the moments and meals that bring us together. With beautiful and evocative writing, Shauna celebrates the sweet and savory moments that happen when family and friends sit down together. She invites us to see how God teaches and feeds us even as we nourish the people around us, and she explores the ways that hunger, loneliness, and restlessness lead us back to the table again. Part cookbook and part spiritual memoir, Bread & Wine sheds light on: How sharing food together mirrors the way we share our hearts with each other—and with God What it means to follow a God who reveals His presence in breaking bread and passing a cup What happens when we come together, slow down, open our homes, look into one another’s faces, and listen to one another’s stories A satisfying read for heart and body, you’ll want to keep Bread & Wine close at hand all year round. Recreate the meals that come to life in each essay with recipes for any occasion, from Goat Cheese Biscuits and Bacon-Wrapped Dates to Mango Chicken Curry and Dark Chocolate Sea Salt Toffee. For anyone who has found themselves swapping stories over plates of pasta, sharing takeout on the couch, laughing over a burnt recipe, and lingering a little longer for one more bite, this book is for you.

My Good Life in France

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Author :
Publisher : Michael O'Mara Books
ISBN 13 : 1782437339
Total Pages : 207 pages
Book Rating : 4.7/5 (824 download)

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Book Synopsis My Good Life in France by : Janine Marsh

Download or read book My Good Life in France written by Janine Marsh and published by Michael O'Mara Books. This book was released on 2017-05-04 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ten years ago, Janine Marsh decided to leave her corporate life behind to fix up a run-down barn in northern France. This is the true story of her rollercoaster ride.

Wine. All the Time.

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Author :
Publisher : Penguin
ISBN 13 : 0399574174
Total Pages : 306 pages
Book Rating : 4.3/5 (995 download)

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Book Synopsis Wine. All the Time. by : Marissa A. Ross

Download or read book Wine. All the Time. written by Marissa A. Ross and published by Penguin. This book was released on 2017-06-27 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Can I just be Marissa, please? I want to be hilarious and sexy and smart and insanely knowledgeable about wine.” —Mindy Kaling A fresh, fun, and unpretentious guide to wine from Marissa A. Ross, official wine columnist for Bon Appétit. Does the thought of having to buy wine for a dinner party stress you out? Is your go-to strategy to pick the bottle with the coolest label? Are you tired of choosing pairings based on your wallet, instead of your palate? Fear not! Bon Appétit wine columnist and Wine. All The Time. blogger Marissa A. Ross is here to help. In this utterly accessible yet comprehensive guide to wine, Ross will walk you through the ins and outs of wine culture. Told in her signature comedic voice, with personal anecdotes woven in among its lessons, Wine. All the Time. will teach you to sip confidently, and make you laugh as you're doing it. In Wine. All The Time., you’ll learn how to: • Describe what you’re drinking, and recognize your preferences • Find the best bottle for you budget and occasion • Read and understand what’s written on a wine label • Make the perfect pairings between what you’re drinking and what you’re eating • Throw the best damn dinner party your guests will ever attend • And much more

Wine, Women, & Death

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Author :
Publisher : Oxford University Press, USA
ISBN 13 : 0195129873
Total Pages : 218 pages
Book Rating : 4.1/5 (951 download)

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Book Synopsis Wine, Women, & Death by : Raymond P. Scheindlin

Download or read book Wine, Women, & Death written by Raymond P. Scheindlin and published by Oxford University Press, USA. This book was released on 1999 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Jewish poets of medieval Spain combined elements of the dominant Arabic-Islamic culture with Jewish religious and literary traditions to create a rich new Hebrew literature that is as richly entertaining today as it was in the twelfth century. In this delight delightful book, Scheindlin presents the original Hebrew poetry with his own melodic English translations, each followed by commentary that explains its cultural context.

The Nasty Bits

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Publisher : Bloomsbury Publishing USA
ISBN 13 : 1596917210
Total Pages : 306 pages
Book Rating : 4.5/5 (969 download)

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Book Synopsis The Nasty Bits by : Anthony Bourdain

Download or read book The Nasty Bits written by Anthony Bourdain and published by Bloomsbury Publishing USA. This book was released on 2008-12-10 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York Times Bestseller The good, the bad, and the ugly, served up Bourdain-style. Bestselling chef and Parts Unknown host Anthony Bourdain has never been one to pull punches. In The Nasty Bits, he serves up a well-seasoned hellbroth of candid, often outrageous stories from his worldwide misadventures. Whether scrounging for eel in the backstreets of Hanoi, revealing what you didn't want to know about the more unglamorous aspects of making television, calling for the head of raw food activist Woody Harrelson, or confessing to lobster-killing guilt, Bourdain is as entertaining as ever. Bringing together the best of his previously uncollected nonfiction--and including new, never-before-published material--The Nasty Bits is a rude, funny, brutal and passionate stew for fans and the uninitiated alike.

The Unprejudiced Palate

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Publisher : Modern Library
ISBN 13 : 0307786765
Total Pages : 273 pages
Book Rating : 4.3/5 (77 download)

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Book Synopsis The Unprejudiced Palate by : Angelo M. Pellegrini

Download or read book The Unprejudiced Palate written by Angelo M. Pellegrini and published by Modern Library. This book was released on 2011-02-16 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: First issued in 1948, when soulless minute steaks and quick casseroles were becoming the norm, The Unprejudiced Palate inspired a seismic culinary shift in how America eats. Written by a food-loving immigrant from Tuscany, this memoir-cum-cookbook articulates the Italian American vision of the good life: a backyard garden, a well-cooked meal shared with family and friends, and a passion for ingredients and cooking that nourish the body and the soul.

Good Food, Good Life

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Author :
Publisher : Random House Australia
ISBN 13 : 0857981862
Total Pages : 306 pages
Book Rating : 4.8/5 (579 download)

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Book Synopsis Good Food, Good Life by : Curtis Stone

Download or read book Good Food, Good Life written by Curtis Stone and published by Random House Australia. This book was released on 2015-04 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This collection is a celebration of the dishes that I absolutely love to make at home, from savouring their aromas while they cook right through to sharing them with the special people in my life." For internationally known chef Curtis Stone, cooking is a pleasurable journey, not just a destination. In this wonderful book featuring 130 of his favorite dishes, Curtis inspires us to turn meal preparation into a joy rather than a chore through delicious recipes, mouthwatering photographs, and handy make-ahead tips. He also shares plenty of heartwarming, personal stories from time spent in his kitchen and around the table with family and friends, reminding us that good food and a good life are intrinsically intertwined. His go-to recipes include- Light meals- Roasted Beetroot and Quinoa Salad with Goat Cheese, Fennel, and Pecans; Weeknight Navy Bean and Ham Soup; Pork Burger with Spicy Ginger Pickles Scene-stealing dinners- Porcini-Braised Beef with Horseradish Mascarpone, Herb-Crusted Rack of Lamb with Fennel; Potato and Zucchini Enchiladas with Habanero Salsa Family-style sides- Pan-Roasted Brussels Sprouts with Chorizo; Butternut Pumpkin with Sage and Brown Butter, Cheddar-and-Corn Cream Biscuits Sweet treats- Cherry-Amaretto Lattice Pie; Rum Pound Cake with Lime Glaze; Chilled Yellow Watermelon Soup with Summer Berries Favourite breakfasts- Crepes with Homemade Ricotta and Maple-Cumquat Syrup; Smoked Salmon Omelette with Goat Cheese and Beetroot Relish; Maple Bran Madeleines Satisfying snacks- Popcorn with Bacon and Parmesan; Bruschetta with Spring Pea Pesto and Burrata; Chocolate Hazelnut Milkshake; and many more Good Food, Good Life brings back the pleasure of cooking and the wonder of connection into your home.

What Makes a Wine Worth Drinking

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Publisher : Houghton Mifflin Harcourt
ISBN 13 : 1328761959
Total Pages : 195 pages
Book Rating : 4.3/5 (287 download)

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Book Synopsis What Makes a Wine Worth Drinking by : Terry Theise

Download or read book What Makes a Wine Worth Drinking written by Terry Theise and published by Houghton Mifflin Harcourt. This book was released on 2018-11-06 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: A paean to authentic wines and a New York Times Best Wine Book of the Year from the James Beard Award-winning author of Reading Between the Wines. What makes a wine worth drinking? As celebrated wine writer Terry Theise explains in this gem of a book, answering that seemingly simple question requires us to look beyond what’s in our glass to consider much bigger questions about beauty, harmony, soulfulness, and the values we hold dear. Most of all, Theise shows, what makes a wine worth drinking is its authenticity. When we choose small-scale, family-produced wine over the industrially produced stuff, or when we opt for subtle, companionable wines over noisy, vulgar ones, we not only experience their origins with the greatest possible clarity and detail—we also gain a new perspective on ourselves and the world we inhabit. In this way, artisanal wine is not only the key to good drinking; it is also the key to a good life. An unforgettable literary journey into the heart and soul of wine, What Makes a Wine Worth Drinking is a gift to be cherished from a writer “whose id is directly connected to his mouth” (Eric Asimov, The New York Times). Winner of the Louis Roederer International Wine Writers’ Awards Chairman’s Award A “Best Wine Gift” by WineSpeed “Grown-up wine writing, full of emotion . . . and, in these dangerously cynical times, exactly what we wine enthusiasts—we human beings—need.”—The World of Fine Wine “Theise’s fans, as well as those just meeting him for the first time, will revel as he leads us on an existential tour of wine.”—Dave McIntyre, The Washington Post

Wine, Food, & the Good Life

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Author :
Publisher :
ISBN 13 : 9780932664846
Total Pages : 140 pages
Book Rating : 4.6/5 (648 download)

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Book Synopsis Wine, Food, & the Good Life by : Arlene Mueller

Download or read book Wine, Food, & the Good Life written by Arlene Mueller and published by . This book was released on 1993 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Tasting Victory

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Publisher : Unbound Publishing
ISBN 13 : 1783528613
Total Pages : 245 pages
Book Rating : 4.7/5 (835 download)

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Book Synopsis Tasting Victory by : Gerard Basset

Download or read book Tasting Victory written by Gerard Basset and published by Unbound Publishing. This book was released on 2020-03-19 with total page 245 pages. Available in PDF, EPUB and Kindle. Book excerpt: This the memoir of Gerard Basset, OBE, the greatest wine professional of his generation. A school dropout, Gerard had to come to England to discover his passion. He threw himself into learning everything he could about wine, immersing himself in the world of Michelin star restaurants and beginning the steep climb to the top of the career ladder. Tasting Victory charts his business successes: co-founding and selling the innovative Hotel du Vin chain and founding, with his wife Nina, the much-loved Hotel TerraVina. It recounts in detail just how he managed to earn his unprecedented sequence of qualifications; Gerard is the first and only individual to hold the famously difficult Master of Wine qualification simultaneously with that of Master Sommelier and MBA in Wine Business. But it is his pursuit of the most important award of all that forms the core of this book – how, at his seventh attempt, and after a training regime that would shame most Olympic athletes, the fifty-three-year-old Gerard Basset was finally crowned the Best Sommelier of the World, and acknowledged as the greatest sommelier of his generation. Gerard's memoir is not only the story of how a champion is made, but also a record of how fine dining and hospitality changed in England, going from stale and unexciting to the world-leading sector it is today. Above all, it’s a book about succeeding against great odds: in typical fashion it was when he was diagnosed with cancer of the oesophagus that Gerard responded by deciding to write Tasting Victory, which he completed shortly before his death in January 2019.

Cold Tangerines

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Publisher : Zondervan
ISBN 13 : 0310329302
Total Pages : 258 pages
Book Rating : 4.3/5 (13 download)

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Book Synopsis Cold Tangerines by : Shauna Niequist

Download or read book Cold Tangerines written by Shauna Niequist and published by Zondervan. This book was released on 2010 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cold Tangerines---now available in softcover---is a collection of stories and ideas about the life of celebration that God gives you. This book offers a vision of life as a collection of bright and varied glimpses of hope and redemption and celebration, in and among the heartbreak and boredom and broken glass.