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Author : Vincent M. Holt
Publisher :
ISBN 13 :
Total Pages : 108 pages
Book Rating : 4.R/5 ( download)
Download or read book Why Not Eat Insects? written by Vincent M. Holt and published by . This book was released on 1885 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Arnold van Huis
Publisher : Columbia University Press
ISBN 13 : 0231166842
Total Pages : 218 pages
Book Rating : 4.2/5 (311 download)
Download or read book The Insect Cookbook written by Arnold van Huis and published by Columbia University Press. This book was released on 2014-03-04 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: Insects will be appearing on our store shelves, menus, and plates within the decade. In The Insect Cookbook, two entomologists and a chef make the case for insects as a sustainable source of protein for humans and a necessary part of our future diet. They provide consumers and chefs with the essential facts about insects for culinary use, with recipes simple enough to make at home yet boasting the international flair of the world’s most chic dishes. Insects are delicious and healthy. A large proportion of the world’s population eats them as a delicacy. In Mexico, roasted ants are considered a treat, and the Japanese adore wasps. Insects not only are a tasty and versatile ingredient in the kitchen, but also are full of protein. Furthermore, insect farming is much more sustainable than meat production. The Insect Cookbook contains delicious recipes; interviews with top chefs, insect farmers, political figures, and nutrition experts (including chef René Redzepi, whose establishment was elected three times as “best restaurant of the world”; Kofi Annan, former secretary-general of the United Nations; and Daniella Martin of Girl Meets Bug); and all you want to know about cooking with insects, teaching twenty-first-century consumers where to buy insects, which ones are edible, and how to store and prepare them at home and in commercial spaces.
Author : Gina Louise Hunter
Publisher : Reaktion Books
ISBN 13 : 1789144477
Total Pages : 177 pages
Book Rating : 4.7/5 (891 download)
Download or read book Edible Insects written by Gina Louise Hunter and published by Reaktion Books. This book was released on 2021-09-16 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: From grasshoppers to grubs, an eye-opening look at insect cuisine around the world. An estimated two billion people worldwide regularly consume insects, yet bugs are rarely eaten in the West. Why are some disgusted at the thought of eating insects while others find them delicious? Edible Insects: A Global History provides a broad introduction to the role of insects as human food, from our prehistoric past to current food trends—and even recipes. On the menu are beetles, butterflies, grasshoppers, and grubs of many kinds, with stories that highlight traditional methods of insect collection, preparation, consumption, and preservation. But we not only encounter the culinary uses of creepy-crawlies across many cultures. We also learn of the potential of insects to alleviate global food shortages and natural resource overexploitation, as well as the role of world-class chefs in making insects palatable to consumers in the West.
Author : Vincent M. Holt
Publisher :
ISBN 13 :
Total Pages : 99 pages
Book Rating : 4.:/5 (17 download)
Download or read book Why Not Eat Insects written by Vincent M. Holt and published by . This book was released on 1978 with total page 99 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Gilbert Waldbauer
Publisher : University of California Press
ISBN 13 : 0520383001
Total Pages : 238 pages
Book Rating : 4.5/5 (23 download)
Download or read book How Not to Be Eaten written by Gilbert Waldbauer and published by University of California Press. This book was released on 2021-04-06 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: “At times this informative book turns wonderfully gross and lovely, reminding us that there’s an entire universe of largely unnoticed creatures all around us.”—Audubon All animals must eat. But who eats who, and why, or why not? Because insects outnumber and collectively outweigh all other animals combined, they comprise the largest amount of animal food available for potential consumption. How do they avoid being eaten? From masterful disguises to physical and chemical lures and traps, predatory insects have devised ingenious and bizarre methods of finding food. Equally ingenious are the means of hiding, mimicry, escape, and defense waged by prospective prey in order to stay alive. This absorbing book demonstrates that the relationship between the eaten and the eater is a central—perhaps the central—aspect of what goes on in the community of organisms. By explaining the many ways in which insects avoid becoming a meal for a predator, and the ways in which predators evade their defensive strategies, Gilbert Waldbauer conveys an essential understanding of the unrelenting coevolutionary forces at work in the world around us.
Author : Arnold van Huis
Publisher : Bright Sparks
ISBN 13 : 9789251075951
Total Pages : 0 pages
Book Rating : 4.0/5 (759 download)
Download or read book Edible Insects written by Arnold van Huis and published by Bright Sparks. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Edible insects have always been a part of human diets, but in some societies there remains a degree of disdain and disgust for their consumption. Although the majority of consumed insects are gathered in forest habitats, mass-rearing systems are being developed in many countries. Insects offer a significant opportunity to merge traditional knowledge and modern science to improve human food security worldwide. This publication describes the contribution of insects to food security and examines future prospects for raising insects at a commercial scale to improve food and feed production, diversify diets, and support livelihoods in both developing and developed countries. It shows the many traditional and potential new uses of insects for direct human consumption and the opportunities for and constraints to farming them for food and feed. It examines the body of research on issues such as insect nutrition and food safety, the use of insects as animal feed, and the processing and preservation of insects and their products. It highlights the need to develop a regulatory framework to govern the use of insects for food security. And it presents case studies and examples from around the world. Edible insects are a promising alternative to the conventional production of meat, either for direct human consumption or for indirect use as feedstock. To fully realise this potential, much work needs to be done by a wide range of stakeholders. This publication will boost awareness of the many valuable roles that insects play in sustaining nature and human life, and it will stimulate debate on the expansion of the use of insects as food and feed.
Author : Julie J. Lesnik
Publisher : University Press of Florida
ISBN 13 : 0813065089
Total Pages : 192 pages
Book Rating : 4.8/5 (13 download)
Download or read book Edible Insects and Human Evolution written by Julie J. Lesnik and published by University Press of Florida. This book was released on 2019-02-13 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Researchers who study ancient human diets tend to focus on meat eating because the practice of butchery is very apparent in the archaeological record. In this volume, Julie Lesnik highlights a different food source, tracing evidence that humans and their hominin ancestors also consumed insects throughout the entire course of human evolution. Lesnik combines primatology, sociocultural anthropology, reproductive physiology, and paleoanthropology to examine the role of insects in the diets of hunter-gatherers and our nonhuman primate cousins. She posits that women would likely spend more time foraging for and eating insects than men, arguing that this pattern is important to note because women are too often ignored in reconstructions of ancient human behavior. Because of the abundance of insects and the low risk of acquiring them, insects were a reliable food source that mothers used to feed their families over the past five million years. Although they are consumed worldwide to this day, insects are not usually considered food in Western societies. Tying together ancient history with our modern lives, Lesnik points out that insects are highly nutritious and a very sustainable protein alternative. She believes that if we accept that edible insects are a part of the human legacy, we may have new conversations about what is good to eat—both in past diets and for the future of food.
Author : Nordic Food Lab
Publisher : Phaidon Press
ISBN 13 : 9780714873343
Total Pages : 0 pages
Book Rating : 4.8/5 (733 download)
Download or read book On Eating Insects written by Nordic Food Lab and published by Phaidon Press. This book was released on 2017-05-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A compelling first-hand look at one of today's most fascinating food trends - the practice of cooking with and eating insects The concept of eating insects has taken off in recent years in the West, with media coverage ranging from sensationalist headlines to passionate press pieces about the economic benefits. Yet little has been written about how they taste, how diverse they are as ingredients, and how to prepare them as food. On Eating Insects is the first book to take a holistic look at the subject, presenting essays on the cultural, political, and ecological significance of eating insects, alongside stories from the field, tasting notes, and recipes by the Nordic Food Lab.
Author : Shami Radia
Publisher : White Lion Publishing
ISBN 13 : 1781012067
Total Pages : 323 pages
Book Rating : 4.7/5 (81 download)
Download or read book Eat Grub written by Shami Radia and published by White Lion Publishing. This book was released on 2016-04-07 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: Entomophagy - eating insects - is hardly a new phenomenon. We've eaten bugs for centuries, and many countries around the world continue to enjoy them in modern cuisine. But insect eating is currently experiencing a rise in popularity. Restaurants are dishing up insects, the UN is publishing reports on the merits of insect-heavy diets and the Nordic Food Lab is exploring how delicious insects can be. The media is now talking about the ethics, the eco benefits and the economic sense behind incorporating entomophagy into our lives. This book by the founders of Grub - a company which sells and promotes edible insects - features 55 accessible recipes using a variety of bugs, from grasshoppers to mealworms. It takes its inspiration from cuisines around the word to present a range of small plates, meals, desserts and even cocktails using whole and ground insects. It explores where edible insects come from, how they're farmed and how to grill, pruree, grind and bake them.
Author : Rachel Branton
Publisher : White Star Press
ISBN 13 : 1939203724
Total Pages : 31 pages
Book Rating : 4.9/5 (392 download)
Download or read book I Don't Want to Eat Bugs written by Rachel Branton and published by White Star Press. This book was released on 2016-04-08 with total page 31 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bugs are for the birds! Lisbon is hungry and it’s hard to wait for dinner. When her animal friends try to help her find something tasty to eat, the real the problems begin! Join Lisbon on her funny misadventures. Each beautiful illustration is designed to inspire the imaginations of children. An activity page at the end of the book allows for more fun as they search for special items in the illustrations. This version of I Don't Want to Eat Bugs has been designed specifically for ebook with a fixed layout and larger text for easy reading. While this is a great read-aloud book for parents, teachers, and other adults to share with children, we have chosen fonts that are similar to the way children form letters for easy recognition as they begin to read on their own. The print book is also available in 8.5” x 11” format. Author’s Note: I Don't Want to Eat Bugs was written for my daughter, who was two when I wrote this story and didn’t like salad, but now she’s four and a half and loves it—if I give her plenty of salad dressing! (But don’t worry—this isn’t a book about eating salad.) Of course birds, cats, and dogs have a very different idea of what's good to eat, but through this fun adventure, Lisbon learns there is also food meant just for her—and it's good, especially compared with all the offerings from her animal friends. My daughter and I privately call this book the "Ice Cream Story" (she LOVES ice cream so there had to be ice cream involved), and now whenever something funny happens, she says, "We should write a new ice cream story about that." And we have! I Don't Want to Eat Bugs is the first book in a planned series called Lisbon’s Misadventures. I’ve written the next three books in the series, and Tim Petersen is hard at work creating the illustrations. Tim is obviously a fabulous artist, and I’m excited to be working with him. You can sign up on my website to learn when the next book comes out (http://teylarachelbranton.com/). Thank you and enjoy!
Author : Stefan Gates
Publisher : Random House
ISBN 13 : 1473550734
Total Pages : 208 pages
Book Rating : 4.4/5 (735 download)
Download or read book Insects written by Stefan Gates and published by Random House. This book was released on 2017-06-15 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ever been tempted by the thought of trying juicy deep fried mealworms, proteinrich cricket flower, or swapping your Walkers for salt and vinegar flavoured grasshoppers? If so then you are not alone! Over 2 billion people regularly eat insects as part of their diet, and the world is home to around 1,900 edible insect species. For adventurous foodies and daring dieters comes the newest way to save the planet, eat more protein, and tickle taste buds. But this isn’t an insect cookbook. Instead it’s an informative field guide: exploring the origins of insect eating, offering tips on finding edible bugs and serving up a few delicious ideas of how to eat them once you’ve tracked them down! It includes a comprehensive list on edible insects and where to find them, how to prepare them, their versatile usage and nutritional value as well as a few recipes. A bug-eating checklist covering all known edible bugs so readers can mark off the ones they’ve eaten and seek out new delicacies concludes the book. This is a perfect introduction to the weird, wonderful, and adventurous side of entomophagy.
Author : A. V. Holt
Publisher : Hyperion Books
ISBN 13 : 9780785506812
Total Pages : pages
Book Rating : 4.5/5 (68 download)
Download or read book Why Not Eat Insects? written by A. V. Holt and published by Hyperion Books. This book was released on 1885-01-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Judy Goldman
Publisher : Reycraft Books
ISBN 13 : 9781478874034
Total Pages : 40 pages
Book Rating : 4.8/5 (74 download)
Download or read book Let's Eat... Bugs! written by Judy Goldman and published by Reycraft Books. This book was released on 2021-06-30 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eating bugs might sound unusual to children in the United States, but people all over the world eat them. These insects provide an important source of protein, and many tasty recipes include them. Mexican author Judy Goldman shares facts about the many yummy bugs consumed in her home country of Mexico. Let's eat!
Author : Vincent M Holt
Publisher : Scholar's Choice
ISBN 13 : 9781296041489
Total Pages : 106 pages
Book Rating : 4.0/5 (414 download)
Download or read book Why Not Eat Insects? - Scholar's Choice Edition written by Vincent M Holt and published by Scholar's Choice. This book was released on 2015-02-15 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : David George Gordon
Publisher : Ten Speed Press
ISBN 13 : 1607744376
Total Pages : 138 pages
Book Rating : 4.6/5 (77 download)
Download or read book The Eat-a-Bug Cookbook, Revised written by David George Gordon and published by Ten Speed Press. This book was released on 2013-07-16 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: With its stylish new package, updated information on the health and environmental benefits of insect eating, and breed-your-own instructions, this new edition of The Eat-a-Bug Cookbook is the go-to resource for anyone interested in becoming an entomological epicure. For many Americans, eating a lowly insect is something you’d only do on a dare. But with naturalist and noted bug chef David George Gordon, bug-eating is fun, exciting, and downright delicious! Now you can impress, enlighten, and entertain your family and friends with Gordon’s one-of-a-kind recipes. Spice things up at the next neighborhood potluck with a big bowl of Orthopteran Orzo—pasta salad with a cricket-y twist. Conquer your fear of spiders with a Deep-Fried Tarantula. And for dessert, why not try a White Chocolate and Wax Worm Cookie? (They’re so tasty, the kids will be begging for seconds!) Today, there are more reasons than ever before to explore entomophagy (that’s bug-eating, by the way). It’s an environmentally-friendly source of protein: Research shows that bug farming reduces greenhouse gas emissions and is exponentially more water-efficient than farming for beef, chicken, or pigs. Mail-order bugs are readily available online—but if you’re more of a DIY-type, The Eat-A-Bug Cookbook includes plenty of tips for sustainably harvesting or raising your own. Filled with anecdotes, insights, and practical how-tos, The Eat-A-Bug Cookbook is a perfect primer for anyone interested in becoming an entomological epicure.
Author : M.G. Leonard
Publisher : Chicken House
ISBN 13 : 1911077376
Total Pages : 268 pages
Book Rating : 4.9/5 (11 download)
Download or read book The Battle of the Beetles 2: Beetle Queen written by M.G. Leonard and published by Chicken House. This book was released on 2017-04-06 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cruel beetle fashionista, Lucretia Cutter, is at large with her yellow ladybird spies - and she has a devious plan. Darkus, Virginia and Bertolt are determined to stop her, but Darkus's dad is dead set against their involvement. Hope rests on Novak, Lucretia's daughter and a Hollywood actress, but the beetle diva is always one scuttle ahead ...
Author : Vincent Holt
Publisher :
ISBN 13 : 9781520482576
Total Pages : 51 pages
Book Rating : 4.4/5 (825 download)
Download or read book Why Not Eat Insects? written by Vincent Holt and published by . This book was released on 2017-01-28 with total page 51 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is an annotated and illustrated edition of Vincent Holt's Why Not Eat Insects?, first published in 1885. It also contains a contemporary review of the book from an American newspaper and the Executive Summary of the 2013 UN (FAO) Report on Edible Insects. The annotations explain many items in the text, give more modern names for some of the insects, and completely identify some of the authors and books briefly referred to by Holt.
