Why Is There Hunger In Africa

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Food Security in Africa

Author : Barakat Mahmoud
Publisher : BoD – Books on Demand
ISBN 13 : 1789857333
Total Pages : 134 pages
Book Rating : 4.7/5 (898 download)

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Book Synopsis Food Security in Africa by : Barakat Mahmoud

Download or read book Food Security in Africa written by Barakat Mahmoud and published by BoD – Books on Demand. This book was released on 2021-01-20 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited volume “Food Security in Africa” is a collection of reviewed and relevant research chapters offering a comprehensive overview of recent developments in the field of food safety and availability, water issues, farming and nutrition. The book comprises single chapters authored by various researchers and edited by an expert active in the public health and food security research area. All chapters are complete in itself but united under a common research study topic. This publication aims at providing a thorough overview of the latest research efforts by international authors on Africa’s food security challenges, quality of water, small-scale farming as well as economic and social challenges that this continent is facing. Hopefully, this volume will open new possible research paths for further novel developments.

The Last Hunger Season

Author : Roger Thurow
Publisher : PublicAffairs
ISBN 13 : 1610393422
Total Pages : 307 pages
Book Rating : 4.6/5 (13 download)

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Book Synopsis The Last Hunger Season by : Roger Thurow

Download or read book The Last Hunger Season written by Roger Thurow and published by PublicAffairs. This book was released on 2013-05-14 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt: At 4:00 am, Leonida Wanyama lit a lantern in her house made of sticks and mud. She was up long before the sun to begin her farm work, as usual. But this would be no ordinary day, this second Friday of the new year. This was the day Leonida and a group of smallholder farmers in western Kenya would begin their exodus, as she said, "from misery to Canaan," the land of milk and honey. Africa's smallholder farmers, most of whom are women, know misery. They toil in a time warp, living and working essentially as their forebears did a century ago. With tired seeds, meager soil nutrition, primitive storage facilities, wretched roads, and no capital or credit, they harvest less than one-quarter the yields of Western farmers. The romantic ideal of African farmers -- rural villagers in touch with nature, tending bucolic fields -- is in reality a horror scene of malnourished children, backbreaking manual work, and profound hopelessness. Growing food is their driving preoccupation, and still they don't have enough to feed their families throughout the year. The wanjala -- the annual hunger season that can stretch from one month to as many as eight or nine -- abides. But in January 2011, Leonida and her neighbors came together and took the enormous risk of trying to change their lives. Award-winning author and world hunger activist Roger Thurow spent a year with four of them -- Leonida Wanyama, Rasoa Wasike, Francis Mamati, and Zipporah Biketi -- to intimately chronicle their efforts. In The Last Hunger Season, he illuminates the profound challenges these farmers and their families face, and follows them through the seasons to see whether, with a little bit of help from a new social enterprise organization called One Acre Fund, they might transcend lives of dire poverty and hunger. The daily dramas of the farmers' lives unfold against the backdrop of a looming global challenge: to feed a growing population, world food production must nearly double by 2050. If these farmers succeed, so might we all.

Why is There Hunger in Africa?

Author : Jane Boston
Publisher :
ISBN 13 :
Total Pages : 134 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Why is There Hunger in Africa? by : Jane Boston

Download or read book Why is There Hunger in Africa? written by Jane Boston and published by . This book was released on 1995 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the Unit Introduction: For many people in the world, food seems to be constantly at hand. Through television and magazine advertisements, the mushrooming of fast food outlets, and the sheer size of supermarkets, food appears to be an overwhelming presence in Western Europe, much of North America, and parts of Asia. In much of the "developed" world, when there is hunger, it is most likely a result of poverty, not a lack of food. However, in many parts of the developing world, the absence of food is as visible as the presence of food is elsewhere. It is clear that hunger remains a persistent problem throughout the world. During the 1980s, famines in such countries as Ethiopia, the Sudan, and Mozambique provided the world with stark images of widespread hunger and human misery in many parts of the African continent. Although hunger is often associated with the African continent, issues of food security face many parts of the world. The case study in this unit focuses on Africa and issues related to hunger facing the entire continent. However, it is important to remind your students that there are enormous disparities within African countries as well as between countries regarding the actual situation of food production and food availability. Rarely have problems related to hunger been identified by the media and government officials as being connected with the underlying economic, political and environmental difficulties affecting food production and food security. Due in part to the images presented to the casual observer, famine and drought seem so closely related that one recent collection of essays on the Sahelian (West African) famines of the 1970s was entitled Nature Pleads Not Guilty. In their study of hunger in Africa, development practitioners and academics often reflect the perspective of their particular discipline, rather than using a complex, interactive model of the causes of hunger. This leads to the emphasis on one particular problem, such as drought, failures of African governments, or foreign aid.--page 9

West African Agriculture and Climate Change

Author : Abdulai Jalloh
Publisher : Intl Food Policy Res Inst
ISBN 13 : 0896292045
Total Pages : 444 pages
Book Rating : 4.8/5 (962 download)

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Book Synopsis West African Agriculture and Climate Change by : Abdulai Jalloh

Download or read book West African Agriculture and Climate Change written by Abdulai Jalloh and published by Intl Food Policy Res Inst. This book was released on 2013-01-01 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first of three books in IFPRI's climate change in Africa series, West African Agriculture and Climate Change: A Comprehensive Analysis examines the food security threats facing 11 of the countries that make up West Africa -- Benin, Burkina Faso, Côte d'Ivoire, Ghana, Guinea, Liberia, Niger, Nigeria, Senegal, Sierra Leone, and Togo -- and explores how climate change will increase the efforts needed to achieve sustainable food security throughout the region. West Africa's population is expected to grow at least through mid-century. The region will also see income growth. Both will put increased pressure on the natural resources needed to produce food, and climate change makes the challenges greater. West Africa is already experiencing rising temperatures, shifting precipitation patterns, and increasing extreme events. Without attention to adaptation, the poor will suffer. Through the use of hundreds of scenario maps, models, figures, and detailed analysis, the editors and contributors of West African Agriculture and Climate Change present plausible future scenarios that combine economic and biophysical characteristics to explore the possible consequences for agriculture, food security, and resources management to 2050. They also offer recommendations to national governments and regional economic agencies already dealing with the vulnerabilities of climate change and deviations in environment. Decisionmakers and researchers will find West African Agriculture and Climate Change a vital tool for shaping policy and studying the various and likely consequences of climate change.

Handbook of Quality of Life in African Societies

Author : Irma Eloff
Publisher : Springer
ISBN 13 : 3030153673
Total Pages : 456 pages
Book Rating : 4.0/5 (31 download)

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Book Synopsis Handbook of Quality of Life in African Societies by : Irma Eloff

Download or read book Handbook of Quality of Life in African Societies written by Irma Eloff and published by Springer. This book was released on 2019-08-09 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt: This handbook reflects on quality-of-life in societies on the continent of Africa. It provides a widely interdisciplinary text with insights on quality-of-life from a variety of scientific perspectives. The handbook is structured into sections covering themes of social context, culture and community; the environment and technology; health; education; and family. It is aimed at scholars who are working towards sustainable development at the intersections of multiple scientific fields and it provides measures of both objective and subjective quality-of-life. The scholarly contributions in the text are based on original research and it spans fields of research such as cultures of positivity, wellbeing, literacy and multilinguism, digital and mobile technologies, economic growth, food and nutrition, health promotion, community development, teacher education and family life. Some chapters take a broad approach and report on research findings involving thousands, and in one case millions, of participants. Other chapters zoom in and illustrate the importance of specificity in quality-of-life studies. Collectively, the handbook illuminates the particularity of quality-of-life in Africa, the unique contextual challenges and the resourcefulness with which challenges are being mediated. This handbook provides empirically grounded conceptualizations about life in Africa that also encapsulate the dynamic, ingenious ways in which we, as Africans, enhance our quality-of-life.

Famine in Africa

Author : von Braun, Joachim
Publisher : Intl Food Policy Res Inst
ISBN 13 : 0801866294
Total Pages : 242 pages
Book Rating : 4.8/5 (18 download)

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Book Synopsis Famine in Africa by : von Braun, Joachim

Download or read book Famine in Africa written by von Braun, Joachim and published by Intl Food Policy Res Inst. This book was released on 1999-01-01 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Though famine has affected many parts of the world in the twentieth century, the conditions that produce famineextreme poverty, armed conflict, economic and political turmoil, and climate shocksare now most prevalent in Africa. Researchers differ on how to address this problem effectively, but their arguments are often not informed by empirical analysis from a famine context. Broadening current theories and models of development for conquering famine, Famine in Africa grounds its findings in long-term empirical research, especially on the impact of famine on households and markets. The authors present the results of field work and other research from numerous parts of Africa, with a particular focus on Botswana, Ethiopia, Niger, Rwanda, Sudan, and Zimbabwe. With these data, the authors explain the factors that cause famines and assess efforts to mitigate and prevent them. Famine in Africa is an important resource for international development specialists, students, and policymakers.

Hunger and Poverty in South Africa

Author : Jacqueline Hanoman
Publisher : Routledge
ISBN 13 : 9780367333089
Total Pages : 214 pages
Book Rating : 4.3/5 (33 download)

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Book Synopsis Hunger and Poverty in South Africa by : Jacqueline Hanoman

Download or read book Hunger and Poverty in South Africa written by Jacqueline Hanoman and published by Routledge. This book was released on 2019-04-15 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hunger and Poverty in South Africa: The Hidden Faces of Food Insecurityexplores food insecurity as an issue of socioeconomic, political, cultural and environmental inequity and inequality. Based on extensive original research in Free State Province, South Africa, the book explores how people living in poverty make meaning of their food circumstances within the socio-cultural, political and economic contexts of post-apartheid South Africa, how they view the government's food security policies and programs and their perceived agency to affect change. The personal narratives contained in the book show that food insecurity is shaped by many issues, among which are structural poverty, racism, attempts or non-attempts at reconciliation during and after apartheid, public health issues such as HIV/AIDS, and environmental circumstances. At a time when most discourse around food insecurity focuses on how to provide more food to people facing hunger, this book's multidimensional approach is a valuable contribution to the contemporary dialogue on poverty, food security/insecurity, sustainability and democratic agency both within South Africa and around the world. This book will be of interest to researchers in the areas of food security, multidimensional poverty, democratic agency and sustainable development, both in South Africa and internationally. dimensional approach is a valuable contribution to the contemporary dialogue on poverty, food security/insecurity, sustainability and democratic agency both within South Africa and around the world. This book will be of interest to researchers in the areas of food security, multidimensional poverty, democratic agency and sustainable development, both in South Africa and internationally.

The State of Food Security and Nutrition in the World 2018

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251305722
Total Pages : 302 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis The State of Food Security and Nutrition in the World 2018 by : Food and Agriculture Organization of the United Nations

Download or read book The State of Food Security and Nutrition in the World 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-09-14 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.

Handbook on Urban Food Security in the Global South

Author : Jonathan Crush
Publisher : Edward Elgar Publishing
ISBN 13 : 1786431513
Total Pages : 432 pages
Book Rating : 4.7/5 (864 download)

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Book Synopsis Handbook on Urban Food Security in the Global South by : Jonathan Crush

Download or read book Handbook on Urban Food Security in the Global South written by Jonathan Crush and published by Edward Elgar Publishing. This book was released on 2020-12-25 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ways in which the rapid urbanization of the Global South is transforming food systems and food supply chains, and the food security of urban populations is an often neglected topic. This international group of authors addresses this profound transformation from a variety of different perspectives and disciplinary lenses, providing an important corrective to the dominant view that food insecurity is a rural problem requiring increases in agricultural production.

Disease and Mortality in Sub-Saharan Africa

Author : Dean T. Jamison
Publisher : World Bank Publications
ISBN 13 : 0821363980
Total Pages : 414 pages
Book Rating : 4.8/5 (213 download)

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Book Synopsis Disease and Mortality in Sub-Saharan Africa by : Dean T. Jamison

Download or read book Disease and Mortality in Sub-Saharan Africa written by Dean T. Jamison and published by World Bank Publications. This book was released on 2006-01-01 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt: Current data and trends in morbidity and mortality for the sub-Saharan Region as presented in this new edition reflect the heavy toll that HIV/AIDS has had on health indicators, leading to either a stalling or reversal of the gains made, not just for communicable disorders, but for cancers, as well as mental and neurological disorders.

Famine, Hunger and Starvation in Africa

Author : John Karefah Marah
Publisher : Author House
ISBN 13 : 1467803901
Total Pages : 88 pages
Book Rating : 4.4/5 (678 download)

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Book Synopsis Famine, Hunger and Starvation in Africa by : John Karefah Marah

Download or read book Famine, Hunger and Starvation in Africa written by John Karefah Marah and published by Author House. This book was released on 2006-05-09 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: Skeletal bodies of men and women staring lifelessly out of sunken eye sockets. Children with bloated stomach who look decades older than their actual years. Crowds stampeding towards helicopters. Trucks unloading food donated by international humanitarian organizations. Hunger, starvation, famine and death, depicted in their worst forms. These are some of the images the media have succeeded in creating and fostering on the minds of the general public all over the world about the African famine. Famine in Africa is real, seemingly perpetual, and not getting any better. If anything, it is worsening. The lives of millions of people are at risk right now.Can the problem of famine, hunger and starvation in Africa be solved? Has international food aid helped in any realistic way? Did the African create the problem? What role did globalization play in creating the problem? This is the book that asks all the questions that many have not dared to ask and provides all the answers people have not dared to provide. It discusses, analyzes, and puts the issue in its proper historical context, by delving into the past and providing details of the underlying factors that contributed to the creation of the problem of famine, hunger and starvation in Africa

Africa – Regional Overview of Food Security and Nutrition 2019

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251320519
Total Pages : 104 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Africa – Regional Overview of Food Security and Nutrition 2019 by : Food and Agriculture Organization of the United Nations

Download or read book Africa – Regional Overview of Food Security and Nutrition 2019 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-02-07 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the 2017 and 2018 editions of the Africa Regional Overview of Food Security and Nutrition, FAO reported that the prevalence of undernourishment was rising in the region. The latest data shows that the deterioration has slowed, but there remain 256 million hungry people in Africa today. The report further documents that although many African countries are making progress towards reducing malnutrition, progress is too slow to meet six key nutrition targets, which form part of the Sustainable Development Goals (SDGs) monitoring framework and the World Health Assembly global nutrition targets. Food insecurity has been rising in Africa in recent years and the continent is not on track to eliminate hunger by 2030. The 2017, 2018 and this year’s report identify and report in detail on conflict, climate extremes and economic slowdowns and downturns as the key drivers of the rise in food insecurity. In most cases, the economic slowdowns and downturns that contributed to rising undernourishment in 2014–2018 were the result of commodity price falls. Many effective policy tools are available, but their adoption will depend on the availability of fiscal space to effect the desired policy action. In the longer-term, countries must develop policies and invest to achieve a more diversified economy and achieve an inclusive structural transformation. However, sustained economic growth is not enough: reducing inequalities, including gender-based and spatial inequalities, is essential to strengthening household resilience, laying the path to inclusive growth and reducing food insecurity and tackling the multiple forms of malnutrition.

Agriculture, Food and Nutrition for Africa

Author :
Publisher :
ISBN 13 :
Total Pages : 464 pages
Book Rating : 4.3/5 ( download)

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Book Synopsis Agriculture, Food and Nutrition for Africa by :

Download or read book Agriculture, Food and Nutrition for Africa written by and published by . This book was released on 1997 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Drought and Hunger in Africa

Author : National Center for Atmospheric Research (U.S.)
Publisher : CUP Archive
ISBN 13 : 9780521368391
Total Pages : 484 pages
Book Rating : 4.3/5 (683 download)

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Book Synopsis Drought and Hunger in Africa by : National Center for Atmospheric Research (U.S.)

Download or read book Drought and Hunger in Africa written by National Center for Atmospheric Research (U.S.) and published by CUP Archive. This book was released on 1987 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume presents a synthesis of the ideas that emerged from a colloquium held at the National Center for Atmospheric Research.

Accelerating Poverty Reduction in Africa

Author : Kathleen Beegle
Publisher : World Bank Publications
ISBN 13 : 1464812330
Total Pages : 451 pages
Book Rating : 4.4/5 (648 download)

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Book Synopsis Accelerating Poverty Reduction in Africa by : Kathleen Beegle

Download or read book Accelerating Poverty Reduction in Africa written by Kathleen Beegle and published by World Bank Publications. This book was released on 2019-10-09 with total page 451 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sub-Saharan Africa's turnaround over the past couple of decades has been dramatic. After many years in decline, the continent's economy picked up in the mid-1990s. Along with this macroeconomic growth, people became healthier, many more youngsters attended schools, and the rate of extreme poverty declined from 54 percent in 1990 to 41 percent in 2015. Political and social freedoms expanded, and gender equality advanced. Conflict in the region also subsided, although it still claims thousands of civilian lives in some countries and still drives pressing numbers of displaced persons. Despite Africa’s widespread economic and social welfare accomplishments, the region’s challenges remain daunting: Economic growth has slowed in recent years. Poverty rates in many countries are the highest in the world. And notably, the number of poor in Africa is rising because of population growth. From a global perspective, the biggest concentration of poverty has shifted from South Asia to Africa. Accelerating Poverty Reduction in Africa explores critical policy entry points to address the demographic, societal, and political drivers of poverty; improve income-earning opportunities both on and off the farm; and better mobilize resources for the poor. It looks beyond macroeconomic stability and growth—critical yet insufficient components of these objectives—to ask what more could be done and where policy makers should focus their attention to speed up poverty reduction. The pro-poor policy agenda advanced in this volume requires not only economic growth where the poor work and live, but also mitigation of the many risks to which African households are exposed. As such, this report takes a "jobs" lens to its task. It focuses squarely on the productivity and livelihoods of the poor and vulnerable—that is, what it will take to increase their earnings. Finally, it presents a road map for financing the poverty and development agenda.

Understanding the Hunger Crisis in Africa

Author : Mark Anikpo
Publisher :
ISBN 13 :
Total Pages : 52 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Understanding the Hunger Crisis in Africa by : Mark Anikpo

Download or read book Understanding the Hunger Crisis in Africa written by Mark Anikpo and published by . This book was released on 1991 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Africa Regional Overview of Food Security and Nutrition 2018

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251311579
Total Pages : 120 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Africa Regional Overview of Food Security and Nutrition 2018 by : Food and Agriculture Organization of the United Nations

Download or read book Africa Regional Overview of Food Security and Nutrition 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-03-04 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: This year’s edition of the Africa Regional Overview of Food Security and Nutrition reports that the food security situation on the continent continues to worsen. For Africa, 20.4 percent of the continent’s population – 257 million people – are undernourished, up from 19.7 in 2016 – 241 million people. In sub–Saharan Africa, there are 237 million undernourished in 2017, up from 222 million in 2016. The worsening situation in Africa is due to difficult global economic conditions and, in many countries, conflict and climate-related disasters, sometimes in combination. Economic growth slowed in 2016 due to weak commodity prices, in particular for oil and minerals. Food insecurity has worsened in countries affected by conflict, often exacerbated by drought or floods, and in Southern and Eastern Africa many countries have been adversely affected by prolonged drought. Notably, several countries have achieved sustained progress in reducing food insecurity in the face of challenging circumstances. The deterioration of the food security situation and the lack of progress towards the WHO global nutrition targets makes it imperative for countries to step up their efforts, if they are to achieve a world without hunger and malnutrition by 2030. The need for greater efforts also emerges clearly from the findings of the inaugural biennial review of progress in implementing the goals of the Malabo Declaration. In addition to specific food security and nutrition policies, this year’s report reviews four important cross-cutting topics, namely, youth employment, remittances, intraregional trade, and climate change. It highlights their interplay with the food system and their role in food security and nutrition. The thematic part of the report presents an evidence–based assessment of the threat posed by more frequent occurrences of climate extremes and rising climate variability to food security and nutrition in the region. Climate change in combination with poor development planning, poverty and environmental degradation increases the risk of a climate event becoming a disaster. A collective approach that combines climate change adaptation with disaster resilient development is an opportunity to address climate and disaster risks within the context of broader development goals.